20 Italian Sauce Recipe With Meat Delight In These Amazing Recipes!
Published on: Mar 17, 2024
In the world of Italian cuisine, there are few dishes more beloved than pasta with meat sauce. Whether it's a classic spaghetti bolognese or a hearty lasagna, the combination of rich tomato sauce and savory meat is a winning combination that has stood the test of time. And while there are countless variations on this beloved dish, there is one Italian sauce recipe with meat that stands out above the rest. Let's take a look at how to make this mouthwatering sauce that will have your family and friends begging for seconds.
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Pomarola is a classic Italian tomato sauce that is the perfect base for many Italian dishes. Made with fresh tomatoes, garlic, herbs, and olive oil, this sauce is bursting with flavor and adds a delicious depth to any dish. Whether you're making a simple pasta dish or using it as a base for a hearty stew, Pomarola is a versatile and essential sauce in Italian cooking.
Bolognese sauce, also known as ragù, is a rich and meaty tomato-based sauce that originated in Bologna, Italy. Made with a combination of ground beef, pork, and veal, this sauce is simmered for hours to develop a deep and complex flavor. It is the perfect topping for pasta, lasagna, or even a meatball sub. While there are many variations of Bolognese sauce, the traditional recipe calls for a base of carrots, onion, and celery, along with tomatoes, wine, and a touch of cream.
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Quick and Easy Italian Sauce
Main Ingredients: Sweet Italian Sausage, Pork Chops, Olive Oil, Garlic
If you're looking for a quick and easy Italian sauce, look no further than this recipe. Made with canned tomatoes, garlic, and herbs, this sauce comes together in just 30 minutes and can be used in a variety of dishes. It's a great option for a busy weeknight when you want a homemade meal without spending hours in the kitchen. Serve it over pasta, use it as a dipping sauce for bread, or use it as a base for pizza.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
For a classic and authentic Bolognese sauce, try this recipe that has been passed down for generations. Made with a combination of ground beef, pancetta, and pork, this sauce has a rich and hearty flavor that pairs perfectly with pasta or polenta. The key to this recipe is the slow simmering process, which allows the flavors to meld together and create a depth that can't be replicated in a quick sauce.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
Béchamel sauce, also known as white sauce, is a creamy and indulgent sauce that is the base for many Italian dishes. Made with butter, flour, and milk, this sauce is easy to make and can be used in lasagna, pasta bakes, or even as a topping for vegetables. It adds a luxurious touch to any dish and is a staple in Italian cuisine. Add a sprinkle of nutmeg for a little extra flavor, or mix in some Parmesan cheese for a cheesy twist.
Arrabbiata sauce is a spicy tomato sauce that originated in Rome, Italy. Made with tomatoes, garlic, and red chili peppers, this sauce packs a punch of heat and flavor. It's the perfect sauce for those who love a little kick in their dishes. Serve it over pasta, use it as a dipping sauce for bread, or use it as a base for a spicy pizza. You can also adjust the level of heat by adding more or less chili peppers.
This quick and easy Italian meat sauce is perfect for those nights when you need a hearty and comforting meal without spending hours in the kitchen. Made with ground beef, garlic, and tomatoes, this sauce is full of flavor and can be ready in just 20 minutes. Serve it over your favorite pasta or use it as a topping for a meatball sub.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
If you're a fan of creamy and indulgent sauces, Alfredo sauce is a must-try. Made with butter, cream, and Parmesan cheese, this sauce is rich and decadent. Serve it over pasta, use it as a dipping sauce for bread, or mix it with cooked chicken and vegetables for a delicious and filling meal. You can also add in your favorite herbs or spices to customize the flavor.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Marinara sauce is a simple and classic Italian sauce that is made with just a few ingredients but packs a ton of flavor. Made with tomatoes, garlic, and herbs, this sauce is the perfect base for many Italian dishes. You can also add in some red wine or balsamic vinegar for an extra depth of flavor. Use this sauce in your favorite pasta dishes, or as a dipping sauce for bread or appetizers.
If you're making homemade meatballs, you need a delicious sauce to go with them. This Italian meatball sauce is made with tomatoes, garlic, and herbs, and is the perfect complement to any meatball dish. You can also use this sauce as a base for a hearty stew or add in some red wine for a richer flavor. Cook the meatballs in the sauce for added flavor, or serve them separately and let everyone add their desired amount of sauce.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
This authentic Italian tomato sauce is a quick and easy version of the classic Pomarola sauce. Made with fresh tomatoes, garlic, and herbs, this sauce is perfect for topping your favorite pasta. You can also use it as a base for other dishes or add in some cooked meat or vegetables to make it a complete meal. Adjust the seasonings to your liking and enjoy a taste of Italy in every bite.
This homemade Italian spaghetti sauce is a classic and versatile sauce that is perfect for topping your favorite pasta. Made with tomatoes, garlic, and herbs, this sauce has a rich and hearty flavor that will make any dish taste amazing. You can also add in some cooked ground beef or Italian sausage for a meaty twist, or use it as a base for a variety of dishes such as lasagna or pizza.
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THE BLONDE ITALIAN BOLOGNESE SAUCE
Main Ingredients: Diced Tomatoes, Tomato Paste, Hamburger, Mushrooms
The Blonde Italian Bolognese sauce is a unique twist on the classic recipe. Instead of using red wine, this recipe calls for white wine, giving the sauce a lighter and brighter flavor. Made with a combination of ground beef, pork, and veal, this sauce is simmered for hours to develop a deep and complex flavor. Serve it over your favorite pasta for a delicious and satisfying meal.
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Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
Basil pesto sauce is a staple in Italian cooking and adds a burst of freshness and flavor to any dish. Made with fresh basil, pine nuts, garlic, and Parmesan cheese, this sauce is incredibly easy to make and can be used in a variety of ways. Serve it over pasta, use it as a spread for sandwiches, or mix it into cooked vegetables. You can also make a big batch and freeze it for future use.
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The Perfect Homemade Pizza Sauce
Main Ingredients: Olive Oil, Unsalted Butter, Onions, Garlic Cloves
No pizza is complete without a delicious and flavorful sauce, and this homemade pizza sauce is the perfect choice. Made with canned tomatoes, garlic, and herbs, this sauce takes just 10 minutes to make and adds a delicious depth to any pizza. You can also use it as a dipping sauce for breadsticks or as a base for other Italian dishes.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
This easy marinara sauce is a simple and classic Italian sauce that is perfect for topping pasta or using as a dipping sauce for bread. Made with canned tomatoes, garlic, and herbs, this sauce is quick and easy to make, and can be adjusted to your desired level of spiciness. You can also add in some cooked meat or vegetables for a heartier dish. This sauce is also a great option for meal prep and can be stored in the fridge or freezer for later use.
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Italian Gravy (Spaghetti Sauce)
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
Italian gravy, also known as spaghetti sauce, is a hearty and flavorful sauce that is perfect for topping pasta or using as a base for other dishes. Made with a combination of tomatoes, meat, and herbs, this sauce is simmered for hours to develop a rich and complex flavor. Serve it over your favorite pasta, or use it as a base for lasagna or meatball subs for a delicious and comforting meal.
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Italian Bolognese Sauce (Ragù)
Main Ingredients: Extra Virgin Olive Oil, Onions, Carrots, Garlic, Basil
This Italian Bolognese sauce, also known as ragù, is a rich and meaty sauce that is perfect for topping pasta or using as a base for other dishes. Made with a combination of ground beef, pork, and veal, this sauce is simmered for hours to develop a deep and complex flavor. You can also add in some red wine for an extra depth of flavor, and adjust the seasonings to your taste. Serve it over your favorite pasta for a hearty and satisfying meal.
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Homemade Pizza Sauce
Main Ingredients: Plum Tomatoes, Red Bell Pepper, Garlic, Tomato Paste
If you love making homemade pizza, you need a delicious and flavorful sauce to go with it. This homemade pizza sauce is made with canned tomatoes, garlic, and herbs, and is the perfect complement to any pizza. It's also incredibly easy to make and can be adjusted to your desired level of spiciness. Use it as a base for your favorite toppings, and enjoy a restaurant-quality pizza at home.
This Italian meat sauce is a rich and hearty sauce that is perfect for topping pasta or using as a base for other dishes. Made with a combination of ground beef, pork, and veal, this sauce is simmered for hours to develop a deep and complex flavor. You can also add in some red wine for an extra depth of flavor, or use it as a base for a hearty stew. Adjust the seasonings to your taste and enjoy a taste of Italy in every bite.
The Secret Ingredient: Pancetta
One of the key elements that sets this Italian sauce recipe apart is the use of pancetta, a type of Italian cured meat that is similar to bacon. Pancetta adds a depth of flavor and richness to the sauce that cannot be replicated by any other ingredient. To start, finely chop pancetta and render it in a large pot over medium heat. This will release its flavorful fat and create a delicious base for the sauce.
The Meat: A Combination of Beef and Pork
While many recipes call for just one type of meat, this Italian sauce recipe uses a combination of beef and pork for a more complex and well-rounded flavor. Ground beef and pork are both added to the pot with the rendered pancetta and cooked until browned. This combination of meats adds a richness and depth that will have your taste buds singing.
The Slow Simmer
One of the keys to a truly delicious meat sauce is allowing it to simmer for a long period of time. This allows all the flavors to meld together and creates a rich, thick sauce. Once the meat is browned, fresh herbs, garlic, and tomato paste are added to the pot and cooked for a few minutes before the tomato sauce and crushed tomatoes are added. The sauce is then left to simmer for at least an hour, but the longer the better. This slow cooking method allows the meat to become tender and the flavors to intensify.
The Finishing Touches
To finish off this Italian sauce recipe with meat, a few final ingredients are added to take the flavor to the next level. A splash of red wine, a pinch of sugar, and a few bay leaves are added to the pot and left to simmer for an additional 30 minutes. The result is a rich, flavorful sauce that is perfect for topping any type of pasta.
In conclusion, this Italian sauce recipe with meat is a true standout in the world of pasta sauces. The combination of pancetta, beef, and pork creates a rich and savory base, while the slow simmering method allows the flavors to develop and intensify. So next time you're in the mood for a classic Italian dish, give this recipe a try and taste the difference for yourself.
![Classic Italian Meat Sauce Recipe [VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2020/04/Homemade-Meat-Sauce-5.jpg)
![Classic Italian Meat Sauce Recipe [VIDEO] - Dinner, then Dessert](https://dinnerthendessert.com/wp-content/uploads/2020/04/Homemade-Meat-Sauce-5-1024x1536.jpg)
