19 Italian Sauce Recipe Small Batch Experience Flavor Like Never Before!
Published on: Mar 17, 2024
Are you craving the rich, bold flavors of Italian cuisine, but don't want to make a large batch of sauce that will go to waste? Look no further, because this small batch Italian sauce recipe will satisfy your cravings while also being the perfect portion size for a small group or a single meal. Made with fresh ingredients and bursting with flavor, this sauce is sure to become a staple in your kitchen. So grab your apron and let's get cooking!
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
If you're looking for a classic Italian tomato sauce to top your Beer Can Chicken, look no further than Pomarola. This rich and flavorful sauce is made with fresh tomatoes, garlic, onions, and a blend of herbs and spices. The name Pomarola comes from the Italian word "pomodoro," meaning tomato, and this sauce truly celebrates the vibrant flavor of this beloved ingredient.
Bolognese sauce is a staple in Italian cuisine and it's no wonder why. This hearty and meaty sauce is perfect for topping your Beer Can Chicken, adding a depth of flavor and a touch of indulgence. Made with ground beef, vegetables, and tomatoes, Bolognese sauce is slow-cooked to perfection, resulting in a rich and savory sauce that will leave your taste buds wanting more.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
Béchamel sauce, also known as white sauce, is a versatile sauce that is used in a variety of Italian dishes. Made with butter, flour, and milk, this creamy sauce is the perfect accompaniment to your Beer Can Chicken. You can also add additional ingredients such as cheese or herbs to give it a unique twist. Its smooth and velvety texture will add a touch of elegance to your meal.
If you're a fan of spicy food, then Arrabbiata sauce is the perfect choice for your Beer Can Chicken. This fiery sauce is made with tomatoes, onions, garlic, and red pepper flakes, giving it a bold and intense flavor. The name Arrabbiata comes from the Italian word "arrabbiato," meaning angry, which perfectly describes the heat of this traditional Italian sauce. Serve it over your chicken for a fiery kick.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
Alfredo sauce is a rich and creamy sauce that is a classic pairing with pasta. But have you ever tried it on your Beer Can Chicken? This indulgent sauce is made with butter, cream, and Parmesan cheese, creating a velvety texture and a decadent flavor. The richness of Alfredo sauce adds a touch of luxury to your chicken dish, making it a perfect choice for special occasions.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Marinara sauce is a staple in Italian cooking, and for good reason. Made with simple ingredients such as tomatoes, garlic, and herbs, this sauce is bursting with flavor and is the perfect complement to your Beer Can Chicken. The best part? It's easy to make at home and can be customized to your liking. Add extra herbs, spices, or even vegetables to make it your own.
Meatballs and spaghetti is a classic Italian dish, and the sauce that accompanies it is just as important as the meatballs themselves. This Italian meatball sauce is made with tomatoes, garlic, onions, and herbs, creating a robust and savory flavor that pairs perfectly with your Beer Can Chicken. Serve it over your chicken for a hearty and satisfying meal.
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Quick and Easy Italian Sauce
Main Ingredients: Sweet Italian Sausage, Pork Chops, Olive Oil, Garlic
If you're short on time but still want a delicious sauce to top your Beer Can Chicken, this quick and easy Italian sauce is the way to go. Made with canned tomatoes, garlic, and herbs, this sauce comes together in a matter of minutes, making it a convenient option for busy weeknights. Don't let the simplicity fool you, this sauce is full of flavor and will elevate your chicken dish.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
There's nothing quite like a homemade tomato sauce, and this authentic Italian recipe is a crowd-pleaser. Made with fresh tomatoes, garlic, and herbs, this sauce is simmered to perfection and pairs beautifully with your Beer Can Chicken. It's also a great sauce to use for pasta dishes, making it a versatile addition to your recipe collection.
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Easy Basil Pesto Sauce
Main Ingredients: Fresh Basil Leaves, Garlic Cloves, Grated Parmesan
Basil pesto is a beloved sauce in Italian cuisine and it's not just for pasta. This flavorful sauce is made with fresh basil, garlic, pine nuts, and Parmesan cheese, creating a vibrant and aromatic flavor. Spread it over your Beer Can Chicken for a burst of freshness and serve it with a side of crusty bread to soak up every last drop.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
Marinara sauce is a classic Italian sauce that is used in a variety of dishes, from pasta to pizza. This easy marinara sauce is made with canned tomatoes, garlic, and herbs, making it a budget-friendly option without sacrificing flavor. Use it to top your Beer Can Chicken for a taste of Italy in every bite.
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The Perfect Homemade Pizza Sauce
Main Ingredients: Olive Oil, Unsalted Butter, Onions, Garlic Cloves
What's a Beer Can Chicken without a side of pizza? This homemade pizza sauce is the perfect addition to your chicken dish, providing a burst of flavor and a touch of indulgence. Made with canned tomatoes, garlic, and herbs, this sauce is easy to make and can be customized with your favorite toppings. Spread it over your chicken and bake it for a delicious and easy meal.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
Bolognese sauce is a staple in Italian cuisine and it's a versatile sauce that can be used in many dishes. This classic Bolognese sauce is made with ground beef, vegetables, and tomatoes, creating a hearty and savory flavor that pairs perfectly with your Beer Can Chicken. Serve it over your chicken for a satisfying and comforting meal.
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Easy Homemade Spaghetti Sauce
Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed
Spaghetti and meatballs is a classic Italian dish, and the sauce that accompanies it is just as important as the meatballs themselves. This easy homemade spaghetti sauce is made with canned tomatoes, garlic, and herbs, creating a flavorful and budget-friendly option for your Beer Can Chicken. It's also a great sauce to have on hand for any pasta dish.
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Homemade Pizza Sauce
Main Ingredients: Plum Tomatoes, Red Bell Pepper, Garlic, Tomato Paste
This homemade pizza sauce is a must-have for any pizza lover. Made with fresh tomatoes, garlic, and herbs, this sauce is bursting with flavor and is the perfect accompaniment to your Beer Can Chicken. Use it to make a homemade pizza or simply spread it over your chicken for a delicious and easy meal.
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Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Crushed Tomatoes, Crushed Red
Marinara sauce is the ultimate Italian sauce, and it's a staple in many households. This simple and flavorful sauce is made with canned tomatoes, garlic, and herbs, creating a versatile and budget-friendly option for your Beer Can Chicken. Use it to top your chicken or as a dipping sauce for a side of garlic bread.
This authentic Italian marinara sauce is made with fresh tomatoes, garlic, and herbs, resulting in a rich and vibrant flavor that will take your Beer Can Chicken to the next level. It's a versatile sauce that can be used for pasta dishes, as a pizza sauce, or as a topping for your chicken. Make a big batch and freeze the leftovers for future use.
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White Wine Cream Sauce for Ravioli
Main Ingredients: Cheese Ravioli, Butter, Flour, Garlic, Dry White Wine
If you're a fan of creamy and indulgent sauces, this white wine cream sauce is a must-try. Made with white wine, cream, and Parmesan cheese, this sauce is perfect for topping your Beer Can Chicken and will add a touch of elegance to your dish. You can also use it as a sauce for ravioli or other pasta dishes.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
For a lighter and fresher take on classic marinara sauce, try this recipe made with fresh tomatoes. The tomatoes are roasted to intensify their flavor, and then blended with garlic and herbs to create a simple and delicious sauce. Serve it over your Beer Can Chicken for a taste of summer in every bite.
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Classic Italian Basil Pesto Sauce
Main Ingredients: Basil Leaves, Virgin Olive Oil, Pine Nuts, Grated
Last but certainly not least, we have the classic Italian basil pesto sauce. Made with fresh basil, garlic, pine nuts, and Parmesan cheese, this sauce is bursting with flavor and is the perfect accompaniment to your Beer Can Chicken. Spread it over your chicken or use it as a dipping sauce for a side of bread, either way, you won't be disappointed.
Ingredients
- 1 can (28 ounces) of crushed San Marzano tomatoes
- 1 tablespoon of olive oil
- 2 cloves of garlic, minced
- 1 small onion, diced
- 1 teaspoon of dried oregano
- 1 teaspoon of dried basil
- 1 teaspoon of red pepper flakes
- Salt and pepper, to taste
Instructions
Step 1: Heat the olive oil in a saucepan over medium heat. Add in the minced garlic and diced onion, and sauté until the onions are translucent.
Step 2: Pour in the can of crushed San Marzano tomatoes, and stir in the oregano, basil, red pepper flakes, and salt and pepper to taste.
Step 3: Bring the sauce to a simmer, then reduce the heat to low and let it cook for 20-30 minutes, stirring occasionally.
Step 4: Taste and adjust seasoning as needed.
Step 5: Serve over your choice of pasta, or use as a dipping sauce for bread or vegetables.
This small batch Italian sauce recipe is perfect for those who appreciate the simplicity and freshness of homemade sauces. Using San Marzano tomatoes, known for their sweet and tangy flavor, adds depth and authenticity to the sauce. The combination of dried herbs and red pepper flakes gives the sauce a perfect balance of flavors, making it suitable for a variety of dishes.
Not only is this sauce delicious, but it is also a healthier alternative to store-bought sauces that are often loaded with preservatives and sodium. By making your own sauce, you can control the ingredients and tailor it to your taste preferences.
This recipe can easily be doubled or tripled if you need to make a larger batch for a gathering or meal prep. You can also customize it by adding in other ingredients such as meat, mushrooms, or bell peppers to make it your own.
In conclusion, this small batch Italian sauce recipe is a must-try for anyone who loves Italian cuisine. It is simple, flavorful, and perfect for small gatherings or a cozy night in. So why not give it a try and impress your friends and family with your homemade sauce? Buon appetito!
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