20 Italian Sausage Gnocchi Soup Recipe All Recipes Try These Culinary Delights!

Ingredients

Soup:

• 1 pound of Italian sausage
• 1 onion, diced
• 2 cloves of garlic, minced
• 3 cups of chicken broth
• 1 can of diced tomatoes
• 1 cup of heavy cream
• 1 package of potato gnocchi
• 1 cup of spinach
• Salt and pepper to taste

Garnish:

• Chopped fresh parsley
• Shredded parmesan cheese

Instructions

1. Cook the sausage: In a large pot or Dutch oven, cook the Italian sausage over medium heat until browned. Use a wooden spoon to break up the sausage into small pieces as it cooks.
2. Add the onion and garlic: Once the sausage is cooked, add the diced onion and minced garlic to the pot. Cook for an additional 2-3 minutes, until the onion is translucent.
3. Add the chicken broth and tomatoes: Pour in the chicken broth and diced tomatoes, including the juice from the can. Stir everything together and bring to a boil.
4. Simmer: Once the soup is boiling, reduce the heat to low and let it simmer for 10 minutes.
5. Add the gnocchi and spinach: After 10 minutes, add the potato gnocchi and spinach to the soup. Let it cook for an additional 5 minutes, until the gnocchi is cooked through and the spinach is wilted.
6. Stir in the cream: Finally, stir in the heavy cream to give the soup a creamy and rich texture. Let it simmer for an additional 2-3 minutes.
7. Season and serve: Taste the soup and add salt and pepper to your liking. Ladle the soup into bowls and garnish with chopped fresh parsley and shredded parmesan cheese.

This Italian sausage gnocchi soup is a delicious and hearty dish that is perfect for a cozy night in. The combination of the savory sausage, creamy broth, and tender gnocchi creates a comfort food that is sure to please. Plus, it's easy to make and can be on the table in under 30 minutes. Enjoy this delicious twist on a classic Italian dish and savor every bite.

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<p>Gnocchi soup is a hearty and comforting dish that is perfect for colder weather. This classic Italian dish is traditionally made with potato-based dumplings, but with this recipe, we're adding a twist by using Italian sausage. The combination of gnocchi and sausage creates a rich and flavorful soup that will warm you up from the inside out. This Italian sausage gnocchi soup recipe is a perfect balance of savory, creamy, and comforting flavors that will leave you wanting more.</p>

<h2>Ingredients</h2>
<h3>Soup:</h3>
<ul>
<li><b>1 pound of Italian sausage</b></li>
<li>1 onion, diced</li>
<li>2 cloves of garlic, minced</li>
<li>3 cups of chicken broth</li>
<li>1 can of diced tomatoes</li>
<li>1 cup of heavy cream</li>
<li>1 package of potato gnocchi</li>
<li>1 cup of spinach</li>
<li>Salt and pepper to taste</li>
</ul>

<h3>Garnish:</h3>
<ul>
<li>Chopped fresh parsley</li>
<li>Shredded parmesan cheese</li>
</ul>

<h2>Instructions</h2>
<ol>
<li><b>Cook the sausage:</b> In a large pot or Dutch oven, cook the Italian sausage over medium heat until browned. Use a wooden spoon to break up the sausage into small pieces as it cooks.</li>
<li><b>Add the onion and garlic:</b> Once the sausage is cooked, add the diced onion and minced garlic to the pot. Cook for an additional 2-3 minutes, until the onion is translucent.</li>
<li><b>Add the chicken broth and tomatoes:</b> Pour in the chicken broth and diced tomatoes, including the juice from the can. Stir everything together and bring to a boil.</li>
<li><b>Simmer:</b> Once the soup is boiling, reduce the heat to low and let it simmer for 10 minutes.</li>
<li><b>Add the gnocchi and spinach:</b> After 10 minutes, add the potato gnocchi and spinach to the soup. Let it cook for an additional 5 minutes, until the gnocchi is cooked through and the spinach is wilted.</li>
<li><b>Stir in the cream:</b> Finally, stir in the heavy cream to give the soup a creamy and rich texture. Let it simmer for an additional 2-3 minutes.</li>
<li><b>Season and serve:</b> Taste the soup and add salt and pepper to your liking. Ladle the soup into bowls and garnish with chopped fresh parsley and shredded parmesan cheese.</li>
</ol>

<p>This Italian sausage gnocchi soup is a delicious and hearty dish that is perfect for a cozy night in. The combination of the savory sausage, creamy broth, and tender gnocchi creates a comfort food that is sure to please. Plus, it's easy to make and can be on the table in under 30 minutes. Enjoy this delicious twist on a classic Italian dish and savor every bite.</p>