18 Italian Sauce Recipe With Sausage Unlock Flavor Sensations!
Published on: Mar 17, 2024
For those who love the rich and flavorful taste of Italian cuisine, a good sauce is essential for any dish. And when it comes to a delicious Italian sauce, one of the most popular and loved variations is the one with sausage. This hearty and savory sauce is a perfect accompaniment to many pasta dishes, adding a burst of flavor and texture to every bite. In this article, we will share a mouth-watering Italian sauce recipe with sausage that will have your taste buds dancing and leave your guests asking for seconds.
Main Ingredients: Olive Oil, Garlic, Italian Sausage, Green Onions, Fresh
This savory Italian sausage sauce is the perfect topping for your Beer Can Chicken. Made with a combination of ground Italian sausage, tomatoes, herbs, and spices, this sauce will add a burst of flavor to your chicken. The blend of Italian sausage and tomatoes creates a rich and hearty sauce that is sure to please.
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Quick and Easy Italian Sauce
Main Ingredients: Sweet Italian Sausage, Pork Chops, Olive Oil, Garlic
If you're short on time but still want to impress your guests with a delicious Beer Can Chicken, this quick and easy Italian sauce is the way to go. Made with just a few simple ingredients including canned tomatoes, garlic, and Italian seasoning, this sauce comes together in a matter of minutes. It's the perfect solution for busy weeknights or last-minute dinner parties.
Nothing beats the taste of homemade Italian spaghetti sauce, especially when it's paired with a juicy Beer Can Chicken. This recipe uses a combination of crushed tomatoes, onions, garlic, and herbs to create a rich and flavorful sauce that will have your taste buds dancing. Serve it over your chicken for a delicious and comforting meal.
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Italian Gravy (Spaghetti Sauce)
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
In Italian-American households, spaghetti sauce is often referred to as "gravy". This recipe for Italian gravy is a classic, made with a combination of ground beef, tomatoes, and herbs. It's a hearty and flavorful sauce that pairs perfectly with Beer Can Chicken. Your guests will be asking for seconds!
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Italian Bolognese Sauce (Ragù)
Main Ingredients: Extra Virgin Olive Oil, Onions, Carrots, Garlic, Basil
Bolognese sauce, also known as ragù, is a meat-based sauce that originated in Bologna, Italy. This recipe uses a combination of ground beef, pancetta, and vegetables to create a rich and hearty sauce that is perfect for topping your Beer Can Chicken. The long cooking time allows the flavors to develop and makes for a delicious and satisfying meal.
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Pressure Cooker Italian Meat Sauce
Main Ingredients: Olive Oil, Onion, Celery, Large Carrot, Garlic, Crushed
If you have a pressure cooker, this Italian meat sauce is a must-try for your Beer Can Chicken. Made with ground beef, tomatoes, and herbs, this sauce comes together in just under an hour, making it perfect for a weeknight meal. The pressure cooker helps to infuse the flavors and creates a tender and delicious sauce.
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Meat Sauce for Spaghetti
Main Ingredients: Sweet Italian Sausage, Ground Sirloin, Extra Virgin
This classic meat sauce is the perfect accompaniment to your Beer Can Chicken. Made with a combination of ground beef, tomatoes, and spices, this sauce is hearty, flavorful, and easy to make. Serve it over spaghetti for a traditional Italian meal.
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Sweet Piquanté Peppers Tomato Sauce with Italian...
Main Ingredients: Sweet Italian Sausage, White Onion, Garlic Cloves
For a unique twist on traditional Italian sauce, try this recipe that incorporates sweet piquanté peppers. The peppers add a touch of sweetness and a bit of heat to the sauce, making it a perfect complement to your Beer Can Chicken. The addition of Italian seasonings gives it that classic Italian flavor that we all love.
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Simple Italian Sausage Pasta Sauce In The Instant Pot...
Main Ingredients: Ground Italian Sausage, Crushed Tomatoes, Tomato Paste
The Instant Pot has revolutionized the way we cook, and this simple Italian sausage pasta sauce is no exception. Made with a combination of Italian sausage, canned tomatoes, and herbs, this sauce comes together in just 30 minutes, making it perfect for a quick and delicious meal. Serve it over your Beer Can Chicken for a satisfying and flavorful dish.
This traditional Italian Bolognese sauce is a labor of love, but the end result is well worth it. Made with a combination of ground beef, pancetta, and vegetables, this sauce has a rich and complex flavor that is perfect for topping your Beer Can Chicken. Serve it over pasta for a classic Italian meal.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
If you're looking for a creamy and decadent sauce to top your Beer Can Chicken, this Italian béchamel sauce is the way to go. Made with butter, flour, milk, and Parmesan cheese, this sauce is rich and flavorful. The addition of Italian herbs gives it a unique twist that pairs perfectly with your chicken.
Arrabbiata sauce is a spicy tomato sauce that originated in Rome, Italy. This recipe uses a combination of crushed tomatoes, red pepper flakes, and garlic to create a sauce that is full of flavor and just the right amount of heat. Top your Beer Can Chicken with this sauce for a delicious and fiery kick.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
For a creamy and indulgent sauce to top your Beer Can Chicken, look no further than Alfredo sauce. Made with butter, cream, and Parmesan cheese, this sauce is rich and velvety in texture. The addition of Italian herbs and garlic gives it that classic Italian flavor that pairs perfectly with your chicken.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
No Italian sauce list would be complete without a recipe for homemade marinara sauce. Made with canned tomatoes, garlic, and a blend of Italian herbs, this sauce is quick and easy to make. Serve it over your Beer Can Chicken for a classic and delicious meal.
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Sausage Tomato Sauce
Main Ingredients: Sausage Links, Onion, Garlic, Olive Oil, Chopped
This sausage tomato sauce is a hearty and flavorful topping for your Beer Can Chicken. Made with ground Italian sausage, tomatoes, and herbs, this sauce has a rich and complex flavor that is sure to impress. Serve it over your chicken for a filling and satisfying meal.
What's better than meatballs and Beer Can Chicken? This recipe combines the two by using a delicious Italian meatball sauce as a topping for your chicken. Made with a combination of ground beef, breadcrumbs, and Italian seasoning, these meatballs are cooked in a flavorful tomato sauce that is perfect for your chicken.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
This authentic Italian tomato sauce is quick to make and full of flavor. Made with canned tomatoes, onions, and garlic, this sauce is perfect for topping your Beer Can Chicken. The addition of Italian herbs and a touch of red wine gives it a rich and complex flavor that will have your guests coming back for seconds.
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Homemade Spaghetti Sauce
Main Ingredients: Lean Ground Beef, Olive Oil, Onion, Large Carrots
For a homemade spaghetti sauce that will take your Beer Can Chicken to the next level, try this recipe. Made with a combination of ground beef, crushed tomatoes, and spices, this sauce is hearty and flavorful. Serve it over your chicken for a classic and delicious meal.
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Best Ever Marinara Sauce
Main Ingredients: Italian Plum Tomatoes, Extra Virgin Olive Oil, Sweet
This marinara sauce truly is the best ever. Made with a combination of canned tomatoes, onions, and garlic, this sauce is simple but full of flavor. The addition of Italian herbs and a touch of balsamic vinegar gives it a unique twist that pairs perfectly with your Beer Can Chicken.
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Instant Pot Fresh Tomato Marinara Sauce
Main Ingredients: Italian Turkey Sausage, Fresh Tomatoes, Chopped Celery
If you have an Instant Pot, this fresh tomato marinara sauce is a must-try for your Beer Can Chicken. Made with fresh tomatoes, onions, and garlic, this sauce has a bright and fresh flavor that is perfect for summer. The Instant Pot helps to infuse the flavors and creates a delicious and tender sauce.
Ingredients you will need:
1. Italian sausage
Look for high-quality, flavorful Italian sausage at your local butcher or grocery store. You can choose between mild or spicy, depending on your preference. For a healthier option, you can also opt for chicken or turkey Italian sausage.
2. Tomatoes
For the base of the sauce, you will need fresh, ripe tomatoes. You can use either Roma or San Marzano tomatoes, known for their rich and sweet flavor. However, if fresh tomatoes are not available, you can also use canned tomatoes.
3. Onion and Garlic
Onion and garlic are the flavor base for many Italian dishes and are an essential part of this sauce. Make sure to chop them finely to allow them to blend well with the other ingredients.
4. Fresh Herbs
To enhance the flavor of the sauce, you will need a variety of fresh herbs such as basil, oregano, and thyme. You can also add a pinch of red pepper flakes for some heat.
5. Olive Oil
A good-quality olive oil is a must for this sauce. It adds a rich and robust flavor to the dish.
6. Salt and Pepper
To season the sauce, you will need salt and pepper according to taste.
Directions:
1. Prepare the sausage
Remove the casing from the sausage and break it into small pieces. In a large skillet, heat some olive oil over medium-high heat and add the sausage. Cook until it is browned and fully cooked, breaking it into smaller pieces as it cooks.
2. Add the onions and garlic
Once the sausage is cooked, add the finely chopped onions and garlic to the skillet. Sauté until they are translucent and fragrant.
3. Add the tomatoes
Next, add the chopped tomatoes to the skillet. If using fresh tomatoes, make sure to remove the seeds and chop them finely. If using canned tomatoes, crush them with your hands before adding them to the skillet.
4. Season and simmer
Add the fresh herbs, red pepper flakes, salt, and pepper to the skillet and give everything a good stir. Bring the sauce to a boil, then reduce the heat and let it simmer for about 20 minutes, stirring occasionally.
5. Serve and enjoy
Once the sauce has thickened and the flavors have developed, remove it from the heat and let it cool for a few minutes. Serve over your favorite pasta or use it as a dipping sauce for bread. Garnish with some freshly chopped basil and grated Parmesan cheese for an extra burst of flavor.
With this delicious Italian sauce recipe with sausage, you can elevate any pasta dish and impress your family and friends with your culinary skills. Give it a try and let us know how it turns out!
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