17 Italian Sausage Pasta Recipe Uk Prepare To Be Amazed!
Published on: Mar 17, 2024
Italian sausage pasta is a classic dish that brings together the bold flavors of Italian cuisine with the comfort of a hearty pasta. This recipe is a favorite in the UK, and for good reason. The combination of spicy sausage, tangy tomatoes, and rich cheese make for a mouth-watering meal that is sure to please both pasta lovers and meat enthusiasts. In this article, we will take a closer look at how to make the perfect Italian sausage pasta, as well as some tips and tricks to make it even more delicious. So get your apron on and let's get cooking!
If you're a fan of hearty and flavorful Italian dishes, then you're in for a treat with these top 17 beer can chicken recipes. But what if you're not in the mood for chicken? No problem, we've got you covered with this delicious Italian sausage pasta recipe. It's a perfect blend of spicy sausage, tangy tomato sauce, and al dente pasta. And the best part? It's all made in one pot for easy cleanup.
Tired of using multiple pots and pans to make dinner? Say goodbye to excessive dishes and hello to this one pot Italian sausage pasta recipe. It's a simple and quick meal that packs a punch of flavor. Just toss all the ingredients in a pot, let it cook, and you'll have a delicious dinner on the table in no time. And with the addition of fresh herbs and parmesan cheese, it's a meal that will impress your family and friends.
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Tipsy Italian Sausage Pasta
Main Ingredients: Italian Sausage, Beef, Salt, Italian Seasoning, Black
Looking to add a little extra to your Italian sausage pasta? Look no further than this tipsy version that adds some red wine to the mix. The wine adds a depth of flavor to the dish and helps to tenderize the sausage. And let's be honest, a little wine never hurt anyone. Serve this dish with a glass of your favorite red or white wine for the perfect pairing.
If you prefer a creamier pasta dish, this recipe is for you. It combines the spicy kick of Italian sausage with a rich and creamy sauce made with heavy cream and parmesan cheese. The result is a decadent and indulgent pasta dish that will have you coming back for seconds. Plus, it's a great way to sneak in some vegetables like spinach or mushrooms for added nutrition.
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Three Cheese Italian Sausage Pasta Bake
Main Ingredients: Butter, Garlic, Whole Milk, Chicken Stock, Cream
Who doesn't love a good cheesy pasta bake? This recipe takes your traditional Italian sausage pasta to the next level by adding not one, not two, but three different types of cheese. The combination of mozzarella, parmesan, and ricotta creates a gooey and irresistible dish that will have everyone asking for the recipe. Trust us, you won't be able to resist going back for seconds.
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Italian Sausage Pasta - 30-Minute Meal
Main Ingredients: Farfalle, Olive Oil, Crimini, Italian Sausage, Garlic
Short on time but still want a delicious and satisfying dinner? This 30-minute Italian sausage pasta recipe is the answer. It's a quick and easy meal that doesn't skimp on flavor. The key is to use quality Italian sausage and to let it simmer in the sauce for maximum flavor. Serve with some crusty garlic bread and a simple side salad for a complete meal.
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Italian Sausage Pasta #GetWellMichelle
Main Ingredients: Olive Oil, Onion, Italian Sausage, Garlic Cloves
One of the best things about this Italian sausage pasta recipe is that it's versatile and can be adjusted to fit your taste preferences. This version, inspired by a fellow food blogger's battle with cancer, adds a touch of honey for a hint of sweetness and a pinch of red pepper flakes for a kick of heat. It's a comforting and heartwarming dish that will have you feeling good inside and out.
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Rustic Italian Sausage Pasta with Roasted Red Peppers...
Main Ingredients: Pasta, Linguine, Half Half, Parmesan Cheese
For a more rustic and hearty version of Italian sausage pasta, try this recipe that adds roasted red peppers to the mix. The peppers add a smoky and slightly sweet flavor that pairs perfectly with the spicy sausage. And the addition of balsamic vinegar gives the dish a tangy and earthy taste. It's a delicious and unique take on a classic Italian dish.
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Italian Sausage Pasta with Vegetables
Main Ingredients: Olive Oil, Italian Sausages, Onion, Garlic Cloves
Looking to add some color and nutrients to your Italian sausage pasta? This recipe does just that by incorporating a variety of vegetables like zucchini, bell peppers, and asparagus. Not only does it make the dish more visually appealing, but it also adds some crunch and balance to the meal. Plus, it's a great way to get your daily serving of vegetables in.
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Italian Sausage Pasta Bake
Main Ingredients: Rigatoni Pasta, Marinara Sauce, Half And Half, Fresh
If you're a fan of classic baked pasta dishes, then you'll love this Italian sausage pasta bake. It's a simple and straightforward recipe that combines all the traditional flavors of Italian sausage pasta with the convenience of a baked casserole. Just pop it in the oven and let the melty cheese and crispy pasta do the work. It's the perfect comfort food for a cozy night in.
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Easy Creamy Italian Sausage Pasta
Main Ingredients: Extra Virgin Olive Oil, Italian Sausage, Small Sweet
If you're in need of a quick and easy weeknight dinner, look no further than this easy creamy Italian sausage pasta recipe. It takes just 20 minutes to make and only requires a handful of ingredients. But don't let the simplicity fool you, this dish is bursting with flavor. And with heavy cream and parmesan cheese as the base of the sauce, you know it's going to be creamy and delicious.
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Spicy Italian Sausage Pasta
Main Ingredients: Uncooked Penne, Hot Italian Sausages, Chicken Broth
If you like a little heat in your meals, then this spicy Italian sausage pasta is the perfect recipe for you. It combines the bold flavors of spicy Italian sausage with crushed red pepper and jalepeños for a dish that will make your taste buds sing. And the best part? You can control the level of spice by adjusting the amount of red pepper flakes and jalepeños to your liking.
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Easy Cheesy Italian Sausage Pasta Bake
Main Ingredients: Italian Sausage, Rotini Pasta, Pasta Sauce, Olive Oil
Another take on the classic Italian sausage pasta bake, this recipe adds some easy and cheesy twists. It uses pre-cooked and frozen pasta for a quick and convenient meal. And instead of a traditional tomato sauce, it uses alfredo sauce for a creamy and indulgent twist. Top it off with some mozzarella cheese and you've got a delicious and satisfying dinner in no time.
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Italian Sausage Pasta Skillet Bake
Main Ingredients: Pasta, Olive Oil, Johnsonville R Mild Italian Sausage
If you're a fan of skillet dinners, then you'll love this Italian sausage pasta skillet bake. It combines all the flavors of a traditional Italian sausage pasta dish with the convenience of a one-pan meal. The key is to use a cast iron skillet for maximum flavor and to let the dish bake in the oven for a crispy and golden top. It's a great option for a family dinner or a potluck with friends.
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Skillet Roasted Red Pepper Italian Sausage Pasta
Main Ingredients: Italian Sausage, Butter, Minced Garlic, Salt, Onion
We can't get enough of the combination of Italian sausage and roasted red peppers, which is why we have another recipe featuring these two delicious ingredients. This time, we're using a skillet to create a roasted and caramelized flavor in the dish. And with the addition of fresh basil and garlic, it's a meal that will transport you to the streets of Italy.
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Italian Sausage Pasta Sauce with Spaghetti
Main Ingredients: Italian Sausage, Finely Chopped Onions, Sugar, Dried
This recipe is for all the traditionalists out there who prefer their Italian sausage pasta with spaghetti instead of penne or rigatoni. It's a simple and classic recipe that lets the flavors of the Italian sausage and tomato sauce shine. And with the addition of oregano and basil, it's a pasta sauce that will make your kitchen smell like an authentic Italian restaurant.
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Slow Cooker Italian Sausage Pasta Sauce with Spaghetti
Main Ingredients: Italian Sausage Links, Finely Chopped Onions, Sugar
Short on time but still want to enjoy a delicious and homemade Italian sausage pasta sauce? Let your slow cooker do the work for you with this recipe. It's a simple and hands-off way to make a flavorful and tender pasta sauce. Just toss all the ingredients in the slow cooker and let it simmer for hours. Serve it over some al dente spaghetti for a comforting and satisfying meal.
The Perfect Italian Sausage Pasta Recipe
Italian sausage pasta is a dish that is loved by many, and it's no wonder why. The combination of bold and flavorful ingredients make it a winning meal every time. To make the perfect Italian sausage pasta, you will need the following ingredients:
Ingredients:
1 pound Italian sausage, casings removed
1 onion, chopped
3 cloves garlic, minced
1 can crushed tomatoes
1/2 cup chicken broth
1/4 cup tomato paste
1 teaspoon dried basil
1 teaspoon dried oregano
1/2 teaspoon red pepper flakes
1/4 cup heavy cream
1 pound penne pasta
1/2 cup grated parmesan cheese
Salt and pepper to taste
Instructions:
In a large pot, cook the Italian sausage over medium heat until browned, breaking it up into small pieces as it cooks.
Add the chopped onion and garlic to the pot and cook for an additional 3-4 minutes, until the onion is translucent.
Stir in the crushed tomatoes, chicken broth, tomato paste, dried basil, dried oregano, and red pepper flakes. Bring the mixture to a simmer and let it cook for 15-20 minutes, stirring occasionally.
Meanwhile, cook the penne pasta according to package instructions until al dente. Drain and set aside.
Once the sauce has thickened, stir in the heavy cream and let it simmer for an additional 5 minutes.
Add the cooked pasta to the pot with the sauce and stir until well combined.
Season with salt and pepper to taste.
Serve the pasta in bowls and top with grated parmesan cheese.
Tips and Tricks for the Perfect Italian Sausage Pasta
Now that you have the basic recipe for Italian sausage pasta, here are some additional tips and tricks to take it to the next level:
Use high-quality sausage
The key to a delicious Italian sausage pasta is using high-quality sausage. Look for sausage that is made with real Italian herbs and spices for an authentic flavor.
Add some vegetables
To make this dish even more nutritious, try adding some fresh vegetables such as bell peppers, mushrooms, or spinach. Simply sauté them with the sausage and onion for an added boost of flavor and nutrition.
Make it spicy or mild
Adjust the level of spiciness in this dish by using hot or mild Italian sausage and adjusting the amount of red pepper flakes. This dish is versatile and can be tailored to your taste preferences.
Make it ahead of time
Italian sausage pasta is a great dish to make ahead of time. Simply prepare the sauce and pasta separately and combine them when ready to serve. This is a great time-saving option for busy weeknights.
Top with fresh herbs
For an extra burst of flavor, top your Italian sausage pasta with some freshly chopped basil or Italian parsley. This will add a pop of freshness and color to your dish.
Conclusion
Italian sausage pasta is a crowd-pleasing dish that is perfect for any occasion. With its bold flavors and hearty ingredients, it's no wonder that this recipe is a favorite in the UK. So next time you're craving a comforting and delicious meal, try making your own homemade Italian sausage pasta using this recipe and tips. Your taste buds will thank you!
