20 Italian Sausage Gyro Recipe Get Ready To Indulge!
Published on: Mar 17, 2024
Gyros are a popular street food in Greece, but did you know that Italian sausage can be used to create a mouth-watering gyro as well? This Italian sausage gyro recipe is a delicious twist on the classic Greek dish, combining the bold flavors of Italian sausage with the traditional gyro ingredients. This dish is easy to make and perfect for a quick weeknight dinner or a weekend barbecue. So let's dive in and learn how to make this Italian sausage gyro!
Italian Sausage, Tomato, and Macaroni Soup with Basil
Main Ingredients: Homemade Chicken Stock, Dried Basil, Fennel, Tomatoes
This hearty and flavorful soup is the perfect way to warm up on a chilly day. The combination of Italian sausage, tomatoes, and macaroni creates a delicious and satisfying meal that the whole family will love. The addition of fresh basil adds a touch of freshness and herbiness to the dish.
The soup is easy to make and can be on the table in under 30 minutes. Simply brown the Italian sausage in a pot, add in canned tomatoes, broth, and macaroni, and let it all simmer together until the pasta is cooked. Serve it with a sprinkle of parmesan cheese and some crusty bread for a complete and comforting meal.
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Slow Cooker Chicken Gyros
Main Ingredients: Gyros, Boneless, Skinless Chicken Breasts, Garlic
Take your traditional chicken gyros to the next level with this easy slow cooker recipe. Tender and flavorful chicken is slow-cooked with onions, garlic, and a blend of spices, creating a delicious and versatile filling for gyros. Serve it with pita bread, tzatziki sauce, and your choice of toppings for a Greek-inspired meal that will satisfy your cravings.
This recipe is perfect for busy weeknights or lazy weekends, as the slow cooker does all the work for you. Just toss in the ingredients and let it cook low and slow until the chicken is tender and infused with all the delicious flavors. You can also use the chicken in salads, wraps, or even on top of pizza for a fun twist.
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Roasted Chickpea Gyros
Main Ingredients: Chickpeas, Olive Oil, Paprika, Ground Black Pepper
If you're looking for a vegetarian option for gyros, these roasted chickpea gyros are a must-try. Roasted chickpeas are tossed with Greek seasoning and then baked until crispy and golden brown. They make a delicious and protein-packed filling for gyros, along with your choice of veggies and toppings.
These gyros are also great for meal prep, as the roasted chickpeas can be made ahead of time and stored in the fridge for a quick and easy meal. You can also switch up the seasonings to create different variations, such as spicy buffalo or sweet and tangy BBQ.
Put a Greek twist on classic tacos with this mouthwatering recipe. Tender and juicy chicken is marinated in a blend of Greek herbs and spices, then grilled to perfection. Serve it in tortillas or pita bread with your choice of toppings, such as tzatziki sauce, feta cheese, and fresh veggies, for a flavorful and unique twist on tacos.
These Greek tacos are perfect for a fun and interactive dinner with friends and family. Set out all the toppings and let everyone create their own personalized tacos. You can also make the chicken ahead of time and reheat it for a quick and easy meal during the week.
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Vegetarian Portobello Mushroom Gyros
Main Ingredients: Portobello Mushrooms, Olive Oil, Soy Sauce, Lemon
For a vegetarian take on gyros, try these flavorful portobello mushroom gyros. The meaty and hearty mushrooms are marinated in a blend of Greek flavors and then grilled to perfection. Serve them in pita bread with all your favorite toppings for a delicious and satisfying meatless meal.
You can also switch up the toppings and add in some roasted veggies, such as bell peppers and onions, for extra flavor and texture. These gyros are also great for meal prep, as the mushrooms can be marinated ahead of time and quickly cooked when ready to eat.
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Kayak Charcuterie Board with Gyros
Main Ingredients: Cucumber, Bell Pepper, Snap Peas, Blueberries
Take your next charcuterie board to the next level with this fun and creative twist. Create a kayak-shaped board and fill it with all your favorite gyro toppings, such as pita bread, tzatziki sauce, olives, feta cheese, and more. This is a perfect appetizer for a party or a unique way to serve up gyros for a special occasion.
Get creative with your board and add in other Greek-inspired snacks, such as stuffed grape leaves, hummus, and dolmades. You can also make mini gyro skewers using the same ingredients for a fun and bite-sized option.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian sausage bake is a delicious and satisfying one-dish meal that the whole family will love. Italian sausage is combined with potatoes, onions, and bell peppers, then baked together in a flavorful tomato sauce. The result is a hearty and comforting dish that is perfect for a cold and rainy day.
You can also switch up the veggies and add in your favorites, such as zucchini, eggplant, or mushrooms. Serve it with a side of crusty bread for dipping in the delicious sauce.
This one-pot pasta dish is a quick and easy meal that is perfect for busy weeknights. Italian sausage is cooked with garlic, onions, and bell peppers, then simmered with pasta and a flavorful tomato sauce. The pasta cooks right in the sauce, absorbing all the delicious flavors and creating a creamy and satisfying dish.
This recipe is also customizable, as you can use your favorite type of pasta and add in any additional veggies or seasonings you like. It's a great way to use up any leftover Italian sausage and create a delicious and comforting meal.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
This skillet meal is a delicious and colorful way to use up Italian sausage and peppers. The sausage is cooked in a skillet with onions, garlic, and bell peppers until everything is tender and flavorful. Serve it over rice or with crusty bread for a complete and satisfying meal.
You can also add in some crushed red pepper flakes for a bit of heat or switch up the veggies and use whatever you have on hand. This meal is also great for meal prep, as it reheats well and can be enjoyed throughout the week.
For a simple and classic Italian sausage dish, try this easy pasta recipe. Italian sausage is cooked with garlic, onions, and tomatoes, then tossed with your choice of pasta for a delicious and satisfying meal. Top it off with some fresh herbs and parmesan cheese for extra flavor and texture.
You can also switch up the protein and use ground beef or turkey instead of Italian sausage. Add in some veggies, such as spinach or mushrooms, for extra nutrition and flavor.
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Creamy Keto Italian Sausage Soup
Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
If you're following a keto diet, this Italian sausage soup is a must-try. The creamy and flavorful soup is packed with Italian sausage, cauliflower, and spinach, creating a low-carb and satisfying meal. It's perfect for a cozy night in or as a quick and easy lunch option.
The soup is also customizable, as you can switch up the veggies and use whatever low-carb options you prefer. You can also add in some heavy cream for extra richness and creaminess.
This hearty and filling dish is a delicious and easy way to use up Italian sausage and create a flavorful meal. Sausage, potatoes, bell peppers, and onions are all cooked together in a skillet until everything is tender and golden brown. Serve it with a side of crusty bread for a satisfying and comforting meal.
You can also add in some Italian seasoning or crushed red pepper flakes for extra flavor and heat, or switch up the veggies and use your favorites. This dish is also great for meal prep, as it can be reheated and enjoyed throughout the week.
This classic Italian dish is a must-try for any sausage lover. Italian sausage is cooked with bell peppers and onions in a flavorful tomato sauce, creating a delicious and hearty meal. Serve it with pasta or crusty bread for a complete and satisfying dinner.
For a healthier twist, you can use turkey or chicken sausage instead of pork. You can also add in some crushed red pepper flakes for a bit of heat, or switch up the veggies and add in some zucchini or mushrooms.
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Crockpot Italian Sausage Soup
Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
This crockpot soup is the perfect way to warm up on a cold day. Italian sausage, tomatoes, beans, and veggies are all cooked together in the slow cooker until everything is tender and flavorful. Serve it with a sprinkle of parmesan cheese and some crusty bread for a delicious and comforting meal.
This soup is also great for meal prep, as it can be stored in the fridge or freezer and reheated for a quick and easy meal. You can also switch up the beans and use your favorites, such as kidney or white beans.
This simple and tasty pasta dish is a great way to use up Italian sausage and create a flavorful meal. Bow tie pasta is cooked with Italian sausage, onions, and garlic in a creamy tomato sauce, creating a delicious and satisfying dish. Top it off with some fresh herbs and parmesan cheese for extra flavor and texture.
You can also add in some veggies, such as spinach or mushrooms, for extra nutrition and flavor. This dish is also great for meal prep, as it reheats well and can be enjoyed throughout the week.
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Italian Sausage Pasta Soup
Main Ingredients: Roasted Red Pepper, Italian Sausage, Small Pasta, Fresh
This hearty and comforting soup is the perfect meal for a cold day. Italian sausage, pasta, and veggies are all combined in a flavorful broth, creating a delicious and filling soup. Serve it with a sprinkle of parmesan cheese and some crusty bread for a complete and satisfying meal.
You can also switch up the veggies and use whatever you have on hand, such as carrots, celery, or zucchini. This soup is also great for meal prep, as it can be stored in the fridge or freezer and reheated for a quick and easy meal.
For a fun and delicious twist on pizza, try this Italian sausage and pepperoni stromboli. The homemade pizza dough is filled with Italian sausage, pepperoni, and mozzarella cheese, then rolled up and baked until golden brown and crispy. Serve it with marinara sauce for dipping for a tasty and satisfying meal.
You can also switch up the fillings and use your favorite pizza toppings, such as mushrooms, onions, or olives. This stromboli is also great for a game day appetizer or a fun family dinner.
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One Pan Italian Sausage and Pepper Pasta
Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
This one-pan meal is a quick and easy way to use up Italian sausage and create a flavorful and satisfying dinner. Sausage, bell peppers, and onions are all cooked together in a skillet until everything is tender and delicious. Add in your choice of pasta and some marinara sauce for a complete and hearty meal.
You can also switch up the veggies and use whatever you have on hand, such as zucchini or mushrooms. Top it off with some parmesan cheese and fresh herbs for extra flavor and texture.
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Zuppa Toscana {Creamy Potato & Kale Soup with Italian...
Main Ingredients: Olive Oil, Italian Sausage, Red Pepper Flakes, Garlic
This soup is a delicious and hearty meal that is perfect for a cold and rainy day. Italian sausage, potatoes, and kale are simmered together in a creamy and flavorful broth, creating a delicious and satisfying soup. Serve it with some crusty bread for a complete and comforting meal.
You can also switch up the greens and use spinach or Swiss chard instead of kale. This soup is also great for meal prep, as it reheats well and can be enjoyed throughout the week.
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Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
This classic Italian dish is a must-try for any sausage lover. Italian sausage is cooked with garlic, onions, and tomatoes, then tossed with penne pasta for a delicious and satisfying meal. Top it off with some fresh herbs and parmesan cheese for extra flavor and texture.
You can also switch up the protein and use ground beef or turkey instead of Italian sausage. Add in some veggies, such as mushrooms or bell peppers, for extra nutrition and flavor.
Ingredients
Main ingredients:
Italian sausage (mild or hot, depending on your preference)
Pita bread
Tzatziki sauce (store-bought or homemade)
Feta cheese
Chopped lettuce
Chopped tomatoes
Chopped red onions
Marinade ingredients:
Olive oil
Lemon juice
Minced garlic
Dried oregano
Salt and pepper
Before we get to the instructions, let's talk about the star of this dish - the Italian sausage. You can use either mild or hot sausage, depending on your preference. You can also use links or remove the casing and use the ground sausage meat. Whichever you choose, make sure to cook the sausage thoroughly before assembling the gyro.
Instructions
1. Prepare the marinade
In a small bowl, mix together the olive oil, lemon juice, minced garlic, dried oregano, salt, and pepper. This will be used to marinate the Italian sausage.
2. Marinate the sausage
Place the Italian sausage in a shallow dish and pour the marinade over it, making sure it is fully coated. Cover and let it marinate in the fridge for at least 30 minutes, or up to 2 hours.
3. Cook the sausage
Heat a grill or grill pan to medium-high heat. Remove the sausage from the marinade and place it on the grill. Cook for about 5-6 minutes per side, or until the sausage is fully cooked and slightly charred. Remove from heat and let it rest for a few minutes before slicing it into thin strips.
4. Assemble the gyro
Warm the pita bread on the grill for a few seconds on each side. Spread a generous amount of tzatziki sauce on the pita bread. Place the sliced sausage on top, followed by the chopped lettuce, tomatoes, red onions, and crumbled feta cheese.
5. Roll it up and enjoy!
Roll the pita bread tightly, securing it with a toothpick if necessary. Serve immediately and enjoy your delicious Italian sausage gyro!
With its bold flavors and easy preparation, this Italian sausage gyro is sure to become a favorite in your household. So next time you're craving a gyro, why not try this unique and delicious twist on the classic? Your taste buds will thank you!
Italian Sausage, Tomato, and Macaroni Soup with Basil
