15 Italian Sausage Kale Pasta Recipe Taste The Magic Today!
Published on: Mar 15, 2024
When it comes to comfort food, pasta dishes are always at the top of the list. The combination of al dente noodles, savory sauces, and hearty ingredients make for a satisfying and delicious meal. One dish that perfectly embodies this is Italian sausage kale pasta. The blend of spicy sausage, nutritious kale, and flavorful herbs creates a dish that is both comforting and nutritious. In this article, we will share with you a professional and well-organized recipe for this mouthwatering Italian dish.
This hearty dish combines the flavors of spicy Italian sausage and nutritious kale for a satisfying meal. The sausage adds a kick of flavor and protein, while the kale provides a dose of vitamins and minerals. Serve this pasta dish with a side of crusty bread and enjoy a taste of Italy in your own kitchen.
2of 20
Cavatappi Pasta with Turkey Italian Sausage,...
Main Ingredients: Fresh Mushrooms, Fresh Mushrooms, Chicken Broth, Cooked
Looking for a healthier option? This recipe swaps out traditional pork sausage for lean turkey sausage, making it a lighter but still delicious option. The addition of mushrooms adds an earthy flavor and the kale provides a pop of color and nutrition. Top with freshly grated Parmesan cheese for a burst of flavor.
3of 20
Sausage and Kale Gnocchi Pasta
Main Ingredients: Garlic, Kale, Parmesan, Gnocchi, Salt And Pepper
Gnocchi, a traditional Italian pasta made from potato dough, pairs perfectly with spicy sausage and tender kale. The potato dumplings soak up the flavors of the sausage and the kale adds a touch of freshness to the dish. For an extra indulgent touch, add a dollop of creamy ricotta cheese on top.
4of 20
Farfalle with Italian Sausage and Tuscan Kale
Main Ingredients: Boquerones, Boquerones, Chicken Stock, Extra Virgin
Also known as bowtie pasta, farfalle is a fun and flavorful option for this dish. The combination of Italian sausage and Tuscan kale provides a taste of the Mediterranean in every bite. Toss in some cherry tomatoes for a burst of juicy sweetness.
5of 20
One Pan Orecchiette with Italian Sausage and Kale
Main Ingredients: Chicken Broth, Dried Basil, Fennel Seeds, Garlic
This one-pan wonder is perfect for a quick and easy weeknight meal. Orecchiette, a small ear-shaped pasta, is the star of this dish, soaking up all the flavors of the spicy sausage and hearty kale. The best part? Only one pan to clean up afterwards!
Nothing beats a warm bowl of soup on a chilly day. This recipe combines traditional Italian sausage with tender tortellini and nutrient-packed kale for a comforting and filling meal. The addition of rich broth and savory herbs makes this soup a must-try.
7of 20
Creamy Sausage and Kale Penne
Main Ingredients: Half And Half, Sweet Italian Sausage, Kale, Lemon
For a decadent twist on traditional pasta, try this creamy sausage and kale penne. The cream sauce adds a luxurious texture and the kale provides a balance of freshness and nutrition. Savor each bite and enjoy the indulgence.
8of 20
Spaghetti Squash with Sausage, Kale, and Sun-dried...
Main Ingredients: Butter, Chicken Broth, Fresh Basil, Fresh Basil, Fresh
For a low-carb option, swap out traditional pasta for spaghetti squash. The squash noodles provide a similar texture to pasta and pair perfectly with the spicy Italian sausage and sweet sun-dried tomatoes. The addition of kale adds a healthy touch to this flavorful dish.
9of 20
One Pot Sausage Pasta
Main Ingredients: Olive Oil, Sweet Italian Sausage, Maui Onion, Marinara
With only one pot to clean, this recipe is perfect for those busy weeknights. The combination of Italian sausage, pasta, and kale makes for a filling and satisfying meal. Top with some freshly grated Parmesan cheese and delight in the simplicity of this dish.
10of 20
Dinner Tonight: Fusilli with Sausage, Kale, and...
Main Ingredients: Cherry Tomato, Fennel Seeds, Short Pasta, Short Pasta
Short on time but still want a delicious and nutritious meal? This recipe is the answer. Fusilli, a popular spiral-shaped pasta, is tossed with spicy sausage, tender kale, and diced tomatoes for a flavorful and colorful dish. Add some crushed red pepper flakes for an extra kick.
11of 20
Spaghetti with Kale & Sausage
Main Ingredients: Italian Sausage, Cream, Kale, Parmesan, Spaghetti, Water
For a twist on traditional spaghetti and meat sauce, try this recipe with the addition of kale. The leafy green adds a touch of freshness and nutrition to this classic dish. Serve with a glass of your favorite Italian red wine for the perfect pairing.
12of 20
Slow Cooker Tortellini Soup with Sausage and Kale
Main Ingredients: Fresh Basil, Fresh Basil, Black Pepper, Canned
Let your slow cooker do the work for this delicious and easy soup. The combination of tortellini, sausage, and kale makes for a hearty and filling meal. Add some crusty bread on the side for dipping into the flavorful broth.
For a lighter option, try this tortellini soup with a clear broth. The combination of Italian sausage, cheese-filled tortellini, and kale provides a satisfying meal without being too heavy. Top with freshly grated Parmesan cheese for an extra touch of flavor.
14of 20
Leftovers: Sausage Spaghetti Squash Bake
Main Ingredients: Black Pepper, Unsweetened Coconut Milk, Egg, Whole
Don't let your leftover spaghetti squash go to waste! This recipe transforms it into a delicious and satisfying bake with the addition of spicy sausage, kale, and creamy mozzarella cheese. Serve with a side salad for a complete meal.
15of 20
Black Truffle Pasta with Meyer Lemon Cream Sauce
Main Ingredients: Cherry Tomato, Garlic, Cream, Kale, Meyer Lemon, Olive
For a decadent and luxurious pasta experience, try this black truffle pasta with a creamy Meyer lemon sauce. The addition of spicy Italian sausage and tender kale provides a balance of flavors and textures to this indulgent dish.
16of 20
Pasta with Italian Sausage, Kale and Mushrooms
Main Ingredients: Dry White Wine, Garlic, Italian Sausage, Kale, Extra
The combination of spicy sausage, earthy mushrooms, and nutritious kale makes this pasta dish a well-rounded and satisfying meal. Use your favorite type of pasta and top with some freshly grated Parmesan cheese for a burst of flavor.
17of 20
Creamy Sausage Kale Pasta
Main Ingredients: Whole Garlic Cloves, Cream, Sweet Italian Sausage
This creamy and flavorful pasta dish is a comforting and satisfying option for any night of the week. The combination of spicy sausage and tender kale is perfect with the rich and creamy sauce. Garnish with some fresh parsley for a pop of color.
18of 20
Orecchiette Pasta with Sausage and Kale
Main Ingredients: Orecchiette, Italian Sausage, Kale, Shallot, Garlic
Orecchiette, a small ear-shaped pasta, is the perfect vessel for this hearty dish. The combination of spicy sausage and tender kale pairs perfectly with the slightly chewy texture of the pasta. Top with some freshly grated Parmesan cheese for a satisfying meal.
19of 20
Rigatoni With Sausage, Kale, And White Beans
Main Ingredients: Black Pepper, Canned Cannellini Beans, Red Pepper
For a well-balanced and nutritious meal, try this rigatoni dish with the addition of white beans and kale. The combination of spicy sausage, tender beans, and nutrient-packed kale is sure to please your taste buds and your body.
20of 20
Tortellini Sausage Soup
Main Ingredients: Olive Oil, Italian Sausage, Carrot, Onion, Celery
Warm up on a chilly day with this flavorful and satisfying tortellini soup. The combination of sausage, tortellini, and kale provides a hearty and filling meal that will warm you from the inside out. Serve with some crusty bread for dipping into the rich broth.
Ingredients:
- 1 pound Italian sausage
- 1 onion, diced
- 3 cloves garlic, minced
- 1 bunch fresh kale, chopped
- 1 can diced tomatoes
- 1 cup chicken broth
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- 1 pound fusilli pasta
- Grated Parmesan cheese for topping
Instructions:
After gathering all the ingredients, follow these simple steps to create the perfect Italian sausage kale pasta:
1. Cook the sausage:
In a large skillet, cook the Italian sausage over medium heat until browned and fully cooked. Make sure to break the sausage into small pieces as it cooks.
2. Sautee the onions and garlic:
Remove the cooked sausage from the pan and add diced onions and minced garlic. Cook until the onions are translucent and the garlic is fragrant.
3. Add the kale:
Next, add the chopped kale to the pan and cook until it is wilted and slightly crispy.
4. Mix in the diced tomatoes and broth:
Pour in the can of diced tomatoes and chicken broth and mix well. Add in the dried oregano, basil, salt, and pepper and stir until well combined.
5. Simmer and cook the pasta:
Let the sauce simmer for about 10 minutes while you cook the fusilli pasta according to package instructions. Make sure to cook the pasta al dente, as it will continue to cook in the sauce.
6. Combine the pasta and sauce:
Once the pasta is cooked, drain it and add it to the skillet with the sauce. Mix well until the pasta is fully coated in the sauce.
7. Serve and top with Parmesan cheese:
Serve the Italian sausage kale pasta in a large bowl and top with grated Parmesan cheese for an extra burst of flavor.
This creatively crafted Italian sausage kale pasta recipe is sure to become a family favorite. Not only is it delicious and satisfying, but it also provides a healthy dose of vegetables with the addition of nutrient-packed kale. So next time you're craving a comforting pasta dish, give this recipe a try and impress your loved ones with your cooking skills!
