17 Italian Sausage Pasta Recipe Ina Garten Get Ready To Indulge!

Published on: Mar 17, 2024

Ina Garten, also known as the Barefoot Contessa, is a renowned chef and television personality known for her delicious and approachable recipes. One of her most beloved dishes is her Italian sausage pasta, a hearty and flavorful meal that is sure to become a family favorite. In this article, we will dive into the details of Ina Garten's Italian sausage pasta recipe and learn how to recreate this mouth-watering dish in your own kitchen. So, put on your apron and let's get cooking!

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The Perfect Pasta Dish for Any Occasion

Why Ina Garten's Italian Sausage Pasta Stands Out

When it comes to pasta dishes, there are endless possibilities and variations to choose from. However, Ina Garten's Italian sausage pasta stands out for its simplicity, yet bold and robust flavors. This dish is the perfect balance of savory Italian sausage, tangy tomatoes, and fragrant herbs, making it a go-to recipe for any occasion. Italian sausage is the star of this dish, bringing a depth of flavor that is unmatched. The combination of sweet and spicy sausage adds a delicious kick to the dish, giving it a unique and irresistible taste. Pasta, on the other hand, serves as the perfect vessel for all the flavors to come together. Ina Garten recommends using a short and sturdy pasta like penne or rigatoni, which can hold up well to the hearty sauce.

Unleashing the Flavors with Simple Ingredients

One of the reasons why Ina Garten's recipes are so popular is because of her use of simple and easy-to-find ingredients. Her Italian sausage pasta is no exception. The key ingredients for this dish are Italian sausage, tomatoes, garlic, olive oil, and fresh herbs. These ingredients come together to create a robust and flavorful sauce that is the heart of this dish. Ina Garten also adds a secret ingredient to take her Italian sausage pasta to the next level – red wine. The wine adds a rich and tangy taste to the sauce, balancing out the flavors and giving it a depth of flavor that cannot be achieved with any other ingredient.

Bringing it all Together

Now that we have all the ingredients ready, it's time to start cooking. Ina Garten's Italian sausage pasta recipe is a one-pot wonder, making it a hassle-free and convenient meal. The sauce is made by browning the Italian sausage in a large pot, then adding in the tomatoes, garlic, and herbs, and finally simmering it with red wine. Once the sauce is ready, all that's left to do is to cook the pasta and toss it with the sauce. The final step is to top it off with some freshly grated parmesan cheese and basil, adding a final burst of flavor and freshness to the dish.

Time to Enjoy!

In just a few simple steps, Ina Garten's Italian sausage pasta is ready to be served. This dish is perfect for a weeknight dinner, a cozy family meal, or even a dinner party with friends. The flavors are sure to impress and leave everyone wanting more. So next time you're in the mood for a delicious and comforting pasta dish, give Ina Garten's Italian sausage pasta a try, and you won't be disappointed! Now that you have the recipe, it's time to put on your chef's hat and get cooking! Don't forget to invite your friends and family over to enjoy this mouth-watering dish with you. Happy cooking!
17 italian sausage pasta recipe ina garten Get ready to indulge!

Tuscan Sausage Pasta

yield: 4 total time: 30 minutes
4.8 Stars (19 reviews)
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Ingredients

  • 8 ounces pasta uncooked, I used fettuccine
  • 10 5/8 ounces Italian sausages crumbled
  • 3 cloves garlic minced
  • 1/2 cup chicken broth or dry white wine
  • 1/2 teaspoon Dijon mustard
  • 1 teaspoon flour
  • 1 teaspoon lemon juice
  • 1/4 cup sun dried tomatoes
  • 1 cup whipping cream heavy/
  • 1 1/2 cups baby spinach loosely packed
  • 1 handful fresh basil chopped finely
  • salt
  • pepper
  • grated Parmesan cheese Freshly, to taste

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 100 milligrams
  • Fat : 37 grams
  • Fiber : 3 grams
  • Protein : 22 grams
  • SaturatedFat : 16 grams
  • Sodium : 910 milligrams
  • Sugar : 3 grams
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