17 Italian Sausage Green Pepper Recipe Discover Culinary Perfection!

Published on: Mar 17, 2024

If you're looking for a delicious and easy dinner recipe, then look no further than this amazing Italian sausage green pepper dish. With just a few simple ingredients, you can create a flavorful and hearty meal that will satisfy even the pickiest of eaters. This dish is perfect for a quick weeknight dinner or for entertaining guests. Let's dive into the recipe and see how you can make this Italian sausage green pepper dish in no time.

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1 of 20

Italian Sausage and Peppers Skillet

Main Ingredients: Spicy Italian Sausage, Red Bell Pepper, Red Onion
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One of the most delicious and comforting meals you can make with beer can chicken is this Italian sausage and peppers skillet. The combination of juicy beer can chicken, spicy Italian sausage, and sweet bell peppers creates a flavor explosion in your mouth. It's a one-pan wonder that's perfect for busy weeknights or lazy weekends. Bonus tip: add some crumbled feta cheese on top for an extra burst of flavor.
2 of 20

Skillet Italian Sausage and Peppers

Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
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If you love the flavors of Italian sausage and peppers, but want to switch up your cooking method, try this skillet version. The beer can chicken adds a unique twist to this classic dish, and the skillet cooking method allows for a crispier and more flavorful sausage. For an even heartier meal, serve over a bed of creamy polenta.
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Baked Ziti

Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
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Baked ziti is a staple in many households, but have you tried adding beer can chicken to the mix? The tender and juicy chicken pairs perfectly with the rich and cheesy pasta. For a healthier option, use whole wheat pasta and substitute low-fat cottage cheese for the ricotta.
4 of 20

Creamy Zuppa Toscana

Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
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Zuppa Toscana is a creamy and savory soup that is perfect for cold weather. Adding beer can chicken to the mix takes this soup to a whole new level. The chicken adds a heartiness and depth of flavor that will have you going back for seconds. For an extra kick, add some red pepper flakes to the soup.
5 of 20

Stuffed Spaghetti Squash

Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
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If you're looking for a healthier option, try this stuffed spaghetti squash recipe. The beer can chicken adds a protein boost to the dish, while the squash provides a nutritious and flavorful base. For a vegetarian option, skip the chicken and add some black beans instead.
6 of 20

Sausage and Bell Pepper Skillet

Main Ingredients: Extra Virgin Olive Oil, Italian Sausage, Bell Peppers
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This sausage and bell pepper skillet is a simple and delicious meal that can be made in under 30 minutes. The beer can chicken adds an unexpected twist to this dish and takes it to the next level. For a more filling meal, serve over a bed of quinoa.
7 of 20

One Pan Creamy Gnocchi With Sausage

Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
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If you're looking for a meal that's easy to make and even easier to clean up, try this one pan creamy gnocchi with sausage. The beer can chicken adds a unique flavor to this creamy and comforting dish. For a vegetarian option, skip the sausage and add some sauteed mushrooms instead.
8 of 20

Cheesy Skillet Gnocchi

Main Ingredients: Gnocchi, Olive Oil, Garlic, Italian Sausage, Tomatoes
If you can't get enough of gnocchi, this cheesy skillet version will be your new favorite. The beer can chicken adds a depth of flavor to the dish, while the gooey melted cheese takes it to the next level. For a heartier meal, add some sliced potatoes to the skillet.
9 of 20

Sausage and Zucchini Skillet

Main Ingredients: Olive Oil, Onion, Garlic, Italian Sausage, Zucchini
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This sausage and zucchini skillet is a great way to sneak some veggies into your meal. The beer can chicken adds a burst of flavor, while the zucchini provides a nutritious and satisfying base. For a lighter option, use chicken sausage instead of pork.
10 of 20

Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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Calling all chili lovers! This beer can chicken chili is a must-try. The tender and juicy chicken adds a unique twist to this classic dish, while the beans and spices create a hearty and flavorful meal. For a spicier kick, add some chopped jalapenos to the chili.
11 of 20

Skillet Lasagna

Main Ingredients: Whole Peeled Tomatoes, Juices, Olive Oil, Medium Onion
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If you love lasagna but don't want to deal with the hassle of layering, try this skillet lasagna recipe. The beer can chicken adds a delicious twist to this classic dish, and the skillet cooking method cuts down on prep time and clean up. For a vegetarian option, substitute chopped spinach for the chicken.
12 of 20

Keto Stuffed Peppers

Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
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If you're following a keto diet, these stuffed peppers are a must-try. The beer can chicken adds a protein boost to the dish, while the peppers provide a low-carb and nutritious base. For a vegetarian option, skip the chicken and add some cauliflower rice instead.
13 of 20

Classic Baked Ziti

Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
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If you're a fan of classic baked ziti, try this beer can chicken version for a delicious twist. The tender and juicy chicken pairs perfectly with the rich and cheesy pasta. For a healthier option, use whole wheat pasta and substitute low-fat cottage cheese for the ricotta.
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This one-pan meal is perfect for busy weeknights when you don't want to spend hours in the kitchen. The combination of beer can chicken, Italian sausage, potatoes, peppers, and onions creates a flavorful and satisfying dish. For a vegetarian option, skip the chicken and add some chickpeas instead.
15 of 20

Tuscan Sausage Pasta

Main Ingredients: Pasta, Italian Sausages, Garlic, Chicken Broth, Dijon
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This Tuscan sausage pasta is bursting with flavor and is sure to become a family favorite. The beer can chicken adds a unique twist to this classic dish, while the sun-dried tomatoes and spinach add a burst of color and nutrition. For a creamier dish, add a splash of heavy cream to the sauce.
16 of 20

Sausage Potato Hash

Main Ingredients: Olive Oil, Large Potatoes, Salt, Pepper, Small Onion
This sausage potato hash is a hearty and flavorful meal that can be enjoyed for breakfast, lunch, or dinner. The beer can chicken adds a delicious twist to this classic dish, and the combination of sausage, potatoes, and sweet potatoes creates a satisfying and nutritious meal.
17 of 20

Cheesy Ravioli Skillet

Main Ingredients: Olive Oil, Garlic, Italian Sausage, Buitoni Marinara
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If you're a fan of ravioli, this cheesy skillet version will be your new go-to meal. The beer can chicken adds a unique twist to this classic dish, and the gooey melted cheese takes it to the next level. For a vegetarian option, use spinach and cheese ravioli instead of chicken-filled ravioli.
18 of 20

Tortellini Soup

Main Ingredients: Italian Sausage, Chicken Breast, Olive Oil, Red Bell
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Soup lovers, this one's for you. This tortellini soup is hearty, flavorful, and perfect for chilly days. The beer can chicken adds a unique twist to this classic dish, while the tortellini and vegetables create a satisfying and nutritious meal. For a creamier soup, add a splash of heavy cream to the broth.
19 of 20

Zuppa Toscana (Olive Garden Copycat)

Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
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If you're a fan of Olive Garden's famous Zuppa Toscana soup, you have to try this beer can chicken version. The tender and juicy chicken adds a delicious twist to this creamy and savory soup. For a lighter option, use cauliflower florets instead of potatoes.
20 of 20

Creamy Tuscan Sausage Gnocchi

Main Ingredients: Italian Sausages, Garlic, Chicken Broth, Whipping
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This creamy Tuscan sausage gnocchi is a rich and comforting meal that is perfect for a cozy night in. The beer can chicken adds a unique twist to this classic dish, while the sun-dried tomatoes and spinach add a burst of color and nutrition. For a spicier kick, add some crushed red pepper to the sauce.

Ingredients:

  • 1 pound of Italian sausage, sliced
  • 2 green peppers, sliced
  • 1 onion, sliced
  • 3 cloves of garlic, minced
  • 1 can of diced tomatoes, drained
  • 1 tablespoon of Italian seasoning
  • Salt and pepper to taste
  • 1 tablespoon of olive oil
  • Grated parmesan cheese for serving

Instructions:

Step 1: Cook the sausage

In a large skillet, heat the olive oil over medium-high heat. Add the sliced sausage and cook until browned on all sides, about 5-7 minutes.

Step 2: Add the vegetables

Once the sausage is cooked, add in the sliced green peppers, onion, and minced garlic. Stir to combine and cook for an additional 5-7 minutes, until the vegetables are softened.

Step 3: Add the tomatoes and seasoning

Next, add in the drained diced tomatoes and Italian seasoning. Stir to combine and let the mixture simmer for another 5 minutes.

Step 4: Season and serve

Taste the dish and add salt and pepper as needed. Serve the Italian sausage and green pepper mixture over rice or pasta, and top with grated parmesan cheese for an extra boost of flavor. This Italian sausage green pepper dish is not only easy to make, but it's also packed with delicious flavors. The combination of the spicy sausage, sweet green peppers, and tangy tomatoes creates a well-balanced and satisfying meal. Plus, with just one pan to clean, it's the perfect dinner option for busy weeknights. Give this recipe a try and taste the flavors of Italy in the comfort of your own home.
17 italian sausage green pepper recipe Discover culinary perfection!

Italian Sausage and Peppers Skillet

yield: 4 total time: 35 minutes
3.0 Stars (1 reviews)
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Ingredients

  • 1 package spicy Italian sausage 5 or 6 sausages total
  • 1 red bell pepper sliced
  • 1 red onion small, sliced
  • 4 cloves garlic minced
  • salt
  • cracked pepper
  • 4 tomatoes large ripe, diced
  • 2 tablespoons crushed tomato
  • 1/2 cup vegetable broth
  • 1/2 teaspoon chili pepper crushed
  • 1 teaspoon italian seasoning
  • 2 teaspoons fennel seeds crushed in a mortar
  • 1 scallion sliced, for garnish, optional
  • basil Fresh chopped, for garnish, optional

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 12 grams
  • Fiber : 3 grams
  • Protein : 3 grams
  • Sodium : 330 milligrams
  • Sugar : 6 grams
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