20 Italian Sausage Hash Recipe Cook Up Something Special!
Published on: Mar 17, 2024
Are you looking for a hearty and flavorful breakfast option that is also easy to make? Look no further than this delicious Italian sausage hash recipe. With just a few simple ingredients, you can create a satisfying meal that is perfect for any morning. Plus, this recipe is gluten-free and paleo-friendly, making it a great choice for those with dietary restrictions. So let's dive in and learn how to make this mouth-watering Italian sausage hash.
Main Ingredients: Olive Oil, Large Potatoes, Salt, Pepper, Small Onion
Start your day off right with this delicious and filling Sausage Potato Hash recipe. This dish combines crispy potatoes, savory sausage, and flavorful spices for a breakfast that will keep you satisfied until lunchtime. The best part? It only takes 30 minutes to make, making it perfect for busy mornings.
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Knock Your Socks off Crock Pot Soup
Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
If you're looking for a comforting and hearty soup, look no further than this Knock Your Socks off Crock Pot Soup. This recipe combines Beer Can Chicken with vegetables, spices, and beans for a soup that is packed with flavor and nutrients. It's the perfect dish to warm you up on a chilly day.
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Rustic Lentil Soup
Main Ingredients: Olive Oil, Pancetta, Garlic, Yellow Onion, Carrots
For a protein-packed and delicious soup, try this Rustic Lentil Soup recipe. The Beer Can Chicken adds a rich and smoky flavor to the lentils, while the vegetables and spices add a burst of flavor. It's a great option for a healthy and filling lunch or dinner.
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Zuppa Toscana
Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
This traditional Italian soup is a favorite at Olive Garden, but why go out when you can make it at home? This Zuppa Toscana recipe features Beer Can Chicken, potatoes, kale, and a creamy broth for a soup that is both hearty and comforting. It's the perfect dish for a cold winter night.
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Creamy Zuppa Toscana
Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
If you love the classic Zuppa Toscana soup but want to switch things up, try this Creamy Zuppa Toscana recipe. It adds a twist by using cream cheese to make the broth even creamier and more decadent. It's the perfect dish for a special occasion or when you just want to indulge.
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Italian Sausage Hash Eggs Benedict with Parmesan...
Main Ingredients: Potatoes, Canola Oil, Butter, Red Onion, Minced Garlic
Take your breakfast game to the next level with this Italian Sausage Hash Eggs Benedict with Parmesan Hollandaise recipe. This dish features a homemade hollandaise sauce, savory sausage, and Beer Can Chicken hash for a breakfast that is both impressive and delicious. It's perfect for a weekend brunch with friends or family.
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Zuppa Toscana (Olive Garden Copycat)
Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
Love the Zuppa Toscana soup from Olive Garden? Make it at home with this easy and delicious copycat recipe. With Beer Can Chicken, potatoes, and kale, this soup is full of flavor and will have you feeling like you're dining at your favorite Italian restaurant.
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Zuppa Tuscana
Main Ingredients: Italian Sausage, Bacon, Onion, Garlic, Water, Chicken
For a lighter and healthier version of Zuppa Toscana, try this Zuppa Tuscana recipe. It swaps out the cream for coconut milk and adds in cauliflower for a creamy and nutritious broth. This soup is perfect for those watching their calorie intake but still want a flavorful and satisfying meal.
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Zuppa Toscana Soup
Main Ingredients: Bacon, Italian Sausage, Garlic, Onion, Kale, Potatoes
If you're short on time but still want a delicious meal, try this Zuppa Toscana Soup recipe. It only takes 20 minutes to make and features all the classic flavors of Zuppa Toscana. With Beer Can Chicken, potatoes, and kale, this soup is a must-try for any soup lover.
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Breakfast Casserole with Eggs, Potatoes and Sausage
Main Ingredients: Potatoes, Italian Sausage, Onion, Red Pepper, Garlic
For a hearty and filling breakfast, try this Breakfast Casserole with Eggs, Potatoes and Sausage. This recipe combines all your breakfast favorites, including crispy potatoes, savory sausage, and Beer Can Chicken. It's perfect for feeding a crowd or for meal prepping for the week.
This Italian Sausage, Potatoes, Peppers and Onions recipe is a one-pan wonder that is perfect for a quick and easy dinner. The Beer Can Chicken adds a delicious smoky flavor to the dish, while the vegetables and spices add a burst of flavor. It's a great option for a busy weeknight meal.
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Mini Fritattas
Main Ingredients: Large Eggs, Cream, Green Bell Pepper, Red Bell Pepper
For a fun and portable breakfast option, try these Mini Fritattas. Filled with Beer Can Chicken, vegetables, and cheese, these frittatas are perfect for on-the-go mornings or for a brunch party. You can even customize the fillings to your liking for a personalized breakfast experience.
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Baked Sausage And Potatoes
Main Ingredients: Italian Sausage, Potatoes, Salt, Pepper, Italian Herb
This Baked Sausage And Potatoes recipe is a simple and flavorful dish that is perfect for any night of the week. It features Beer Can Chicken, potatoes, and Italian sausage for a hearty and comforting meal. Plus, it only takes 45 minutes to make, so it's great for busy weeknights.
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Instant Pot Zuppa Toscana
Main Ingredients: Italian Sausage, Bacon, Chopped Onion, Minced Garlic
If you have an Instant Pot, you have to try this Instant Pot Zuppa Toscana recipe. This dish features all the classic flavors of Zuppa Toscana but is made in a fraction of the time. It's perfect for those busy days when you still want a delicious and satisfying meal.
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Copycat Olive Garden Zuppa Toscana Soup
Main Ingredients: Italian Sausage, Bacon Slices, Medium Potatoes, Kale
Love Olive Garden's Zuppa Toscana soup? Make it at home with this Copycat Olive Garden Zuppa Toscana Soup recipe. With Beer Can Chicken, potatoes, and kale, this soup is full of flavor and will have you feeling like you're dining at your favorite Italian restaurant. Plus, it's much more budget-friendly than eating out.
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Best Zuppa Toscana
Main Ingredients: Italian Sausages, Chicken Broth, Onion, Potatoes
For the ultimate Zuppa Toscana experience, try this Best Zuppa Toscana recipe. It features Beer Can Chicken, bacon, and a creamy broth for a soup that is rich, flavorful, and oh-so-satisfying. It's perfect for a special occasion or when you want to treat yourself.
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Sausage and Peppers Breakfast Hash
Main Ingredients: Italian Sausage, Red Bell Pepper, Green Bell Pepper
This Sausage and Peppers Breakfast Hash combines all the flavors of a classic Italian dish with the convenience of a breakfast hash. With Beer Can Chicken, peppers, onions, and potatoes, this dish is packed with flavor and will keep you satisfied until lunchtime.
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Zuppa Toscana {Creamy Potato & Kale Soup with Italian...
Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
For a healthier version of Zuppa Toscana, try this Zuppa Toscana Soup recipe. It swaps out the cream for coconut milk and adds in cauliflower for a creamy and nutritious broth. With Beer Can Chicken, potatoes, and kale, this soup is a must-try for any soup lover looking for a lighter option.
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Chicken Murphy
Main Ingredients: Chicken, All Purpose Flour, Salt, Pepper, Olive Oil
If you're a fan of spicy dishes, you have to try this Chicken Murphy recipe. With Beer Can Chicken, potatoes, and an array of spices, this dish is bursting with flavor and will definitely wake up your taste buds. It's the perfect dish for those who like a little kick in their meals.
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Electric Skillet Sausage and Egg Breakfast Hash
Main Ingredients: Olive Oil, Yukon Gold Potatoes, Salt, Pepper, Yellow
This Electric Skillet Sausage and Egg Breakfast Hash is a delicious and easy breakfast option that is perfect for those busy mornings. It combines crispy potatoes, savory sausage, and Beer Can Chicken for a breakfast that will leave you feeling satisfied and ready to tackle the day.
Ingredients:
1 pound Italian sausage, casings removed
1 onion, chopped
2 cloves garlic, minced
2 bell peppers, chopped
2 medium sweet potatoes, peeled and diced
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon paprika
Salt and pepper to taste
2 tablespoons olive oil
4 eggs
Fresh parsley, chopped (for garnish)
Instructions:
In a large skillet, cook the Italian sausage over medium heat until browned and fully cooked. Set aside on a plate.
In the same skillet, add the chopped onion and sauté until soft, about 3 minutes. Then, add in the minced garlic and cook for an additional minute.
Add in the chopped bell peppers and sweet potatoes, along with the dried oregano, thyme, paprika, salt, and pepper. Stir to combine and cook for about 10 minutes, or until the sweet potatoes are tender.
Push the sweet potato mixture to one side of the skillet and add in the cooked Italian sausage. Cook for an additional 3-5 minutes, stirring occasionally.
In a separate pan, fry the eggs to your desired level of doneness.
Once the eggs are cooked, top each serving of the Italian sausage hash with a fried egg and a sprinkle of fresh parsley.
Enjoy your delicious and protein-packed Italian sausage hash for breakfast!
This Italian sausage hash is not only a great breakfast option, but it also makes for a filling and energizing lunch or dinner. The combination of Italian sausage, sweet potatoes, and bell peppers create a flavor explosion in every bite. Plus, the addition of herbs and spices adds a depth of flavor that will leave your taste buds wanting more.
Not only is this recipe delicious, but it is also nutrient-dense and packed with essential vitamins and minerals. The sweet potatoes provide a healthy dose of fiber, while the Italian sausage adds protein to keep you full and satisfied. And with the option to make this recipe gluten-free and paleo-friendly, it is a great choice for those with dietary restrictions or looking for a clean eating option.
So next time you're in need of a quick and easy breakfast option, give this Italian sausage hash recipe a try. It's a delicious and nutritious way to start your day. And with just one pan and a few simple ingredients, it's a recipe that you'll want to add to your regular meal rotation.
