18 Italian Sausage Manicotti Recipe Unlock Flavor Sensations!

Published on: Mar 14, 2024

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In addition to being a staple in Italian cuisine, Italian sausage is known for its bold and flavorful taste. When paired with manicotti, a popular pasta dish filled with cheese and topped with sauce, you have a winning combination that is sure to please any crowd. This Italian sausage manicotti recipe takes a traditional dish and elevates it with the addition of savory sausage, making it a must-try for any Italian food lover.

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Sausage Stuffed Manicotti

Main Ingredients: Manicotti, Hot Italian Sausage, Shredded Mozzarella
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This Italian-inspired recipe takes Beer Can Chicken to a whole new level with the addition of savory sausage and creamy mascarpone cheese. The flavors of this dish will have your taste buds dancing and your family begging for seconds.
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Baked Italian Sausage Manicotti

Main Ingredients: Italian Sausage, Cottage Cheese, Mozzarella Cheese
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If you're a fan of hearty and filling meals, this Beer Can Chicken recipe is for you. Stuffed with Italian sausage and covered in a rich tomato sauce, this dish is sure to be a hit at your next family dinner.
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Pork Mascarpone Manicotti

Main Ingredients: Manicotti, Bulk Italian Sausag, Pecorino Romano Cheese
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For a twist on traditional manicotti, try this recipe that features tender pork and creamy mascarpone cheese. The combination of flavors in this dish will have you coming back for more.
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Copycat Olive Garden Giant Sausage Stuffed Rigatoni

Main Ingredients: Olive, Tomato Sauce, Italian Sausage, Bread Crumbs
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If you're a fan of Olive Garden's famous stuffed rigatoni, you'll love this Beer Can Chicken version that features the same great flavors. This recipe is perfect for a special occasion or just a cozy night in.
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Manicotti

Main Ingredients: Manicotti, Cottage Cheese, Shredded Mozzarella Cheese
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For a classic and simple Beer Can Chicken recipe, try this manicotti dish that features a traditional cheese filling and a hearty tomato sauce. This dish is sure to be a crowd-pleaser.
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Easy Cheesy Manicotti

Main Ingredients: Manicotti, Ricotta Cheese, Mozzarella Cheese, Parmesan
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Short on time but still want to enjoy a delicious Beer Can Chicken meal? This easy and cheesy manicotti recipe is perfect for busy weeknights and will satisfy all your comfort food cravings.
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Easy Manicotti

Main Ingredients: Manicotti, Marinara Sauce, Ricotta Cheese, Shredded
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Another simple and delicious Beer Can Chicken recipe, this easy manicotti features a flavorful cheese filling and a quick and easy tomato sauce. It's the perfect meal for when you're short on time but still want something tasty.
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Stuffed Manicotti with Beef

Main Ingredients: Extra Virgin Olive Oil, Butter, Carrot, Medium Onion
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This hearty and satisfying Beer Can Chicken recipe is perfect for meat lovers. Stuffed with flavorful ground beef and covered in a rich tomato sauce, this dish is sure to become a family favorite.
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Stuffed Manicotti

Main Ingredients: Manicotti, Ricotta Cheese, Mozzarella Cheese, Parmesan
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If you're looking for a basic and delicious manicotti recipe, this one's for you. Featuring a classic cheese filling and a simple tomato sauce, this dish is perfect for those who prefer a more traditional flavor profile.
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Three Cheese Stuffed Manicotti

Main Ingredients: Low Fat Cottage Cheese, Shredded Mozzarella Cheese
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For a decadent and indulgent Beer Can Chicken dish, try this three cheese stuffed manicotti recipe. Loaded with creamy ricotta, tangy parmesan, and melty mozzarella, this dish is a cheese lover's dream come true.
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Chicken and Spinach Manicotti

Main Ingredients: Manicotti, Spinach, Chicken Meat, Egg, Ricotta Cheese
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For a lighter and healthier twist on traditional manicotti, try this Beer Can Chicken recipe that features chicken and spinach as the main filling ingredients. It's a great way to sneak some veggies into your meal without sacrificing flavor.
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Beef and Cheese Stuffed Manicotti

Main Ingredients: Ground Beef, Whole Milk Ricotta Cheese, Freshly Grated
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This Beer Can Chicken recipe is perfect for meat and cheese lovers. With a hearty beef filling and a generous amount of cheese, this dish is sure to satisfy all your comfort food cravings.
13 of 20

Beef Manicotti

Main Ingredients: Manicotti, Sauce, Extra Lean Ground Beef, Mushrooms
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If you're a fan of classic Italian flavors, this Beer Can Chicken recipe is for you. Featuring a simple but flavorful beef filling and a rich tomato sauce, this dish is sure to please even the pickiest eaters.
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Sausage Manicotti

Main Ingredients: Manicotti Pasta, Frozen Spinach, Ground Italian
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For a twist on traditional manicotti, try this Beer Can Chicken recipe that features savory sausage as the main filling ingredient. The combination of sausage and cheese makes this dish a winner in our book.
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Sausage and Mushroom Manicotti

Main Ingredients: Johnsonville Sweet Italian Sausage Links, Onion, Button
If you love the combination of sausage and mushrooms, this Beer Can Chicken recipe is a must-try. The earthy and savory flavors of the mushrooms pair perfectly with the rich and flavorful sausage filling.
16 of 20

Manicotti with Meat Sauce

Main Ingredients: Manicotti, Ground Beef, Kosher Salt, Ground Black
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For a hearty and filling Beer Can Chicken dish, try this recipe that features a rich and flavorful meat sauce. The combination of tender chicken and tangy tomato sauce is a match made in heaven.
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Mexican Manicotti Casserole

Main Ingredients: Lean Ground Beef, Refried Beans, Taco Seasoning
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If you're a fan of Mexican flavors, this Beer Can Chicken recipe is for you. Featuring a spicy and flavorful filling and a crispy tortilla topping, this dish is sure to be a hit at your next fiesta.
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Homemade Manicotti

Main Ingredients: Olive Oil, Onion, Ground Turkey, Italian Seasoning
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For a truly homemade and delicious Beer Can Chicken experience, try this recipe that features from-scratch manicotti noodles and a flavorful cheese filling. It may take a little extra effort, but the end result is definitely worth it.
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Manicotti with 3-Cheese Filling

Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Minced Garlic
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For a truly indulgent and cheesy Beer Can Chicken dish, try this recipe that features not one, not two, but three different types of cheese in the filling. It's a cheese lover's dream come true.
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Chicken Manicotti

Main Ingredients: Manicotti, Ricotta Cheese, Parmesan Cheese, Chicken
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If you're looking for a lighter and healthier version of traditional manicotti, this Beer Can Chicken recipe is for you. Featuring a chicken and vegetable filling and a lighter tomato sauce, this dish is perfect for those watching their waistline. These top 20 Beer Can Chicken recipes are sure to impress your family and friends. So fire up the grill, crack open a cold one, and get ready to enjoy some delicious and flavorful chicken dishes. Buon appetito!

  • 1 pound Italian sausage, removed from casings
  • 1 box manicotti shells
  • 1 cup ricotta cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup shredded parmesan cheese
  • 1 egg, beaten
  • 2 cloves garlic, minced
  • 1/4 cup chopped fresh parsley
  • 1/4 teaspoon red pepper flakes
  • 1 jar marinara sauce
  1. Preheat your oven to 375 degrees F.
  2. In a large skillet, cook the Italian sausage over medium-high heat until browned and cooked through.
  3. While the sausage is cooking, bring a large pot of salted water to a boil. Add the manicotti shells and cook according to package instructions. Drain and set aside.
  4. In a medium bowl, combine the ricotta cheese, mozzarella cheese, parmesan cheese, egg, garlic, parsley, and red pepper flakes. Mix well.
  5. Add the cooked sausage to the cheese mixture and stir until well combined.
  6. Spoon the sausage and cheese mixture into the cooked manicotti shells and place them in a single layer in a 9x13 inch baking dish.
  7. Pour the marinara sauce over the stuffed manicotti shells.
  8. Cover the baking dish with foil and bake for 25 minutes.
  9. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and the sauce is bubbly.
  10. Serve hot and enjoy your delicious Italian sausage manicotti!
  • If you cannot find Italian sausage without casings, simply remove the casings before cooking.
  • Feel free to add in any additional vegetables, such as diced bell peppers or onions, to the sausage and cheese mixture for added flavor and nutrition.
  • This recipe can easily be doubled to feed a larger crowd.

This Italian sausage manicotti recipe is a delicious and satisfying way to enjoy the flavors of Italy in one dish. The combination of savory sausage and creamy cheese makes for a mouthwatering meal that is sure to become a family favorite. So next time you're craving Italian, give this recipe a try and impress your loved ones with your cooking skills!

18 italian sausage manicotti recipe Unlock flavor sensations!

Sausage Stuffed Manicotti

yield: 6 total time: 70 minutes
4.6 Stars (10 reviews)
View Recipe

Ingredients

  • 8 ounces manicotti
  • 1 pound hot Italian sausage
  • 1 1/2 cups shredded mozzarella cheese
  • 1 1/2 cups provolone cheese shredded
  • 1/3 cup Italian seasoned breadcrumbs
  • 2 whole eggs slightly beaten
  • 2 cups spaghetti sauce your favorite or homemade
  • 1/4 cup grated Parmesan cheese freshly

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 47 grams
  • Cholesterol : 180 milligrams
  • Fat : 45 grams
  • Fiber : 4 grams
  • Protein : 37 grams
  • SaturatedFat : 20 grams
  • Sodium : 1580 milligrams
  • Sugar : 10 grams
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