19 Italian Sausage And Brussel Sprout Recipe Dive Into Deliciousness!

Published on: Mar 17, 2024

Are you looking for a hearty and flavorful dish to add to your repertoire? Look no further than this delicious Italian sausage and brussel sprout recipe! This dish combines the savory flavors of Italian sausage with the nutty and slightly bitter taste of brussel sprouts, resulting in a dish that is both satisfying and nutritious. Plus, it's easy to make and perfect for any night of the week. So, let's get cooking!

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1 of 20

Sausage & Crispy Brussel Sprout Flatbread

Main Ingredients: Flatbread, Sweet Italian Sausage Links, Fennel Seeds
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This delicious flatbread combines the smoky flavors of sausage with the crispy texture of brussel sprouts. The perfect appetizer for any beer can chicken meal. Don't be afraid to get creative with your toppings and add some bacon or mushrooms for an extra kick of flavor.
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Spring Vegetable White Skillet Pizza

Main Ingredients: Pizza Dough, Unsalted Butter, Garlic, All Purpose
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This pizza is bursting with fresh spring vegetables like asparagus, peas, and zucchini. The creamy white sauce and melted cheese make for a mouthwatering combination. Plus, it's a great way to use up any leftover veggies in your fridge.
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Longhorn Steakhouse Crispy Brussel Sprout

Main Ingredients: Brussels Sprouts, Table Salt, Olive Oil, Butter, Chili
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Bring the flavors of your favorite steakhouse home with this crispy brussel sprout recipe. The addition of parmesan cheese and bacon takes this dish to the next level. Pro tip: Serve it with a side of ranch dressing for dipping.
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Brussels Sprouts Sweet Potato Sausage Hash

Main Ingredients: Italian Sausage, Breakfast Sausage, Sweet Potato
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This hearty and flavorful hash is the perfect accompaniment to your beer can chicken. The sweetness of the sweet potatoes balances out the savory flavors of the sausage and brussel sprouts. Top it off with a fried egg for a complete meal.
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Brussel Sprout Chips

Main Ingredients: Brussel Sprouts, Salt, Pepper, Onion Powder, Garlic
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Forget potato chips, these brussel sprout chips are a healthier and more flavorful alternative. Simply bake them in the oven with some olive oil and seasonings for a crispy and addictive snack. Try sprinkling some parmesan cheese on top for an extra cheesy kick.
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One Pan Chicken Italian Sausage and Brussels Sprouts

Main Ingredients: Olive Oil, Brussels Sprouts, Italian Sausage, Kosher
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This one-pan meal is a busy cook's dream. Simply toss everything together in a pan and bake for a delicious and easy dinner. The Italian sausage adds a flavorful punch to the brussel sprouts and chicken. Feel free to add some cherry tomatoes for a burst of freshness.
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One-Pan Baked Chicken, Sausage and Brussels Sprouts

Main Ingredients: Brussels Sprouts, Shallots, Lemon, Extra Virgin Olive
Another one-pan wonder, this dish combines chicken, sausage, and brussel sprouts for a hearty and satisfying meal. The addition of honey and mustard in the glaze adds a touch of sweetness and tanginess. Don't forget to drizzle some extra glaze over the top before serving.
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Sausage Tray Bake

Main Ingredients: Italian Sausage, Turkey Sausage, Potato, Brussels
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This recipe is a true crowd-pleaser. A tray filled with sausage, potatoes, carrots, and brussel sprouts all roasted to perfection. The apple cider vinegar adds a unique and delicious flavor to the dish. Serve with a side of crusty bread to soak up all the juices.
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Italian Brussels Sprouts with Sausage

Main Ingredients: Brussels Sprouts, Italian Sausage, Garlic, Dehydrated
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If you love the flavors of Italy, then this recipe is for you. The combination of Italian sausage, garlic, tomatoes, and brussel sprouts creates a mouthwatering dish that will transport you to the streets of Italy. Don't skimp on the fresh herbs for an extra burst of flavor.
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Sweet & Savory Pan Roasted Brussels Sprouts

Main Ingredients: Olive Oil, Italian Sausage, Unsalted Butter, Shallot
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This recipe is all about balance. The sweetness of the honey and maple syrup pairs perfectly with the savory flavors of the bacon and brussel sprouts. The addition of cranberries adds a tangy pop of flavor. Make sure to get a little bit of everything in each bite for the perfect flavor combination.
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SIMPLE SAUSAGE SKILLET DINNER with Maple-Dijon Cream

Main Ingredients: Italian Sausages, Baby Potatoes, Brussels Sprouts
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This simple and delicious recipe is a must-try. The creamy maple-dijon sauce paired with the sausage and brussel sprouts creates a flavor explosion in your mouth. Plus, it's a one-skillet meal, making for easy cleanup. Feel free to add some mushrooms or spinach for some extra veggies.
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Brussel Sprout Casserole

Main Ingredients: Brussel Sprouts, Olive Oil, Salt, Black Pepper, Garlic
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Casseroles are the ultimate comfort food, and this brussel sprout casserole is no exception. The creamy and cheesy sauce paired with the crispy brussel sprouts is a match made in heaven. Top it off with some breadcrumbs for a crunchy texture.
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Balsamic Bacon Brussel Sprout Salad

Main Ingredients: Brussel Sprouts, Bacon, Crasins, Chopped Pecans
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If you're looking for a lighter option, then this salad is the way to go. The tangy balsamic dressing paired with the bacon and brussel sprouts creates a delicious and healthy dish. Feel free to add some grilled chicken for some extra protein.
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Teriyaki Brussel Sprout (Vegan+ Gluten-free)

Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Freshly Ground Black
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This vegan and gluten-free recipe is a great option for those with dietary restrictions. The teriyaki sauce adds a flavorful punch to the brussel sprouts and tofu. The addition of pineapple adds a touch of sweetness and tanginess. Serve over a bed of rice for a complete meal.
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Shaved Brussel Sprout Saute

Main Ingredients: Brussel Sprouts, Olive Oil, Kosher Salt, Black Pepper
This quick and easy sauté is a great side dish for any beer can chicken recipe. The shaved brussel sprouts cook quickly and absorb all the flavors of the garlic, lemon, and red pepper flakes. Feel free to add some cherry tomatoes for a burst of freshness.
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Roasted Brussels Sprout Bowls

Main Ingredients: Mashed Potatoes, Russet Potatoes, Salt, Butter, Milk
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Bowls are a popular and convenient meal option, and this recipe is no exception. The roasted brussel sprouts, chickpeas, and quinoa make for a filling and nutritious meal. Top it off with some feta cheese and a drizzle of balsamic glaze for extra flavor.
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Cheesy Bacon Brussel Sprout Casserole

Main Ingredients: Brussel Sprouts, Bacon, Sharp Cheddar Cheese, Fontina
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This casserole is a must-try for all cheese lovers. The creamy and cheesy sauce paired with the bacon and brussel sprouts is a match made in heaven. Feel free to add some chicken or mushrooms for some extra protein.
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Roasted Butternut Squash Brussel Sprout Salad

Main Ingredients: Butternut Squash, Sweet Potatoes, Brussels Sprouts
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This salad is perfect for the fall season with the addition of roasted butternut squash. The combination of brussel sprouts, cranberries, and goat cheese creates a delicious and festive dish. Add some walnuts for a crunchy texture.
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Sheet Pan Sausage and Vegetables

Main Ingredients: Large Red Onion, Large Carrots, Brussels Sprouts, Extra
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This one-pan meal is a great option for a busy weeknight. The combination of sausage, potatoes, onions, and brussel sprouts is both hearty and flavorful. Drizzle some honey mustard on top for an extra kick of flavor.
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Brussel Sprout Bake

Main Ingredients: Red Potatoes, Sweet Potatoes, Brussel Sprouts, Baby
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This bake is a great way to use up any leftover brussel sprouts. The combination of bacon, cheddar cheese, and brussel sprouts is a winning combination. Feel free to add some broccoli or mushrooms for some extra veggies.

A Match Made in Heaven: Italian Sausage and Brussel Sprouts

Brussel sprouts may not be everyone's favorite vegetable, but when paired with Italian sausage, they become a match made in heaven. The salty and rich flavor of the sausage complements the earthy and slightly bitter taste of the brussel sprouts, creating a balanced and delicious combination. Plus, both ingredients are packed with nutrients, making this dish not only tasty but also nutritious.

Choosing the Perfect Sausage

When it comes to Italian sausage, there are a few different options to choose from. You can opt for sweet or hot sausage, depending on your preference. Sweet sausage has a milder flavor, while hot sausage packs a spicy punch. Whichever you choose, make sure to buy high-quality sausage from your local butcher or grocery store. This will ensure that your dish is full of flavor and not filled with preservatives.

Preparing the Brussel Sprouts

To prepare the brussel sprouts, start by trimming off the stem ends and removing any loose outer leaves. Then, cut the sprouts in half, lengthwise. This will allow for even cooking and a more appealing presentation. If your brussel sprouts are on the larger side, you may want to cut them into quarters to ensure they are cooked through.

Cooking Method

There are a few different ways to cook your Italian sausage and brussel sprouts. One option is to cook them on the stovetop in a skillet. Heat the skillet over medium heat and add a drizzle of olive oil. Once hot, add the sausage and cook until browned and cooked through. Remove the sausage and set it aside. In the same skillet, add the brussel sprouts and cook until slightly browned and tender. Another option is to roast the sausage and brussel sprouts in the oven. Preheat the oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper. Place the sausage and brussel sprouts on the baking sheet and drizzle with olive oil. Season with salt and pepper, and roast for 20-25 minutes, or until the sausage is cooked through and the brussel sprouts are tender and slightly browned.

Serving Suggestions

This Italian sausage and brussel sprout dish can be served on its own as a complete meal, or you can pair it with a side of pasta or crusty bread for a heartier meal. You can also top it with some grated parmesan cheese or a sprinkle of red pepper flakes for added flavor. Now that you have the recipe for this delicious dish, it's time to get cooking. Whether it's for a weeknight dinner or a special occasion, this Italian sausage and brussel sprout recipe is sure to become a family favorite. So, gather your ingredients and enjoy this flavorful and nutritious meal.
19 italian sausage and brussel sprout recipe Dive into deliciousness!

Sausage & Crispy Brussel Sprout Flatbread

yield: 4 total time: 34 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 flatbread pre-made
  • 2 sweet Italian sausage links
  • 1/4 teaspoon fennel seeds
  • 10 brussel sprouts leaves only
  • 2 ounces peppers Sweety Drop, about 1/2 a jar
  • 4 ounces goat cheese
  • 1 teaspoon olive oil divided
  • 1 clove garlic cut in half
  • Parmesan cheese optional
  • salt to taste
  • pepper to taste

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 21 grams
  • Cholesterol : 30 milligrams
  • Fat : 13 grams
  • Fiber : 5 grams
  • Protein : 14 grams
  • SaturatedFat : 8 grams
  • Sodium : 440 milligrams
  • Sugar : 1 grams
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