17 Italian Sauage Sandwich Recipe Taste The Magic Today!
Published on: Mar 17, 2024
A classic Italian sausage sandwich, also known as a "salsiccia" in Italian, is a mouth-watering and satisfying meal that can be enjoyed any time of day. This sandwich is a perfect combination of spicy and savory flavors, with the added crunch of fresh vegetables and the softness of a warm bun. It's a popular street food in Italy and has gained popularity all over the world. In this article, we will share with you an authentic Italian sausage sandwich recipe that will have you feeling like you're dining in the streets of Rome.
One of the best ways to enjoy Beer Can Chicken is by using it as a delicious filling for an Italian sausage sandwich. The combination of the smoky, tender chicken with the spicy kick of the sausage makes for a mouth-watering meal. Start by grilling the chicken on a beer can, then slice it up and place it on a toasted bun with your favorite Italian sausage. Top it off with some melty mozzarella cheese and fresh basil for a homemade twist on a classic sandwich.
For a more traditional take on the Italian sausage sandwich, try grilling the sausages and chicken together for a flavorful and filling meal. The grilled chicken will be infused with the flavors of the sausage, creating a delicious combination. Serve it on a crusty Italian roll with some sautéed peppers and onions for a classic and satisfying meal.
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Chili Lovers Chili
Main Ingredients: Ground Beef, Italian Sausage, Onion, Bell Pepper, Diced
Beer Can Chicken is a great addition to any chili recipe, especially for those who love a little extra kick. Start by grilling the chicken on a beer can with some spicy chili seasoning for a smoky and flavorful base. Then add in your favorite chili ingredients, such as ground beef, beans, and tomatoes, for a hearty and delicious chili that will have everyone coming back for seconds.
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Zuppa Toscana
Main Ingredients: Italian Sausage, Garlic, Bacon, Onion, Olive Oil
This classic Italian soup is a perfect match for Beer Can Chicken. The smoky and tender chicken adds a depth of flavor to this creamy and hearty dish. Start by grilling the chicken on a beer can, then slice it up and add it to a pot of potatoes, Italian sausage, and kale. Finish it off with some heavy cream for a rich and satisfying soup that will warm you up on a chilly evening.
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Baked Ziti
Main Ingredients: Olive Oil, Garlic, Onion, Italian Sausage, Ground Beef
Baked ziti is a classic Italian dish that is perfect for using up leftover Beer Can Chicken. Simply shred the chicken and mix it in with some cooked ziti pasta, tomato sauce, and Italian spices. Top it off with some mozzarella cheese and bake until the cheese is melted and bubbly. This easy and delicious meal is sure to become a family favorite.
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Keto Stuffed Peppers
Main Ingredients: Ground Beef, Italian Sausage, Mozzarella Cheese
If you're following a keto diet, then these stuffed peppers are a great way to enjoy Beer Can Chicken while staying on track. Start by grilling the chicken on a beer can with some Italian seasoning. Then mix the shredded chicken with some cauliflower rice, diced tomatoes, and cheese. Stuff the mixture into bell peppers and bake until the peppers are tender and the filling is hot and bubbly.
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Creamy Zuppa Toscana
Main Ingredients: Chicken Broth, Heavy Cream, Italian Sausage, Bacon
For a twist on the classic Zuppa Toscana, try adding in some Beer Can Chicken for a richer and heartier version of this soup. The chicken adds an extra layer of flavor and protein, making it a more satisfying meal. Serve it with some crusty bread for dipping and enjoy a delicious and comforting bowl of soup.
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Classic Baked Ziti
Main Ingredients: Italian Sausage, Yellow Onion, Tomato Paste, Crushed
If you're looking for a no-fuss meal that the whole family will love, then look no further than classic baked ziti with Beer Can Chicken. Start by grilling the chicken on a beer can and shredding it. Then mix it in with some cooked ziti pasta, tomato sauce, and Italian herbs. Top it off with some mozzarella cheese and bake until the cheese is melted and bubbly.
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Homemade Spaghetti Sauce
Main Ingredients: Lean Ground Beef, Italian Sausage, Small Onions
For a homemade spaghetti sauce that will have your taste buds dancing, try adding in some Beer Can Chicken. The smoky and tender chicken adds a depth of flavor to the sauce and makes it more filling. Serve it over your favorite pasta and top it off with freshly grated parmesan cheese for a delicious and satisfying meal.
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Stuffed Spaghetti Squash
Main Ingredients: Spaghetti Squash, Italian Sausage, Pasta Sauce, Fresh
If you're looking for a healthier alternative to traditional spaghetti, then try using spaghetti squash and stuffing it with Beer Can Chicken. Cut the squash in half and remove the seeds, then grill the chicken on a beer can and shred it. Mix the shredded chicken with some spaghetti squash, marinara sauce, and Italian seasonings. Stuff the mixture back into the squash and bake until the squash is tender and the filling is hot and bubbly.
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Creamy Crockpot Tortellini
Main Ingredients: Italian Sausage, Small Onion, Frozen Spinach, Diced
If you're short on time but still want a delicious and hearty meal, then this creamy crockpot tortellini with Beer Can Chicken is the perfect solution. Start by grilling the chicken on a beer can and shredding it. Then add the chicken to a crockpot with some frozen tortellini, cream cheese, and diced tomatoes. Let it cook on low for a few hours and come home to a delicious and creamy meal.
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One Pan Creamy Gnocchi With Sausage
Main Ingredients: Italian Sausage, Small Onion, Garlic, Dry White Wine
If you're a fan of one-pan meals, then you'll love this creamy gnocchi dish with Beer Can Chicken. Start by grilling the chicken on a beer can and shredding it. Then add it to a pan with cooked gnocchi, Italian sausage, and a creamy sauce. Let it simmer for a few minutes until the sauce is thick and the gnocchi is hot. Serve with some fresh parsley for a delicious and easy meal.
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Zuppa Toscana (Olive Garden Copycat)
Main Ingredients: Italian Sausage, Baby Red Potatoes, Yellow Onion
If you're a fan of the Zuppa Toscana soup from Olive Garden, then you'll love this copycat recipe that includes Beer Can Chicken. Start by grilling the chicken on a beer can and shredding it. Then add it to a pot with potatoes, kale, and Italian sausage. Finish it off with some heavy cream and bacon for a rich and satisfying soup that tastes just like the restaurant version.
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Stuffed Peppers
Main Ingredients: Bell Peppers, Lean Ground Beef, Italian Sausage, Small
For a simple and delicious meal, try using Beer Can Chicken as the filling for stuffed peppers. Grill the chicken on a beer can and shred it, then mix it with some cooked rice, black beans, and diced tomatoes. Stuff the mixture into bell peppers and bake until the peppers are tender and the filling is hot and bubbly. Serve with some sour cream and avocado for a tasty and filling meal.
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Traditional Lasagna
Main Ingredients: Dreamfields Lasagna, Olive Oil, Garlic, Chopped Onion
Beer Can Chicken is a great addition to traditional lasagna, adding a depth of flavor and a boost of protein to this popular dish. Start by grilling the chicken on a beer can and shredding it, then layer it in between lasagna noodles, tomato sauce, and ricotta cheese. Top it off with some mozzarella cheese and bake until the cheese is melted and bubbly.
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Lasagna
Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
For a twist on traditional lasagna, try using Beer Can Chicken as one of the layers. Grill the chicken on a beer can and shred it, then mix it with some cooked lasagna noodles, tomato sauce, and Italian herbs. Layer it in a baking dish with some ricotta cheese and mozzarella cheese and bake until the cheese is melted and bubbly.
If you're short on time and don't want to dirty a lot of dishes, then this one-pot Italian sausage pasta with Beer Can Chicken is the perfect solution. Start by grilling the chicken on a beer can and shredding it. Then add it to a pot with Italian sausage, pasta, and tomato sauce. Let it simmer until the pasta is cooked and the sauce is thick and flavorful. Serve with some freshly grated parmesan cheese for a delicious and easy meal.
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Knock Your Socks off Crock Pot Soup
Main Ingredients: Italian Sausage, Potatoes, Diced Tomatoes, Bacon
For a spicy and flavorful soup that will warm you up on a cold day, try this knock-your-socks-off crockpot soup with Beer Can Chicken. Start by grilling the chicken on a beer can and shredding it. Then add it to a crockpot with spicy chili beans, diced tomatoes, and Italian sausage. Let it cook on low for a few hours and come home to a delicious and satisfying soup.
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Skillet Italian Sausage and Peppers
Main Ingredients: Italian Sausage, Olive Oil, Bell Peppers, Small Onion
If you're looking for a quick and easy meal that is full of flavor, then this skillet Italian sausage and peppers dish with Beer Can Chicken is a must-try. Start by grilling the chicken on a beer can and shredding it. Then add it to a skillet with sliced Italian sausage, bell peppers, and onions. Cook until the sausage is cooked through and the peppers are tender. Serve with some crusty bread for dipping.
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Zuppa Tuscana
Main Ingredients: Italian Sausage, Bacon, Onion, Garlic, Water, Chicken
For a hearty and satisfying soup that is perfect for a cold day, try this Zuppa Tuscana with Beer Can Chicken. Start by grilling the chicken on a beer can and shredding it. Then add it to a pot with potatoes, kale, and Italian sausage. Finish it off with some heavy cream for a rich and creamy soup that will warm you up from the inside out.
- 4 hoagie buns
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 green bell pepper, sliced
- 1 onion, sliced
- 4 slices provolone cheese
- 1/4 cup marinara sauce
Instructions
1. In a large skillet, heat olive oil over medium heat. Add Italian sausage and cook for 5-7 minutes, flipping occasionally, until browned on all sides.
2. Sprinkle Italian seasoning, garlic powder, onion powder, and red pepper flakes over the sausage and continue cooking for an additional 2-3 minutes.
3. Remove the sausage from the skillet and set aside.
4. In the same skillet, add the sliced bell peppers and onion. Cook for 5-7 minutes, until they start to soften.
5. Preheat your oven to 350 degrees Fahrenheit.
6. Cut the hoagie buns in half and place them on a baking sheet. Place a slice of provolone cheese on the bottom half of each bun.
7. Place the cooked sausage on top of the cheese and add the sautéed peppers and onions on top of the sausage.
8. Spoon marinara sauce over the vegetables and top with another slice of provolone cheese.
9. Place the baking sheet in the oven and bake for 5-7 minutes, or until the cheese is melted and the buns are lightly toasted.
10. Remove from the oven and let the sandwiches cool for a few minutes before serving.
11. Serve your delicious Italian sausage sandwiches and enjoy the authentic flavors of Italy.
In conclusion, this Italian sausage sandwich recipe is a must-try for any food lover. It's a simple yet flavorful dish that can be easily made at home. The combination of spicy sausage, sautéed vegetables, and melted provolone cheese creates a mouth-watering experience that will leave you wanting more. So next time you're craving a taste of Italy, whip up this delicious sandwich and transport yourself to the streets of Rome.
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