19 Italian Sausage And Chicken Breast Recipe Unleash Your Inner Chef!
Published on: Mar 17, 2024
If you're looking for a delicious and easy-to-make meal that is sure to impress, look no further than this recipe for Italian sausage and chicken breast. The combination of these two meats creates a flavorful and hearty dish that will have your taste buds singing. Plus, with a few simple ingredients and minimal prep time, this recipe is perfect for those busy weeknights when you still want to enjoy a home-cooked meal. So, let's dive into the details of this mouth-watering dish and get cooking!
Main Ingredients: Italian Sausage, Chicken Breast, Olive Oil, Red Bell
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Main Ingredients: Italian Sausage, Chicken Breast, Garlic Cloves, Olive
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Main Ingredients: Extra Virgin Olive Oil, Chicken Breasts, Italian
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Main Ingredients: Italian Sausage, Ground Beef, Onion, Garlic, Marinara
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Main Ingredients: Italian Sausage, Ground Beef, Small Onion, Garlic
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Main Ingredients: Chicken Breasts, Olive Oil, Ground Beef, Italian
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Main Ingredients: Chicken Breasts, Garlic, Olive Oil, Italian Sausage
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Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
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Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
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Ingredients
1. Italian Sausage
The star of this recipe is none other than Italian sausage. Its robust and savory flavors add depth to the dish and pair perfectly with the tender chicken breast. For the best results, choose a high-quality, fresh Italian sausage from your local butcher or grocery store. And if you prefer a little bit of heat, opt for spicy Italian sausage instead.
2. Chicken Breast
Chicken breast is a lean and protein-packed addition to this dish. It's also versatile and can be prepared in a variety of ways, making it a staple in many households. For this recipe, we recommend using skinless and boneless chicken breasts for a quicker cooking time and easier eating experience.
3. Fresh Vegetables
To add some color and nutrition to this dish, we'll be using a mix of fresh vegetables. Red bell peppers, zucchini, and tomatoes are a great combination, but feel free to use your favorite veggies or whatever you have on hand. The key is to slice them into bite-sized pieces so they can cook evenly with the sausage and chicken.
4. Italian Seasonings
To give this dish that classic Italian flavor, we'll be using a blend of Italian seasonings. This can include dried herbs like oregano, basil, and thyme, as well as some garlic powder and onion powder. You can also use a pre-made Italian seasoning mix for convenience.
Instructions
Preheat your oven to 375°F.
Start by cooking the Italian sausage in a large skillet over medium heat. Cook until browned and fully cooked, then remove from the skillet and set aside.
In the same skillet, add the chicken breasts and cook until they are slightly browned on both sides, but not fully cooked through.
Remove the chicken from the skillet and place it in a baking dish.
Add the sliced vegetables to the skillet and cook until they are slightly tender.
Place the cooked sausage on top of the chicken breasts in the baking dish. Then, add the cooked vegetables on top of the sausage.
Sprinkle the Italian seasonings on top of everything in the baking dish.
Cover the dish with foil and bake for 25 minutes.
Remove the foil and bake for an additional 10-15 minutes, or until the chicken is fully cooked and the vegetables are tender.
Remove from the oven and let it cool for a few minutes before serving.
Enjoy!
Serve this delicious Italian sausage and chicken breast recipe with your favorite pasta, rice, or crusty bread for a complete and satisfying meal. With its flavorful combination of meats and vegetables, this dish is sure to become a family favorite. So, go ahead and give it a try - your taste buds will thank you!
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