16 Italian Sausage On Eggplant Parmesan Recipe Elevate Your Taste Buds!
Published on: Mar 17, 2024
Eggplant parmesan is a classic Italian dish that is loved all around the world. The crispy and flavorful layers of breaded eggplant, gooey melted cheese, and tangy marinara sauce make for a mouthwatering combination. But have you ever thought about adding Italian sausage to this already delicious dish? The combination of the savory sausage with the rich and hearty eggplant parmesan is a match made in heaven. In this article, we will show you how to take your eggplant parmesan to the next level by incorporating Italian sausage into the recipe.
Main Ingredients: Eggplant, Olive Oil, Hot Italian Sausage, Parmesan
Eggplant Parmesan Casserole is a delicious and hearty dish that is perfect for a family dinner. This recipe is a twist on the classic Eggplant Parmesan, using a casserole dish to create a comforting and satisfying meal. The layers of eggplant, marinara sauce, and cheese come together to create a mouth-watering dish that is sure to please everyone at the table.
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Make Your Own Eggplant Parmesan Sandwiches
Main Ingredients: Sandwiches, Eggplant, Italian Sausages, Min
Looking for a new way to enjoy Eggplant Parmesan? Try making your own Eggplant Parmesan sandwiches! These sandwiches are a fun and easy way to enjoy the flavors of this classic dish. Simply bread and fry slices of eggplant, layer them with marinara sauce and cheese, and sandwich them between two slices of crusty bread. It's the perfect lunch or dinner option for any day of the week!
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Eggplant Parmesan Boats
Main Ingredients: Eggplants, Olive Oil, Italian Sausage, Small Onion
Eggplant Parmesan Boats are a fun and creative way to serve up this classic dish. Instead of layering the ingredients in a casserole dish, the eggplant is hollowed out and filled with marinara sauce, cheese, and breadcrumbs. These boats are then baked until the cheese is melted and the eggplant is tender. It's a delicious and unique twist on the traditional recipe.
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Low Carb Eggplant Parmesan Sheet Pan with Italian...
Main Ingredients: Eggplants, Salt, Garlic Powder, Ground Black Pepper
For those following a low carb diet, this Eggplant Parmesan Sheet Pan with Italian Herbs is the perfect option. This recipe skips the breading and frying process and instead roasts the eggplant on a sheet pan, topped with Italian herbs and cheese. It's a lighter and healthier take on the classic dish that still packs a ton of flavor.
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Eggplant Parmesan
Main Ingredients: Eggplant, Kosher Salt, Italian Seasoned Breadcrumbs
Eggplant Parmesan is a classic Italian dish that has become a favorite in households all over the world. This dish consists of breaded and fried eggplant slices, layered with marinara sauce and cheese, and baked until golden and bubbly. It's a hearty and comforting meal that is perfect for any occasion.
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Baked Eggplant Parmesan
Main Ingredients: Eggplant, Salt, Panko Breadcrumbs, Italian Seasoning
Looking for a healthier version of Eggplant Parmesan? Try this Baked Eggplant Parmesan recipe! Instead of frying the eggplant, it is breaded and baked until crispy. The layers of eggplant, marinara sauce, and cheese are still present, creating a flavorful and satisfying dish without all the added calories.
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Skillet Eggplant Parmesan
Main Ingredients: Eggplants, Extra Virgin Olive Oil, Coarse Salt, Freshly
If you're short on time but still want to enjoy the flavors of Eggplant Parmesan, try this Skillet Eggplant Parmesan recipe. This dish is made in one pan, with the eggplant slices cooked in a skillet before being topped with marinara sauce and cheese and baked until bubbly. It's a quick and easy dinner option that doesn't skimp on taste.
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Stuffed Eggplant with Sausage and Provolone Cheese
Main Ingredients: Eggplants, Garlic, Red Onion, Italian Sausage, Dry Red
For a heartier version of Eggplant Parmesan, try this Stuffed Eggplant with Sausage and Provolone Cheese recipe. The eggplant is sliced and stuffed with a mixture of Italian sausage, breadcrumbs, and provolone cheese, and then baked until tender. It's a delicious and satisfying meal that is sure to please.
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Ziti with Eggplant, Sausage and Parmesan
Main Ingredients: Eggplant, Ground Italian Sausage, Minced Garlic
If you're craving the flavors of Eggplant Parmesan but want to switch it up, try this Ziti with Eggplant, Sausage and Parmesan recipe. This dish combines all the classic flavors of Eggplant Parmesan with ziti pasta, creating a hearty and filling meal. The addition of Italian sausage adds a delicious twist to this traditional dish.
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Eggplant Sausage Bake
Main Ingredients: Eggplant, Italian Sausage, Small Onion, Fennel, Tomato
This Eggplant Sausage Bake is a simple and delicious weeknight dinner option. Slices of eggplant are layered with marinara sauce, Italian sausage, and cheese, and baked until the cheese is melted and bubbly. It's a satisfying and flavorful meal that the whole family will love.
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Eggplant and Italian Sausage Gratin
Main Ingredients: Eggplant, Extra Virgin Olive Oil, Kosher Salt, Italian
This Eggplant and Italian Sausage Gratin is a delicious and comforting dish that is perfect for a cold winter night. The eggplant is layered with Italian sausage, marinara sauce, and cheese, and baked until tender and golden. It's a hearty and flavorful meal that is sure to become a family favorite.
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Gluten Free Eggplant Lasagna Style
Main Ingredients: Eggplants, Olive Oil, Dried Oregano, Sea Salt, Ground
For those with gluten sensitivities, this Gluten Free Eggplant Lasagna Style recipe is a great alternative to traditional Eggplant Parmesan. Instead of using pasta, the eggplant is sliced and layered to create a lasagna-like dish. It's still filled with all the classic flavors of Eggplant Parmesan, but without the gluten.
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Stuffed Eggplant with Italian Sausage and Provolone...
Main Ingredients: Eggplants, Garlic, Red Onion, Italian Sausage, Dry Red
This Stuffed Eggplant with Italian Sausage and Provolone Cheese recipe is a delicious and unique take on Eggplant Parmesan. The eggplant is stuffed with a mixture of Italian sausage, breadcrumbs, and provolone cheese, and then baked until tender. It's a hearty and flavorful meal that is perfect for any occasion.
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Lasagna Stuffed Eggplant
Main Ingredients: Eggplants, Italian Sausage, Ricotta Cheese, Parmesan
If you love lasagna and Eggplant Parmesan, then you will love this Lasagna Stuffed Eggplant recipe. The eggplant is sliced and filled with all the classic flavors of lasagna, including ground beef, marinara sauce, and cheese. It's a fun and creative way to enjoy two favorite dishes in one.
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Sausage Stew with Eggplant and Celery
Main Ingredients: Olive Oil, Celery Stalks, Onion, Red Bell Pepper
This Sausage Stew with Eggplant and Celery is a hearty and satisfying dish that is perfect for a cold winter night. The sausage and eggplant are cooked in a flavorful broth with celery and tomatoes, creating a delicious and comforting stew. Serve with crusty bread for a complete meal.
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Eggplant Italian Sausage Gratin
Main Ingredients: Medium Eggplant, Extra Virgin Olive Oil, Kosher Salt
This Eggplant Italian Sausage Gratin is a delicious and comforting dish that is perfect for a family dinner. The eggplant is layered with Italian sausage, marinara sauce, and cheese, and baked until golden and bubbly. It's a hearty and satisfying meal that is sure to become a household favorite.
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Cheesy Garlic Eggplant Lasagna
Main Ingredients: Eggplants, Onion, Garlic, Red Pepper Flakes, Crushed
This Cheesy Garlic Eggplant Lasagna is a delicious and flavorful dish that is perfect for a family dinner. Slices of eggplant are layered with garlic and cheese before being topped with marinara sauce and baked until tender. It's a unique and tasty twist on the classic Eggplant Parmesan.
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Cheesy Chicken and Orzo Casserole
Main Ingredients: Chicken Broth, Orzo, Italian Sausage, Boneless Skinless
If you're looking for a new way to enjoy Eggplant Parmesan, try this Cheesy Chicken and Orzo Casserole recipe. This dish combines the classic flavors of Eggplant Parmesan with chicken and orzo pasta, creating a hearty and flavorful casserole. It's a great way to switch up your usual dinner routine.
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Italian Sausage & Eggplant Deep Dish
Main Ingredients: Eggplant, Chopped Onion, Italian Sausage, Fire Roasted
This Italian Sausage & Eggplant Deep Dish recipe is a delicious and indulgent take on Eggplant Parmesan. The eggplant is sliced and layered with Italian sausage, marinara sauce, and cheese, and baked in a deep dish for a thick and hearty meal. It's perfect for a special occasion or when you want to treat yourself.
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How to Make My Family's Favorite CSA Vegetable...
Main Ingredients: Eggplant, Squash, Bell Peppers, Onion, Fennel Bulb
This CSA Vegetable Casserole is a family favorite in my household. It's a great way to use up all the fresh vegetables from our CSA box and create a hearty and delicious dinner. The eggplant and other vegetables are layered with marinara sauce and cheese, creating a flavorful and satisfying dish. It's the perfect way to enjoy all the fresh produce from your local CSA.
Why Add Italian Sausage?
The Perfect Addition to Eggplant Parmesan
Adding Italian sausage to your eggplant parmesan recipe not only adds an extra layer of flavor but also adds a protein component to the dish. The combination of the meaty sausage with the tender eggplant creates a well-rounded and satisfying meal. Plus, Italian sausage is packed with herbs and spices that complement the traditional flavors of eggplant parmesan, making it the perfect addition.
Tips for Choosing the Right Sausage
When choosing Italian sausage for your eggplant parmesan, it is important to use the right type to ensure the best results. You can use either sweet or spicy sausage, depending on your preference. However, we recommend using a high-quality sausage made with pork, as it tends to have a more authentic and robust flavor. You can also opt for chicken or turkey sausage for a healthier option.
How to Incorporate Italian Sausage into Your Recipe
There are a few different ways you can incorporate Italian sausage into your eggplant parmesan recipe. One option is to remove the casing from the sausage and crumble it into small pieces. Then, cook it in a pan until it is browned and add it to your marinara sauce before layering it with the eggplant and cheese. Another option is to slice the sausage into rounds and layer it in between the eggplant and sauce for a heartier and more substantial dish.
Final Thoughts
By adding Italian sausage to your eggplant parmesan recipe, you are taking a beloved classic and elevating it to new heights. The combination of flavors and textures creates a dynamic and delicious dish that will leave your taste buds wanting more. So the next time you make eggplant parmesan, don't be afraid to experiment and add some Italian sausage for a truly memorable meal.
