19 Italian Sausage And Cheese Manicotti Recipe Experience Flavor Like Never Before!
Published on: Mar 17, 2024
Manicotti is a classic Italian dish that has been enjoyed by many for generations. This dish is a staple in many homes and is often served during special occasions and family gatherings. One of the most delicious versions of manicotti is the Italian sausage and cheese manicotti. This mouth-watering recipe combines the savory flavors of Italian sausage and the creaminess of cheese, making it a heavenly treat for the taste buds. In this article, we will be sharing with you a professional and well-organized introduction to this delectable dish, complete with all the necessary steps and ingredients to help you recreate this recipe in the comfort of your own home.
Main Ingredients: Sausages, Finely Chopped Onion, Dry White Wine, Italian
If you're looking for a hearty and delicious pasta dish, look no further than this sausage and cheese manicotti. This recipe combines the savory flavors of Italian sausage with the creamy texture of cheese for a mouthwatering meal that will please the whole family. The best part? It's easy to make and can be on your dinner table in no time.
2of 20
Sausage Stuffed Manicotti
Main Ingredients: Manicotti, Hot Italian Sausage, Shredded Mozzarella
For a twist on the traditional manicotti recipe, try this sausage stuffed version. The spicy and flavorful sausage pairs perfectly with the tender pasta and gooey cheese. It's a simple and satisfying meal that will leave your taste buds begging for more.
3of 20
Pork Mascarpone Manicotti
Main Ingredients: Manicotti, Bulk Italian Sausag, Pecorino Romano Cheese
Take your manicotti to the next level with this pork mascarpone recipe. The creamy and rich mascarpone cheese adds a luxurious touch to this classic dish. With tender pork and a savory tomato sauce, this recipe is sure to become a family favorite.
Main Ingredients: Olive, Tomato Sauce, Italian Sausage, Bread Crumbs
If you're a fan of Olive Garden's stuffed rigatoni, you'll love this copycat recipe. It takes all the flavors of the restaurant favorite and puts them into a giant, cheesy manicotti. It's the perfect dish for a dinner party or special occasion.
5of 20
Manicotti
Main Ingredients: Manicotti, Cottage Cheese, Shredded Mozzarella Cheese
Of course, you can't have a list of the top manicotti recipes without including the classic version. This simple and delicious recipe features tender pasta, a flavorful filling, and a rich tomato sauce. It's a tried and true favorite that will never go out of style.
6of 20
Turkey & Cheese Manicotti
Main Ingredients: Olive Oil, Onion, Ground Turkey, Salt, Pepper
If you're looking for a lighter option, try this turkey and cheese manicotti. Ground turkey is used in place of sausage for a leaner protein, and the cheese adds a touch of indulgence. Plus, it's a great way to use up leftover Thanksgiving turkey!
7of 20
Cheese Manicotti Filling
Main Ingredients: Tomato Puree, Crushed Tomatoes, Tomato Paste, Chopped
If you prefer a vegetarian option, this cheese manicotti filling has got you covered. A blend of ricotta, mozzarella, and parmesan cheese makes for a creamy and flavorful filling that even meat lovers will enjoy. It's a great recipe to have on hand for meatless Mondays or for accommodating vegetarian guests.
8of 20
Four Cheese Manicotti
Main Ingredients: Tomato Puree, Crushed Tomatoes, Tomato Paste, Chopped
For the ultimate cheesy indulgence, try this four cheese manicotti. It combines four different types of cheese for a decadent and delicious filling. Serve it with a simple side salad for a complete and satisfying meal.
9of 20
Beef and Cheese Manicotti
Main Ingredients: Olive Oil, Medium Onion, Ground Beef, Salt, Freshly
If you're a fan of beef and cheese, this recipe is for you. Ground beef is seasoned with Italian herbs and mixed with creamy ricotta and mozzarella cheese for a filling that will make your taste buds sing. Plus, it can easily be made ahead of time and frozen for a quick and easy weeknight meal.
10of 20
Easy Cheesy Manicotti
Main Ingredients: Manicotti, Ricotta Cheese, Mozzarella Cheese, Parmesan
This easy and cheesy manicotti recipe is perfect for busy weeknights. It uses pre-made manicotti shells and a simple filling of ricotta and mozzarella cheese. It's a great recipe to have on hand for those nights when you just don't have the time or energy to cook a complicated meal.
11of 20
No Boil Freezer 3 Cheese Manicotti
Main Ingredients: Cottage Cheese, Mozzarella Cheese, Italian Seasoning
Looking for a meal that you can make ahead and freeze for later? This no boil freezer 3 cheese manicotti is the perfect solution. It uses uncooked manicotti shells, so you can assemble the dish and freeze it for a quick and easy meal on a busy night.
12of 20
Easy Manicotti
Main Ingredients: Manicotti, Marinara Sauce, Ricotta Cheese, Shredded
If you're new to making manicotti, this easy recipe is a great place to start. It uses basic ingredients and simple techniques to create a delicious and satisfying dish. You'll be a manicotti pro in no time!
13of 20
Stuffed Manicotti
Main Ingredients: Manicotti, Ricotta Cheese, Mozzarella Cheese, Parmesan
This stuffed manicotti recipe is a great way to use up leftover meatloaf. The meatloaf is crumbled and mixed with cheese and spinach for a unique and tasty filling. It's a great way to switch up your manicotti game.
14of 20
Stuffed Manicotti with Beef
Main Ingredients: Extra Virgin Olive Oil, Butter, Carrot, Medium Onion
For a heartier version of stuffed manicotti, try this recipe with beef. Ground beef is mixed with a blend of cheeses and herbs for a rich and savory filling. It's a great way to sneak some extra protein into your meal.
15of 20
Three Cheese Stuffed Manicotti
Main Ingredients: Low Fat Cottage Cheese, Shredded Mozzarella Cheese
If you can't get enough cheese, this three cheese stuffed manicotti recipe is for you. It uses a blend of ricotta, mozzarella, and parmesan cheese for a filling that is sure to satisfy your cheesy cravings. Serve it with a side of garlic bread for the ultimate comfort meal.
16of 20
Chicken and Spinach Manicotti
Main Ingredients: Manicotti, Spinach, Chicken Meat, Egg, Ricotta Cheese
If you're looking for a lighter and healthier option, try this chicken and spinach manicotti. Lean chicken is mixed with spinach and a creamy cheese sauce for a filling that is both nutritious and delicious. It's a great way to get your family to eat their greens.
17of 20
Beef and Cheese Stuffed Manicotti
Main Ingredients: Ground Beef, Whole Milk Ricotta Cheese, Freshly Grated
This beef and cheese stuffed manicotti recipe is a great option for meat lovers. Ground beef is mixed with a blend of Italian spices and cheese for a filling that is full of flavor. It's a great way to change up your usual pasta routine.
18of 20
Sausage Manicotti
Main Ingredients: Manicotti Pasta, Frozen Spinach, Ground Italian
For a simple and satisfying meal, try this sausage manicotti recipe. The spicy sausage pairs perfectly with the creamy cheese and tender pasta. Serve it with a side of garlic bread for a complete and delicious meal.
19of 20
Beef Manicotti
Main Ingredients: Manicotti, Sauce, Extra Lean Ground Beef, Mushrooms
This beef manicotti recipe is a great option for a crowd. It uses a large baking dish and can easily be doubled or tripled to feed a large group. Plus, it's a great way to please both meat and pasta lovers at the same time.
20of 20
Sausage and Mushroom Manicotti
Main Ingredients: Johnsonville Sweet Italian Sausage Links, Onion, Button
This sausage and mushroom manicotti is a great way to add some extra veggies to your meal. The mushrooms add a hearty and earthy flavor, while the sausage adds a touch of spice. It's a great way to switch up your manicotti game.
The Ingredients You Will Need:
1. Italian Sausage
Italian sausage is the star ingredient in this recipe and provides the dish with its rich and savory flavors. You can use either sweet or spicy Italian sausage, depending on your preference. The sausage is typically made from ground pork, fennel, and a variety of spices, making it a perfect addition to this manicotti dish.
2. Manicotti Shells
Manicotti shells are large, tube-shaped pasta that is perfect for stuffing with delicious fillings. These shells are widely available in most grocery stores and can also be found in the pasta aisle. If you can't find manicotti shells, you can use jumbo shells as a substitute.
3. Ricotta Cheese
Ricotta cheese is a creamy and mild-flavored cheese that pairs perfectly with Italian sausage. It adds a smooth and rich texture to the filling, making it irresistible. You can also use a combination of ricotta and cottage cheese for a lighter version of the dish.
4. Mozzarella Cheese
Mozzarella cheese is the perfect melting cheese for this dish. It adds a gooey and cheesy layer on top of the manicotti, making it even more delicious. You can use either shredded or sliced mozzarella, depending on your preference.
5. Tomato Sauce
Tomato sauce is the base of this dish and adds a tangy and slightly sweet flavor to the manicotti. You can use store-bought marinara sauce or make your own using fresh tomatoes and herbs for a more personalized touch.
6. Garlic and Onion
Garlic and onion are essential ingredients in Italian cooking, and they add depth and flavor to this dish. They are sautéed with the Italian sausage to enhance its flavors and create a delicious base for the filling.
7. Italian Seasonings
Italian seasonings, such as oregano, basil, and parsley, add a burst of flavor to this dish. You can use a pre-made Italian seasoning blend or mix your own using dried herbs for a more authentic taste.
The Process of Making Italian Sausage and Cheese Manicotti:
To make this delicious dish, you will first need to cook the Italian sausage with garlic and onion until it is browned and cooked through. Then, mix it with ricotta cheese, mozzarella cheese, and Italian seasonings to create the filling. Next, stuff the manicotti shells with the filling and arrange them in a baking dish. Pour tomato sauce over the top, cover with foil, and bake in the oven for 30 minutes. Remove the foil, sprinkle some mozzarella cheese on top, and bake for an additional 10-15 minutes until the cheese is melted and bubbly. Serve hot and enjoy!
In conclusion, Italian sausage and cheese manicotti is a delicious and comforting dish that is perfect for any occasion. The combination of savory Italian sausage and creamy cheese makes this dish a crowd-pleaser. With the above-mentioned ingredients and steps, you can easily recreate this mouth-watering recipe at home and impress your family and friends with your cooking skills. So go ahead and give this recipe a try, and we guarantee that it will become a regular on your dinner menu.
