20 Italian Sausage And Beef Lasagna Recipe Elevate Your Taste Buds!
Published on: Mar 15, 2024
Lasagna is a classic Italian dish that has been enjoyed for generations. It consists of layers of pasta, meat, and sauce, all baked together to create a delicious and hearty meal. One of the most popular variations of lasagna is the Italian sausage and beef lasagna. This recipe combines the rich flavors of the two meats with a homemade tomato sauce and creamy cheese to create a dish that will have your taste buds singing. Not only is it a crowd-pleaser, but it's also easy to make and perfect for a cozy family dinner or a special occasion. Let's dive into the recipe and learn how to make this mouthwatering Italian sausage and beef lasagna.
Main Ingredients: Canned Tomatoes, Fresh Parsley, Italian Sausage, 95
Potato beef lasagna is a unique twist on the classic Italian dish. Instead of using traditional lasagna noodles, this recipe calls for layers of thinly sliced potatoes, giving the dish a heartier and more filling texture. The potatoes are layered with a savory beef and tomato sauce, and topped with a generous amount of cheese for a mouthwatering meal that will please any crowd. It's a great option for those looking to add more variety to their lasagna recipes.
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Spicy Sausage Lasagna
Main Ingredients: Dried Basil, Egg, Garlic, Green Pepper, Ground Chuck
If you're a fan of spicy food, this recipe is for you. Spicy sausage lasagna combines the traditional flavors of lasagna with the kick of spicy sausage. The sausage adds a depth of flavor to the dish, while the spiciness adds a little extra heat. This recipe is perfect for those who love a little extra spice in their meals and want to switch things up from the usual meat or vegetable lasagna.
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Lasagna Rollups
Main Ingredients: Fresh Basil, Fresh Basil, Black Pepper, Fresh Basil
Lasagna rollups are a fun and easy twist on the classic dish. Instead of layering the ingredients, the lasagna noodles are rolled up with a delicious mixture of meat, cheese, and sauce, creating individual portions that are perfect for entertaining or meal prep. These rollups can be made with any type of filling, making them a versatile and customizable option for any lasagna lover.
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Lasagna for 50 -Cooking for a CROWD
Main Ingredients: Fresh Basil, Fresh Basil, Canned Tomato Sauce, Celery
If you're hosting a large gathering or event, lasagna is the perfect dish to feed a crowd. This recipe makes enough lasagna to serve 50 people, making it ideal for big family gatherings, potlucks, or parties. It's a simple and delicious way to feed a large group without spending hours in the kitchen. Just be sure to have a big enough baking dish and plenty of hungry guests!
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Easy Meat Lasagna with Beef and Pork
Main Ingredients: Black Pepper, Egg, Garlic, Ground Chuck, Kosher Salt
If you're a meat lover, this lasagna recipe is for you. This dish combines both beef and pork for a hearty and flavorful lasagna that is sure to satisfy any carnivore's cravings. The meats are cooked in a savory tomato sauce, and then layered with noodles and cheese for a delicious and filling meal that is perfect for any occasion.
No list of lasagna recipes would be complete without a traditional Italian lasagna. This recipe stays true to its roots, with layers of pasta, meat sauce, and a creamy cheese filling, all topped with a rich tomato sauce and melted cheese. It's a classic dish that never goes out of style and is sure to impress any dinner guest.
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Lasagna
Main Ingredients: Cottage Cheese, Egg, Ground Chuck, Italian Sausage
When it comes to lasagna, sometimes simple is best. This recipe is a basic lasagna that doesn't require any fancy ingredients or complicated steps. It's a great option for those who want a no-fuss, delicious meal that can be easily customized to your liking. Add in your favorite vegetables or switch up the meat for a personalized twist on this classic dish.
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Lasagna Roll Ups
Main Ingredients: Crushed Tomatoes, Dried Parsley, Egg, Fennel Seeds
Lasagna roll ups are a fun and easy twist on the classic dish. Instead of layering the ingredients, the lasagna noodles are rolled up with a delicious mixture of meat, cheese, and sauce, creating individual portions that are perfect for entertaining or meal prep. These rollups can be made with any type of filling, making them a versatile and customizable option for any lasagna lover.
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Best Lasagna
Main Ingredients: Italian Sausage, Crushed Tomatoes, Dried Basil, Egg
With so many lasagna recipes out there, it can be hard to determine which one is the best. This recipe has been tried and tested, and has been deemed the best lasagna by many. It's a classic lasagna with a rich and flavorful meat sauce, creamy cheese filling, and a perfect ratio of noodles to sauce. It's a reliable and delicious option for any lasagna lover.
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Mom's Lasagna with Cottage Cheese
Main Ingredients: Cottage Cheese, Egg, Fresh Basil, Fresh Basil, Whole
Everyone has their own family recipe for lasagna, and this one is sure to make you feel nostalgic. This lasagna recipe has been passed down for generations, and it's easy to see why. It uses cottage cheese instead of the traditional ricotta, giving the dish a unique and delicious flavor. It's a great way to switch up the classic lasagna and add a personal touch to your meal.
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Simple Lasagna
Main Ingredients: Canned Tomato Sauce, Canned Tomatoes, Cottage Cheese
If you're short on time but still craving a delicious and hearty meal, this simple lasagna recipe is the way to go. It uses store-bought pasta sauce and no-boil lasagna noodles, making it easy to throw together in a pinch. But don't let the simplicity fool you, this lasagna is still packed with flavor and will satisfy your cravings without the extra work.
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Zucchini Lasagna
Main Ingredients: Canned Tomatoes, Egg, Garlic, Italian Sausage, Italian
For those looking to cut back on carbs or add more vegetables to their diet, zucchini lasagna is a fantastic option. Instead of noodles, this recipe uses thinly sliced zucchini, giving the dish a lighter and healthier twist. It's still packed with flavor thanks to the meat and tomato sauce, but with the added bonus of extra veggies. It's a guilt-free way to enjoy your favorite comfort food.
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American Lasagna
Main Ingredients: Golden Brown Sugar, Golden Brown Sugar, Canned
American lasagna is a unique version of the classic dish that is sure to please. This recipe uses a combination of ground beef and Italian sausage for a flavorful meat sauce, along with a creamy cheese filling and a topping of crispy fried onions. It's a delicious and indulgent twist on the traditional lasagna that will have you coming back for seconds.
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Make-Ahead Lasagna
Main Ingredients: Dried Parsley, Egg, Ground Chuck, Italian Sausage
If you're looking to save time on meal prep, make-ahead lasagna is the way to go. This recipe can be assembled ahead of time and stored in the refrigerator or freezer until ready to bake. It's a great option for busy weeknights or for those who like to have meals prepped and ready to go. Plus, the flavors have time to develop and intensify, making for an even more delicious lasagna.
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Instant Pot Lasagna
Main Ingredients: Black Pepper, Egg, 95 Percent Lean Ground Beef, Garlic
If you're a fan of using your Instant Pot for quick and easy meals, you'll love this recipe for Instant Pot lasagna. It cuts down on the cooking time significantly, making it a great option for those busy weeknights. The end result is still a classic and delicious lasagna, just made in a fraction of the time. It's a game-changer for those who love the convenience of the Instant Pot.
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World’s Best Lasagna
Main Ingredients: Canned Tomato Sauce, Crushed Tomatoes, Dried Basil
This recipe claims to be the world's best lasagna, and many who have tried it would agree. With layers of flavorful meat sauce, creamy cheese filling, and perfectly cooked noodles, it's easy to see why this lasagna has earned its title. It's a must-try for any lasagna lover looking for the ultimate recipe.
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Easy Homemade Lasagna with Sweet Cheddar
Main Ingredients: Butter, Canned Diced Tomatoes, Canned Tomatoes, Cheddar
If you're a fan of sweet and savory flavors, this lasagna recipe is for you. It uses a combination of sweet cheddar cheese and savory meat sauce for a unique and delicious twist on the classic dish. It's a great option for those looking to switch things up and add a little extra sweetness to their meal.
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Classic Homemade Lasagna
Main Ingredients: Dried Basil, Dried Parsley, Fresh Parsley, Black
You can't beat a classic, and this homemade lasagna recipe is just that. It's a traditional lasagna with all the classic flavors and ingredients, but made from scratch. The extra effort is worth it for a lasagna that is rich, flavorful, and comforting. It's the perfect meal for any occasion, and a guaranteed crowd-pleaser.
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The Best Classic Lasagna . Ever
Main Ingredients: Egg, Ground Chuck, Oven Ready Lasagne Noodles
This recipe claims to be the best classic lasagna ever, and after trying it, you may be inclined to agree. It's a tried and true recipe that delivers on all the flavors and textures you expect from a classic lasagna. It's a great option for those looking for a reliable and delicious lasagna recipe that will quickly become a household favorite.
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World’s Greatest Lasagna Roll Ups
Main Ingredients: Canned Tomato Sauce, Canned Tomato Sauce, Dried Basil
Last but certainly not least, we have another recipe for lasagna rollups. But these are no ordinary rollups, they are the world's greatest. The noodles are stuffed with a savory meat and cheese filling, and then topped with a perfectly seasoned tomato sauce. It's a fun and delicious way to enjoy your favorite comfort food, and perfect for impressing guests at your next dinner party.
Ingredients:
1 pound Italian sausage, removed from casings
1 pound ground beef
1 onion, chopped
3 cloves garlic, minced
1 can (28 ounces) crushed tomatoes
1 can (6 ounces) tomato paste
1 tablespoon dried basil
1 tablespoon dried oregano
1 teaspoon salt
1/2 teaspoon black pepper
1 package (16 ounces) lasagna noodles
1 container (15 ounces) ricotta cheese
2 cups shredded mozzarella cheese
1/4 cup grated Parmesan cheese
2 tablespoons chopped fresh parsley
Instructions:
In a large pot, cook the Italian sausage and ground beef over medium heat until browned. Drain off any excess fat.
Add the chopped onion and minced garlic to the pot and cook for an additional 2-3 minutes.
Add the crushed tomatoes, tomato paste, dried basil, dried oregano, salt, and pepper to the pot. Stir to combine and let simmer for 30 minutes, stirring occasionally.
Preheat your oven to 375°F (190°C).
Cook the lasagna noodles according to the package instructions and drain.
In a large mixing bowl, combine the ricotta cheese, 1 cup of shredded mozzarella cheese, grated Parmesan cheese, and chopped parsley.
In a 9x13 inch baking dish, spread a thin layer of the meat sauce on the bottom. Arrange a layer of cooked lasagna noodles on top of the sauce. Spread half of the cheese mixture over the noodles.
Repeat this process, ending with a layer of meat sauce on top.
Sprinkle the remaining 1 cup of shredded mozzarella cheese over the top of the lasagna.
Cover the dish with foil and bake for 25 minutes. Remove the foil and bake for an additional 25 minutes, or until the cheese is melted and bubbly.
Let the lasagna cool for 10 minutes before serving. Cut into squares and enjoy!
This Italian sausage and beef lasagna recipe is a perfect balance of flavors and textures. The combination of the two meats adds a depth of flavor, while the homemade tomato sauce and creamy cheese bring it all together. The dried basil and dried oregano are essential for giving this dish that classic Italian taste, so make sure to include them in your recipe. And don't be afraid to add some fresh herbs like parsley or basil as a garnish for an extra pop of flavor.
One of the great things about lasagna is that it can be made ahead of time and stored in the refrigerator or freezer for later. This makes it a great option for busy weeknights or when you're hosting a dinner party. You can even experiment with different types of meat, such as ground turkey or chicken sausage, to make it your own.
In conclusion, this Italian sausage and beef lasagna recipe is a crowd-pleasing dish that is perfect for any occasion. It's easy to make, packed with flavor, and can be customized to your liking. So next time you're craving some comfort food, give this recipe a try and impress your family and friends with your Italian cooking skills. Buon appetito!
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