15 Italian Sausage Patties Recipe Cook Up Something Special!

Published on: Mar 14, 2024

The perfect breakfast dish for sausage lovers, this Italian sausage patties recipe will surely leave your taste buds satisfied. Not only is it easy to make, but it also packs a punch of flavor with a blend of herbs and spices that are commonly found in Italian cuisine. Whether you're looking for a hearty breakfast option or a tasty addition to your brunch spread, these Italian sausage patties are a must-try!

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1 of 20

Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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Looking for a twist on traditional chili? Look no further than this delicious beer can chicken recipe that is sure to satisfy all chili lovers. The addition of beer gives this chili a unique depth of flavor, while the chicken adds a heartiness that will keep you coming back for more. Serve it up with some crusty bread for the perfect meal on a chilly night.
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Zuppa Toscana

Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
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This hearty soup is a classic Italian dish and a perfect way to warm up on a cold day. This recipe takes it to the next level by incorporating tender beer can chicken into the mix. The result is a flavorful and filling soup that will have you coming back for seconds. Serve it up with a side of garlic bread for the ultimate comfort meal.
3 of 20

Baked Ziti

Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
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Baked ziti is a classic comfort food that is always a crowd pleaser. This recipe takes it up a notch by adding shredded beer can chicken to the mix. The result is a creamy and flavorful pasta dish that will have everyone asking for the recipe. Serve it up with a fresh salad for a complete and satisfying meal.
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Keto Stuffed Peppers

Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
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If you're following a keto diet, you know how important it is to find creative and delicious recipes. These stuffed peppers are the perfect example of that. They are packed with shredded beer can chicken, cheese, and other keto-friendly ingredients for a satisfying and low-carb meal. Plus, they are perfect for meal prep and can be enjoyed throughout the week.
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Creamy Zuppa Toscana

Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
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Looking for a creamy and indulgent soup that won't leave you feeling guilty? Look no further than this creamy zuppa toscana recipe that incorporates beer can chicken for a protein boost. The combination of potatoes, kale, and chicken in a creamy broth is a match made in heaven. Serve it up with some crusty bread for a complete meal.
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Classic Baked Ziti

Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
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When it comes to comfort food, it doesn't get much better than classic baked ziti. This recipe takes the traditional dish to the next level by adding shredded beer can chicken to the mix. The result is a hearty and flavorful pasta dish that will have your family asking for seconds. Serve it up with some garlic bread for the ultimate meal.
7 of 20

Homemade Spaghetti Sauce

Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
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There's nothing quite like homemade spaghetti sauce, and this recipe takes it up a notch by incorporating beer can chicken. The chicken adds a unique depth of flavor to the sauce and makes it a heartier and more satisfying meal. Serve it up with your favorite pasta for a delicious and comforting dinner.
8 of 20

Stuffed Spaghetti Squash

Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
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If you're looking for a healthier alternative to traditional pasta, try this stuffed spaghetti squash recipe. The combination of shredded beer can chicken, veggies, and cheese makes for a flavorful and satisfying meal. Plus, it's a great way to sneak in some extra vegetables. Serve it up with a side salad for a well-rounded meal.
9 of 20

Creamy Crockpot Tortellini

Main Ingredients: Italian Sausage, Small Onion, Frozen Spinach, Diced
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For those busy days when you don't have time to cook, this creamy crockpot tortellini recipe is a lifesaver. Simply throw all the ingredients, including beer can chicken, into the crockpot and let it cook for a few hours. The result is a rich and flavorful dish that will have your family asking for more. Serve it up with some crusty bread for a complete meal.
10 of 20

One Pan Creamy Gnocchi With Sausage

Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
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This one-pan meal is perfect for busy weeknights when you don't have time to do a lot of dishes. The combination of shredded beer can chicken, sausage, and gnocchi makes for a hearty and flavorful meal that can be ready in under 30 minutes. Plus, the creamy sauce adds a touch of luxury to an otherwise simple dish.
11 of 20

Zuppa Toscana (Olive Garden Copycat)

Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
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If you're a fan of the zuppa toscana soup at Olive Garden, you'll love this copycat recipe that adds beer can chicken to the mix. It's a simple and tasty soup that can be made at home and enjoyed anytime. Serve it up with some breadsticks for the full Olive Garden experience.
12 of 20

Stuffed Peppers

Main Ingredients: Bell Peppers, Lean Ground Beef, Italian Sausage, Small
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These stuffed peppers are a delicious and healthy meal that is perfect for any night of the week. The inclusion of shredded beer can chicken adds a unique twist and makes them a more substantial meal. Plus, they are packed with veggies and protein for a well-balanced and tasty dinner.
13 of 20

Traditional Lasagna

Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
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Lasagna is a classic comfort food that is always a hit. This recipe stays true to the traditional version, but adds a layer of beer can chicken for an unexpected twist. The result is a rich and flavorful lasagna that will have your family asking for seconds. Serve it up with a side of garlic bread for the ultimate meal.
14 of 20

Lasagna

Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
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If you're looking for a quick and easy lasagna recipe, this one is for you. By using shredded beer can chicken, you can cut down on the cooking time without sacrificing flavor. This recipe also uses no-boil noodles, making it even easier to throw together for a weeknight meal. Serve it up with a side salad for a complete and satisfying dinner.
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This one-pot meal is a lifesaver for busy weeknights. With just one pot, you can have a flavorful and satisfying dinner on the table in under 30 minutes. The combination of shredded beer can chicken and Italian sausage gives this dish a unique and delicious flavor. Serve it up with some crusty bread for a complete meal.
16 of 20

Knock Your Socks off Crock Pot Soup

Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
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This soup is sure to knock your socks off with its delicious and spicy flavors. The addition of beer can chicken adds a unique twist and makes it a heartier and more satisfying meal. The best part? It can be made in the crockpot, so you can come home to a delicious dinner after a long day. Serve it up with some cornbread for a complete meal.
17 of 20

Skillet Italian Sausage and Peppers

Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
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This recipe is a perfect weeknight meal that can be ready in under 30 minutes. It combines shredded beer can chicken, Italian sausage, and peppers for a flavorful and hearty dish. Plus, it's all made in one skillet, so clean up is a breeze. Serve it up with some garlic bread for a delicious and satisfying dinner.
18 of 20

Zuppa Tuscana

Main Ingredients: Italian Sausage, Bacon, Onion, Garlic, Water, Chicken
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This soup is a delicious and hearty meal that is perfect for any night of the week. The addition of beer can chicken adds a unique twist to the classic zuppa toscana recipe. It's packed with flavor and is sure to become a family favorite. Serve it up with some crusty bread for a complete meal.
19 of 20

Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
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This Italian sausage bake is a perfect weeknight meal that can be thrown together in minutes. The combination of shredded beer can chicken, Italian sausage, and veggies makes for a flavorful and satisfying dish. Plus, it's a great way to sneak in some extra vegetables. Serve it up with a side of pasta for a well-rounded meal.
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Easy Homemade Lasagna

Main Ingredients: Lasagna Noodles, Shredded Mozzarella Cheese, Shredded
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If you're looking for a simple and delicious lasagna recipe, this one is for you. By using shredded beer can chicken, you can cut down on the cooking time without sacrificing flavor. This recipe also uses a quick homemade sauce, making it even easier to throw together for a weeknight meal. Serve it up with a side salad for a complete and satisfying dinner.

How to Make Italian Sausage Patties

Ingredients:

  • 1 pound of ground pork
  • 1 teaspoon of fennel seeds
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1 teaspoon of dried basil
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried parsley
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper
  • 1/4 teaspoon of red pepper flakes
  • 1 tablespoon of olive oil
To start, mix all of the ingredients in a large bowl except for the olive oil. Use your hands to thoroughly combine the spices with the ground pork, making sure they are evenly distributed. Once the mixture is well combined, form it into small patties, approximately 3 inches in diameter. This recipe should yield about 8-10 patties.

Cooking the Patties:

Start by heating a tablespoon of olive oil in a large skillet over medium heat. Once hot, add the sausage patties to the skillet, making sure not to overcrowd them. Cook for about 3-4 minutes on each side, until they are browned and cooked through. If you prefer a crispier exterior, you can cook them for an additional minute on each side. Once cooked, remove the patties from the skillet and place them on a paper towel-lined plate to absorb any excess oil.

Serving Suggestions:

These Italian sausage patties are versatile and can be enjoyed in a variety of ways. They make a delicious breakfast sandwich when paired with a fried egg and cheese. You can also serve them as a side dish to accompany your favorite breakfast items such as pancakes or waffles. For a healthier option, you can add them to a breakfast bowl with scrambled eggs, avocado, and your choice of veggies. They also make a great addition to a breakfast charcuterie board, alongside some fresh fruit, cheese, and bread. In conclusion, this Italian sausage patties recipe is a simple and flavorful way to elevate your breakfast game. With just a few simple ingredients and minimal cooking time, you can enjoy a delicious and satisfying meal that will keep you fueled for the day ahead. Try it out for yourself and see why these patties are a fan favorite!
15 italian sausage patties recipe Cook up something special!

Chili Lovers Chili

yield: 4 total time: 205 minutes
5.0 Stars (6 reviews)
View Recipe

Ingredients

  • 2 pounds ground beef
  • 1 pound italian sausage
  • 1 onion large, diced
  • 1 bell pepper diced
  • 15 ounces diced tomatoes cans, not drained
  • 6 ounces tomato paste I use Contadina and fill can with water
  • 15 ounces tomato sauce
  • 1 beef broth 14 ounce can
  • 2 chili 16 ounce cans Brook’s, hot beans, not drained
  • 2 red kidney beans 15 ounce cans dark, drained and rinsed
  • 1/4 cup chili powder I use McCormick Chili Powder
  • 1 tablespoon granulated garlic
  • 2 tablespoons onion powder
  • 1 tablespoon ground cumin
  • 1 tablespoon paprika
  • 1 teaspoon cayenne pepper
  • 1/2 teaspoon chili flakes
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon white sugar
  • 5 Louisiana Hot Sauce or so dashes, or more if you like it spicier - Crystal's is our brand of choice
  • 1 teaspoon salt

Nutrition

  • Calories : 1140 calories
  • Carbohydrate : 43 grams
  • Cholesterol : 245 milligrams
  • Fat : 75 grams
  • Fiber : 10 grams
  • Protein : 70 grams
  • SaturatedFat : 28 grams
  • Sodium : 3810 milligrams
  • Sugar : 22 grams
  • TransFat : 2.5 grams
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