20 Italian Sausage Peppers Mushrooms Recipe Cook Up Something Special!

Published on: Mar 17, 2024

Italian sausage peppers and mushrooms are a classic combination that evokes the rich and hearty flavors of a traditional Italian meal. This versatile dish is perfect for any occasion, whether you're hosting a dinner party or just looking for a delicious weeknight meal. Not only is it easy to make, but it's also a great way to incorporate a variety of vegetables into your diet. In this article, we'll share a simple and delicious Italian sausage peppers and mushrooms recipe that will have your taste buds singing.

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1 of 20

Low-Carb Breakfast Casserole with Italian Sausage,...

Main Ingredients: Italian Sausage, Olive Oil, Sliced Mushrooms
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If you're looking for a delicious and filling breakfast option, this low-carb casserole with Italian sausage is the perfect choice. It's packed with protein and flavorful Italian sausage, making it a great way to start your day. Plus, it's easy to make and can be prepared ahead of time for a quick and convenient breakfast option.
2 of 20

Pasta Salad with Grilled Italian Sausage, Peppers,...

Main Ingredients: Rotini Pasta, Italian Sausages, Fresh Basil, Olive Oil
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This pasta salad is the perfect dish for a summer barbecue or picnic. It's loaded with grilled Italian sausage, colorful peppers, and flavorful onions, making it a tasty and satisfying meal. The combination of the sweet peppers and the spicy Italian sausage is sure to be a crowd-pleaser.
3 of 20

Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
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This Italian sausage bake is a hearty and comforting dish that is perfect for a cozy night in. The savory Italian sausage is combined with creamy cheese and fresh herbs, creating a delicious and filling meal. This dish is easy to make and is sure to become a family favorite.
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Italian Sausage Casserole

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This Italian sausage casserole is a one-pan wonder that is sure to please. It's packed with flavorful Italian sausage, colorful vegetables, and creamy cheese, making it a satisfying and delicious meal. It's perfect for a weeknight dinner when you're short on time but still want a homemade meal.
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This Italian sausage Alfredo is a decadent and satisfying meal that is full of flavor. The spicy Italian sausage is combined with creamy Alfredo sauce and al dente pasta, creating a mouth-watering dish that is sure to please. Top it off with some fresh parsley for a burst of color and flavor.
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Italian Sausage and Artichoke Frittata

Main Ingredients: Italian Sausage, Gold Potatoes, Bell Pepper, Zucchini
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This Italian sausage and artichoke frittata is a delicious and healthy option for breakfast or brunch. The savory Italian sausage is paired with tender artichokes and creamy feta cheese, creating a flavorful and filling dish. It's simple to make and can be customized with your favorite vegetables.
7 of 20

Creamy Spaghetti Squash Casserole with Italian Sausage

Main Ingredients: Spaghetti Squash, Olive Oil, Salt, Pepper, Bacon
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This creamy spaghetti squash casserole with Italian sausage is a low-carb and gluten-free option that is full of flavor. The creamy sauce is made with coconut milk and spices, giving it a rich and satisfying taste. The spaghetti squash serves as a great substitute for pasta, making this dish healthier but still delicious.
8 of 20

Elevated Biscuits and Gravy with Italian Sausage and...

Main Ingredients: Italian Sausage, Mushrooms, Butter, Flour, Milk, Salt
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Take your biscuits and gravy to the next level with this recipe featuring Italian sausage and sage. The savory sausage and aromatic sage add an extra kick to this classic breakfast dish. Serve it up with some fluffy biscuits for a hearty and satisfying breakfast.
9 of 20

Spaghetti Bake

Main Ingredients: Italian Sausages, Onion, Garlic, Dried Basil
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This spaghetti bake is a simple and delicious way to use up leftover Italian sausage. The savory sausage is combined with creamy tomato sauce and al dente spaghetti, creating a comforting and filling meal. This dish is great for a busy weeknight when you need to get dinner on the table quickly.
10 of 20

Italian Sausage & Mushroom Rigatoni

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This Italian sausage and mushroom rigatoni is a hearty and satisfying meal that is full of flavor. The savory sausage and earthy mushrooms are cooked in a creamy tomato sauce and tossed with al dente rigatoni, creating a tasty and filling pasta dish. Serve it up with some garlic bread for an extra delicious meal.
11 of 20

Italian Sausage and Vegetable Rice Casserole

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This Italian sausage and vegetable rice casserole is a healthy and delicious option for a weeknight dinner. The savory sausage is combined with colorful vegetables and nutritious brown rice, creating a well-balanced and satisfying meal. It's easy to make and can be customized with your favorite veggies.
12 of 20

Turkey Stuffing with Italian Sausage

Main Ingredients: Italian Sausage, Olive Oil, Medium Onion, Celery Ribs
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13 of 20

Knock Your Socks off Crock Pot Soup

Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
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This crock pot soup is a warm and comforting option for a chilly day. The spicy Italian sausage and hearty vegetables are cooked in a creamy tomato broth, creating a satisfying and flavorful soup. Just throw all the ingredients in your crock pot and let it cook while you go about your day.
14 of 20

Spinach and Italian Sausage Stuffed Pork Tenderloin

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This stuffed pork tenderloin is a showstopping dish that is surprisingly easy to make. The savory Italian sausage and nutritious spinach are rolled up in a tender pork tenderloin, creating a flavorful and filling meal. Serve it up with some roasted potatoes and a side salad for a complete and delicious meal.
15 of 20

Sundried Tomato and Italian Sausage Stuffed Mushrooms

Main Ingredients: Extra Virgin Olive Oil, Mushrooms, Sundried Tomatoes
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These stuffed mushrooms are a delicious and easy appetizer option for your next party or gathering. The savory Italian sausage is combined with sweet sundried tomatoes and creamy cheese, creating a flavorful and addictive bite-sized treat. These mouth-watering mushrooms are sure to be a hit with your guests.
16 of 20

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If you're looking for a plant-based option for your Italian sausage, try this vegan gnocchi dish. The fennel and herb seasoned sausage is made with tofu and beans, creating a meaty and flavorful alternative. Toss it with some burst cherry tomatoes and fresh herbs for a light and delicious meal.
17 of 20

Tortellini Soup

Main Ingredients: Italian Sausage, Chicken Breast, Olive Oil, Red Bell
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This tortellini soup is a quick and satisfying meal that is perfect for a busy weeknight. The flavorful Italian sausage is combined with cheesy tortellini and nutritious vegetables, creating a filling and delicious soup. Top it off with some fresh basil and a sprinkle of parmesan cheese for a restaurant-quality dish.
18 of 20

Italian Sausage Pasta - 30-Minute Meal

Main Ingredients: Farfalle, Olive Oil, Crimini, Italian Sausage, Garlic
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This Italian sausage pasta is a quick and easy meal that is full of flavor. The savory sausage is tossed with creamy tomato sauce and al dente pasta, creating a satisfying and delicious dish. It's perfect for those busy weeknights when you need to get dinner on the table fast.
19 of 20

Classic Stuffing

Main Ingredients: Yellow Onions, Chopped Celery, Salted Butter, Sweet
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This classic stuffing is a must-have side dish for your holiday meal. The savory Italian sausage is combined with fluffy bread and aromatic herbs, creating a delicious and traditional stuffing. It's the perfect accompaniment to your roasted turkey and gravy.
20 of 20

Homemade Spaghetti Sauce

Main Ingredients: Olive Oil, Onion, Red Pepper, Ground Beef, Italian
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This homemade spaghetti sauce is a game-changer for your pasta dishes. The savory Italian sausage is combined with fresh tomatoes and herbs, creating a rich and flavorful sauce. It's simple to make and can be used in a variety of dishes, making it a staple in your kitchen.

Ingredients

For the sausage:

  • 1 pound of Italian sausage, removed from casings
  • 1 tablespoon of olive oil
  • 2 cloves of garlic, minced
  • 1 teaspoon of Italian seasoning
  • 1/4 teaspoon of red pepper flakes

For the peppers and mushrooms:

  • 2 bell peppers, sliced
  • 8 ounces of cremini mushrooms, sliced
  • 1 onion, sliced
  • 2 cloves of garlic, minced
  • 1/4 cup of white wine
  • Salt and pepper, to taste

Instructions

  1. In a large skillet, heat the olive oil over medium heat.
  2. Add the Italian sausage and cook until browned, breaking it up into small pieces with a wooden spoon.
  3. Add the minced garlic, Italian seasoning, and red pepper flakes. Cook for an additional 2 minutes.
  4. Remove the sausage from the skillet and set aside.
  5. In the same skillet, add the sliced bell peppers, mushrooms, onion, and minced garlic. Cook until the vegetables are softened, about 5 minutes.
  6. Add the white wine and cook for 2 minutes, until slightly reduced.
  7. Return the sausage to the skillet and mix everything together. Cook for an additional 2-3 minutes.
  8. Season with salt and pepper, to taste.
  9. Serve the Italian sausage peppers and mushrooms over pasta, rice, or on a crusty bread for a delicious sandwich.

This Italian sausage peppers and mushrooms recipe is a great way to add some flavor and nutrition to your meals. You can also customize it by adding other vegetables like zucchini, eggplant, or spinach.

Make sure to use fresh and high-quality ingredients for the best results. And don't be afraid to experiment with different types of sausage, such as spicy or mild, to find your perfect flavor combination.

So the next time you're in the mood for a hearty and delicious Italian meal, give this sausage peppers and mushrooms recipe a try. Your taste buds will thank you!

20 italian sausage peppers mushrooms recipe Cook up something special!

Italian Sausage Bake

yield: 4 total time: 50 minutes
5.0 Stars (4 reviews)
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Ingredients

  • 4 Italian sausages
  • 8 ounces mushrooms
  • 1 bell peppers
  • 24 ounces marinara sauce
  • 2 cups shredded mozzarella cheese
  • 1 tablespoon cooking oil

Nutrition

  • Calories : 760 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 135 milligrams
  • Fat : 56 grams
  • Fiber : 6 grams
  • Protein : 34 grams
  • SaturatedFat : 22 grams
  • Sodium : 1880 milligrams
  • Sugar : 18 grams
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