18 Italian Sausage Paella Recipe You Won't Believe The Taste!
Published on: Mar 17, 2024
There's nothing quite like a warm and hearty paella to satisfy your cravings for a delicious and filling meal. But have you ever tried making it with Italian sausage? This Italian sausage paella recipe is a flavorful twist on the classic Spanish dish, packed with bold flavors and rich textures. So if you're ready to take your paella game to the next level, let's dive into this mouth-watering recipe.
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
If you're a fan of spicy and flavorful chili, then this recipe is a must-try. Made with ground beef, chili beans, and tomatoes, this chili lovers chili is the perfect balance of heat and savory flavors. It's a hearty and satisfying dish that is perfect for cooler days or when you're craving a bowl of comfort food.
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Zuppa Toscana
Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
This Zuppa Toscana recipe is a copycat of the popular soup from Olive Garden. It features Italian sausage, potatoes, bacon, and kale in a creamy and flavorful broth. It's a crowd-pleaser and a great option for a cozy night in. Serve it with some crusty bread for a complete meal.
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Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
Baked ziti is a classic Italian-American dish that is loved by many. This creamy baked ziti recipe is made with ground beef, tomato sauce, and three types of cheese. It's a comfort food favorite that is easy to make and great for feeding a crowd. Plus, it's a great option for meal prepping as it reheats well for leftovers.
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Keto Stuffed Peppers
Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
If you're following a keto or low-carb diet, then these keto stuffed peppers are the perfect option for a satisfying and flavorful meal. They are filled with a mixture of ground beef, cauliflower rice, and cheese, making them a delicious and healthy alternative to traditional stuffed peppers. Serve them with a side salad for a complete meal.
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Creamy Zuppa Toscana
Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
This creamy Zuppa Toscana is a twist on the classic soup. Made with Italian sausage, potatoes, and spinach, it's a creamy and comforting dish that is perfect for cold days. The addition of heavy cream gives it a rich and indulgent texture, making it a satisfying meal all on its own.
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Classic Baked Ziti
Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
If you're looking for a classic and no-fail recipe for baked ziti, then look no further. This classic baked ziti is made with ground beef, tomato sauce, and rigatoni pasta topped with mozzarella cheese and parmesan cheese. It's a comforting and delicious dish that the whole family will love.
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Homemade Spaghetti Sauce
Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
Why buy jarred spaghetti sauce when you can easily make your own at home? This homemade spaghetti sauce recipe is made with fresh tomatoes, garlic, and Italian seasoning for a flavorful and authentic sauce that will elevate your pasta dishes. Make a big batch and freeze it for future meals.
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Stuffed Spaghetti Squash
Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
This stuffed spaghetti squash recipe is a great option for a healthy and low-carb meal. The spaghetti squash is filled with a mixture of ground beef, tomatoes, and bell peppers for a dish that is colorful and packed with flavor. It's a great way to enjoy the taste of spaghetti without the guilt.
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Creamy Crockpot Tortellini
Main Ingredients: Italian Sausage, Small Onion, Frozen Spinach, Diced
If you're looking for an easy and creamy weeknight meal, then this creamy crockpot tortellini recipe is a must-try. Made with frozen cheese tortellini, Italian sausage, and cream cheese, this dish is rich and satisfying. Simply throw the ingredients into the crockpot and let it do the work for you.
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One Pan Creamy Gnocchi With Sausage
Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
Gnocchi is a type of Italian pasta that is made with potatoes and flour. This one pan creamy gnocchi with sausage recipe is a delicious and easy way to enjoy this pasta. The addition of Italian sausage and spinach makes this dish hearty and flavorful. Plus, it's all made in one pan for easy cleanup.
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Zuppa Toscana (Olive Garden Copycat)
Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
This Zuppa Toscana recipe is a copycat of the popular soup from Olive Garden. It features Italian sausage, potatoes, bacon, and kale in a creamy and flavorful broth. It's a crowd-pleaser and a great option for a cozy night in. Serve it with some crusty bread for a complete meal.
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Stuffed Peppers
Main Ingredients: Bell Peppers, Lean Ground Beef, Italian Sausage, Small
Stuffed peppers are a classic dish that has been enjoyed for generations. This stuffed pepper recipe is made with a ground beef, rice, and tomato sauce filling, topped with mozzarella cheese. It's a satisfying and flavorful dish that is perfect for a family dinner or potluck.
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Traditional Lasagna
Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
If you're looking for a traditional and authentic lasagna recipe, then this is it. This traditional lasagna is made with layers of lasagna noodles, meat sauce, and ricotta cheese for a rich and hearty dish that is perfect for feeding a large group. Serve it with a side salad for a complete meal.
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Lasagna
Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
Lasagna is a classic Italian dish that has become a staple in many households. This lasagna recipe is made with ground beef, tomato sauce, and lots of cheese. It's a comforting and filling dish that is great for a family dinner or potluck. Make a big batch and freeze it for future meals.
This one pot Italian sausage pasta is a quick and easy meal that is perfect for busy weeknights. Made with Italian sausage, pasta, and tomato sauce, it's a flavorful and satisfying dish that the whole family will love. Plus, there's only one pot to clean up!
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Knock Your Socks off Crock Pot Soup
Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
This knock your socks off crock pot soup is a delicious and easy soup that is perfect for a chilly day. Made with ground beef, green chilies, and black beans, it's a spicy and hearty dish that will warm you up from the inside out. Serve it with some tortilla chips for a satisfying crunch.
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Paella
Main Ingredients: Italian Sausage, Chicken Breast, Garlic Cloves, Olive
Paella is a traditional Spanish dish that is bursting with flavor. This paella recipe is made with rice, chicken, chorizo, and seafood, making it a colorful and festive dish that is perfect for a special occasion. It's a bit time-consuming to make, but the end result is worth it.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This skillet Italian sausage and peppers recipe is a simple and flavorful dish that is perfect for a busy weeknight. The Italian sausage is cooked with bell peppers and onions in a savory tomato sauce. Serve it over pasta or with some crusty bread for a complete meal.
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Zuppa Tuscana
Main Ingredients: Italian Sausage, Bacon, Onion, Garlic, Water, Chicken
This Zuppa Tuscana recipe is a twist on the classic soup. Made with Italian sausage, potatoes, and spinach, it's a savory and creamy dish that is perfect for cold days. The addition of heavy cream gives it a rich and indulgent texture, making it a satisfying meal all on its own.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian sausage bake is a satisfying and easy meal that is perfect for a busy weeknight. Made with Italian sausage, potatoes, and bell peppers, it's a colorful and flavorful dish that is sure to become a family favorite. Simply pop it in the oven and let it cook while you tend to other tasks.
The Ingredients You'll Need
Italian Sausage
Italian sausage is the star of this recipe, bringing a burst of savory and spicy flavors to the dish. You can use either sweet or hot Italian sausage, depending on your preference. If you're feeling adventurous, you can even make your own homemade Italian sausage for an extra special touch.
Rice
The key to a perfect paella is using the right type of rice. Bomba rice is traditionally used in paella and is known for its ability to absorb large amounts of liquid without getting mushy. If you can't find bomba rice, you can also use Arborio rice as a substitute.
Vegetables and Herbs
Onion, red bell pepper, and garlic are staples in this recipe, providing a flavorful base for the dish. You can also add other vegetables like zucchini or peas for added texture and nutrition. Parsley and thyme are the perfect herbs to add some freshness to the dish.
Seafood
While traditional paella uses a variety of seafood, this Italian sausage paella recipe simplifies things by using shrimp as the main seafood ingredient. You can also add other types of seafood like mussels or clams for a more robust flavor.
Broth and Wine
For the liquid base of the paella, you'll need chicken broth and white wine. The broth adds depth of flavor, while the wine adds a subtle tanginess to the dish.
The Cooking Process
To start, you'll need a large paella pan or a wide and shallow skillet. Heat some olive oil in the pan and add the Italian sausage, breaking it up into smaller pieces as it cooks. Once the sausage is cooked through, remove it from the pan and set it aside.
In the same pan, sauté the onion, red bell pepper, and garlic until they become soft and fragrant. Add the rice and mix it with the vegetables, toasting it for a few minutes. Then, gradually add the broth and wine, stirring constantly.
Next, add the Italian sausage back into the pan and mix it with the rice. Let it cook for about 10 minutes, then add the shrimp and any other seafood you're using. Continue to cook until the shrimp is pink and cooked through.
Finally, add in the parsley and thyme, and give everything a good stir. Let the paella cook for a few more minutes until the liquid is absorbed and the rice is fully cooked.
Enjoy Your Italian Sausage Paella
Once your paella is ready, remove it from the heat and let it rest for a few minutes before serving. Garnish with some extra parsley and thyme for a pop of color and freshness. This Italian sausage paella is a complete meal in itself, but you can also serve it with a side salad or some crusty bread. Enjoy this fusion of Italian and Spanish flavors in every bite.
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