16 Italian Sausage In Gravy Recipe Experience Flavor Like Never Before!
Published on: Mar 17, 2024
When it comes to comfort food, few dishes can compare to a hearty serving of Italian sausage in gravy. This classic Italian dish is a favorite among families and is perfect for any occasion. With its rich and savory flavors, it is sure to satisfy any craving. Whether you are new to cooking or a seasoned veteran, this recipe is easy to follow and does not require many ingredients. So why not add some Italian flair to your dinner table with this delicious sausage and gravy recipe?
If you're a fan of big, bold flavors, then this Italian Sunday Gravy recipe is a must-try. Made with a combination of spicy Italian sausage, seasoned ground beef, and savory pork ribs, this hearty sauce is simmered for hours to develop a rich and complex flavor. It's perfect for topping your favorite pasta, or you can even use it as a base for a delicious meatball sub sandwich.
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Chili Lovers Chili
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
For all the chili lovers out there, this recipe is sure to become a new favorite. Made with ground beef and a variety of chili spices, this classic chili is loaded with kidney beans, diced tomatoes, and corn. It's a hearty and comforting dish that's perfect for a chilly night. Serve it with some cornbread on the side for a complete and satisfying meal.
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Zuppa Toscana
Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
This traditional Italian soup is a crowd-pleaser for good reason. It's packed with savory Italian sausage, potatoes, kale, and bacon, all simmered together in a creamy and flavorful broth. This soup is perfect for a cozy night in, and it's also a great way to get your family to eat their greens. Serve it with some crusty bread for dipping and enjoy!
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Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
If you're looking for a delicious and easy pasta dish, then this Baked Ziti recipe is for you. It's made with ziti pasta, seasoned ground beef, and a creamy and cheesy sauce. Bake it in the oven until it's hot and bubbly, then top it with some fresh basil for a burst of flavor. This dish is perfect for a weeknight dinner or a potluck with friends.
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Keto Stuffed Peppers
Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
For those following a keto or low-carb diet, these Stuffed Peppers are a game-changer. They're made with ground beef, cauliflower rice, and a variety of seasonings for a flavorful and satisfying dish. The peppers are then topped with cheese and baked until they're nice and crispy. These make a great lunch or dinner option that's both healthy and delicious.
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Creamy Zuppa Toscana
Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
Another twist on the classic Zuppa Toscana, this Creamy version is sure to become a family favorite. It's made with Italian sausage, potatoes, and kale, but the secret ingredient is a can of cream of chicken soup. This adds a creamy and rich element to the soup that takes it to the next level. Serve it with some garlic bread for a complete and comforting meal.
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Classic Baked Ziti
Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
This classic Baked Ziti recipe is a staple in many households, and for good reason. It's made with penne pasta, ground beef, and a tomato-based sauce that's packed with flavor. The dish is then topped with a layer of mozzarella cheese and baked until it's nice and bubbly. It's a simple and satisfying meal that's perfect for a busy weeknight.
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Homemade Spaghetti Sauce
Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
There's nothing quite like a homemade spaghetti sauce, and this recipe is sure to impress. Made with ground beef, crushed tomatoes, and a variety of herbs and spices, this sauce is simmered for hours to develop a rich and flavorful taste. Serve it over your favorite pasta for a classic and comforting meal that everyone will love.
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Stuffed Spaghetti Squash
Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
If you're looking for a healthier alternative to traditional spaghetti, then this Stuffed Spaghetti Squash recipe is a must-try. The squash is filled with a mixture of ground beef, veggies, and seasonings, making it a low-carb and nutrient-packed meal. Top it with some marinara sauce and cheese for a delicious and satisfying dish.
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Creamy Crockpot Tortellini
Main Ingredients: Italian Sausage, Small Onion, Frozen Spinach, Diced
This Creamy Crockpot Tortellini is the perfect meal for a busy day. Simply add frozen tortellini, Italian sausage, and a variety of veggies to your slow cooker, and let it do all the work. The end result is a creamy and flavorful dish that's perfect for a cozy night in. Serve it with some garlic bread for a complete and satisfying meal.
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One Pan Creamy Gnocchi With Sausage
Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
If you're short on time but still want a delicious and satisfying meal, then this One Pan Creamy Gnocchi With Sausage is the perfect option. The dish is made in just one pan, making clean-up a breeze. It's filled with Italian sausage, gnocchi, and veggies, all simmered in a creamy and flavorful sauce. It's a quick and easy meal that's sure to please.
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Zuppa Toscana (Olive Garden Copycat)
Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
If you're a fan of the Zuppa Toscana soup from Olive Garden, then you'll love this copycat recipe. It's made with spicy Italian sausage, potatoes, and bacon, just like the original. The only difference is that this recipe is made in your own kitchen, so you can enjoy this delicious and comforting soup anytime you want.
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Stuffed Peppers
Main Ingredients: Bell Peppers, Lean Ground Beef, Italian Sausage, Small
There are so many variations of Stuffed Peppers, but this recipe is a classic and always a hit. The peppers are filled with a mixture of ground beef, rice, and seasonings, and then topped with a tomato-based sauce. Bake them in the oven until they're nice and tender for a hearty and satisfying dish.
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Traditional Lasagna
Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
Lasagna is a classic dish that's perfect for feeding a crowd. This Traditional Lasagna recipe is made with layers of sausage, ricotta cheese, mozzarella cheese, and lasagna noodles, all topped with a rich and flavorful sauce. It's a labor of love to make, but the end result is worth it. Serve it with some garlic bread and a fresh salad for a complete and satisfying meal.
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Lasagna
Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
If you're looking for a quicker and easier Lasagna recipe, then this one is for you. It's made with ground beef, lasagna noodles, and a store-bought tomato sauce. It's a great option for a busy weeknight, and it's still packed with flavor. Top it with some mozzarella cheese and bake it until it's hot and bubbly.
This One Pot Italian Sausage Pasta is a quick and easy meal that's perfect for a busy day. It's made with Italian sausage, pasta, and a creamy and flavorful sauce. Plus, it all cooks in one pot, making clean-up a breeze. Top it with some freshly grated Parmesan cheese for a delicious and satisfying meal.
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Knock Your Socks off Crock Pot Soup
Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
For those days when you want a hot and comforting meal waiting for you at home, this Knock Your Socks off Crock Pot Soup is the answer. It's made with ground beef, corn, potatoes, and a variety of seasonings, all cooked together in your slow cooker. Serve it with some crackers on top for a quick and easy meal that's perfect for a cold day.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
If you're looking for a quick and easy meal that's packed with flavor, then this Skillet Italian Sausage and Peppers recipe is for you. It's made with sliced Italian sausage, bell peppers, and onions, all cooked together in a skillet. Serve it over some rice or with some crusty bread for a delicious and satisfying meal.
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Zuppa Tuscana
Main Ingredients: Italian Sausage, Bacon, Onion, Garlic, Water, Chicken
This version of Zuppa Tuscana is a lighter and healthier option, but still just as delicious. It's made with Italian turkey sausage, potatoes, and kale, and the broth is low-sodium and low-fat. This soup is perfect for those looking to make healthier choices without sacrificing flavor. Serve it with some whole grain bread for a well-rounded meal.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
If you're a fan of casseroles, then this Italian Sausage Bake is a must-try. It's made with sliced Italian sausage, potatoes, broccoli, and cheese, all baked together until it's hot and bubbly. It's a great dish for a busy weeknight, and it's also a great way to sneak some vegetables into your family's diet.
Ingredients You Will Need:
1. Italian Sausage
The star of this dish is none other than the Italian sausage. It is important to choose high-quality sausage that is full of flavor. Look for options that are made with pork, fennel, and other herbs and spices to give your gravy a delicious kick. Featured keywords: Italian sausage, flavor, pork, fennel, herbs, spices
2. Olive Oil
Olive oil is used to cook the sausage and adds a depth of flavor to the dish. It also helps to prevent the sausage from sticking to the pan. You can use regular olive oil or extra-virgin olive oil for a more robust taste. Featured keywords: Olive oil, cook, flavor, sticking, pan
3. Garlic and Onion
For added flavor and aroma, this recipe calls for minced garlic and chopped onion. These ingredients add a touch of sweetness and balance out the savory flavors of the sausage and gravy. Featured keywords: Garlic, onion, flavor, aroma, sweet, savory
4. Flour
Flour is used to thicken the gravy and give it a smooth and creamy texture. All-purpose flour works best for this recipe, but you can also use cornstarch or tapioca starch as a gluten-free alternative. Featured keywords: Flour, thicken, gravy, smooth, creamy, gluten-free
5. Chicken or Beef Broth
To add depth and richness to the gravy, you will need chicken or beef broth. You can use homemade broth or store-bought, just make sure to use low-sodium options to control the saltiness of the dish. Featured keywords: Chicken broth, beef broth, depth, richness, low-sodium
6. Seasonings
To enhance the flavors of the sausage and gravy, you will need some additional seasonings. This can include Italian seasoning, salt, and pepper. You can also add other herbs and spices such as thyme, rosemary, or red pepper flakes to suit your taste preferences. Featured keywords: Seasonings, Italian seasoning, salt, pepper, herbs, spices
Instructions:
1. In a large pan, heat olive oil over medium heat. Add the Italian sausage and cook until browned on all sides. Remove the sausage from the pan and set aside. Featured keywords: Large pan, heat, olive oil, medium heat, browned, remove
2. In the same pan, add minced garlic and chopped onion. Cook until the onions are translucent. Featured keywords: Same pan, minced garlic, chopped onion, cook, translucent
3. Sprinkle flour over the onions and garlic and stir until fully combined. Featured keywords: Sprinkle, flour, onions, garlic, stir, combined
4. Slowly pour in chicken or beef broth, stirring constantly to avoid lumps. Featured keywords: Slowly, pour, chicken broth, beef broth, stir, lumps
5. Add Italian seasoning, salt, and pepper to the gravy. Featured keywords: Italian seasoning, salt, pepper, gravy
6. Place the sausage back into the pan and let it simmer in the gravy for 10-15 minutes. Featured keywords: Place, sausage, simmer, gravy, 10-15 minutes
7. Serve hot over mashed potatoes, pasta, or your choice of side dish. Featured keywords: Serve, hot, mashed potatoes, pasta, side dish
In Conclusion
Italian sausage in gravy is a classic dish that is easy to make and perfect for any occasion. With its rich and savory flavors, it is sure to be a favorite among family and friends. So why not give this recipe a try and add some Italian flare to your next meal?