19 Italian Sausage And Basil Recipe Cook Up Something Special!

Published on: Mar 17, 2024

Italian sausage and basil are two ingredients that pair perfectly together in a variety of dishes. Whether you're a fan of spicy or sweet, these two ingredients bring bold and aromatic flavors to any recipe. In this article, we will share with you a delicious Italian sausage and basil recipe that will elevate your taste buds and impress your dinner guests. So, let's get cooking!

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1 of 20

Creamy, Cheesy Italian Sausage and Basil Penne

Main Ingredients: Extra Virgin Olive Oil, Small Onion, Garlic, Sweet
Creamy, Cheesy Italian Sausage and Basil Penne
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This recipe takes a classic pasta dish to the next level by adding in the rich flavors of Italian sausage and fresh basil. The creamy sauce and melted cheese make this dish a crowd-pleaser that will have your family begging for seconds.
2 of 20

Tortellini Soup

Main Ingredients: Italian Sausage, Chicken Breast, Olive Oil, Red Bell
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This hearty soup is perfect for those chilly nights when you want something warm and comforting. The addition of Italian sausage adds a delicious depth of flavor to the broth, while the tortellini adds a satisfying chewiness to the dish.
3 of 20

The Best Lasagna

Main Ingredients: Italian Sausage, Ground Beef, Small Onion, Garlic
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Is there anything better than a big pan of cheesy, saucy lasagna? This recipe takes all the classic flavors of lasagna and elevates them with the addition of Italian sausage. The result is a mouthwatering dish that will have everyone coming back for more.
4 of 20

Stuffed Pasta Shells

Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese, Large
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These stuffed pasta shells are a fun twist on traditional lasagna. The combination of Italian sausage, ricotta cheese, and marinara sauce makes for a delicious filling that is sure to please. Plus, the presentation of the stuffed shells is sure to impress your dinner guests.
5 of 20

Cheesy Spaghetti Bake

Main Ingredients: Spaghetti, Large Egg, Milk, Garlic Salt, Sugar
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If you love spaghetti and meatballs, you'll love this cheesy spaghetti bake. The addition of Italian sausage adds a savory element to the dish, while the melted cheese on top makes it irresistible. This is a great recipe for a family dinner or potluck.
6 of 20

One Pan Italian Sausage and Pepper Pasta

Main Ingredients: Italian Sausage, Water, Red Bell Pepper, Green Bell
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This one-pan dish is perfect for those busy weeknights when you don't have a lot of time to cook. The Italian sausage and peppers add a burst of flavor to the pasta, and everything cooks together in one pan for easy clean-up.
7 of 20

Homemade Spaghetti Sauce

Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
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This homemade spaghetti sauce is a game-changer. The addition of Italian sausage takes the sauce to the next level, making it rich, flavorful, and oh-so-satisfying. You'll never go back to store-bought sauce again after trying this recipe.
8 of 20

Stuffed Spaghetti Squash

Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
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If you're looking for a healthier alternative to pasta, look no further than this stuffed spaghetti squash recipe. The Italian sausage, cheese, and marinara sauce make for a delicious filling that is packed with flavor. Plus, the presentation of the stuffed squash is sure to impress.
9 of 20

Penne Pasta With Sausage and Greens

Main Ingredients: Penne Pasta, Olive Oil, Italian Sausage, Garlic, Medium
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This recipe is a great way to sneak some greens into your pasta dish. The Italian sausage adds a savory element, while the greens add a refreshing crunch. This is a great dish for those looking for a healthier pasta option.
10 of 20

The Best Ever Beef Lasagna

Main Ingredients: Lean Ground Beef, Italian Sausage, Onion, Garlic
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This beef lasagna recipe is a classic that never goes out of style. The addition of Italian sausage adds a delicious depth of flavor to the dish, and the layers of cheese and sauce make it a true comfort food. This is a great recipe for a special occasion or a cozy night in.
11 of 20

One Pan Creamy Gnocchi With Sausage

Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
This one pan creamy gnocchi with sausage recipe is an easy, quick, and ...
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If you love gnocchi, you'll love this one-pan dish that combines the soft potato dumplings with savory Italian sausage. The creamy sauce and melted cheese make this dish a winner that will have everyone asking for the recipe.
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Stuffed peppers are a great way to pack in a variety of flavors and textures, and this recipe takes it up a notch with the addition of Italian sausage. The peppers are stuffed with a savory mixture of sausage, rice, and cheese, making for a satisfying and delicious meal.
13 of 20

Chili

Main Ingredients: Ground Chuck, Italian Sausage, Cannellini Beans, Diced
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Italian sausage adds a delicious twist to this classic chili recipe. The sausage adds a savory element to the dish, while the beans and spices give it a hearty and satisfying flavor. This is a great recipe for a chilly day or for a game day gathering.
14 of 20

Lasagna Rollups

Main Ingredients: Lasagna Noodles, Sauce, Olive Oil, Medium Onion
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If you're looking for a fun and unique way to serve lasagna, try these lasagna rollups. The addition of Italian sausage adds a delicious depth of flavor to the filling, and the presentation of the rolled-up pasta is sure to impress your dinner guests.
15 of 20

Christmas Breakfast Casserole

Main Ingredients: Italian Sausage, Onion, Roasted Red Peppers, Frozen
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This breakfast casserole is perfect for those special holiday mornings when you want to serve something hearty and delicious. The Italian sausage adds a savory element to the dish, while the eggs, cheese, and bread make it a satisfying and filling breakfast option.
16 of 20

Tuscan Sausage Pasta

Main Ingredients: Pasta, Italian Sausages, Garlic, Chicken Broth, Dijon
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This Tuscan sausage pasta is a great way to add some Italian flair to your dinner table. The combination of sausage, sun-dried tomatoes, and spinach makes for a flavorful and satisfying meal that can be on the table in no time.
17 of 20

Creamy Keto Italian Sausage Soup

Main Ingredients: Butter, Onion, Garlic, Bone Broth, Cream Cheese
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If you're following a keto diet, this creamy Italian sausage soup is a must-try. The sausage adds a savory element to the dish, while the creamy broth and vegetables make for a satisfying and comforting soup that is low in carbs and high in flavor.
18 of 20

Baked Penne Pasta with Italian Sausage

Main Ingredients: Penne Pasta, Olive Oil, Garlic, Onion, Fennel Seed
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This baked penne pasta is a great way to feed a crowd. The combination of Italian sausage, pasta, and marinara sauce makes for a delicious and satisfying meal that is easy to make and easy to clean up.
19 of 20

Italian Sausage and Basil Pesto Penne

Main Ingredients: Sunflower Oil, Sweet Italian Sausage, Fennel Seeds
Italian Sausage and Basil Pesto Penne - Easy Peasy Meals
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This penne pasta dish is bursting with fresh flavors from the addition of basil pesto and Italian sausage. The combination of creamy sauce, tender pasta, and savory sausage makes for a delicious and easy weeknight dinner.
20 of 20

Mozzarella Penne

Main Ingredients: Olive Oil, Onion, Garlic, Italian Sausage, Tomato
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This mozzarella penne dish is a great way to use up leftover pasta. The addition of Italian sausage and mozzarella cheese makes for a simple, yet delicious, meal that the whole family will love. Plus, it only takes a few minutes to make!

Ingredients:

- 1 pound of Italian sausage, casings removed

- 1 onion, diced

- 2 cloves of garlic, minced

- 1 red bell pepper, diced

- 1 can of diced tomatoes

- 1/2 cup of chicken broth

- 1/4 cup of fresh basil, chopped

- Salt and pepper, to taste

- Cooked pasta of your choice

- Grated Parmesan cheese, for topping

When it comes to Italian sausage, there are different varieties to choose from, such as spicy or sweet. For this recipe, we recommend using sweet Italian sausage to balance out the bold flavors of the dish. The first step in making this recipe is to remove the casings from the sausage and break it up into small pieces. In a large skillet, cook the sausage over medium heat until it is browned and cooked through. Remove the sausage from the skillet and set it aside. In the same skillet, add diced onion, minced garlic, and diced red bell pepper. Cook until the vegetables are soft and fragrant. Next, add in a can of diced tomatoes and chicken broth. Stir everything together and let it simmer for a few minutes. This will allow the flavors to come together and create a delicious sauce. Once the sauce has thickened, add the cooked sausage back into the skillet. Give everything a good stir and let it simmer for a few more minutes. As the sausage absorbs the flavors of the sauce, it will become even more delicious. Finally, add in the chopped fresh basil and season with salt and pepper to taste. Serve this flavorful Italian sausage and basil sauce over your favorite cooked pasta. Sprinkle some grated Parmesan cheese on top for an extra touch of flavor. This dish is perfect for a weeknight dinner or a dinner party with friends and family. Trust us, they will be asking for the recipe. In conclusion, Italian sausage and basil are a match made in culinary heaven. This recipe is a great way to incorporate these two ingredients into a delicious and hearty meal. So, the next time you're looking for a new dinner idea, give this Italian sausage and basil recipe a try. Your taste buds will thank you.
19 italian sausage and basil recipe Cook up something special!

Creamy, Cheesy Italian Sausage and Basil Penne

yield: 4 total time: 45 minutes
4.4 Stars (7 reviews)
View Recipe

Ingredients

  • 3 tablespoons extra virgin olive oil 1.5oz, 42g
  • 1 small onion chopped fine
  • 3 cloves garlic chopped fine or put through the garlic press
  • 1 pound sweet Italian sausage 454g **see note**
  • 1 teaspoon Italian seasoning or a mix of dried basil, thyme, marjoram, and oregano
  • 1 bay leaf
  • 1 cup chicken broth 8.3oz, 235g
  • 1 1/2 cups heavy cream 12.6oz, 357g
  • 3/4 cup freshly grated Parmesan cheese 2.6oz, 74g
  • 1 handful fresh basil sliced thin
  • salt
  • pepper
  • 1 pound penne pasta 454g
  • 1 tablespoon butter .5oz, 14g

Nutrition

  • Calories : 1180 calories
  • Carbohydrate : 95 grams
  • Cholesterol : 205 milligrams
  • Fat : 71 grams
  • Fiber : 4 grams
  • Protein : 44 grams
  • SaturatedFat : 35 grams
  • Sodium : 1220 milligrams
  • Sugar : 4 grams
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