19 Italian Sausage Garlic Pasta Recipe Elevate Your Taste Buds!

Published on: Mar 17, 2024

Italian sausage garlic pasta is a classic and flavorful dish that is loved by many. The combination of savory Italian sausage, aromatic garlic, and al dente pasta creates a mouthwatering meal that is perfect for any occasion. If you're a fan of hearty and satisfying meals, then this recipe is definitely for you. In this article, we'll dive into the details of how to make the perfect Italian sausage garlic pasta from scratch. Get ready to impress your friends and family with this delicious and easy-to-follow recipe!

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Main Ingredients: Italian Sausage, Rolled, Olive Oil, Onion, Garlic, Red
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This easy one pot meal is a lifesaver on busy weeknights. Simply cook the Italian sausage, pasta, and veggies in one pot, and then add in some beer and let it simmer until the flavors are fully developed. Top with some freshly grated parmesan cheese for a delicious and satisfying meal.
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If you're a fan of spicy food, this Italian Sausage Pasta is a must-try. The combination of spicy Italian sausage, fiery hot sauce, and flavorful beer creates a dish that will make your taste buds dance with joy.
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Tuscan Sausage Pasta

Main Ingredients: Pasta, Italian Sausages, Garlic, Chicken Broth, Dijon
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This Tuscan-inspired pasta dish is bursting with flavor. The combination of Italian sausage, sweet sun-dried tomatoes, and creamy beer sauce creates a dish that is both hearty and sophisticated.
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Crockpot Italian Sausage Soup

Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
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This slow cooker recipe is perfect for those days when you don't have time to stand over the stove. Simply throw all the ingredients into the crockpot and let it cook low and slow until the chicken is tender and the flavors have melded together.
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One Pan Italian Sausage and Pepper Pasta

Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
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This one pan meal is a lifesaver when you're short on time and energy. The combination of sweet bell peppers, savory Italian sausage, and crushed red pepper flakes creates a dish that is both colorful and packed with flavor.
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Three Cheese Italian Sausage Pasta Bake

Main Ingredients: Butter, Garlic, Whole Milk, Chicken Stock, Cream
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This cheesy and indulgent pasta bake is perfect for a weekend dinner with the family. The combination of Italian sausage, ricotta cheese, and mozzarella cheese creates a dish that is rich, creamy, and oh-so-satisfying.
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This classic dish is given a flavorful twist with the addition of beer. The combination of Italian sausage, sweet onions, and crushed tomatoes creates a dish that is both simple and delicious.
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Tipsy Italian Sausage Pasta

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This dish is named "tipsy" for a reason - it's made with beer! The combination of Italian sausage, red wine, and penne pasta creates a dish that is full of bold and complex flavors.
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Vidalia Onion & Italian Sausage

Main Ingredients: Italian Sausage, Extra Virgin Olive Oil, Sweet Onion
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This sweet and savory dish is perfect for a quick and easy weeknight dinner. The combination of Italian sausage, vidalia onions, and garlic creates a dish that is both flavorful and comforting.
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Italian Sausage and Pumpkin Pasta

Main Ingredients: Pasta, Olive Oil, Italian Sausage, Garlic, Onion, Bay
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If you're a fan of pumpkin, then you have to try this recipe. The combination of Italian sausage, pumpkin puree, and sage creates a dish that is both unique and delicious.
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One-Skillet Italian Sausage Macaroni

Main Ingredients: Vegetable Oil, Yellow Onions, Italian Sausage, Garlic
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This one-skillet meal is perfect for those days when you don't want to spend a lot of time in the kitchen. The combination of Italian sausage, macaroni, and bell peppers creates a dish that is both comforting and easy to make.
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This creamy and indulgent pasta dish is perfect for a special occasion. The combination of Italian sausage, heavy cream, and tomato sauce creates a dish that is rich, flavorful, and oh-so-delicious.
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Italian Sausage Soup With Spinach & Pasta

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This hearty and nutritious soup is perfect for a cold winter night. The combination of Italian sausage, spinach, and chicken broth creates a dish that is both comforting and packed with nutrients.
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Pasta with Italian Sausage, Kale and Mushrooms

Main Ingredients: Pasta, Virgin Olive Oil, Italian Sausage, Salt, Pepper
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This colorful and flavorful pasta dish is perfect for a healthy and delicious dinner. The combination of Italian sausage, kale, and mushrooms creates a dish that is both satisfying and nutritious.

Ingredients You'll Need:

1. Italian Sausage

The star of this dish is the Italian sausage, which adds a bold and flavorful element to the pasta. You can use either sweet or spicy Italian sausage, depending on your preference. Make sure to use high-quality sausage for the best results.

2. Garlic

Garlic is a must-have ingredient in this recipe. It adds a rich and aromatic flavor to the dish. Make sure to use fresh garlic and mince it finely for the best flavor.

3. Pasta

Choose your favorite type of pasta for this dish. Spaghetti, penne, and linguine are all great options. Just make sure to cook it al dente, which means it should be firm to the bite.

4. Olive Oil

Olive oil is used to sauté the garlic and Italian sausage. It adds a hint of fruity flavor and helps to create a delicious sauce for the pasta.

5. Italian Seasoning

To enhance the flavor of the dish, we'll be using Italian seasoning, which is a blend of herbs like oregano, basil, and thyme. You can use store-bought seasoning or make your own at home.

6. Parmesan Cheese

Lastly, no Italian dish is complete without some Parmesan cheese. It adds a salty and nutty flavor to the pasta and helps to thicken the sauce.

Instructions:

1. Cook the Italian Sausage

Start by cooking the Italian sausage in a large skillet over medium-high heat. Use a wooden spoon to break the sausage apart into small pieces. Cook until it is browned and fully cooked.

2. Sauté the Garlic

Next, add the minced garlic to the skillet with the cooked sausage. Cook for 1-2 minutes, stirring constantly, until the garlic is fragrant.

3. Cook the Pasta

While the sausage and garlic are cooking, bring a pot of salted water to a boil. Add the pasta and cook according to package instructions until it is al dente.

4. Combine the Ingredients

Once the pasta is cooked, drain it and add it to the skillet with the sausage and garlic. Drizzle with olive oil and sprinkle with Italian seasoning. Toss everything together until well combined.

5. Serve and Enjoy!

Transfer the Italian sausage garlic pasta to a serving dish and top with grated Parmesan cheese. Serve hot and enjoy your delicious homemade meal. In conclusion, Italian sausage garlic pasta is a simple yet satisfying dish that is perfect for any occasion. With just a few key ingredients and easy-to-follow instructions, you can create a flavorful and impressive meal that will have everyone asking for seconds. So why not give this recipe a try and add it to your list of go-to pasta dishes? Your taste buds will thank you!
19 italian sausage garlic pasta recipe Elevate your taste buds!

Italian Sausage Tortellini Soup

yield: 6 total time: 40 minutes
4.5 Stars (2 reviews)
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Ingredients

  • 1 pound italian sausage
  • rolled
  • 1 tablespoon olive oil
  • 1 onion small, diced
  • 3 cloves garlic minced
  • 2 red bell peppers diced
  • 1 bay leaf
  • 1/8 teaspoon red pepper flakes
  • 8 cups vegetable broth
  • 30 ounces diced tomatoes
  • 1 1/2 cups kale chopped
  • 2 cups cheese tortellini fresh or frozen
  • 1/4 cup fresh basil chopped
  • black pepper Salt and, to taste

Nutrition

  • Calories : 480 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 75 milligrams
  • Fat : 29 grams
  • Fiber : 5 grams
  • Protein : 19 grams
  • SaturatedFat : 10 grams
  • Sodium : 1980 milligrams
  • Sugar : 11 grams
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