20 Italian Sausage Hogie Recipe Taste The Magic Today!
Published on: Mar 17, 2024
If you're a fan of hearty and delicious sandwiches, then you'll love this Italian sausage hoagie recipe. This classic sandwich is filled with bold and flavorful ingredients that will satisfy even the biggest appetites. Whether you're hosting a game day party or just craving a tasty lunch, this recipe is perfect for any occasion. So, let's dive into the details and learn how to make the ultimate Italian sausage hoagie.
Italian Sausage, Tomato, and Macaroni Soup with Basil
Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
If you're craving a hearty and flavorful soup, this Italian sausage, tomato, and macaroni soup with basil is the answer. With the perfect balance of savory sausage, tangy tomatoes, and fragrant basil, this soup will warm you up and satisfy your taste buds. Plus, it's easy to make and can be on the table in under an hour.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
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Crockpot Italian Sausage Soup
Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
This crockpot Italian sausage soup is a great option for a busy day when you want a comforting and flavorful meal waiting for you when you come home. Simply throw all the ingredients in the crockpot and let it do the work for you!
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Italian Sausage Pasta Soup
Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
This Italian sausage pasta soup is a combination of two comforting and flavorful dishes - pasta and soup. It's a great option for a chilly day when you want something filling and hearty.
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One Pan Italian Sausage and Pepper Pasta
Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
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Zuppa Toscana {Creamy Potato & Kale Soup with Italian...
Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
Zuppa Toscana, also known as creamy potato and kale soup with Italian sausage, is a crowd-pleasing dish that is sure to warm you up on a chilly day. The combination of creamy potatoes, spicy sausage, and hearty kale is a match made in heaven.
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Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
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Main Ingredients: Baby Spinach, Extra Virgin Olive Oil, Onion, Bell
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Chili Lovers Chili
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
This chili lovers chili is a unique and flavorful twist on traditional chili. With the addition of Italian sausage, this chili has a spicy kick and a depth of flavor that will have you coming back for more.
Ingredients
To make the perfect Italian sausage hoagie, you'll need the following ingredients:
- Italian sausage: The star of the show, this savory sausage adds a burst of flavor to the sandwich. You can use either sweet or spicy sausage, depending on your preference.
- Hoagie rolls: A crucial element in any hoagie, these rolls provide the perfect vessel for the delicious filling.
- Bell peppers and onions: These vegetables add a delicious crunch and sweetness to the sandwich.
- Provolone cheese: A classic Italian cheese that melts beautifully and adds a creamy texture to the sandwich.
- Marinara sauce: No Italian dish is complete without a rich and tangy marinara sauce.
Instructions
Now that you have all your ingredients, it's time to put them together and create the perfect Italian sausage hoagie. Follow these simple steps:
1. Cook the sausage:
Start by cooking the sausage in a pan over medium heat until it's browned and cooked through. Set it aside and keep it warm.
2. Sauté the vegetables:
In the same pan, sauté the bell peppers and onions until they're soft and slightly caramelized. This will add a delicious depth of flavor to the sandwich.
3. Assemble the hoagies:
Cut the hoagie rolls in half and place them on a baking sheet. Add a layer of provolone cheese on one half of the roll and place it in the oven to melt the cheese. Once the cheese is melted, add the cooked sausage, sautéed vegetables, and a drizzle of marinara sauce on top.
4. Toast the hoagies:
Place the baking sheet back in the oven and toast the hoagies until the bread is crispy and the cheese is bubbly.
5. Serve and enjoy:
Take the hoagies out of the oven and let them cool for a few minutes. Cut them in half and serve them with a side of marinara sauce for dipping. Enjoy your delicious Italian sausage hoagies!
In conclusion, this Italian sausage hoagie recipe is the perfect way to satisfy your cravings for a hearty and flavorful sandwich. With the combination of savory sausage, sautéed vegetables, and melted provolone cheese, every bite is bursting with delicious Italian flavors. Give this recipe a try and impress your friends and family with your newfound sandwich-making skills.
Italian Sausage, Tomato, and Macaroni Soup with Basil
