16 Italian Sausage Frittata Recipe Experience Flavor Like Never Before!
Published on: Mar 16, 2024
Looking for a delicious and easy breakfast recipe? Look no further than this Italian sausage frittata recipe! Frittatas are a popular dish in Italian cuisine, made with eggs and a variety of other ingredients. This recipe adds savory Italian sausage to the mix for a flavorful and filling breakfast option. Plus, it's a great way to use up any leftover sausage from a previous dinner. Follow this recipe for a hearty and satisfying breakfast that will leave you and your family wanting more.
Feeding Friends: Italian Sausage, Pepper, and Onion...
Main Ingredients: Egg, Italian Turkey Sausage, Buffalo Mozzarella, Olive
This hearty frittata is perfect for feeding a crowd. The combination of Italian sausage, peppers, and onions creates a burst of flavor that will have your guests begging for seconds. Plus, it's all cooked in one pan for easy cleanup. Serve it up with some crusty bread and a cold beer for the ultimate meal.
2of 29
Butternut Squash, Mushroom, Kale and Sausage Frittata
Main Ingredients: Butternut Squash, Egg, Gruyere, Italian Sausage, Kale
If you're looking for a healthier option, this frittata is for you. Packed with nutritious ingredients like butternut squash, mushrooms, and kale, this dish is both delicious and good for you. The addition of sausage gives it a savory kick that will satisfy even the pickiest eaters.
3of 29
Bacon Potato Sausage Frittata
Main Ingredients: Applewood Smoked Bacon, Egg, Garlic Powder, Paprika
This frittata is a breakfast lover's dream. With crispy bacon, tender potatoes, and savory sausage, it's a hearty and satisfying way to start your day. Plus, the combination of flavors is irresistible. Serve it up at your next brunch or breakfast for a tasty and filling meal.
4of 29
Sausage And Broccoli Frittata
Main Ingredients: Broccoli, Egg, Italian Sausage, Salt And Pepper, Olive
For a frittata that's both delicious and packed with veggies, try this sausage and broccoli version. The sausage adds a savory element while the broccoli brings in some much-needed greens. It's a great way to sneak in some veggies for those picky eaters in your life.
5of 29
Sausage, Spinach and Bocconcini Frittata
Main Ingredients: Bocconcini, Butter, Egg, Onion, Salt And Pepper
This frittata is a crowd-pleaser with its winning combination of sausage, spinach, and bocconcini cheese. The sausage adds a savory kick, while the spinach and cheese bring in a touch of freshness. Serve it up for breakfast, lunch, or dinner – it's perfect any time of day!
6of 29
Roasted Red Pepper and Italian Sausage Frittata topped...
Main Ingredients: Egg, Fresh Parsley, Garlic, Italian Sausage, Marinara
This frittata is sure to impress with its beautiful presentation and delicious flavors. Roasted red peppers and Italian sausage combine to create a mouthwatering dish, and the addition of creamy goat cheese takes it to the next level. Your guests will be asking for the recipe after trying this one.
7of 29
Italian Holiday Frittata
Main Ingredients: Black Pepper, Egg, Sweet Italian Sausage, Marinara
Bring the flavors of Italy to your holiday table with this frittata recipe. Packed with Italian sausage, sun-dried tomatoes, and fresh basil, it's bursting with flavor. Plus, the festive colors make it a perfect addition to any holiday spread. Serve it up with some crusty bread and a glass of red wine for a meal that will make your taste buds sing.
8of 29
Pizza Frittata
Main Ingredients: Italian Sausage, Dried Basil, Egg, Whole Garlic Cloves
If you're a fan of pizza, you'll love this pizza frittata. All your favorite pizza toppings – sausage, pepperoni, bell peppers, and mushrooms – come together in one delicious dish. It's like having pizza for breakfast, but even better. So why not switch things up and try this tasty twist on a classic?
9of 29
Keto Sausage Frittata – SCKC, Whole 30, Paleo
Main Ingredients: Capers, Egg, Fresh Basil, Fresh Basil, Black Pepper
For those following a keto, Whole 30, or paleo diet, this frittata is a perfect fit. Packed with sausage, peppers, and spinach, it's a healthy and satisfying meal that meets all your dietary needs. It's also great for meal prep – make a big batch and have breakfast ready to go for the week!
So there you have it – 9 delicious and diverse beer can chicken recipes to add to your cooking arsenal. Whether you're cooking for a crowd or just for yourself, these frittata recipes are sure to please. So grab a beer, fire up the grill, and get ready to impress your friends and family with these tasty dishes. Cheers to good food and good company!
10of 29
Caramelized Onion Frittata
Main Ingredients: Eggs, Italian Sausage, Yellow Onions, Salt, Pepper
Start off your beer can chicken recipe journey with a mouthwatering caramelized onion frittata. This savory dish is perfect for brunch or a quick dinner and is sure to impress your friends and family. The combination of sweet caramelized onions and tangy beer can chicken makes for a delicious and unique flavor profile. Make sure to use a bold beer like an IPA or a stout for maximum flavor.
11of 29
Sausage, Peppers, and Onions Frittata with Garlic Herb...
Main Ingredients: Olive Oil, Yellow Onion, Red Bell Pepper, Chicken
If you're a fan of classic Italian flavors, then you'll love this sausage, peppers, and onions frittata. The addition of garlic and herbs adds a burst of flavor to the dish, while the beer can chicken adds a unique twist. For a spicy kick, use hot Italian sausage and a bold beer like a pale ale or a pilsner.
12of 29
Gluten-free Sausage Peppers And Onion Frittata
Main Ingredients: Eggs, Milk, Sweet Italian Sausage, Green Pepper
For those with gluten sensitivities, this gluten-free sausage, peppers, and onion frittata is the perfect option. It's packed with protein and flavor and can easily be made with your preferred gluten-free beer. Don't forget to top it off with some fresh herbs for an extra pop of flavor.
13of 29
Gluten-free Sausage Peppers And Onion Frittata #Recipe
Main Ingredients: Eggs, Milk, Sweet Italian Sausage, Green Pepper
Looking for a quick and easy recipe for a busy weeknight? Look no further than this gluten-free sausage, peppers, and onion frittata. It's packed with flavor and can be made in under 30 minutes. Use a gluten-free beer to make it a truly gluten-free meal.
14of 29
Tuscan Bean Soup
Main Ingredients: Bacon, Olive Oil, Onions, Smoked Sausage, Garlic
Take your beer can chicken to the next level with this hearty and flavorful Tuscan bean soup. The combination of tender chicken, beans, and vegetables creates a satisfying and comforting meal. Use a bold and flavorful beer like a Belgian dubbel or a brown ale to elevate the flavors even more.
15of 29
Bubble and Sqeak
Main Ingredients: Onion, Cabbage, Parsnips, Carrots, Fresh Thyme Leaves
This classic British dish is a great way to use up any leftover beer can chicken. It's a simple and delicious mix of mashed potatoes and shredded chicken, fried until crispy and golden brown. Top it off with a poached egg and some hot sauce for a tasty breakfast or brunch option.
16of 29
Amazing Stuffed Peppers
Main Ingredients: Ground Sausage, Ground Beef, Peppers, Garlic, Onion
Get creative with your beer can chicken leftovers by making these amazing stuffed peppers. Simply mix the shredded chicken with rice, beans, and your favorite seasonings, stuff it into bell peppers, and bake until tender. Top it off with some cheese and a bold beer like a red ale or a porter.
17of 29
Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
Baked ziti is a classic comfort food that is easy to make and always a crowd-pleaser. For a unique twist, add shredded beer can chicken to the mix before baking. Use a bold and flavorful beer like a brown ale or a stout to add depth to the dish.
18of 29
Cheesy Cabbage Casserole
Main Ingredients: Ground Beef, Ground Sausage, Onion, Green Pepper
This cheesy cabbage casserole is a hearty and delicious way to use up leftover beer can chicken. The combination of tender chicken, cabbage, and cheese makes for a satisfying and comforting meal. Use a bold and flavorful beer like a Belgian tripel or a wheat beer to add a subtle tanginess to the dish.
19of 29
Mini Frittata Brunch Bar
Main Ingredients: Eggs, Salt, Pepper, Diced Bacon, Peppers, Spinach
Impress your brunch guests with a mini frittata bar featuring various toppings and fillings, including shredded beer can chicken. Let your guests build their own frittata for a fun and interactive meal. Pair it with a light and crisp beer like a pilsner or a blonde ale for a refreshing brunch experience.
20of 29
National Quiche Lorraine Day | Quiche Lorraine (with...
Main Ingredients: Frozen Pie Crust, Large Eggs, Heavy Cream, Pepper
Celebrate National Quiche Lorraine Day with a twist by using shredded beer can chicken in the classic quiche recipe. The combination of bacon, cheese, and chicken creates a flavorful and hearty dish. Use a bold and smoky beer like a rauchbier or a smoked porter to add depth to the quiche.
21of 29
Bisquick Breakfast Casserole
Main Ingredients: Bulk Pork Sausage, Onion, Red Bell Pepper, Frozen Hash
This Bisquick breakfast casserole is a quick and easy way to use up leftover beer can chicken. Simply mix together Bisquick, eggs, and your choice of fillings, including shredded chicken, and bake until golden brown. Use a bold and flavorful beer like a red ale or a porter to add depth to the casserole.
22of 29
Classic Lasagna
Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
Upgrade your classic lasagna recipe by adding shredded beer can chicken to the mix. The combination of meat, cheese, and pasta is always a winning combination, and the addition of chicken adds a unique twist. Use a bold and flavorful beer like a Belgian dubbel or a brown ale to add depth to the dish.
23of 29
Homemade Meat Sauce
Main Ingredients: Ground Beef, Ground Italian Sausage, Onion, Garlic
Take your homemade meat sauce to the next level by incorporating shredded beer can chicken. The chicken adds a depth of flavor and makes the sauce even heartier and more satisfying. Pair it with a bold and flavorful beer like a red ale or a porter for a perfect match.
24of 29
Chili Lovers Chili
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
For all the chili lovers out there, try adding shredded beer can chicken to your chili recipe for a unique twist. The chicken adds an extra layer of flavor and protein, making this chili even heartier and more satisfying. Use a bold and flavorful beer like a stout or a porter to add depth and richness to the chili.
Bangers and mash is a classic British dish that is simple, yet comforting and delicious. Add a twist to this dish by incorporating shredded beer can chicken into the sausage mix. The combination of flavors is sure to impress. Use a bold and flavorful beer like a brown ale or a stout to add depth to the gravy.
26of 29
Instant Pot Frittata
Main Ingredients: Eggs, Milk, Ground Mustard, Garlic Salt, Pepper, Hot
For a quick and easy meal, try making an instant pot frittata with shredded beer can chicken. Simply mix together eggs, vegetables, and shredded chicken, and let the instant pot do the rest. Use a bold and flavorful beer like a pale ale or a pilsner to add a subtle tanginess to the frittata.
27of 29
Super easy ‘Sauerkraut’ + roasted sausages + apple and...
Main Ingredients: Green Cabbage, Red Cabbage, Organic Carrots, Onion
Add a German twist to your beer can chicken recipe with this sauerkraut and roasted sausage dish. The combination of tangy sauerkraut, juicy sausage, and tender chicken creates a flavorful and satisfying meal. Use a bold and flavorful beer like a German lager or a wheat beer to complement the flavors of the dish.
28of 29
Quick Sauerkraut Roasted Sausages with Apple and Honey...
Main Ingredients: Green Cabbage, Red Cabbage, Organic Carrots, Onion
If you're short on time, try this quick and easy version of sauerkraut and sausages with shredded beer can chicken. The addition of apple and honey adds a touch of sweetness to balance out the tanginess of the sauerkraut. Use a bold and flavorful beer like a German lager or a wheat beer to complement the flavors of the dish.
29of 29
Sausage, Peppers, & Onions
Main Ingredients: Extra Virgin Olive Oil, Garlic Cloves, Chicken Sausage
End your beer can chicken recipe journey with a classic Italian dish of sausage, peppers, and onions. The addition of shredded beer can chicken adds a unique twist to this already delicious and flavorful dish. Use a bold and flavorful beer like a red ale or a porter to complement the flavors of the dish.
Ingredients:
- 8 eggs
- 1/4 cup milk
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 lb Italian sausage, removed from casings
- 1/2 onion, diced
- 1 bell pepper, diced
- 1 clove garlic, minced
- 1 cup cherry tomatoes, halved
- 1/2 cup shredded mozzarella cheese
- Fresh parsley, chopped (for garnish)
**Note: You can also add your favorite veggies, such as spinach or mushrooms, to this frittata for added nutrients and flavor. Experiment and make it your own!**
Instructions:
Step 1: Preheat your oven to 375°F (190°C).
Step 2: In a large bowl, whisk together the eggs, milk, salt, and pepper until well combined.
Step 3: In a cast-iron skillet or oven-safe pan, cook the Italian sausage over medium heat until browned, breaking it up into smaller pieces as it cooks.
Step 4: Add the onion, bell pepper, and garlic to the skillet with the sausage and cook until softened, about 5 minutes.
Step 5: Pour the egg mixture over the sausage and vegetables in the skillet. Stir gently to evenly distribute the ingredients.
Step 6: Top with cherry tomatoes and shredded mozzarella cheese.
Step 7: Bake in the preheated oven for 20-25 minutes, or until the eggs are set and the cheese is melted and golden brown.
Step 8: Garnish with fresh parsley and let cool for a few minutes before slicing and serving.
This Italian sausage frittata is not only delicious, but it's also a great source of protein and nutrients to start your day off right. Plus, it's a versatile recipe that can be customized to your liking. Serve it for a weekend brunch or make it ahead of time for an easy weekday breakfast option. No matter how you enjoy it, this frittata is sure to become a family favorite. Try it out and let us know what you think!
![Mini Frittatas with Spinach [Freezer Friendly!] (Gluten Free and Paleo ...](https://acleanbake.com/wp-content/uploads/2015/09/Mini-Frittata-with-Spinach-Gluten-free-Paleo-Whole30-Low-Carb-3-680x1020.jpg)
![Bisquick Breakfast Casserole [Video] | Recipe [Video] | Easy breakfast ...](https://i.pinimg.com/736x/84/de/19/84de195e28bc7f605d0c2e12ebbb7dbb.jpg)
