17 Italian Sausage Burgers Recipe Cook Up Something Special!

Published on: Mar 17, 2024

If you're tired of the same old burger recipe, it's time to switch things up with this delicious Italian sausage burger recipe. Combining the classic flavors of Italian sausage with the beloved American staple, this recipe is sure to be a crowd-pleaser. Follow these simple steps to create a burger that is bursting with flavor and guaranteed to become a new family favorite.

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Put a spin on a classic burger with this Italian sausage version. Simply mix ground beef and Italian sausage together for a flavorful patty. Grill until cooked to your preference and top with your favorite burger toppings. Serve on a toasted bun for the perfect Italian-inspired meal.
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Italian Sausage Burgers with Garlicky Spinach

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Loaded Italian Sausage Burgers

Main Ingredients: Hot Italian Sausage, Mild Italian Sausage, Provolone
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Take your burger to the next level with this recipe for loaded Italian sausage burgers. Top your burgers with mozzarella cheese, roasted red peppers, and a spicy mayo for a burst of flavor in every bite.
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Eggplant Parm Italian Sausage Burgers

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If you're looking for a vegetarian option, this recipe for eggplant parm Italian sausage burgers is the perfect choice. Grilled eggplant slices are sandwiched between two Italian sausage patties for a hearty and flavorful meal.
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Loaded Italian Sausage Burgers + a Grilling Kit...

Main Ingredients: Hot Italian Sausage, Mild Italian Sausage, Provolone
Make grilling easier with a grilling kit that includes everything you need to make these loaded Italian sausage burgers. From the patties to the toppings, this kit has you covered for a delicious and convenient meal.
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Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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This hearty and flavorful chili recipe is perfect for chili lovers. Made with Italian sausage, ground beef, and a variety of beans and vegetables, this chili is sure to warm you up on a cold night.
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Zuppa Toscana

Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
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This Olive Garden copycat recipe for zuppa toscana is a must-try for any Italian food lover. Made with Italian sausage, potatoes, and kale, this soup is both hearty and comforting.
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Baked Ziti

Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
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Baked ziti is a classic Italian dish that is sure to please a crowd. Made with ziti pasta, ground beef, and a rich tomato sauce, this dish is perfect for a family dinner or potluck.
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Keto Stuffed Peppers

Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
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If you're following a keto diet, these stuffed peppers are a delicious and low-carb option. Made with Italian sausage, cauliflower rice, and cheese, these peppers are packed with flavor and nutrients.
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Creamy Zuppa Toscana

Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
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This creamy version of zuppa toscana is a comforting and indulgent twist on the classic soup. Made with Italian sausage, cream, and potatoes, this soup is perfect for a cold winter day.
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Classic Baked Ziti

Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
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For a traditional baked ziti dish, try this classic recipe. Made with Italian sausage, ziti pasta, and a homemade tomato sauce, this dish is a crowd-pleaser every time.
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Homemade Spaghetti Sauce

Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
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Make your own homemade spaghetti sauce with this delicious and easy-to-follow recipe. Made with Italian sausage, tomatoes, and herbs, this sauce is perfect for any pasta dish.
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Stuffed Spaghetti Squash

Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
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For a healthier twist on stuffed peppers, try this recipe for stuffed spaghetti squash. Made with Italian sausage, vegetables, and cheese, this dish is a tasty and nutritious option.
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Creamy Crockpot Tortellini

Main Ingredients: Italian Sausage, Small Onion, Frozen Spinach, Diced
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This creamy crockpot tortellini recipe is perfect for a busy weeknight. Made with Italian sausage, tortellini, and a creamy tomato sauce, this dish is easy to make and full of flavor.
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Stuffed Pizza Burgers

Main Ingredients: 99 Fat Free Ground Turkey Breast, Italian Sausage
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Combine two classic dishes with these stuffed pizza burgers. Made with Italian sausage, mozzarella cheese, and your favorite pizza toppings, these burgers are sure to satisfy your cravings.
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One Pan Creamy Gnocchi With Sausage

Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
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This one-pan meal is perfect for a quick and easy dinner. Made with Italian sausage, gnocchi, and a creamy tomato sauce, this dish is a delicious and comforting option.
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Zuppa Toscana (Olive Garden Copycat)

Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
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This Olive Garden copycat recipe for zuppa toscana is a must-try for any Italian food lover. Made with Italian sausage, potatoes, and kale, this soup is both hearty and comforting.
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Stuffed Peppers

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For a classic stuffed pepper dish, try this recipe made with Italian sausage, rice, and a flavorful tomato sauce. These peppers are a tasty and satisfying meal that the whole family will love.
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Traditional Lasagna

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This traditional lasagna recipe is a staple in many Italian households. Made with layers of Italian sausage, pasta, and cheese, this dish is perfect for a special occasion or a comforting family meal.
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Lasagna

Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
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For a quicker version of lasagna, try this recipe made with Italian sausage, ravioli, and a rich tomato sauce. This dish is easy to make and still packed with all the flavors of a classic lasagna.

Ingredients You'll Need:

1. Italian Sausage

When it comes to making the perfect Italian sausage burger, using high-quality sausage is essential. Look for sausage that is made with a blend of pork and spices, such as fennel, garlic, and paprika, to achieve that authentic Italian flavor. You can also opt for either mild or spicy sausage, depending on your preference.

2. Ground Beef

For the base of your burger, you'll need to mix in some ground beef with the Italian sausage. This combination adds extra juiciness and depth of flavor to the burger. It's best to use a lean beef to avoid excess grease and ensure a deliciously moist burger.

3. Italian Seasoning

To enhance the Italian flavors in the burger, add some Italian seasoning to the meat mixture. You can either use a pre-made seasoning blend or create your own with a combination of dried oregano, basil, and thyme. Make sure to generously sprinkle the seasoning onto the meat before mixing it in.

4. Breadcrumbs

Adding breadcrumbs to the meat mixture helps to bind everything together and keep the burgers from falling apart on the grill. It also adds a bit of texture and helps to soak up some of the juices from the meat, making for a more flavorful and tender burger.

Instructions:

1. Begin by preheating your grill to medium-high heat. 2. In a large bowl, combine the Italian sausage, ground beef, Italian seasoning, and breadcrumbs. Mix well until all the ingredients are evenly distributed. 3. Form the meat mixture into 4-6 equal-sized patties, depending on how big you want your burgers to be. 4. Place the burgers on the grill and cook for 5-6 minutes on each side, or until they reach an internal temperature of 160°F. 5. While the burgers are cooking, you can also toast your buns on the grill for added flavor and texture. 6. Once the burgers are cooked, remove them from the grill and let them rest for a few minutes. 7. Assemble your burgers by placing the patties on the toasted buns and topping them with your choice of toppings, such as sliced tomatoes, lettuce, and cheese. 8. Serve hot and enjoy your delicious Italian sausage burgers! With this recipe, you can easily elevate your burger game and impress your friends and family with a unique and flavorful twist on the classic burger. So next time you're craving a juicy, mouth-watering burger, give this Italian sausage burger recipe a try and taste the deliciousness for yourself.
17 italian sausage burgers recipe Cook up something special!

Italian Sausage Burgers with Garlicky Spinach

yield: 4 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 pound Italian sausage sweet or hot both work, just use what your taste buds prefer, squeezed out of their casings
  • 1 pound baby spinach
  • 2 cloves garlic finely minced
  • 1 tablespoon olive oil plus a little extra for the burgers
  • 1 tablespoon butter
  • salt
  • pepper
  • 4 crusty rolls like ciabatta rolls
  • hot sauce or roasted bell pepper slices
  • mayonnaise good quality

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 36 grams
  • Cholesterol : 95 milligrams
  • Fat : 45 grams
  • Fiber : 4 grams
  • Protein : 25 grams
  • SaturatedFat : 16 grams
  • Sodium : 1510 milligrams
  • Sugar : 1 grams
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