15 Italian Sandwich Recipe Provolone Salami Ham Turkey Prepare To Be Amazed!

Published on: Mar 17, 2024

The Italian sandwich, also known as the "sub" or "hoagie", has become a staple in American cuisine. This hearty and flavorful sandwich is packed with provolone cheese, salami, ham, and turkey, making it the ultimate choice for a quick and satisfying meal. In this article, we will share with you a professionally crafted recipe for the perfect Italian sandwich, guaranteed to impress your taste buds and leave you craving for more.

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Main Ingredients: Basil Pesto, Bread, Ham, Turkey, Salami, Provolone
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This Italian Sandwich recipe takes the classic deli sandwich to a whole new level. Packed with delicious Italian meats and cheeses, and topped with a tangy Italian dressing, this sandwich is sure to be a hit at your next cookout. For an extra kick, try adding some pepperoncini peppers to give it a spicy kick.
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Hot Italian Stromboli

Main Ingredients: Bread, Deli Ham, Deli Turkey, Provolone Cheese, Salami
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For a twist on the classic Italian sandwich, try making this Hot Italian Stromboli. This recipe combines all the flavors of an Italian sub into a delicious rolled-up sandwich. The best part? It can be made on the grill, making it the perfect addition to your next BBQ. Serve it with a side of marinara sauce for dipping and watch it disappear.
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Classic Italian Sub Sandwich with an Herbaceous Red...

Main Ingredients: Sub Rolls, Red Wine Vinaigrette, Genoa Salami
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This Classic Italian Sub Sandwich is anything but ordinary. The secret is in the herbaceous red pepper spread that adds a burst of flavor to every bite. Layered with your favorite Italian deli meats and cheeses, this sandwich is perfect for a quick and easy lunch or dinner. Make sure to toast the bread for a crispy and delicious sandwich.
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Build-Your-Own Sandwich Platter

Main Ingredients: Sandwich Meats, Roast Beef, Ham, Turkey, Salami
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For a fun and interactive meal, try making a Build-Your-Own Sandwich Platter. Lay out all the ingredients, including grilled chicken breast, various deli meats and cheeses, and an array of toppings like roasted red peppers and artichoke hearts. Let your guests create their own Italian-inspired masterpiece and enjoy the flavors of their choosing.
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Need to feed a crowd? Look no further than this Italian Party Sub. This sandwich is packed with all the classic Italian flavors and can easily be made ahead of time, making it the perfect addition to any party or gathering. Don't forget to add a sprinkle of oregano and basil for that extra Italian touch.
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For a twist on the classic sub sandwich, try making this Italian Hoagie Dip. All the flavors of an Italian sub are combined into a delicious, creamy dip that is perfect for scooping with chips or spreading on bread. Make sure to use quality meats and cheeses for the best results.
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Italian Party Panini

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This Italian Party Panini is perfect for a quick and easy lunch or dinner. Packed with Italian meats, cheeses, and sliced tomatoes, this panini is grilled to perfection, making the bread crispy and the cheese melty. Serve it with a side of marinara sauce for dipping and enjoy the flavors of Italy in every bite.
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Grilled Italian Panini With Hormel Pepperoni

Main Ingredients: Italian Bread, Italian Dressing, Provolone Cheese, Ham
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This Grilled Italian Panini takes the classic Italian sub to a whole new level. Packed with Hormel pepperoni, salami, and ham, and topped with provolone cheese and roasted red peppers, this sandwich is perfect for grilling and enjoying on a warm summer day. Don't forget to press your panini for that crispy and delicious texture.
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Antipasto "no Bread" Roll-up

Main Ingredients: Ham, Turkey, Hummus, Provolone, Salami, Roasted Red
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For a low-carb option, try making these Antipasto "no Bread" Roll-ups. All the flavors of an Italian sub are wrapped up in a lettuce leaf, making it a perfect option for those watching their carb intake. Add in your favorite Italian meats and cheeses, along with some sliced olives and banana peppers for a burst of flavor in every bite.
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This classic Italian Sub Sandwich is a must-try for any sandwich lover. Packed with all your favorite Italian deli meats and cheeses, and topped with a tangy Italian dressing, this sandwich is sure to satisfy your cravings. Don't forget to add a sprinkle of black pepper for an extra kick.
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For a quick and easy meal, try making these Pressed Italian Sandwiches. Packed with prosciutto, salami, and provolone cheese, and topped with a delicious sun-dried tomato pesto, these sandwiches are perfect for a busy weeknight. Pressing the sandwiches ensures that all the flavors meld together, creating a delicious and satisfying meal.
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Italian Sub Salad (low carb)

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If you're looking for a low-carb option, this Italian Sub Salad is the perfect solution. All the flavors of an Italian sub are packed into a delicious and healthy salad. Top it off with a homemade Italian dressing for a burst of flavor. This salad is also great for meal prepping, making it a convenient and tasty option for lunch or dinner.
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For all the spice lovers out there, this Spicy Italian Sub recipe is a must-try. Packed with spicy capicola, sopressata, and pepperoni, and topped with a spicy mustard, this sandwich is sure to pack a punch. Don't forget to add some giardiniera for an extra kick of heat.
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Keto Sandwich Wraps

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For a keto-friendly option, try making these delicious and flavorful Keto Sandwich Wraps. Filled with smoked turkey, ham, provolone cheese, and spinach, these wraps are perfect for a quick and easy lunch or dinner. Wrap them up in lettuce leaves for a low-carb option, or use low-carb tortillas for a more traditional wrap.
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Italian Hoagie Calzone

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For a fun and different way to enjoy an Italian sub, try making this Italian Hoagie Calzone. All the flavors of an Italian sub are packed into a delicious and flaky calzone. Serve it with a side of marinara sauce for dipping and enjoy the delicious combination of flavors in every bite.
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Italian Turkey Sub

Main Ingredients: Sliced Turkey, Genoa Salami, Sliced Provolone Cheese
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If you're looking for a healthier option, try making this Italian Turkey Sub. Packed with oven-roasted turkey breast, provolone cheese, and fresh veggies, this sub is a lighter take on the classic Italian sub. Top it off with a honey mustard dressing for a sweet and tangy finish.
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For a twist on the classic sub sandwich, try making this Italian Hoagie Dip. All the flavors of an Italian sub are combined into a delicious, creamy dip that is perfect for scooping with chips or spreading on bread. Make sure to use quality meats and cheeses for the best results.
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Turkey Club Low Carb Sandwich

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This Turkey Club Low Carb Sandwich is a great option for those following a low-carb diet. Packed with deli turkey, bacon, and avocado, and wrapped in lettuce leaves, this sandwich is both delicious and healthy. Serve it with a side of cauliflower rice for a complete and satisfying meal.
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If you're looking to impress your guests, try making this Italian Sandwich Torte. Layers of Italian deli meats, cheeses, and roasted red peppers are stacked between layers of puff pastry, creating a beautiful and delicious dish. Serve it at your next gathering and watch as everyone goes back for seconds.
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Italian Sub Stuffed Peppers

Main Ingredients: Pepperoni, Ham, Salami, Provolone Cheese, Green Bell
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For a low-carb option, try making these Italian Sub Stuffed Peppers. All the flavors of an Italian sub are stuffed into a bell pepper and baked to perfection. Top it off with some mozzarella cheese and marinara sauce for a tasty and satisfying meal. These stuffed peppers are also great for meal prepping and can be frozen for later use.

Ingredients:

- 1 loaf of Italian bread

- 1/4 pound of thinly sliced provolone cheese

- 1/4 pound of thinly sliced salami

- 1/4 pound of thinly sliced ham

- 1/4 pound of thinly sliced turkey

- 1/2 cup of sliced red onion

- 1/2 cup of sliced tomatoes

- 1/4 cup of sliced pepperoncini

- 1/4 cup of olive oil

- 2 tablespoons of red wine vinegar

- 1 tablespoon of dried oregano

- Salt and pepper to taste

To begin, preheat your oven to 375 degrees Fahrenheit. Cut the Italian bread into two equal halves and lay them on a baking sheet. In a small bowl, mix together the olive oil, red wine vinegar, dried oregano, salt, and pepper. Brush this mixture on both halves of the bread and place them in the oven for 5-7 minutes, until they are lightly toasted.

Meanwhile, prepare the sandwich fillings by layering the provolone cheese, salami, ham, and turkey on one half of the bread. Top it off with the sliced red onion, tomatoes, and pepperoncini. Drizzle some of the remaining olive oil mixture on the fillings.

Take the other half of the bread out of the oven and place it on top of the fillings, creating a sandwich. Wrap the sandwich tightly in aluminum foil and place it back in the oven for an additional 5 minutes. This will allow the flavors to meld together and the cheese to melt.

Once done, take the sandwich out of the oven and let it cool for a few minutes before unwrapping and slicing it into desired portions. Serve with chips or a side salad for a complete meal.

This delicious and easy-to-make Italian sandwich recipe is perfect for a quick lunch or a picnic with friends and family. It's also a great option for meal prep, as it can be made ahead of time and stored in the fridge for a few days. So next time you're craving a hearty and flavorful sandwich, give this recipe a try and indulge in the deliciousness of provolone, salami, ham, and turkey.

15 italian sandwich recipe provolone salami ham turkey Prepare to be amazed!

Italian Sandwich

yield: 6 total time: 50 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1/2 cup basil pesto
  • 1 pound bread loaf, sliced in half horizontally, inside scooped out
  • 1/4 pound ham sliced thin
  • 1/4 pound turkey sliced thin
  • 1/4 pound salami sliced thin
  • 1/4 pound provolone sliced thin
  • 1/4 pound mozzarella sliced thin
  • 1 cup romaine lettuce shredded
  • 1 tomato sliced thin
  • 1/2 red onion small, sliced

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 65 milligrams
  • Fat : 19 grams
  • Fiber : 2 grams
  • Protein : 25 grams
  • SaturatedFat : 9 grams
  • Sodium : 1280 milligrams
  • Sugar : 5 grams
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