16 Italian Sandwich Roll Ups Recipe They're Simply Irresistible!
Published on: Mar 16, 2024
Italian sandwiches are a popular and well-loved dish, known for their delicious combination of meats, cheeses, and vegetables. While traditional Italian sandwiches are served on crusty rolls, this recipe puts a fun twist on the classic by transforming them into roll ups. These Italian sandwich roll ups are easy to make and perfect for a quick lunch or party appetizer. In this article, we will walk you through the steps to make this tasty dish and provide some tips and variations to cater to your preferences.
If you're looking for a unique and delicious way to cook your chicken, look no further than these Italian chicken roll-ups. Tender chicken breasts are stuffed with a savory mixture of Italian herbs, spices, and cheeses, then rolled up and baked to perfection. The result is a mouthwatering dish that will impress your family and friends.
For a quick and easy lunch or appetizer, try these Italian sandwich roll-ups. Thinly sliced deli meat, cheese, and veggies are rolled up in a soft tortilla and sliced into bite-sized pieces. The perfect finger food for any occasion, these roll-ups are sure to be a hit.
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Italian Zucchini Roll-Ups
Main Ingredients: Zucchini, Yellow Onion, Red Bell Pepper, Garlic
This healthy and flavorful dish is a great way to use up summer zucchini. Thinly sliced zucchini is rolled up with a delicious mixture of Italian herbs, cheese, and ground turkey. Topped with marinara sauce and baked to perfection, these zucchini roll-ups are a tasty and guilt-free meal option.
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Lasagna Roll Ups
Main Ingredients: Olive Oil, Lean Ground Beef, Yellow Onion, Crushed
If you love lasagna but want a fun twist on the classic dish, try these lasagna roll-ups. Cooked lasagna noodles are filled with a rich and flavorful mixture of Italian sausage, ricotta cheese, and marinara sauce. Rolled up and topped with more sauce and cheese, these roll-ups are a crowd-pleaser.
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Italian Pepperoni Roll-Ups
Main Ingredients: Refrigerated Pizza Dough, Italian Dressing, Salami
For a fun and tasty appetizer, try these Italian pepperoni roll-ups. Soft pizza dough is filled with pepperoni, cheese, and Italian spices, then rolled up and sliced into bite-sized pieces. Serve with marinara sauce for dipping, and watch them disappear!
This classic Chicago sandwich is a must-try for any meat lover. Thinly sliced beef is cooked in a flavorful broth and served on a soft Italian roll with giardiniera and au jus for dipping. This hearty and delicious sandwich is a staple in the Windy City.
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Spinach Lasagna Roll-Ups
Main Ingredients: Tomato Sauce, Olive Oil, Onion, Crushed Tomatoes
For a healthier take on traditional lasagna, try these spinach lasagna roll-ups. Cooked lasagna noodles are filled with a mixture of spinach, ricotta cheese, and marinara sauce, then rolled up and baked to perfection. These roll-ups are a great way to sneak in some extra veggies.
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Lasagna Roll Ups
Main Ingredients: Ground Beef, Minced Garlic, Onion Powder, Italian
This recipe takes the classic lasagna and turns it into individual servings. Cooked lasagna noodles are filled with a delicious mixture of Italian sausage, spinach, and cheese, then rolled up and topped with marinara sauce and more cheese. Perfect for a dinner party or a family dinner.
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World's Greatest Lasagna Roll Ups
Main Ingredients: Italian Sausage, Lean Ground Beef, Extra Virgin Olive
For an extra indulgent and flavorful dish, try these world's greatest lasagna roll-ups. Cooked lasagna noodles are filled with a rich and meaty sauce, as well as a mixture of creamy ricotta and mozzarella cheese. Rolled up and baked to perfection, these roll-ups will definitely become a family favorite.
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Spicy Italian Lasagna Roll Ups
Main Ingredients: Lasagna Noodles, Hot Italian Sausage, Basil Leaf
If you like a little heat in your food, these spicy Italian lasagna roll-ups are for you. Cooked lasagna noodles are filled with a spicy mixture of Italian sausage, peppers, and onions, then rolled up and topped with a spicy marinara sauce and cheese. A dish with a kick that will leave you wanting more.
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Italian Stuffed Chicken Roll-Ups
Main Ingredients: Chicken Breasts, Thinly Sliced Deli Ham, Provolone
For a fancy and flavorful chicken dish, try these Italian stuffed chicken roll-ups. Chicken breasts are pounded thin and stuffed with a mixture of spinach, sun-dried tomatoes, and cheese, then rolled up and baked to perfection. Serve with a side of pasta for a complete meal.
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Low Carb Italian Chicken Roll-Ups
Main Ingredients: Cream Cheese, Dried Tomatoes, Italian Seasoning, Black
If you're watching your carb intake, these low carb Italian chicken roll-ups are a great option. Chicken breasts are stuffed with a mixture of Italian herbs, cheese, and veggies, then rolled up and baked. A delicious and satisfying meal without the added carbs.
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Hot Italian Sausage Pizza Roll Ups
Main Ingredients: Hot Italian Sausage, Mozzarella Cheese, Onion, Garlic
For a fun and tasty twist on pizza, try these hot Italian sausage pizza roll-ups. Pizza dough is filled with spicy Italian sausage, cheese, and pizza sauce, then rolled up and sliced into bite-sized pieces. A perfect party appetizer or game day snack.
This classic Italian sandwich is a staple in delis all over the country. Thinly sliced deli meats, cheese, and veggies are piled high on a soft Italian roll and topped with oil and vinegar dressing. A simple yet delicious sandwich that will satisfy any craving.
No Italian feast is complete without a plate of delicious meatballs. These homemade meatballs are made with a blend of ground beef and pork, as well as Italian herbs and spices. Serve with your favorite pasta and sauce for a hearty and comforting meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
If you want your meatballs to make a statement, try these great big Italian meatballs. Made with the same delicious blend of meats and spices, these meatballs are extra big and extra flavorful. Perfect for topping a big bowl of spaghetti or serving as a party appetizer.
This comforting and hearty soup is a staple in Italian households. Made with a flavorful broth, tiny meatballs, and veggies, this soup is a meal in itself. Serve with a crusty bread for dipping and enjoy on a chilly night.
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Italian Zucchini Roll-Ups
Main Ingredients: Zucchini, Salt, Ricotta Cheese, Parmesan Cheese, Large
For a healthy and unique side dish, try these Italian zucchini roll-ups. Thinly sliced zucchini is filled with a mixture of Italian herbs, cheese, and ground turkey, then rolled up and baked. A delicious and low-carb option for any meal.
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Italian Stuffed Pork Meatball Sandwich
Main Ingredients: Ground Pork, Eggs, Garlic Powder, Red Pepper Flakes
This Italian twist on a classic meatball sandwich is sure to please your taste buds. Pork meatballs are stuffed with a mixture of Italian herbs and cheese, then served on a soft Italian roll with marinara sauce and more cheese. A hearty and flavorful sandwich that will leave you feeling satisfied.
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Antipasto Italian Roll-Ups
Main Ingredients: Fat Free Sour Cream, Tomato Spread, Wheat Tortillas
For a savory and delicious appetizer, try these antipasto Italian roll-ups. Thinly sliced deli meats, cheese, and veggies are rolled up and sliced into bite-sized pieces, then served with a side of oil and vinegar dressing. A perfect addition to any party platter.
Ingredients
For the roll ups:
4 large flour tortillas
1/2 pound thinly sliced salami
1/2 pound thinly sliced prosciutto
1/2 pound thinly sliced ham
1/2 pound thinly sliced mozzarella cheese
1/2 cup roasted red peppers, sliced
1/4 cup olive oil
1/4 cup balsamic vinegar
Salt and pepper to taste
For the spread:
1/2 cup mayonnaise
1/4 cup pesto
1 clove garlic, minced
1 tablespoon lemon juice
1/4 teaspoon red pepper flakes
Salt and pepper to taste
Instructions
In a small bowl, mix together the ingredients for the spread until well combined. Set aside.
Lay out the flour tortillas and spread the prepared spread evenly over each tortilla.
Layer the salami, prosciutto, ham, mozzarella cheese, and roasted red peppers on top of the spread, leaving a small border around the edges.
Drizzle the olive oil and balsamic vinegar over the top of the fillings.
Season with salt and pepper to taste.
Starting at one end, tightly roll up the tortilla, making sure to tuck in any loose fillings.
Secure the end of the tortilla with toothpicks.
Repeat with the remaining tortillas.
Place the tortilla roll ups in the fridge for at least 30 minutes to allow them to set.
Remove the toothpicks and cut the roll ups into 1-inch slices.
Serve and enjoy!
Tips and variations
To make this recipe even more customizable, you can try using different meats and cheeses, such as prosciutto cotto, mortadella, or asiago cheese. You can also add other vegetables like spinach, artichoke hearts, or sun-dried tomatoes to switch up the flavors.
If you want to make these roll ups in advance, you can wrap them tightly in plastic wrap and store them in the fridge for up to 24 hours before serving. This is a great option for parties or gatherings where you want to save time on the day of the event.
For a vegetarian option, you can omit the deli meats and use grilled vegetables and fresh mozzarella instead. You can also use a hummus spread instead of the pesto mayo for a different flavor profile.
These Italian sandwich roll ups are a fun and creative twist on a classic dish. They are perfect for a picnic, lunch, or even as a party appetizer. With endless possibilities for customization, you can make them exactly to your liking. Give this recipe a try and impress your friends and family with these delicious roll ups!
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