15 Italian Sausage And Vegetable Soup Recipe Experience Culinary Bliss Now!

Published on: Mar 16, 2024

Along with its rich history and stunning architecture, Italy is also known for its delicious and diverse cuisine. From pasta to pizza, the country is home to some of the most iconic dishes in the world. One popular dish that captures the essence of Italian flavors is Italian sausage and vegetable soup. This hearty and flavorful soup is the perfect comfort food for cold winter nights or any time you're craving a taste of Italy. Let's take a closer look at this delicious and easy-to-make recipe.

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This hearty and flavorful soup is a perfect way to warm up on a chilly evening. The combination of tender Italian sausage, fresh vegetables, and savory broth creates a delicious and satisfying meal that will leave you wanting more. Plus, it's easy to make and can be ready in just under an hour. So, grab a bowl and get ready to indulge in this delicious Italian sausage and vegetable soup!
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Creamy White Bean, Italian Sausage and Vegetable Soup

Main Ingredients: Italian Sausage, Yellow Onion, Carrots, Celery, Leeks
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If you're looking for a soup that's not only delicious but also healthy, then this creamy white bean, Italian sausage, and vegetable soup is the one for you. Packed with protein from the white beans and Italian sausage, and loaded with vitamins and minerals from the vegetables, this soup is a nutritious and tasty meal option. The creamy broth adds a touch of indulgence while keeping the soup light and flavorful.
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Stuffed Cabbage Roll Soup

Main Ingredients: Italian Sausage, Onion, Green Cabbage, Garlic, Veggies
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Get all the flavors of a classic stuffed cabbage roll in this easy and delicious soup. The combination of tender cabbage, ground Italian sausage, and fragrant herbs and spices creates a soup that is both hearty and comforting. Serve it with a side of crusty bread for a complete meal that will satisfy your cravings and warm your soul.
Main Ingredients: Italian Sausage, Veggies, Garlic, Salt, Oregano, Thyme
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This traditional Italian soup is a staple at weddings but is also perfect for any occasion. The combination of flavorful meatballs, tender pasta, and fresh vegetables creates a soup that is both hearty and light. The broth is infused with flavors from the meatballs and vegetables, making every spoonful a burst of deliciousness.
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Hearty Vegetable Soup

Main Ingredients: Diced Tomatoes, Veggies, Vegetable Broth, Onion, Celery
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This hearty vegetable soup is perfect for those looking for a healthy and delicious meal. Loaded with a variety of fresh vegetables and herbs, this soup is packed with nutrients, making it a perfect option for a light and nutritious dinner. Serve it with a side of crusty bread for a satisfying meal that will keep you full and happy.
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If you love vegetables, then this Italian vegetable soup is a must-try. Packed with a variety of colorful vegetables and flavored with Italian herbs and spices, this soup is a flavorful and healthy meal option. It's also easy to make and can be ready in just under an hour, making it a perfect option for a busy weeknight dinner.
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Chili Lovers Chili

Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
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For all the chili lovers out there, this recipe is for you. Packed with ground Italian sausage, beans, and a variety of spices, this chili is full of flavor and has just the right amount of heat. It's perfect for a cold winter evening or for a game day gathering. Serve it with your favorite toppings like shredded cheese, sour cream, and green onions for a delicious and satisfying meal.
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Zuppa Toscana

Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
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This classic Italian soup is a favorite at Olive Garden, and for good reason. The combination of tender potatoes, spicy Italian sausage, and hearty kale creates a soup that is both comforting and flavorful. The broth is infused with flavors from the sausage and herbs, making it a delicious and satisfying meal option.
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Creamy Zuppa Toscana

Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
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If you love the classic Zuppa Toscana but want to add a touch of creaminess, then this recipe is for you. The addition of heavy cream creates a rich and indulgent broth that complements the flavors of the sausage and vegetables perfectly. Serve it with a sprinkle of Parmesan cheese for a decadent and delicious meal.
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Slow-Cooker Italian Sausage and Vegetable Soup

Main Ingredients: Diced Tomatoes, Tomato Sauce, Cannellini Beans, Kidney
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If you're short on time but still want a delicious and hearty meal, then this slow-cooker Italian sausage and vegetable soup is the perfect option. Simply combine all the ingredients in a slow cooker and let it cook for a few hours, and you'll have a flavorful and comforting soup that is perfect for a busy weeknight dinner.
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Emily's Favorite Vegetable Soup

Main Ingredients: Organic Carrots, Diced Tomatoes, Onions, Garlic, Celery
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This delicious vegetable soup is a family favorite in Emily's household, and it's easy to see why. Packed with a variety of fresh vegetables and flavored with Italian herbs and spices, this soup is a healthy and flavorful meal option. Serve it with a side of crusty bread for a complete and satisfying meal.
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Zuppa Toscana (Olive Garden Copycat)

Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
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If you love the Zuppa Toscana from Olive Garden but want to recreate it at home, then this copycat recipe is for you. It's just as delicious as the original, with the perfect balance of flavors from the sausage, potatoes, and kale. Plus, making it at home means you can customize it to your liking and can enjoy it anytime you want.
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Beef Vegetable Soup

Main Ingredients: Chuck, Tomato Juice, Stewed Tomatoes, Beef Broth
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This hearty beef vegetable soup is a crowd-pleaser and is perfect for a comforting and satisfying meal. Packed with tender beef, a variety of vegetables, and a flavorful broth, this soup is a delicious and nutritious option for dinner. Serve it with a side of crusty bread for a complete and filling meal.
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Knock Your Socks off Crock Pot Soup

Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
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With just a handful of ingredients and a slow cooker, you can make this delicious and satisfying soup that will knock your socks off. The combination of ground Italian sausage, fresh vegetables, and savory broth creates a soup that is bursting with flavor and is perfect for a cold winter evening.
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Zuppa Tuscana

Main Ingredients: Italian Sausage, Bacon, Onion, Garlic, Water, Chicken
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This creamy and flavorful soup is another variation of the classic Zuppa Toscana. The addition of gnocchi adds a new dimension to the soup, making it even more indulgent and satisfying. It's a perfect option for a special occasion or when you want to treat yourself to something delicious.
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Creamy Keto Italian Sausage Soup

Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
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If you're following a keto diet, this creamy Italian sausage soup is a must-try. Packed with protein and healthy fats, this soup is not only delicious but also fits within a low-carb lifestyle. The addition of heavy cream creates a rich and creamy broth that complements the flavors of the sausage and vegetables perfectly.
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Tortellini Soup

Main Ingredients: Italian Sausage, Chicken Breast, Olive Oil, Red Bell
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This hearty and flavorful soup is packed with tender tortellini, fresh vegetables, and Italian herbs and spices. It's a perfect option for a busy weeknight dinner, as it's easy to make and can be ready in just under 30 minutes. Serve it with a sprinkle of Parmesan cheese for a delicious and satisfying meal.
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Rustic Lentil Soup

Main Ingredients: Olive Oil, Pancetta, Garlic, Yellow Onion, Carrots
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This rustic lentil soup is a healthy and delicious option for those looking for a meatless meal. Packed with protein and fiber from the lentils, and loaded with fresh vegetables and herbs, this soup is a nutritious and satisfying option for dinner. Serve it with a slice of crusty bread for a complete and filling meal.
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Slow-Cooker Vegetable Soup

Main Ingredients: Ground Beef, Onion, Shoepeg Corn, Field Peas, Butter
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If you're looking for a vegan and gluten-free option, then this slow-cooker vegetable soup is the one for you. Packed with a variety of vegetables and flavored with Italian herbs and spices, this soup is healthy, flavorful, and easy to make. Just toss all the ingredients in a slow cooker and let it cook for a few hours, and you'll have a delicious and nutritious soup ready to be devoured.
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7-Ingredient Zuppa Toscana (Creamy Gnocchi Soup with...

Main Ingredients: Italian Sausage, White Onion, Chicken Stock, Roasted
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This 7-ingredient Zuppa Toscana is a simplified version of the classic soup, but it's just as delicious. With the addition of gnocchi and a creamy broth, this soup is hearty, flavorful, and indulgent. It's perfect for a quick and easy meal that doesn't compromise on taste.

Ingredients You'll Need

Italian Sausage

Italian sausage is the star of this soup. Its savory and slightly spicy flavor adds depth and richness to the dish. You can use either mild or hot Italian sausage, depending on your preference.

Vegetables

The vegetables in this soup not only provide essential nutrients but also add texture and flavor. You'll need diced onion, carrots, celery, and potatoes. You can also add other vegetables such as zucchini or bell peppers for extra color and variety.

Tomatoes

Tomatoes are a staple in Italian cuisine and add a tangy and slightly sweet taste to the soup. You can use canned diced tomatoes or fresh ones, depending on what's available.

Chicken Broth

Chicken broth serves as the base for this soup, providing a rich and flavorful broth. You can use store-bought broth or make your own at home using chicken bones and vegetables.

Seasonings

To enhance the flavors of this soup, you'll need garlic, Italian seasoning, red pepper flakes, and salt and pepper. These simple but essential seasonings add a burst of flavor to the dish.

Directions

  1. In a large pot, cook the Italian sausage over medium heat until it's browned and crumbled. Remove the sausage from the pot and set it aside.
  2. In the same pot, add a little bit of olive oil and sauté the diced onion, carrots, and celery until they are slightly softened.
  3. Add the diced potatoes and cook for a few more minutes before adding the Italian seasoning, red pepper flakes, and minced garlic. Stir everything together for a minute until fragrant.
  4. Next, add the canned diced tomatoes and chicken broth to the pot. Bring the soup to a boil, then reduce the heat and let it simmer for about 20 minutes.
  5. Once the vegetables are tender, add the cooked Italian sausage back to the pot and let it simmer for an additional 5-10 minutes to let all the flavors come together.
  6. Season with salt and pepper to taste. You can also add some fresh herbs like parsley or basil for extra freshness.
  7. Serve the soup hot and enjoy the delicious flavors of Italy in every spoonful.

Final Thoughts

This Italian sausage and vegetable soup is a perfect balance of hearty and healthy. It's a versatile dish that you can easily customize by adding your favorite vegetables or adjusting the spiciness level. So why not bring a taste of Italy into your kitchen and try this delicious soup today?

15 italian sausage and vegetable soup recipe Experience culinary bliss now!

Italian Sausage and Vegetable Soup

yield: 4 total time: 75 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/2 pounds italian sausage 6 links
  • 1 1/2 cups carrots 5-6 large carrots, peeled and chopped
  • 1 1/2 cups celery 4-5 stalks, thinly sliced
  • 1/2 cup red bell pepper chopped
  • 1/2 cup green bell pepper chopped
  • 1 onion medium, chopped small
  • 2 cups pinto beans pre-cooked or 1 can
  • 28 ounces diced tomatoes petite
  • 4 cups chicken broth or 2 cans
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon granulated garlic or garlic powder
  • 1/4 teaspoon ground black pepper freshly
  • 1 teaspoon kosher salt adjust according to taste

Nutrition

  • Calories : 740 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 130 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 35 grams
  • SaturatedFat : 19 grams
  • Sodium : 2050 milligrams
  • Sugar : 11 grams
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