16 Italian Sausage No Pasta Recipe Experience Flavor Like Never Before!

Published on: Mar 17, 2024

Italian sausage is a staple in many households, known for its flavorful and versatile nature. It can be used in a variety of dishes, from pasta sauces to soups and stews. But what if you want to enjoy the delicious taste of Italian sausage without the heavy carbs from pasta? Look no further, because we have the perfect Italian sausage no pasta recipe for you! In this article, we'll show you how to make a tasty and satisfying Italian sausage dish that is both low-carb and packed with flavor.

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1 of 20

Dad's Spicy Chili

Main Ingredients: Small Red Beans, Italian Sausage, Onion, Bay Leaves
Dad's Sweet 'n' Spicy Chili - CaliGirl Cooking
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If you're a fan of bold flavors and a little bit of heat, then you have to try Dad's Spicy Chili recipe. It's the perfect combination of tender chicken, hearty beans, and a spicy kick that will leave your taste buds craving for more. This dish is perfect for a family gathering or a cozy night in. Serve it with some cornbread or over a bed of rice for a complete and satisfying meal.
2 of 20

Calzones

Main Ingredients: Loaves, Dinner Rolls, Butter, Onion, Italian Sausage
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Who says you can't enjoy a delicious calzone at home? With this Beer Can Chicken recipe, you can make your own calzones filled with your favorite ingredients. The chicken adds a unique and flavorful touch to the classic Italian dish. Simply stuff your calzone with chicken, veggies, and cheese, and bake until golden brown. Serve with a side of marinara sauce for dipping.
3 of 20

Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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For all the chili lovers out there, this recipe is a must-try. It's a hearty and comforting dish that will warm you up from the inside out. The Beer Can Chicken adds a delicious and smoky flavor to the chili, and the combination of spices makes it the ultimate chili experience. Serve it with some shredded cheese and a dollop of sour cream for a complete meal.
4 of 20

Zuppa Toscana

Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
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Zuppa Toscana is a popular soup from Olive Garden, and with this recipe, you can make it at home with a twist. The addition of Beer Can Chicken takes this soup to a whole new level. It's creamy, flavorful, and loaded with chicken, potatoes, and kale. This soup is perfect for a cold winter night or when you're feeling under the weather. Serve with some crusty bread for dipping.
5 of 20

Keto Stuffed Peppers

Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
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If you're following a keto diet, then this recipe is perfect for you. These stuffed peppers are low in carbs and packed with protein, making it a well-balanced and delicious meal. The Beer Can Chicken adds a unique flavor to the filling, and the peppers add a nice crunch. These stuffed peppers are also great for meal prepping and leftovers.
6 of 20

Creamy Zuppa Toscana

Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
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For a creamier and heartier version of Zuppa Toscana, try this recipe with Beer Can Chicken. The rich and creamy soup is filled with chicken, potatoes, and kale, making it a complete and satisfying meal. The chicken adds a delicious smoky flavor that pairs perfectly with the creamy broth. This soup is guaranteed to become a family favorite.
7 of 20

Homemade Spaghetti Sauce

Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
Easy Homemade Spaghetti Sauce - Tornadough Alli
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Forget store-bought spaghetti sauce and try making your own at home. This recipe is simple and easy to follow, and the addition of Beer Can Chicken adds a unique and delicious twist. The chicken is shredded and added to the sauce, making it extra flavorful and adding some protein to the dish. Serve over your favorite pasta for a classic and comforting meal.
8 of 20

Stuffed Spaghetti Squash

Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
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If you're looking to cut back on carbs, then this stuffed spaghetti squash recipe is a must-try. The Beer Can Chicken adds a delicious and smoky flavor to the filling, and the squash adds a nice crunch and texture. This dish is also loaded with veggies, making it a well-balanced and healthy meal. Serve as a side dish or add some extra protein for a complete meal.
9 of 20

Zuppa Toscana (Olive Garden Copycat)

Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
Zuppa Toscana Soup (Olive Garden Copycat) - Cooking Classy
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Love Olive Garden's Zuppa Toscana? Then you'll love this copycat recipe that incorporates Beer Can Chicken. It's creamy, flavorful, and loaded with chicken, potatoes, and kale, just like the original. This soup is perfect for a cozy night in, and the addition of chicken makes it even more satisfying. Serve with some garlic bread or breadsticks for the ultimate Olive Garden experience.
10 of 20

Stuffed Peppers

Main Ingredients: Bell Peppers, Lean Ground Beef, Italian Sausage, Small
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Stuffed peppers are a classic dish that's always a crowd-pleaser. With this recipe, you can elevate the flavors by using Beer Can Chicken. The chicken adds a unique and delicious flavor to the filling, and the peppers add a nice crunch. This dish is perfect for a family dinner or a potluck. Serve with some rice or quinoa for a complete meal.
11 of 20

Traditional Lasagna

Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
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Lasagna is a classic Italian dish that's always a hit with the whole family. This recipe uses Beer Can Chicken, which adds a unique and delicious twist to the traditional dish. The chicken is shredded and added to the sauce, making it extra flavorful and adding some protein to the dish. Serve with a side salad for a complete and satisfying meal.
12 of 20

Knock Your Socks off Crock Pot Soup

Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
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This crockpot soup is perfect for those busy days when you don't have time to cook. Simply throw all the ingredients in the slow cooker, including the Beer Can Chicken, and let it cook until dinner time. The result is a flavorful and hearty soup that will knock your socks off. Serve with some crusty bread for dipping.
13 of 20

Skillet Italian Sausage and Peppers

Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
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This skillet dish is a quick and easy meal that's perfect for a busy weeknight. The addition of Beer Can Chicken adds a delicious and unique twist to the classic Italian sausage and peppers dish. Serve over a bed of rice or with some crusty bread for soaking up the flavorful sauce. This dish is bound to become a family favorite.
14 of 20

Zuppa Tuscana

Main Ingredients: Italian Sausage, Bacon, Onion, Garlic, Water, Chicken
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Zuppa Tuscana is a hearty and flavorful soup that's perfect for a cold winter night. This recipe uses Beer Can Chicken, which adds a delicious and smoky flavor to the soup. It's loaded with chicken, potatoes, and kale, making it a complete and satisfying meal. Serve with some crusty bread for dipping and enjoy a taste of Tuscany at home.
15 of 20

Italian Sausage Bake

Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
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This Italian sausage bake is a one-pan meal that's perfect for a busy weeknight. The addition of Beer Can Chicken adds a unique and delicious twist to the dish. It's loaded with Italian sausage, potatoes, peppers, and onions, making it a well-balanced and flavorful meal. Serve with a side salad for a complete and satisfying dinner.
16 of 20

Christmas Breakfast Casserole

Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
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Looking for a festive and delicious breakfast option for Christmas morning? Look no further than this Christmas breakfast casserole that's made with Beer Can Chicken. It's loaded with eggs, veggies, and chicken, making it a well-balanced and satisfying meal. Plus, it's easy to make and can be prepared the night before for a stress-free morning. Serve with some fresh fruit and enjoy a cozy and delicious breakfast with your family.
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This dish is a classic combination of flavors that never disappoints. With the addition of Beer Can Chicken, this dish becomes even more flavorful and delicious. It's a simple and easy meal that's perfect for a busy weeknight, and it's also great for leftovers. Serve with some crusty bread for soaking up the flavorful juices.
18 of 20

Sausage Potato Hash

Main Ingredients: Olive Oil, Large Potatoes, Salt, Pepper, Small Onion
For a hearty and satisfying breakfast or brunch option, try this sausage potato hash made with Beer Can Chicken. It's loaded with sausage, potatoes, peppers, and onions, and the chicken adds a unique and delicious twist to the dish. Serve with some eggs and toast for a complete and delicious meal.
19 of 20

Creamy Keto Italian Sausage Soup

Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
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If you're following a keto diet, this recipe is a must-try. This creamy Italian sausage soup is packed with flavor and low in carbs, making it a well-balanced and satisfying meal. The addition of Beer Can Chicken adds a delicious and unique twist to the classic soup. Serve with some shredded cheese and a dollop of sour cream for a complete and delicious meal.
20 of 20

Rustic Lentil Soup

Main Ingredients: Olive Oil, Pancetta, Garlic, Yellow Onion, Carrots
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This rustic lentil soup is a warm and comforting meal that's perfect for a cold winter night. With the addition of Beer Can Chicken, the soup becomes even more flavorful and hearty. It's loaded with lentils, veggies, and chicken, making it a well-balanced and nutritious meal. Serve with some crusty bread for dipping and enjoy a taste of home in every spoonful.

Ingredients for Italian Sausage No Pasta Recipe

Italian sausage:

The star of this dish, Italian sausage, comes in a variety of flavors such as sweet, spicy, and mild. You can choose your preferred type, depending on your taste preference.

Vegetables:

To add more flavor and nutrients to the dish, we'll be using a mix of vegetables. You can use any vegetables you have on hand, but we recommend bell peppers, zucchini, and onions.

Italian seasoning:

This spice blend is a must-have for any Italian dish. It typically includes a mix of herbs such as oregano, basil, and thyme.

Olive oil:

To cook the vegetables and sausage, we'll be using olive oil. It not only adds flavor but also provides healthy fats.

Garlic:

Garlic is a staple in Italian cooking, adding a depth of flavor to the dish.

Tomato sauce:

To tie all the flavors together, we'll be using tomato sauce. You can use store-bought or make your own.

Fresh parsley:

To add a pop of freshness and color, we'll be using fresh parsley as a garnish.

Instructions:

1. Start by preheating your oven to 375 degrees Fahrenheit. 2. In a large skillet, heat olive oil over medium heat. Add the Italian sausage and cook until browned, about 5-7 minutes. 3. Remove the sausage from the skillet and set it aside. 4. In the same skillet, add the vegetables and garlic. Cook until the vegetables are tender, about 5-7 minutes. 5. Add the cooked sausage back to the skillet with the vegetables. 6. Sprinkle Italian seasoning over the sausage and vegetables and mix well. 7. Pour tomato sauce over the sausage and vegetables, and stir to combine. 8. Transfer the mixture to a baking dish and bake for 20 minutes. 9. Remove from the oven and let it cool for a few minutes. 10. Garnish with fresh parsley and serve hot. This Italian sausage no pasta recipe is a delicious and satisfying alternative to traditional pasta dishes. The combination of flavorful Italian sausage, vegetables, and a tangy tomato sauce makes for a hearty and healthy meal. Plus, it's easy to make and perfect for a busy weeknight dinner. Give it a try and enjoy the taste of Italy without the heavy carbs!
16 italian sausage no pasta recipe Experience flavor like never before!

Dad's Spicy Chili

yield: 16 total time: 85 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 24 ounces small red beans
  • 2 pounds italian sausage or 1 lb. Italian sausage and 1 lb. ground hamburger
  • 1 onion large, diced
  • 6 bay leaves
  • 1 teaspoon salt
  • 56 ounces diced tomatoes
  • 16 ounces tomato sauce
  • 6 ounces tomato paste
  • 3 tablespoons chili powder
  • 3 tablespoons ground cumin
  • 1 tablespoon granulated sugar
  • 1 teaspoon black pepper
  • 1 teaspoon crushed red pepper
  • 1/3 cup jalapeño slices

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 40 grams
  • Cholesterol : 45 milligrams
  • Fat : 19 grams
  • Fiber : 10 grams
  • Protein : 20 grams
  • SaturatedFat : 7 grams
  • Sodium : 790 milligrams
  • Sugar : 9 grams
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