18 Italian Sausage And Peppers In Oven Recipe Experience Flavor Like Never Before!
Published on: Mar 17, 2024
Italian sausage and peppers in the oven is a classic dish that brings together the flavors of sweet and spicy sausage with the vibrant colors and flavors of bell peppers. This easy and delicious recipe is perfect for a weeknight dinner or a gathering with friends and family. With just a few simple ingredients and a little bit of time in the oven, you can create a hearty and flavorful meal that will leave everyone asking for seconds.
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
Baked ziti is a classic Italian dish that is loved by many for its comforting flavors and heartiness. This dish combines ziti pasta, a rich tomato sauce, and plenty of cheese for a satisfying and delicious meal. It's perfect for a cozy night in or a family gathering.
2of 20
Creamy Zuppa Toscana
Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
Zuppa Toscana is a creamy soup that originated in Tuscany, Italy. It is traditionally made with Italian sausage, potatoes, and kale in a rich and flavorful broth. This hearty soup is perfect for a chilly day and will warm you up from the inside out.
3of 20
Stuffed Spaghetti Squash
Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
If you're looking for a healthier alternative to traditional pasta dishes, stuffed spaghetti squash is the way to go. This dish uses roasted spaghetti squash as a base and is filled with a flavorful mixture of Italian sausage, tomatoes, and herbs. It's a great way to sneak in some extra vegetables into your meal.
4of 20
One Pan Creamy Gnocchi With Sausage
Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
Gnocchi is a type of Italian pasta made from potatoes and flour. This one-pan dish combines gnocchi with sausage, tomatoes, and a creamy sauce for a quick and easy weeknight meal. It's perfect for those busy days when you don't have a lot of time to spend in the kitchen.
5of 20
Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
Italian sausage and peppers is a classic combination that is full of flavor. This skillet dish is made by cooking sausage and peppers together in a pan until they are tender and caramelized. It's a simple yet delicious meal that can be served on its own or over pasta.
6of 20
Chili Lovers Chili
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
Chili is a staple in many households, and for good reason. It's a hearty and flavorful dish that is perfect for cold days. This version is made with ground beef, kidney beans, and plenty of spices for a bold and satisfying chili that will please any chili lover.
7of 20
Keto Stuffed Peppers
Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
For those following a keto diet, these stuffed peppers are a great option. They are made with a mixture of ground beef, cauliflower rice, and cheese for a low-carb and delicious meal. Plus, they are packed with flavor and nutrients.
8of 20
Classic Baked Ziti
Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
Another classic Italian dish, baked ziti is a favorite among many. This dish is made with ziti pasta, a rich tomato sauce, and plenty of cheese for a comforting meal that will remind you of home. It's perfect for a family dinner or potluck gathering.
9of 20
Tuscan Sausage Pasta
Main Ingredients: Pasta, Italian Sausages, Garlic, Chicken Broth, Dijon
This Tuscan sausage pasta is a simple yet flavorful dish that combines sausage, tomatoes, and spinach in a creamy sauce. It's a great way to add some Italian flair to your weeknight meals and is sure to become a family favorite.
This one-pan dish is a complete meal in itself. It's made with Italian sausage, potatoes, peppers, and onions, all cooked together until tender and flavorful. It's a great option for a quick and easy dinner that doesn't skimp on taste.
11of 20
Sausage Potato Hash
Main Ingredients: Olive Oil, Large Potatoes, Salt, Pepper, Small Onion
Hash is a popular breakfast dish, but this sausage potato hash is hearty enough to be served for any meal. It combines Italian sausage, potatoes, and bell peppers in a skillet for a delicious and filling dish that is perfect for any time of day.
12of 20
Tortellini Soup
Main Ingredients: Italian Sausage, Chicken Breast, Olive Oil, Red Bell
If you love tortellini, then this soup is a must-try. It's made with cheese tortellini, spinach, and a flavorful broth for a satisfying and comforting soup that is perfect for colder days. Plus, it's easy to make and can be on the table in no time.
13of 20
Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, Onion, Red Pepper, Ground Beef, Italian
There's nothing quite like homemade spaghetti sauce, and this recipe is no exception. Made with fresh herbs, tomatoes, and a touch of wine, this sauce is full of flavor and pairs perfectly with any type of pasta. It's a great way to elevate your pasta dishes and impress your guests.
14of 20
Creamy Tuscan Sausage Gnocchi
Main Ingredients: Italian Sausages, Garlic, Chicken Broth, Whipping
Gnocchi is a versatile pasta that can be paired with many different sauces and ingredients. This creamy Tuscan sausage gnocchi is a delicious example of that. It combines gnocchi with Italian sausage, sun-dried tomatoes, and a creamy sauce for a mouth-watering meal that is sure to please.
15of 20
Traditional Lasagna
Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
No list of Italian dishes would be complete without lasagna. This traditional recipe is made with layers of pasta, meat sauce, and plenty of cheese for a classic and delicious meal. It's perfect for a special occasion or a cozy night in.
16of 20
Zuppa Toscana (Olive Garden Copycat)
Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
If you love Olive Garden's zuppa toscana soup, then you'll love this copycat recipe. It's made with Italian sausage, potatoes, kale, and a creamy broth for a soup that tastes just like the restaurant version. It's a great way to enjoy this soup without leaving the comfort of your own home.
Main Ingredients: Italian Sausage, White Onion, Chicken Stock, Roasted
This version of zuppa toscana is made with gnocchi instead of potatoes for a twist on the traditional recipe. It's also made with only 7 ingredients, making it a quick and easy meal to put together. The creamy broth and hearty gnocchi make for a satisfying and delicious soup.
18of 20
Lasagna
Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
This classic lasagna recipe is perfect for those who prefer a meatless option. It's made with layers of pasta, a rich and flavorful tomato sauce, and plenty of cheese. It's a great way to get your Italian fix without any meat.
Bolognese sauce is a staple in Italian cuisine, and this recipe is the real deal. Made with a mixture of ground beef and pork, tomatoes, and pancetta, this sauce is rich, flavorful, and perfect for topping any type of pasta. The secret is to let it simmer for a few hours to develop the flavors.
20of 20
One Pan Tortellini with Sausage
Main Ingredients: Italian Sausages, Garlic, Chicken Broth, Diced
This one-pan tortellini dish is perfect for a quick and easy dinner. It combines tortellini, sausage, and zucchini for a flavorful and satisfying meal that can be on the table in under 30 minutes. It's a great option for those busy weeknights when you still want a delicious meal.
Ingredients:
1 pound Italian sausage links
2 tablespoons olive oil
2 cloves garlic, minced
1 large onion, sliced
2 bell peppers, any color, sliced
1 teaspoon Italian seasoning
Salt and pepper, to taste
Instructions:
Preheat your oven to 375°F.
In a large skillet, heat olive oil over medium heat. Add the Italian sausage links and cook until browned on all sides, about 8-10 minutes.
Remove the sausage from the skillet and set aside. In the same skillet, add garlic, onion, and bell peppers. Cook until the vegetables are softened, about 5-7 minutes.
Season the vegetables with Italian seasoning, salt, and pepper.
Transfer the cooked vegetables to a baking dish and place the sausage links on top.
Cover the baking dish with foil and bake in the preheated oven for 25-30 minutes.
Remove the foil and continue baking for an additional 10-15 minutes, or until the sausage is fully cooked and the peppers are slightly charred.
Serve hot and enjoy your delicious Italian sausage and peppers in the oven!
Variations:
If you want to mix things up, here are some variations you can try:
Use spicy Italian sausage for an extra kick of heat.
Add sliced mushrooms to the vegetable mixture for an earthy flavor.
Serve the sausage and peppers over cooked pasta or with a side of crusty bread to make it a complete meal.
For a low-carb option, serve the sausage and peppers over cauliflower rice or zucchini noodles.
Italian sausage and peppers in the oven is a versatile dish that can be customized to your liking. The key is to use high-quality sausage and fresh bell peppers for the best results. With this simple and delicious recipe, you can bring the flavors of Italy into your kitchen and impress your loved ones with a satisfying and flavorful meal. Buon appetito!
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2015__04__baked-ziti-vertical-a2-1400-08c695a531ce42da9528cb838ccf3472.jpg)
