18 Italian Sausage And Spinach Casserole Recipe Get Cooking And Enjoy!
Published on: Mar 17, 2024
If you're looking for a hearty and delicious dish that will please the whole family, look no further than this Italian sausage and spinach casserole recipe. This easy-to-make casserole combines the classic flavors of Italian sausage and spinach with creamy cheese and tender pasta, making it the perfect comfort food for any night of the week. Not only is it packed with flavor, but it's also a great way to sneak some vegetables into your diet. Plus, it's a one-dish meal, so clean-up is a breeze. Let's dive in and learn how to make this mouthwatering casserole!
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Ingredients You'll Need
Italian Sausage
The star of this casserole is the Italian sausage. It adds a rich and savory flavor to the dish that pairs perfectly with the other ingredients. You can use either mild or spicy sausage, depending on your preference.
Spinach
Not only does the spinach add a pop of vibrant green color to the casserole, but it also provides a boost of nutrients. Spinach is packed with vitamins and minerals, making this dish both delicious and nutritious.
Pasta
Pasta is the base of this casserole and adds a comforting and filling element to the dish. You can use any type of short pasta, such as penne or rotini, but we recommend using a whole wheat or gluten-free option for a healthier twist.
Cheese
No casserole is complete without a generous amount of cheese. This recipe calls for a combination of mozzarella and parmesan cheese, creating a creamy and cheesy layer on top of the casserole.
How to Make Italian Sausage and Spinach Casserole
1. Preheat your oven to 375°F (190°C).
2. Cook the pasta according to package instructions, then drain and set aside.
3. In a large skillet, cook the Italian sausage over medium heat until browned and cooked through.
4. Add the spinach to the skillet and cook until wilted.
5. In a separate bowl, mix together the cooked pasta, sausage, and spinach.
6. Pour the mixture into a greased 9x13 inch baking dish.
7. In a small bowl, mix together the mozzarella and parmesan cheese, then sprinkle it over the top of the casserole.
8. Bake for 20-25 minutes, or until the cheese is melted and bubbly.
9. Let the casserole cool for a few minutes before serving.
10. Enjoy your delicious and comforting Italian sausage and spinach casserole!
With just a few simple ingredients and easy steps, you can have a flavorful and satisfying meal on the table in no time. This Italian sausage and spinach casserole is sure to become a family favorite and is perfect for any occasion. So why not give it a try tonight? Your taste buds (and your family) will thank you.
In Conclusion
This Italian sausage and spinach casserole recipe is a must-try for anyone looking for a delicious and easy meal. It's packed with flavor and nutrients, making it a win-win for any dinner table. Plus, it's a great way to sneak in some veggies without sacrificing on taste. So go ahead and give it a try - we guarantee you won't be disappointed!
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