17 Italian Sausage Fresh Mozzarella Recipe Experience Flavor Like Never Before!

Published on: Mar 17, 2024

Italian sausage and fresh mozzarella are two ingredients that are synonymous with the flavors of Italy. The combination of these two ingredients creates a delicious and hearty meal that can be enjoyed in a variety of ways. Whether you are looking for a quick and easy weeknight dinner or a dish to impress guests, this Italian sausage and fresh mozzarella recipe is the perfect choice. In this article, we will discuss the versatility of these two ingredients and provide a simple and delicious recipe that is sure to become a favorite in your household.

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This Italian sausage frittata is the perfect breakfast or brunch dish for any occasion. The savory flavors of the Italian sausage are complemented by the creamy eggs and melted cheese, making each bite a burst of flavor. It's also a great way to use up any leftover vegetables or meats in your fridge, making it a versatile and budget-friendly option. Serve it with a side of fresh fruit or a side salad for a complete and satisfying meal.
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Italian Sausage Pasta Bake

Main Ingredients: Rigatoni Pasta, Marinara Sauce, Half And Half, Fresh
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Looking for a comforting and hearty meal? Look no further than this Italian sausage pasta bake. The combination of the Italian sausage, pasta, and rich tomato sauce makes for a delicious and satisfying dish. Plus, it's easy to make and can feed a crowd, making it a great option for a family dinner or potluck. Serve it with a side salad and garlic bread for a complete and filling meal.
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Eggplant Italian Sausage Gratin

Main Ingredients: Medium Eggplant, Extra Virgin Olive Oil, Kosher Salt
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If you're looking for a healthier option, this eggplant Italian sausage gratin is the way to go. The eggplant adds a hearty and meaty texture to the dish, while the Italian sausage provides a burst of flavor. The creamy tomato sauce and melted cheese tie everything together for a delicious and nutritious meal. It's a great way to sneak in some extra veggies and still enjoy a hearty and satisfying meal.
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Caprese Pasta with Italian Sausage

Main Ingredients: Whole Wheat Penne, Salt, Italian Sausage, Cherry
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Caprese salad meets pasta in this flavorful and colorful dish. The combination of fresh tomatoes, creamy mozzarella, and fragrant basil with the savory Italian sausage and al dente pasta creates a mouthwatering and refreshing meal. It's perfect for a summer evening or anytime you're craving a light and flavorful pasta dish. Serve it with a glass of your favorite wine for a complete and enjoyable meal.
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Eggplant and Italian Sausage Gratin

Main Ingredients: Eggplant, Extra Virgin Olive Oil, Kosher Salt, Italian
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Another great way to incorporate more veggies into your diet is with this eggplant and Italian sausage gratin. The eggplant adds a hearty and meaty texture, while the Italian sausage adds a burst of flavor. The creamy tomato sauce and melted cheese make for a delicious and satisfying meal. It's easy to make and can be enjoyed as a main dish or served as a side with your favorite protein.
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White Sauce Lasagna (Lasagna Bianca)

Main Ingredients: Frozen Peas, Italian Sausages, Mushrooms, Olive Oil
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If you're tired of the traditional red sauce lasagna, try this white sauce lasagna for a change. The creamy white sauce adds a rich and indulgent layer to this classic dish, and the addition of Italian sausage takes it to the next level. It's perfect for a special occasion or a cozy night in. Serve it with a simple side salad and a glass of wine for a complete and delicious meal.
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Italian Sausage Salad with Pesto, Tomatoes and...

Main Ingredients: Italian Sausage, Olive Oil, Baby Spinach, Cherry
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Who says salads have to be boring? This Italian sausage salad with pesto, tomatoes, and mozzarella is anything but dull. The combination of savory Italian sausage with the fresh and vibrant flavors of pesto, tomatoes, and mozzarella creates a delicious and satisfying meal. It's perfect for a quick and easy lunch or a light dinner. Plus, it's a great way to get your daily dose of veggies and protein.
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Grilled Naan Pizza with Pesto and Italian Sausage

Main Ingredients: Italian Sausage, Naan, Pesto, Fresh Mozzarella, Roma
Take your pizza game to the next level with this grilled naan pizza with pesto and Italian sausage. The crispy and flavorful naan bread is the perfect base for this pizza, and the combination of pesto and Italian sausage creates a burst of flavor in every bite. It's a great option for a quick and easy dinner or a fun and unique pizza night with friends. Pair it with a glass of wine or your favorite beer for a complete and enjoyable meal.
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SHEET PAN ITALIAN SAUSAGE WITH GNOCCHI, PEPPERS, &...

Main Ingredients: Potato Gnocchi, Red Bell Pepper, Orange Bell Pepper
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Sheet pan dinners are a lifesaver for busy weeknights, and this Italian sausage with gnocchi, peppers, and onions is no exception. The combination of Italian sausage, tender gnocchi, and flavorful peppers and onions all cooked together on one sheet pan makes for an easy and delicious meal. Plus, with minimal cleanup, it's a win-win situation. Serve it with some crusty bread and a simple side salad for a complete and satisfying meal.
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Italian Sausage Caprese Pasta

Main Ingredients: Olive Oil, Ground Italian Sausage, Ditalini Pasta
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This Italian sausage caprese pasta is another twist on the traditional caprese salad. The addition of Italian sausage and pasta takes this dish to a whole new level of deliciousness. The creamy tomato sauce, fresh mozzarella, and fragrant basil all come together for a mouthwatering and satisfying meal. Serve it with a glass of your favorite red wine for a complete and enjoyable dinner.
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Pizza Pasta Bake

Main Ingredients: Rotini Pasta, Italian Sausage, Pepperoni, Marinara
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If you can't decide between pizza or pasta for dinner, why not have both? This pizza pasta bake combines the best of both worlds into one delicious and comforting dish. The combination of pasta, Italian sausage, and all your favorite pizza toppings creates a flavorful and satisfying meal. Plus, it's easy to make and can feed a crowd, making it a great option for a family dinner or potluck.
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Easy Southern Italian Easter Pie

Main Ingredients: Refrigerated Pie Crusts, Large Eggs, Prosciutto
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This easy Southern Italian Easter pie is a traditional dish that is a must-have for Easter celebrations. It's a savory pie filled with Italian sausage, cheese, and eggs, making it the perfect brunch or lunch option. The flaky and buttery crust combined with the creamy and flavorful filling is a match made in heaven. Serve it with a side salad and some fresh fruit for a complete and satisfying Easter meal.
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Million Dollar Easy Lasagna

Main Ingredients: Italian Sausage, Ricotta Cheese, Egg, Parmesan Cheese
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This million-dollar easy lasagna is a crowd-pleasing dish that is perfect for any occasion. The combination of Italian sausage, creamy ricotta cheese, and hearty tomato sauce creates a flavorful and indulgent lasagna that will have everyone coming back for seconds. Plus, with minimal prep time and easy assembly, it's a great option for a busy weeknight dinner or a special occasion.
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Baked Ziti

Main Ingredients: Canola Oil, Yellow Onion, Garlic Cloves, Italian
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Baked ziti is a classic Italian dish that is always a hit. The combination of ziti pasta, tangy tomato sauce, and savory Italian sausage creates a mouthwatering and satisfying meal. Plus, it's easy to make and can be prepared in advance, making it a great option for a busy weeknight dinner or a potluck. Serve it with a side of garlic bread and a simple salad for a complete and delicious meal.
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Simple Baked Italian Oregano Meatballs.

Main Ingredients: Italian Sausage, Whole Grain Bread, Egg, Fresh Oregano
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These simple baked Italian oregano meatballs are the perfect addition to any pasta dish or served on their own as a tasty appetizer. The combination of Italian sausage, breadcrumbs, and fragrant oregano creates a flavorful and tender meatball that is sure to be a crowd-pleaser. Plus, they're easy to make and can be frozen for future meals, making them a convenient option for busy weeknights.
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Easy Italian Easter Pie with Prosciutto & Mozzarella...

Main Ingredients: Frozen Pie Crusts, Refrigerated Pie Crusts, Large Eggs
Another delicious option for Easter celebrations is this easy Italian Easter pie with prosciutto and mozzarella. This savory pie is filled with Italian sausage, prosciutto, and mozzarella, making it a decadent and flavorful dish. It's perfect for a special occasion or a cozy night in. Serve it with a side salad and some fresh fruit for a complete and satisfying Easter meal.
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Easy Skillet Lasagna

Main Ingredients: Olive Oil, Medium Yellow Onion, Garlic Cloves, Ground
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If you're craving lasagna but don't want to go through the hassle of layering and baking, try this easy skillet lasagna. It has all the flavors of traditional lasagna but comes together in one pan in under 30 minutes. The combination of Italian sausage, tomato sauce, and melted cheese creates a comforting and satisfying meal that the whole family will love. Serve it with a side of garlic bread for a complete and delicious dinner.
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Deep Dish Meat Lovers Pizza & GIVEAWAY

Main Ingredients: Dough, Warm Water, Dry Active Yeast, Sugar, Olive Oil
Everyone loves pizza, and this deep dish meat lovers pizza is sure to be a hit. The thick and crispy crust is topped with a savory combination of Italian sausage, pepperoni, bacon, and all your favorite toppings. It's a great option for a fun and casual pizza night with friends or a tasty family dinner. Serve it with some cold beers and enjoy!
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One Pot Sausage And Bacon Baked Gnocchi

Main Ingredients: Thick Cut Bacon, Italian Sausage, Cherry Tomatoes
This one-pot sausage and bacon baked gnocchi is the ultimate comfort food. It's a hearty and flavorful dish that is perfect for a cozy night in or a cold winter evening. The combination of Italian sausage, bacon, and tender gnocchi all baked together in one pot creates a delicious and satisfying meal. Serve it with a side salad and some crusty bread for a complete and comforting dinner.
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Baked Rigatoni

Main Ingredients: Italian Sausage, Onion, Garlic, Red Wine, Thyme, Celery
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If you're in need of a comforting and delicious meal, look no further than this baked rigatoni. The combination of rigatoni pasta, Italian sausage, and creamy tomato sauce creates a hearty and flavorful dish that is sure to satisfy. Plus, with minimal prep time and easy assembly, it's a great option for a busy weeknight dinner. Serve it with a side salad and some garlic bread for a complete and tasty meal.

The Versatility of Italian Sausage and Fresh Mozzarella

Italian Sausage

Italian sausage is a type of pork sausage that is seasoned with traditional Italian herbs and spices. It is known for its bold and savory flavor and is a staple in many Italian dishes. Italian sausage comes in both mild and spicy varieties, making it perfect for a variety of palates. It can be used in a variety of dishes, from pasta sauces to soups and stews. It is also commonly used in sandwiches, pizzas, and appetizers, making it a versatile ingredient that can be enjoyed in many different ways.

Fresh Mozzarella

Fresh mozzarella is a soft, mild cheese that is made from fresh milk. It is known for its creamy texture and delicate flavor and is commonly used in Italian cuisine. Fresh mozzarella is a great source of protein and is a healthier alternative to other types of cheese. It is commonly used in dishes such as pizza, salads, and sandwiches. Its mild flavor makes it a versatile ingredient that can be incorporated into a variety of dishes, adding a creamy and rich element to any meal.

Italian Sausage and Fresh Mozzarella Recipe

Now that we have discussed the versatility of Italian sausage and fresh mozzarella, let's dive into a delicious and easy recipe that combines these two ingredients. This Italian sausage and fresh mozzarella bake is a hearty and satisfying dish that can be made in just 30 minutes.

Ingredients:

  • 1 lb Italian sausage, casings removed
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can diced tomatoes
  • 1 tsp Italian seasoning
  • 1 large potato, thinly sliced
  • 1 cup fresh mozzarella, diced
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper to taste

Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet, cook the Italian sausage over medium heat, breaking it up into small pieces until it is browned and cooked through.
  3. Add the diced onion and minced garlic to the skillet and cook until the onion is translucent, about 3 minutes.
  4. Stir in the diced tomatoes, Italian seasoning, and salt and pepper to taste. Let the mixture simmer for 5 minutes.
  5. In a 9x13 inch baking dish, layer the thinly sliced potatoes on the bottom. Season with salt and pepper.
  6. Pour the sausage and tomato mixture over the potatoes, spreading it evenly.
  7. Sprinkle the diced mozzarella and grated Parmesan cheese on top of the sausage mixture.
  8. Cover the baking dish with foil and bake for 20 minutes.
  9. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
  10. Serve hot and enjoy your delicious Italian sausage and fresh mozzarella bake!

Conclusion

Italian sausage and fresh mozzarella are two ingredients that are truly meant to be together. Whether you are using them in a traditional Italian dish or getting creative with a new recipe, the combination of these two ingredients is sure to result in a flavorful and satisfying meal. So next time you're looking for a delicious and easy dinner option, give this Italian sausage and fresh mozzarella recipe a try. We promise your taste buds will thank you!
17 italian sausage fresh mozzarella recipe Experience flavor like never before!

Italian Sausage Frittata

yield: 6 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 8 ounces frozen broccoli cauliflower and carrots, thawed
  • 1 tablespoon water
  • 19 3/4 ounces Johnsonville Italian Mild Sausage Links prepared according to package directions and coin-sliced
  • 6 eggs beaten
  • 1/2 teaspoon dried basil
  • 1/4 cup shredded Parmesan cheese

Nutrition

  • Calories : 410 calories
  • Carbohydrate : 2 grams
  • Cholesterol : 285 milligrams
  • Fat : 35 grams
  • Protein : 21 grams
  • SaturatedFat : 12 grams
  • Sodium : 810 milligrams
  • Sugar : 1 grams
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