16 Italian Sausage And Pasta Recipe Experience Culinary Bliss Now!
Published on: Mar 14, 2024
If you're craving a hearty and flavorful meal, look no further than this delicious Italian sausage and pasta recipe. This classic dish is a favorite among many, and for good reason - the combination of savory sausage and al dente pasta is simply irresistible. And the best part? It's easy to make and can be ready in no time. So, let's roll up our sleeves and get cooking!
Main Ingredients: Johnsonville R Mild Italian Sausage, Green Pepper, Green
This one-pan meal is a perfect combination of juicy Italian sausage, al dente pasta, and a rich tomato sauce. Cooked in a skillet, this dish is easy to make and requires minimal clean-up. The aromatic herbs and spices make this dish burst with flavor, and the creamy tomato sauce adds a delicious twist. Serve it with some garlic bread on the side for a complete meal.
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Italian Sausage and Pasta with Tomato Cream Sauce
Main Ingredients: Bowtie Pasta, Hot Italian Sausage, Petite Diced
Looking for a creamy and indulgent pasta dish? Look no further than this Italian Sausage and Pasta with Tomato Cream Sauce. The savory Italian sausage pairs perfectly with the rich and creamy sauce, creating a dish that is both satisfying and comforting. This dish is perfect for a cozy night in or a special occasion.
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Creamy Italian Sausage and Pasta Soup
Main Ingredients: Mild Italian Sausage, Macaroni, Butter, Small Onion
Warm up with this delicious and hearty soup that combines creamy broth with savory Italian sausage and tender pasta. This soup is perfect for chilly days and is a great way to use up any leftovers from your Beer Can Chicken. Serve it with some crusty bread for a complete and filling meal.
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Tuscan Sausage Pasta
Main Ingredients: Pasta, Italian Sausages, Garlic, Chicken Broth, Dijon
Bring the flavors of Italy to your dinner table with this Tuscan Sausage Pasta. The spicy sausage is balanced out by the creamy and tangy sauce, creating a dish that is both comforting and flavorful. Sun-dried tomatoes add a burst of sweetness to the dish, making it a perfect balance of flavors.
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Italian Sausage and Pasta in a Cream Basil Sauce
Main Ingredients: Farfalle, Ground Italian Sausage, Olive Oil, Red Pepper
This dish is a perfect combination of fresh herbs, savory sausage, and creamy sauce. The basil adds a delicious freshness to the dish, while the Italian sausage adds a spicy kick. This dish is perfect for a date night at home or a family dinner that will impress everyone.
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Crockpot Italian Sausage Soup
Main Ingredients: Italian Sausage, Onions, Large Carrots, White Beans
Looking for an easy and hands-off recipe for your Beer Can Chicken leftovers? This Crockpot Italian Sausage Soup is the perfect solution! Simply throw all the ingredients in your slow cooker and let it do the work for you. The savory sausage and hearty vegetables make this soup a filling and comforting meal.
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Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
Baked Ziti is a classic Italian dish that combines pasta, cheese, and a rich tomato sauce. This dish is perfect for feeding a crowd and is a great way to use up any leftover Beer Can Chicken. The melty cheese and creamy tomato sauce will have your taste buds dancing with joy.
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Classic Baked Ziti
Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
This recipe puts a twist on the classic Baked Ziti by adding some savory Italian sausage to the mix. The addition of meat makes this dish even heartier and more satisfying. The tomato sauce is flavored with herbs and spices, making this dish a burst of flavor in every bite.
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Simple Sausage and Broccoli Pasta
Main Ingredients: Pasta, Italian Sausage, Broccoli, Garlic, Half Half
Looking for a quick and easy weeknight meal? This Simple Sausage and Broccoli Pasta is the perfect solution. The savory sausage and nutritious broccoli are combined with al dente pasta and a creamy sauce for a satisfying and flavorful meal that can be on the table in under 30 minutes.
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Pizza Pasta Bake
Main Ingredients: Pasta, Onion, Italian Sausage, Lean Ground Beef
Get the best of both worlds with this Pizza Pasta Bake that combines two of your favorite dishes – pizza and pasta. The sweet tomato sauce, savory sausage, and gooey cheese make this dish a delicious and indulgent treat. This is a great way to use up any leftover Beer Can Chicken or can be made with fresh ingredients.
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Penne Pasta with Italian Sausage Sauce
Main Ingredients: Italian Sausage, Onion, Diced Tomatoes, Tomato Sauce
This Penne Pasta with Italian Sausage Sauce is a simple yet flavorful dish that is perfect for a weeknight meal. The savory sausage is cooked in a rich tomato sauce that is flavored with fresh herbs and garlic. This dish is sure to become a family favorite in no time.
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Baked Pasta with Broccoli Rabe and Sausage
Main Ingredients: Pasta, Broccoli Rabe, Italian Sausage, Grated Parmesan
Broccoli Rabe, also known as rapini, is a leafy green vegetable commonly used in Italian cuisine. In this dish, it is combined with savory sausage and al dente pasta for a flavorful and nutritious meal. The spicy sausage adds a kick to the dish, while the broccoli rabe balances it out with its bitterness.
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Sausage & Pepper Pasta
Main Ingredients: Italian Sausage, Vegetable Oil, Green Bell Peppers, Red
This colorful and flavorful dish combines savory sausage with bell peppers and onions for a delicious and satisfying meal. The sweetness of the peppers and spiciness of the sausage create a perfect balance of flavors. This dish is easy to make and is perfect for a quick weeknight dinner.
This soup is a perfect combination of meatballs, pasta, and vegetables in a flavorful broth. The savory meatballs are made with Italian sausage and are cooked in the soup, making them even more delicious and tender. This soup is perfect for a cold day or as a light meal.
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Creamy Crockpot Tortellini
Main Ingredients: Italian Sausage, Small Onion, Frozen Spinach, Diced
This dish is a perfect combination of creamy sauce and cheesy tortellini. The savory sausage adds a delicious meatiness to the dish, while the spinach adds a nutritious touch. This dish is perfect for a weeknight meal or for a special occasion.
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One Pan Creamy Gnocchi With Sausage
Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
Gnocchi, a type of Italian pasta made from potato and flour, is a perfect pairing with savory sausage and a creamy sauce. This dish is cooked in one pan, making it a quick and easy meal with minimal clean-up. The creamy sauce is flavored with garlic and herbs, making it a flavorful and indulgent dish.
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Sausage Pepper Pasta
Main Ingredients: Pasta, Olive Oil, Italian Sausages, Peppers, Small
This dish is a perfect combination of savory sausage, sweet bell peppers, and al dente pasta. The spicy sausage is balanced out by the sweetness of the peppers, creating a dish that is both flavorful and satisfying. This dish is perfect for a weeknight dinner and can be made in under 30 minutes.
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Lasagna
Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
No list of Italian dishes is complete without a classic Lasagna. This comforting and indulgent dish is made with layers of pasta, meat sauce, and cheese. The savory sausage adds a delicious meatiness to the dish, making it a filling and satisfying meal. Serve it with a fresh salad for a complete and hearty dinner.
This One Pot Italian Sausage Pasta is perfect for those busy weeknights when you don't have much time to cook. Simply throw all the ingredients in a pot and let it cook until the pasta is tender. The savory sausage and creamy sauce make this dish a crowd-pleaser that will have everyone asking for seconds.
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Slow Cooker Lasagna Soup
Main Ingredients: Italian Sausage, Lean Ground Beef, Beef Broth, Tomato
This Slow Cooker Lasagna Soup combines all the flavors of a traditional Lasagna in a hearty and comforting soup. The savory sausage, tomato sauce, and pasta are cooked in a slow cooker, making this dish easy to make and perfect for a busy day. Serve it with some garlic bread for a complete and satisfying meal.
Ingredients
Serves 4
1 lb Italian sausage, casings removed
1 lb penne pasta
1 onion, chopped
3 cloves garlic, minced
1 can crushed tomatoes
1 tsp dried oregano
1/2 tsp red pepper flakes
1/2 cup grated Parmesan cheese
Fresh parsley, chopped (for garnish)
Instructions
Step 1: Cook the sausage
Heat a large skillet over medium-high heat and add the Italian sausage. Use a wooden spoon to break up the sausage into smaller pieces. Cook until browned and no longer pink, about 5 minutes. Remove the sausage from the skillet and set aside.
Step 2: Cook the pasta
In the same skillet, add the chopped onion and garlic. Cook until softened, about 3 minutes. Add the crushed tomatoes, dried oregano, and red pepper flakes. Bring to a simmer and let it cook for about 10 minutes.
In the meantime, bring a pot of salted water to a boil and cook the penne pasta according to the package instructions. Drain and set aside.
Step 3: Combine and serve
Add the cooked sausage to the tomato sauce and let it simmer for an additional 5 minutes. Then, add the cooked pasta and stir to combine. Sprinkle with grated Parmesan cheese and chopped parsley.
Serve hot and enjoy your delicious Italian sausage and pasta dish!
Additional Tips
For a healthier option, use turkey or chicken sausage instead of pork.
Feel free to add in some chopped vegetables such as bell peppers, zucchini, or mushrooms for extra flavor and nutrition.
If you prefer a spicier dish, add more red pepper flakes or some hot sauce.
Leftovers can be stored in an airtight container in the fridge for up to 3 days.
With just a few simple ingredients and easy steps, you can create a mouth-watering Italian sausage and pasta dish that will impress your family and friends. Buon appetito!
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