15 Italian Sandwich Dressing Recipe Cook Up Something Special!
Published on: Mar 15, 2024
The perfect sandwich is a work of art, and one of the key ingredients to elevate it to greatness is the dressing. When it comes to Italian sandwiches, a good dressing is what brings all the flavors together, adding a tangy and savory punch to every bite. While there are many pre-made dressings available in stores, nothing beats the homemade version. In this article, we will share a delicious and easy-to-make Italian sandwich dressing recipe that will take your sandwich game to the next level.
This beer can chicken recipe takes inspiration from the classic Italian sub sandwich. The chicken is marinated in a blend of Italian herbs and spices, giving it a delicious and savory flavor. Serve it on a crusty bread roll with some fresh tomatoes, lettuce, and provolone cheese for a mouthwatering sandwich experience.
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Italian Sub Sandwich Casserole
Main Ingredients: Shredded Mozzarella, Almond Flour, Egg Whites, Xanthan
If you're looking for a twist on the traditional Italian sub sandwich, try making it into a casserole! This beer can chicken recipe layers chicken, salami, pepperoni, and provolone cheese on top of Italian bread and tops it all off with a beer and Italian dressing mixture. Bake it all together for a warm and comforting meal.
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Classic Italian Sub Sandwich with an Herbaceous Red...
Main Ingredients: Sub Rolls, Red Wine Vinaigrette, Genoa Salami
This beer can chicken recipe takes the classic Italian sub sandwich to the next level with the addition of a homemade herbaceous red sauce. The sauce is made with roasted red peppers, garlic, and Italian herbs, giving the chicken a rich and flavorful coating. Serve it on a toasted bun with some melted mozzarella cheese for a truly delicious meal.
For a more traditional take on the Italian sub sandwich, try this simple beer can chicken recipe. The chicken is marinated in a blend of Italian herbs and spices, then roasted until tender and juicy. Serve it on a soft bun with some sliced deli meats, cheese, and your favorite veggies for a classic and satisfying meal.
Spice up your beer can chicken with this hot Italian sub sandwich recipe! The chicken is marinated in a blend of hot peppers, garlic, and Italian herbs, giving it a fiery kick. Serve it on a toasted roll with some spicy mayo and your choice of toppings for a delicious and bold meal.
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Italian Sub Sandwich Roll-ups
Main Ingredients: Tortillas, Cream Cheese, Italian Salad Dressing Mix
Looking for a fun and portable way to enjoy Italian sub sandwiches? These roll-ups are the perfect solution! Roll up tender beer can chicken, pepperoni, salami, and provolone cheese in a soft tortilla with some Italian dressing for a tasty and convenient meal on the go.
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Italian Sub Sandwich Tortilla Pinwheels
Main Ingredients: Mission Digestive Health Tortillas, Cream Cheese
Another great option for a portable Italian sub sandwich is these tortilla pinwheels. Roll up a blend of beer can chicken, salami, pepperoni, and mozzarella cheese in a tortilla with some Italian dressing for a quick and tasty snack or appetizer.
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Italian Pork Sub Sandwich
Main Ingredients: Pork Loin Chops, Mozzarella Cheese, Sub Rolls, Marinara
If you're in the mood for some pork, this beer can chicken recipe is for you! The chicken is marinated in a blend of Italian herbs and spices, then topped with tender and juicy Italian pork. Serve it on a crusty roll with some roasted peppers and onions for a hearty and flavorful meal.
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Meatball Sub Sandwich
Main Ingredients: Meatballs, Marinara Sauce, Sub Rolls, Olive Oil
For a twist on the traditional Italian sub sandwich, try swapping out the chicken for some homemade meatballs! These meatballs are made with a blend of Italian herbs and spices and are simmered in a rich tomato sauce. Serve them on a roll with some melted provolone cheese for a mouthwatering meal.
This beer can chicken recipe takes inspiration from the famous Chicago Italian beef sandwich. The chicken is marinated in a blend of Italian herbs and spices and is served on a crusty roll with some homemade giardiniera for a tangy and flavorful meal.
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Italian Sub Style Panini Sandwich
Main Ingredients: Red Onion, White Bread, Mayonnaise, Romaine Lettuce
For a delicious and crispy take on the Italian sub sandwich, try making it into a panini! This beer can chicken recipe layers chicken, salami, and provolone cheese on top of a crusty roll and grills it until the cheese is melted and the bread is crispy. Serve it with some Italian dressing for a tasty and satisfying meal.
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Toasted Italian Sub Sandwiches
Main Ingredients: Hoagie Rolls, Basil Pesto, Sandwich, Salami, Pepperoni
Another great way to enjoy an Italian sub sandwich is by toasting it! This beer can chicken recipe combines chicken, salami, pepperoni, and provolone cheese on top of a crusty roll and toasts it in the oven until the cheese is melted and the bread is crispy. Serve it with some Italian dressing for a delicious and comforting meal.
This simple Italian sandwich is perfect for a quick and tasty meal. The chicken is marinated in a blend of Italian herbs and spices, then topped with some sliced deli meats and cheese. Serve it on a soft bun with some fresh veggies and a drizzle of Italian dressing for a satisfying and flavorful meal.
These homemade Italian meatballs are the perfect addition to any Italian sub sandwich. Made with a blend of herbs and spices, they are packed with flavor and are sure to impress. Serve them on a roll with some melted provolone cheese and your choice of toppings for a delicious and hearty meal.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
For a bigger and bolder version of Italian meatballs, try making these great big meatballs! Made with a blend of Italian herbs and spices, these meatballs are stuffed with mozzarella cheese and are sure to be a hit. Serve them on a roll with some marinara sauce for a satisfying and indulgent meal.
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Italian Mini Sub Sandwiches with Homemade Sub Sauce
Main Ingredients: Prosciutto, Sweet Sopressata, Capicola, Cheese, Roasted
If you're looking for a fun and unique way to serve Italian sub sandwiches, try making these mini sub sandwiches! The chicken is marinated in a blend of Italian herbs and spices and is served on a slider bun with some homemade sub sauce for a delicious and bite-sized meal.
For a warm and comforting meal, try this classic Italian wedding soup recipe. Made with a blend of chicken, meatballs, and Italian herbs, this soup is hearty and full of flavor. Serve it with some crusty bread and enjoy a taste of Italy in every bite.
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Maine Italian Sub Sandwich
Main Ingredients: Deli Ham, Deli Cheese, Dill Pickles, Tomato, Black
If you want to try something a little different, check out this Maine Italian sub sandwich recipe. The chicken is marinated in a blend of Italian herbs and spices and is topped with some creamy coleslaw and tangy pickles for a unique and delicious twist on the traditional Italian sub sandwich.
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Cold Italian Sub Sandwich Party Sliders
Main Ingredients: Extra Virgin Olive Oil, Red Wine Vinegar, Extra Virgin
These cold Italian sub sandwich sliders are perfect for a party or gathering. The chicken is marinated in a blend of Italian herbs and spices and is topped with some deli meats, cheese, and veggies for a tasty and convenient meal. Serve them on a platter and let your guests enjoy a variety of flavors in one bite.
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Italian Stuffed Pork Meatball Sandwich
Main Ingredients: Ground Pork, Eggs, Garlic Powder, Red Pepper Flakes
This beer can chicken recipe combines two classic Italian dishes – meatballs and pork – to create a delicious and hearty sandwich. The chicken is marinated in a blend of Italian herbs and spices and is stuffed with a tender pork meatball. Serve it on a roll with some marinara sauce for a truly indulgent meal.
The Secret to a Mouth-Watering Italian Sandwich Dressing
The Main Ingredients
The key ingredients for a perfect Italian sandwich dressing are extra virgin olive oil, red wine vinegar, and Italian herbs. These ingredients are what give the dressing its signature tangy and herbaceous flavor. Make sure to use high-quality ingredients for the best taste and results.
The Perfect Ratios
Creating the perfect balance of flavors is crucial for a delicious dressing. The recommended ratio for this Italian sandwich dressing is 3 parts olive oil to 1 part red wine vinegar. This ratio ensures that the dressing is not too acidic and has the perfect consistency for drizzling over your sandwich.
Additional Flavor Boosters
While the main ingredients are essential, adding some additional flavor boosters can take your dressing to the next level. Garlic, Dijon mustard, and honey are some great options to add depth and complexity to the dressing. You can also experiment with different herbs, such as oregano, basil, or thyme, to customize the flavor according to your preferences.
How to Make the Italian Sandwich Dressing
Now that we have the ingredients and ratios down, let's get into how to make this delicious dressing. Start by whisking together the olive oil, red wine vinegar, garlic, Dijon mustard, and honey in a small bowl. Once well combined, add in your preferred Italian herbs and whisk again until everything is evenly distributed. You can also use a blender or food processor for a smoother consistency.
Ways to Use the Italian Sandwich Dressing
This versatile dressing can be used in various ways to elevate your Italian sandwich. Drizzle it over your sandwich fillings for a burst of flavor or mix it with some mayo to create a creamy dressing. You can also use it as a marinade for grilled chicken or vegetables to add an Italian twist to your meals.
In Conclusion
With this easy and delicious Italian sandwich dressing recipe, your sandwiches will never be the same. Take the time to make it at home, and your taste buds will thank you. Experiment with different herbs and flavors to find your perfect combination, and enjoy the mouth-watering results. Your sandwiches will thank you for it!
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