15 Italian Sausage Peppers Onions Crock Pot Recipe Unlock Flavor Sensations!
Published on: Mar 17, 2024
If you are looking for a delicious and easy meal to make in your crock pot, then look no further than this Italian sausage, peppers, and onions recipe. This classic combination of flavors is perfect for any occasion, whether it's a busy weeknight dinner or a weekend gathering with friends and family. Not only is it simple to make, but it also packs a punch of flavor that will leave everyone wanting more. So let's get cooking and learn how to make this mouthwatering dish!
Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
Looking for a hearty and flavorful dish that's easy to make? Look no further than this delicious crockpot Italian sausage soup recipe. Made with sweet Italian sausage, vegetables, and a savory broth, this soup is sure to become a family favorite.
To make this soup, start by browning the sausage in a skillet, then add it to your crockpot along with diced tomatoes, chicken broth, and a variety of vegetables. Let it cook on low for 6-8 hours, and you'll have a delicious and comforting soup that's perfect for chilly days.
For an extra kick of flavor, try adding fresh herbs like rosemary or thyme to the soup before cooking. And don't be afraid to add some red pepper flakes for a little heat.
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Crock Pot Jambalaya - Slow Cooker Delight
Main Ingredients: Diced Tomatoes, Italian Sausages, Cooked Ham, Vegetable
This slow cooker jambalaya recipe is a twist on the classic Cajun dish. Made with spicy andouille sausage, shrimp, and a variety of vegetables, this jambalaya is packed with bold flavors and is perfect for feeding a crowd.
To make this dish, start by browning the sausage in a skillet, then add it to your crockpot along with diced tomatoes, chicken broth, and a variety of vegetables. Let it cook on low for 6-8 hours, then add the shrimp and let it cook for an additional 30 minutes. Serve over rice for a satisfying and delicious meal.
For an extra kick of spice, add some cajun seasoning or hot sauce to the jambalaya before cooking. And if you're feeling adventurous, try using a mix of different meats like chicken and sausage.
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Slow Cooker Italian Sausage Meatballs
Main Ingredients: Italian Sausage, Egg, Bread Crumbs, Asiago Cheese
Meatballs are a classic comfort food, and this recipe for slow cooker Italian sausage meatballs takes them to a whole new level. Made with a mix of ground beef and sweet Italian sausage, these meatballs are packed with flavor and are perfect for serving over pasta or as a party appetizer.
To make these meatballs, start by mixing together ground beef, sausage, breadcrumbs, and seasonings. Form into balls and place in your crockpot, then cover with your favorite marinara sauce. Let them cook on low for 4-6 hours, and you'll have tender and juicy meatballs that are sure to be a hit.
For a gluten-free option, try using gluten-free breadcrumbs or substitute with almond flour. And for added flavor, try using a mix of ground beef and ground pork in the meatball mixture.
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Slow Cooker Italian Sausage Vegetable Soup
Main Ingredients: Italian Sausage, Beef Broth, Dry Red Wine, Diced
This slow cooker Italian sausage vegetable soup is a delicious and healthy option for lunch or dinner. Packed with fresh vegetables and lean Italian sausage, this soup is a great way to get your daily dose of veggies while still enjoying a flavorful and satisfying meal.
To make this soup, start by browning the sausage in a skillet, then adding it to your crockpot along with chicken broth, diced tomatoes, and a variety of vegetables like carrots, celery, and zucchini. Let it cook on low for 6-8 hours, then add some spinach and let it cook for an additional 10 minutes. Serve with crusty bread for a complete meal.
For a vegetarian option, try using meatless sausage or vegetable broth in place of the Italian sausage and chicken broth. And for added protein, try adding some cannellini beans to the soup.
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Slow Cooker White Bean and Italian Sausage Soup
Main Ingredients: White Beans, Chicken Stock, Sliced Carrots, Chopped
Looking for a hearty and filling soup that's still healthy and easy to make? This slow cooker white bean and Italian sausage soup is the perfect option. Made with cannellini beans, Italian sausage, and a variety of vegetables, this soup is packed with protein and flavor.
To make this soup, start by browning the sausage in a skillet, then add it to your crockpot along with chicken broth, white beans, and a mix of onions, carrots, and celery. Let it cook on low for 6-8 hours, then add some kale and let it cook for an additional 10 minutes. Serve with a sprinkle of parmesan cheese for a delicious and comforting meal.
For a vegan option, omit the sausage and use vegetable broth instead of chicken broth. And for added flavor, try adding some garlic and red pepper flakes to the soup.
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Slow Cooker Lasagna
Main Ingredients: Ground Beef, Italian Sausage, Salt, Pepper, Onion
Who says you can't make lasagna in a slow cooker? This recipe for slow cooker lasagna is a game-changer, making it easier than ever to enjoy this classic Italian dish. Made with lasagna noodles, ground beef, and a savory tomato sauce, this lasagna is sure to become a family favorite.
To make this dish, start by browning the ground beef in a skillet, then add it to your crockpot along with your favorite pasta sauce. Layer this mixture with lasagna noodles and ricotta cheese, and let it cook on low for 4-6 hours. Top with mozzarella cheese and let it cook for an additional 10 minutes, until the cheese is melted and bubbly.
For a vegetarian option, try using meatless crumbles in place of ground beef. And for added flavor, try adding some fresh herbs like basil and oregano to the sauce.
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Crock Pot Italian Sausage Ravioli Soup
Main Ingredients: Italian Sausage, Mixed Vegetables, Stewed Tomatoes
If you're a fan of ravioli, you'll love this crockpot Italian sausage ravioli soup. Made with frozen ravioli, Italian sausage, and a variety of vegetables, this soup is a hearty and flavorful meal that's perfect for busy weeknights.
To make this soup, start by browning the sausage in a skillet, then add it to your crockpot along with chicken broth, diced tomatoes, and your choice of vegetables. Let it cook on low for 6-8 hours, then add the frozen ravioli and let it cook for an additional 10 minutes. Serve with a sprinkle of parmesan cheese for a satisfying and delicious meal.
For a vegetarian option, use meatless ravioli and vegetable broth. And for added flavor, try adding some Italian seasoning or garlic to the soup.
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Crock Pot Italian Sausage Tortellini Soup
Main Ingredients: Italian Sausage, Onion, Large Carrots, Minced Garlic
Tortellini lovers, this one's for you. This crockpot Italian sausage tortellini soup is a savory and comforting dish that's perfect for chilly days. Made with sweet Italian sausage, frozen tortellini, and a mix of vegetables, this soup is sure to warm you up from the inside out.
To make this soup, start by browning the sausage in a skillet, then add it to your crockpot along with chicken broth, diced tomatoes, and a variety of vegetables. Let it cook on low for 6-8 hours, then add the tortellini and let it cook for an additional 10 minutes. Serve with crusty bread for a complete meal.
For a vegetarian option, use meatless sausage and vegetable broth. And for added flavor, try using cheese tortellini or adding some red pepper flakes to the soup.
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Crock Pot Italian Sausage and Ravioli Soup
Main Ingredients: Italian Sausage, Mixed Vegetables, Stewed Tomatoes
This crockpot Italian sausage and ravioli soup is similar to the previous ravioli soup recipe, but with a different twist. This version uses frozen ravioli, sweet Italian sausage, and a creamy and savory tomato broth for a delicious and filling meal.
To make this soup, start by browning the sausage in a skillet, then add it to your crockpot along with chicken broth, diced tomatoes, and a variety of vegetables. Let it cook on low for 6-8 hours, then add the frozen ravioli and let it cook for an additional 10 minutes. Stir in some heavy cream before serving for a rich and creamy soup.
For a vegetarian option, use meatless ravioli and vegetable broth. And for added flavor, try adding some Italian seasoning or garlic to the soup.
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Slow Cooker Lasagna Soup
Main Ingredients: Italian Sausage, Lean Ground Beef, Beef Broth, Tomato
Can't decide between lasagna and soup? With this slow cooker lasagna soup recipe, you don't have to choose. Made with ground beef, lasagna noodles, and a savory broth, this soup has all the flavors of lasagna in a comforting and easy-to-make dish.
To make this soup, start by browning the ground beef in a skillet, then add it to your crockpot along with diced tomatoes, chicken broth, and a mix of onions, carrots, and celery. Let it cook on low for 6-8 hours, then break up some lasagna noodles and add them to the soup. Let it cook for an additional 10 minutes, then serve with a sprinkle of parmesan cheese.
For a vegetarian option, omit the ground beef and use vegetable broth. And for added flavor, try adding some fresh herbs like basil and oregano to the soup.
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Crock-Pot Zuppa Toscana
Main Ingredients: Italian Sausage, Bacon, Water, Chicken Broth, Yukon
This crock-pot zuppa toscana recipe is a copycat of the popular soup from Olive Garden. Made with sweet Italian sausage, potatoes, and kale, this soup is creamy, hearty, and loaded with flavor. Plus, it's made in the crockpot for an easy weeknight meal.
To make this soup, start by browning the sausage in a skillet, then add it to your crockpot along with chicken broth, diced potatoes, and Italian seasoning. Let it cook on low for 6-8 hours, then add the kale and heavy cream and let it cook for an additional 10 minutes. Serve with garlic bread for a delicious and satisfying meal.
For a healthier option, try using turkey sausage and substitute cauliflower for some of the potatoes. And for added flavor, try adding some red pepper flakes for a little heat.
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Crock Pot Italian Sausage Rigatoni
Main Ingredients: Ground Italian Sausage, Uncooked Rigatoni, Minced
This crock pot Italian sausage rigatoni is a simple and delicious meal that's perfect for busy weeknights. Made with sweet Italian sausage, rigatoni pasta, and a savory tomato sauce, this dish is sure to please the whole family.
To make this dish, start by browning the sausage in a skillet, then add it to your crockpot along with diced tomatoes, tomato sauce, and Italian seasoning. Let it cook on low for 6-8 hours, then add the cooked rigatoni and stir to combine. Serve with a sprinkle of parmesan cheese for a delicious and easy meal.
For a vegetarian option, omit the sausage and use vegetable broth instead of chicken broth. And for added flavor, try adding some fresh herbs like basil and oregano to the sauce.
This Italian sausage, potatoes, peppers, and onions dish is a simple and flavorful meal that's perfect for busy weeknights. Made with sweet Italian sausage, potatoes, and a mix of bell peppers and onions, this dish is packed with protein and vegetables for a well-rounded meal.
To make this dish, start by browning the sausage in a skillet, then add it to your crockpot along with diced potatoes, peppers, and onions. Let it cook on low for 6-8 hours, and you'll have a delicious and satisfying meal that's perfect on its own or served over rice or pasta.
For a healthier option, try using chicken sausage and add some zucchini or mushrooms to the mix of vegetables. And for added flavor, try adding some garlic or Italian seasoning to the dish.
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Slow Cooker Zuppa Toscana
Main Ingredients: Italian Sausage, Onion, Garlic, Russet Potatoes
This slow cooker zuppa toscana is another version of the popular soup from Olive Garden. Made with spicy Italian sausage, potatoes, and kale, this soup has a bit more heat and is just as creamy and satisfying as the original.
To make this soup, start by browning the sausage in a skillet, then add it to your crockpot along with chicken broth, diced potatoes, and red pepper flakes. Let it cook on low for 6-8 hours, then add the kale and heavy cream and let it cook for an additional 10 minutes. Serve with crusty bread for a delicious and comforting meal.
The Perfect Ingredients
To make this Italian sausage, peppers, and onions crock pot recipe, you will need a few simple and easily accessible ingredients. Italian sausage, bell peppers, onions, garlic, crushed tomatoes, and Italian seasoning are the main players in this dish. The key to getting the best flavor is to use high-quality ingredients, so be sure to choose ripe and colorful bell peppers and fresh garlic. You can also use hot or mild Italian sausage depending on your preference. Additionally, you can add some red pepper flakes for an extra kick of heat.
Prepping the Ingredients
Before you start assembling your ingredients in the crock pot, there are a few steps you need to take to ensure the best results. First, you will need to slice the bell peppers and onions into thin strips. This will help them cook evenly and give the dish a nice texture. Next, you will need to remove the casings from the Italian sausage and break it up into small chunks. This will also help the sausage cook thoroughly and distribute its flavor throughout the dish.
Assembling and Cooking
Once your ingredients are prepped, it's time to assemble them in the crock pot. Start by layering the sliced bell peppers and onions on the bottom of the crock pot. Next, place the Italian sausage on top, making sure to spread it out evenly. Crush some garlic cloves and sprinkle them on top of the sausage. Finally, pour a can of crushed tomatoes over the whole dish, and sprinkle with Italian seasoning and red pepper flakes to taste.
Cooking Time and Serving Suggestions
Now that your ingredients are assembled in the crock pot, it's time to let them cook. Cover the crock pot and cook on low for 6-8 hours or on high for 3-4 hours. The longer it cooks, the more flavorful the dish will be. When it's done, you can serve it with your favorite pasta, on a crusty roll, or even on its own. This Italian sausage, peppers, and onions crock pot recipe is also great for meal prepping, as it can be stored in the fridge for a few days and reheated for quick and tasty meals throughout the week.
In Conclusion
This Italian sausage, peppers, and onions crock pot recipe is a must-try for any Italian food lover. The combination of flavors and easy preparation make it a go-to dish for any occasion. So next time you're in the mood for a hearty and delicious meal, give this recipe a try and impress your friends and family with your cooking skills!
