20 Italian Sausage Crescent Roll Recipe Deliciousness Awaits You!
Published on: Mar 16, 2024
Are you a fan of Italian sausage? Do you love the taste of flaky crescent rolls? Well, get ready to combine these two delicious flavors in one mouth-watering recipe! This Italian sausage crescent roll recipe is perfect for any occasion, whether it's a family dinner, potluck, or game day snack. With just a few simple ingredients and minimal prep time, you'll have a crowd-pleasing dish that will have everyone asking for the recipe. So let's dive into how to make this delectable dish step by step.
Main Ingredients: Refrigerated Crescent Rolls, Refrigerated Crescent
Take your game day snacks to the next level with these delicious homemade pizza rolls. Made with savory sausage, spicy pepperoni, and gooey melted cheese, these bite-sized treats are sure to be a crowd pleaser. Plus, they're easy to make and perfect for sharing with friends and family.
Start by preheating your oven to 375°F and lining a baking sheet with parchment paper. Next, roll out a sheet of pizza dough on a floured surface and spread a layer of your favorite pizza sauce on top. Then, sprinkle on some shredded mozzarella cheese and add a layer of cooked sausage and pepperoni. Roll up the dough into a log and slice into 1-inch pieces.
Place the pizza rolls on the baking sheet and brush the tops with some melted butter. Bake for 15-20 minutes, or until the rolls are golden brown and the cheese is melted and bubbly. Serve with extra marinara sauce for dipping and enjoy!
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Pizza Ring
Main Ingredients: Canadian Bacon, Italian Sausage, Part Skim Mozzarella
Looking for a fun and unique way to serve pizza? Try this delicious pizza ring recipe! Using the same ingredients as a traditional pizza, this recipe puts a creative spin on a classic dish. And the best part? It's perfect for sharing with a group!
To make the pizza ring, start by preheating your oven to 375°F and lining a baking sheet with parchment paper. Next, roll out a sheet of pizza dough on a floured surface and cut it into strips. Lay the strips in a circle on the baking sheet, leaving a small space in the center for the filling.
Spread a layer of pizza sauce on the dough, then sprinkle on some shredded mozzarella cheese, cooked sausage, and pepperoni. Fold the dough strips over the filling, tucking the ends underneath to create a ring shape. Bake for 20-25 minutes, or until the crust is golden brown and the cheese is melted. Slice and serve with extra sauce for dipping.
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Duggar Family Breakfast Burrito
Main Ingredients: Black Pepper, Refrigerated Crescent Rolls, Refrigerated
Start your day off right with this hearty and delicious breakfast burrito inspired by the Duggar family. Packed with eggs, sausage, and cheese, this breakfast burrito is sure to keep you full and satisfied until lunchtime. Plus, it's easy to customize with your favorite toppings.
To make the Duggar family breakfast burrito, start by cooking some breakfast sausage in a skillet. Once cooked through, add in some scrambled eggs and cook until they are just set. Warm up some flour tortillas and fill them with the sausage and egg mixture. Top with shredded cheese and any other desired toppings, such as salsa, avocado, or sour cream. Roll up the burritos and enjoy!
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Sausage Pizza Pie
Main Ingredients: Fresh Basil, Fresh Basil, Sweet Italian Sausage, Canned
If you're a fan of deep dish pizza, you'll love this sausage pizza pie recipe. Made with a thick and buttery crust, layers of sausage and cheese, and a tangy tomato sauce, this pizza pie is a delicious twist on a classic dish.
To make the sausage pizza pie, start by preheating your oven to 375°F and greasing a pie dish with butter. Next, roll out a sheet of pizza dough and press it into the pie dish, making sure to press it up the sides. Spread a layer of pizza sauce on top, followed by a layer of cooked sausage and shredded cheese. Repeat these layers until you reach the top of the dish.
Bake for 25-30 minutes, or until the crust is golden brown and the cheese is melted and bubbly. Let cool for a few minutes before slicing and serving.
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Mini Sausage Quiches
Main Ingredients: Italian Sausage, Chives, Cottage Cheese, Dried Onion
Elevate your brunch game with these delicious mini sausage quiches. Made with a flaky crust, savory sausage, and a creamy egg and cheese filling, these bite-sized quiches are perfect for entertaining or enjoying as a quick breakfast on-the-go.
To make the mini sausage quiches, start by preheating your oven to 375°F and greasing a muffin tin with butter. Roll out some pie dough and cut it into circles to fit into the muffin tin. In a skillet, cook some breakfast sausage and then add it to the bottom of each crust. In a separate bowl, whisk together eggs, milk, shredded cheese, and your favorite herbs and spices. Pour the egg mixture over the sausage in each crust.
Bake for 20-25 minutes, or until the crust is golden brown and the egg filling is set. Let cool for a few minutes before removing from the muffin tin and serving.
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Cheesy Sausage Pinwheels
Main Ingredients: Banana Pepper, Banana Pepper, Italian Sausage, Part
These cheesy sausage pinwheels are the perfect appetizer for any party or gathering. With a flaky pastry, spicy sausage, and gooey cheese, these pinwheels are sure to be a hit with your guests.
To make the pinwheels, start by preheating your oven to 375°F and lining a baking sheet with parchment paper. Roll out some puff pastry on a floured surface and spread a layer of cooked sausage on top. Sprinkle on some shredded cheese and roll the pastry up tightly. Slice the roll into 1-inch pieces and place on the baking sheet.
Bake for 15-20 minutes, or until the pinwheels are golden brown and the cheese is melted. Serve with your favorite dipping sauce and enjoy!
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Homemade Pizza Rolls
Main Ingredients: Refrigerated Crescent Rolls, Refrigerated Crescent
If you want to skip the meat, try these homemade pizza rolls filled with your favorite veggies and cheese. They're a great option for vegetarians and are just as delicious as their meat-filled counterparts.
To make the vegetarian pizza rolls, start by preheating your oven to 375°F and lining a baking sheet with parchment paper. Roll out a sheet of pizza dough and spread a layer of pizza sauce on top. Add your desired veggies, such as bell peppers, onions, mushrooms, and olives, and sprinkle on some shredded cheese. Roll up the dough and slice into 1-inch pieces.
Place the pizza rolls on the baking sheet and bake for 15-20 minutes, or until the rolls are golden brown and the cheese is melted. Serve with extra sauce for dipping and enjoy your veggie-packed pizza rolls!
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Crescent Roll Breakfast Casserole
Main Ingredients: Italian Sausage, Crescent Rolls, Shredded Cheddar
Looking for a delicious and easy breakfast recipe? Look no further than this Crescent Roll Breakfast Casserole! With a flaky crescent roll crust, savory sausage, and creamy eggs, this casserole is sure to be a hit with the whole family.
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Italian Sausage Crescent Braid
Main Ingredients: Crescent Rolls, Olive Oil, Mushrooms, Small Onion, Bell
Put a twist on traditional Italian flavors with this Italian Sausage Crescent Braid. Made with savory Italian sausage, gooey cheese, and flaky crescent roll dough, this braid is a crowd-pleaser for any occasion.
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Homemade Pizza Rolls
Main Ingredients: Crescent Rolls, Italian Sausage, Pepperoni, Mozzarella
Craving pizza but don't want to order takeout? Try making these Homemade Pizza Rolls for a fun and tasty snack or appetizer. They're easy to make and can be customized with your favorite pizza toppings.
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Sausage & Pepperoni Crescent Roll Casserole
Main Ingredients: Italian Sausage, Pepperoni, Diced Onion, Red Bell
Combine two classic pizza toppings in this Sausage & Pepperoni Crescent Roll Casserole. With layers of flaky crescent rolls, savory sausage, and spicy pepperoni, this casserole is perfect for a game day gathering or family dinner.
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Sausage and Pepperoni Crescent Roll Pizza
Main Ingredients: Italian Sausage, Pepperoni, Diced Onion, Red Bell
For a quick and easy pizza night, try this Sausage and Pepperoni Crescent Roll Pizza. With a crispy crescent roll crust and a delicious combination of sausage and pepperoni, this pizza is sure to be a hit with everyone.
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Pepperoni Pizza Casserole
Main Ingredients: Ground Beef, Italian Sausage, Chopped Onion, Pizza
If you're looking for a hearty and flavorful dinner, try this Pepperoni Pizza Casserole. Made with layers of cheesy noodles, savory pepperoni, and zesty tomato sauce, this casserole is a delicious twist on a classic pizza.
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Breakfast Casserole
Main Ingredients: Crescent Rolls, Italian Sausage, Unsalted Butter
Make your mornings easier with this Breakfast Casserole recipe. Loaded with eggs, sausage, and cheese, this casserole can be made ahead of time and reheated for a quick and tasty breakfast.
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Sausage and Pepper "Pie"
Main Ingredients: Crescent Rolls, Mozzarella, Provolone, Italian Sausage
For a fun and unique twist on a classic dinner, try this Sausage and Pepper "Pie". With a flaky crescent roll crust and a savory filling of sausage, peppers, and onions, this dish is sure to become a family favorite.
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Stuffed Mini Peppers
Main Ingredients: Italian Sausage, Sweet Peppers, Cream Cheese, Cheddar
For a healthy and flavorful appetizer or snack, try these Stuffed Mini Peppers. Filled with a mixture of Italian sausage, cream cheese, and spices, these mini peppers are a tasty and colorful addition to any party spread.
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Tortellini Mozzarella Skewers
Main Ingredients: Grape Tomatoes, Black Olives, Artichoke Hearts
Looking for a fun and easy party appetizer? These Tortellini Mozzarella Skewers are a perfect option. With cheese tortellini, juicy grape tomatoes, and fresh mozzarella, these skewers are a bite-sized burst of flavor.
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Pizza for Breakfast! Yes Please....
Main Ingredients: Sweet Italian Pork Sausage, Russet Potatoes, Canola
Who says you can't have pizza for breakfast? Try this Pizza for Breakfast! Yes Please.... recipe for a delicious and unique morning meal. With eggs, sausage, and your favorite pizza toppings, this dish is a fun and tasty start to your day.
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Sheet Pan Thanksgiving Dinner
Main Ingredients: Italian Sweet Sausage, Butter, Medium Onion, Garlic
For a stress-free holiday dinner, try making this Sheet Pan Thanksgiving Dinner. With all the traditional Thanksgiving flavors and ingredients, this dish is a time-saving and delicious option for a smaller gathering.
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Layered Beef Bake
Main Ingredients: Ground Beef, Ground Pork, Cream Cheese, Shredded
Looking for a hearty and satisfying dinner recipe? This Layered Beef Bake is a perfect option. Layers of noodles, beef, and cheese make for a delicious and comforting meal that the whole family will love.
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Crescent Roll Apple Dumplings
Main Ingredients: Crescent Rolls, Apples, Granulated Sugar, Water
For a sweet and indulgent dessert, try these Crescent Roll Apple Dumplings. With tender apples, warm spices, and flaky crescent roll dough, these dumplings are a delicious and easy treat for any occasion.
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3-Meat Pizza Ring
Main Ingredients: Italian Sausage, Pizza Sauce, Garlic Cloves, Pizza
Take your pizza night to the next level with this 3-Meat Pizza Ring. Filled with a combination of three types of meat, gooey cheese, and zesty tomato sauce, this pizza ring is a fun and delicious twist on a classic dish.
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Chicken Pot Pie with Crescent Roll Crust
Main Ingredients: Butter, Medium Onion, Celery, Medium Carrots, Frozen
For a comforting and satisfying dinner, try this Chicken Pot Pie with Crescent Roll Crust. With a flaky crescent roll crust and a creamy chicken and vegetable filling, this pot pie is a delicious and easy option for a weeknight meal.
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Italian Sausage Bake
Main Ingredients: Italian Sausages, Mushrooms, Bell Peppers, Marinara
This Italian Sausage Bake is a perfect dinner option for busy weeknights. With flavorful sausage, colorful vegetables, and creamy cheese, this bake is a complete and satisfying meal in one dish.
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Crescent Roll Burritos
Main Ingredients: Crescent Roll, Ground Beef, Chopped Onion, Taco
For a quick and easy dinner recipe, try these Crescent Roll Burritos. With a flaky crescent roll crust and a delicious filling of seasoned ground beef, beans, and cheese, these burritos are a tasty and convenient option for any night of the week.
For a simple and flavorful dinner, try this One Pot Italian Sausage Pasta recipe. Made with just one pot, this dish is easy to prepare and clean up. Plus, the combination of sausage, pasta, and tomato sauce is always a crowd-pleaser.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
If you're in need of a quick and delicious dinner, try this Skillet Italian Sausage and Peppers recipe. With just a few ingredients and one skillet, you can have a flavorful and satisfying meal in no time.
Are you a fan of Italian sausage? Do you love the taste of flaky crescent rolls? Well, get ready to combine these two delicious flavors in one mouth-watering recipe! This Italian sausage crescent roll recipe is perfect for any occasion, whether it's a family dinner, potluck, or game day snack. With just a few simple ingredients and minimal prep time, you'll have a crowd-pleasing dish that will have everyone asking for the recipe. So let's dive into how to make this delectable dish step by step.
Ingredients:
For the sausage filling:
1 pound of Italian sausage
1 small onion, diced
2 cloves of garlic, minced
1 teaspoon of dried oregano
1 teaspoon of dried basil
1/2 teaspoon of red pepper flakes
Salt and pepper, to taste
For the crescent rolls:
1 can of refrigerated crescent roll dough
1 cup of shredded mozzarella cheese
1/4 cup of grated parmesan cheese
1 tablespoon of melted butter
1/4 teaspoon of garlic powder
1/4 teaspoon of dried parsley
Instructions:
Preheat your oven to 375 degrees Fahrenheit.
In a large skillet, cook the Italian sausage over medium heat until browned. Add in the diced onion, minced garlic, oregano, basil, red pepper flakes, and salt and pepper to taste. Cook until the onions are softened, about 5 minutes.
Unroll the crescent roll dough onto a lightly greased baking sheet. Press the seams together to form a single sheet of dough.
Sprinkle the shredded mozzarella cheese evenly over the dough, leaving a 1-inch border around the edges. Then, spoon the sausage mixture on top of the cheese.
Sprinkle the grated parmesan cheese over the sausage mixture.
Carefully roll up the dough, starting at the long end. Pinch the seams together to seal.
In a small bowl, mix together the melted butter, garlic powder, and dried parsley. Brush this mixture over the top of the rolled up dough.
Bake for 20-25 minutes, or until the crescent roll dough is golden brown and the filling is heated through.
Let cool for a few minutes before slicing and serving.
Final Thoughts:
This Italian sausage crescent roll recipe is sure to become a family favorite. The combination of flaky crescent rolls and savory Italian sausage creates a mouth-watering dish that is perfect for any occasion. And with minimal prep time, this recipe is a no-brainer for busy weeknights. So why not give it a try and impress your friends and family with this delicious and easy-to-make dish. Happy cooking!
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