19 Italian Sauce Recipe For Chicken Discover Culinary Perfection!
Published on: Mar 15, 2024
Italian cuisine is known for its delicious and flavorful sauces, and one of the most beloved recipes is for chicken. This versatile meat pairs well with a variety of Italian sauces, making it a go-to dish for many families. Whether you're looking for a simple weeknight meal or a special occasion dinner, this Italian sauce recipe for chicken is sure to impress.
Rustic Italian Zucchini “Sauce” with Penne and Chicken...
Main Ingredients: Chicken Sausage, Black Pepper, Olive Oil, Onion, Whole
Add a touch of rustic Italian flavor to your beer can chicken with this zucchini “sauce” recipe. Instead of a typical marinade, this recipe uses a blend of sautéed zucchini, garlic, and Italian seasonings to create a flavorful coating for your chicken. Serve it with penne pasta and top it off with a sprinkle of freshly grated Parmesan cheese for a complete and satisfying meal.
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Slow Simmered Meat Sauce with Ground Turkey and...
Main Ingredients: Canned Tomato Sauce, Crushed Tomatoes, Carrot, Chicken
Take your beer can chicken to the next level by pairing it with a hearty and flavorful meat sauce. This recipe combines ground turkey, diced tomatoes, and a blend of Italian spices for a rich and savory sauce that pairs perfectly with the tender and juicy chicken. Serve it over your choice of pasta and top it with a dollop of creamy ricotta cheese for a delicious and comforting meal.
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Basil Pesto Chicken with Alfredo Penne and Sun Dried...
Main Ingredients: Basil Pesto, Butter, Cream Cheese, Garlic, Half And
For a taste of Italy in every bite, try this pesto chicken recipe. The chicken is coated in a homemade basil pesto and grilled to perfection on the beer can. Serve it with alfredo penne pasta and top it with sun dried tomatoes for an extra burst of flavor. This dish is sure to impress with its vibrant colors and delicious flavors.
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Lasagna Bolognese
Main Ingredients: Crushed Tomatoes, Carrot, Celery Sticks, Dry White
Who says you can’t make lasagna with beer can chicken? This recipe takes a classic Italian dish and gives it a twist by using beer can chicken as the main protein. Layer the chicken with a rich and flavorful Bolognese sauce, creamy ricotta cheese, and tender lasagna noodles for a delicious and hearty meal that will satisfy any craving.
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Print : Italian Pesto Chicken Bake - Slender Kitchen
Main Ingredients: Almonds, Balsamic Vinegar, Black Pepper, Fresh Basil
If you’re looking for a simple and healthy way to enjoy beer can chicken, this recipe is for you. The chicken is coated in a homemade pesto sauce and baked until golden and crispy. Serve it with a side of your favorite vegetables for a well-balanced and delicious meal that is sure to become a family favorite.
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Linguine Pesto with Italian Chicken Strips
Main Ingredients: Chicken Tenders, Frozen Corn, Linguine, Black Pepper
This recipe puts a twist on classic pesto by using linguine pasta and tossing it with tender and flavorful chicken strips. The chicken is marinated in a blend of Italian herbs and spices, then grilled to perfection on the beer can. Toss it all together for a quick and easy meal that is perfect for busy weeknights.
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BBQ Chicken Pizza: A Satisfying Supper & Stubb's BBQ...
Main Ingredients: Barbecue Sauce, Chili Pepper, Cilantro, Gouda, Olive
Pizza and beer can chicken may not seem like a natural pairing, but this BBQ chicken pizza recipe will change your mind. The chicken is coated in a tangy and flavorful BBQ sauce and grilled until juicy and tender. Top a pre-made pizza crust with the chicken, your favorite cheese, and some fresh vegetables for a delicious and satisfying meal.
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Five Minute Pesto Alfredo Sauce with Chicken
Main Ingredients: Alfredo Sauce, Basil Pesto, Shredded Chicken
If you’re short on time but still want a tasty and flavorful meal, this recipe is for you. The chicken is coated in a homemade pesto sauce and baked until golden and crispy. Serve it with a side of your favorite vegetables for a well-balanced and delicious meal that is sure to become a family favorite.
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Chicken Lasagna alla Bolognese
Main Ingredients: Fresh Basil, Fresh Basil, Carrot, Celery Sticks
This recipe takes the classic combination of beer can chicken and Bolognese sauce and turns it into a mouth-watering lasagna. Layer tender and juicy chicken with a rich and flavorful meat sauce, creamy ricotta cheese, and lasagna noodles for a hearty and comforting dish that is perfect for feeding a crowd.
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Gnocchi Bolognese
Main Ingredients: Extra Virgin Olive Oil, Butter, Yellow Onion, Celery
For a twist on traditional Bolognese, try this recipe that uses gnocchi pasta instead of traditional noodles. The beer can chicken is the perfect addition to the rich and savory meat sauce, adding a delicious and tender texture to every bite. This dish is sure to impress and leave your taste buds wanting more.
Ingredients for Italian Sauce
1. Tomatoes
Tomatoes are the base of any good Italian sauce. Use fresh, ripe tomatoes for the best flavor, but canned tomatoes will work just as well. Make sure to remove the seeds and chop the tomatoes before adding them to the sauce.
2. Onions and Garlic
Onions and garlic provide a savory and aromatic base for the sauce. Make sure to finely chop the onions and mince the garlic for even distribution in the sauce.
3. Olive Oil
Olive oil is a staple in Italian cooking and adds a rich and fruity flavor to the sauce. Use extra virgin olive oil for the best taste.
4. Herbs and Spices
Italian herbs like oregano, basil, and thyme add depth and complexity to the sauce. Don't be afraid to experiment with different combinations to find your favorite flavor profile.
5. Chicken Broth
Chicken broth adds a savory and rich taste to the sauce. You can use store-bought broth or make your own by simmering chicken bones and vegetables in water for a few hours.
Instructions for Italian Sauce
1. In a large saucepan, heat olive oil over medium heat. Add the chopped onions and garlic and sauté until soft and fragrant.
2. Add the chopped tomatoes and chicken broth to the pan and bring to a simmer.
3. Stir in the herbs and spices, and let the sauce cook for about 20 minutes, stirring occasionally.
4. Using an immersion blender or a regular blender, blend the sauce until smooth.
5. Return the sauce to the pan and let it simmer for an additional 10 minutes.
6. Season with salt and pepper to taste.
7. Your Italian sauce for chicken is now ready to be used in your favorite recipes.
Ways to Use Italian Sauce for Chicken
- Pour the sauce over grilled or roasted chicken breasts for a simple and flavorful dinner.
- Use the sauce as a base for chicken parmesan, layering it with breaded and fried chicken and mozzarella cheese.
- Mix the sauce with cooked pasta and top with shredded chicken for a quick and easy pasta dish.
- Use the sauce as a pizza base and top with grilled chicken, veggies, and cheese.
Conclusion
This Italian sauce recipe for chicken is a must-try for any Italian food lover. With simple ingredients and easy instructions, you can make a delicious and versatile sauce that can be used in a variety of dishes. So next time you're craving Italian cuisine, give this sauce a try and elevate your chicken dishes to a new level of deliciousness.
