16 Italian Salami Pasta Recipe Get Ready To Indulge!

Published on: Mar 17, 2024

If you're looking for a quick and easy weeknight dinner that's bursting with flavor, look no further than this Italian salami pasta recipe. This dish combines the rich and spicy flavors of Italian salami with the satisfying comfort of pasta, making it the perfect meal for any pasta lover. Plus, with just a few simple ingredients, this recipe is budget-friendly and can be whipped up in no time.

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Italian pasta salad is a delicious and refreshing dish that is perfect for any occasion. Made with a combination of cooked pasta, fresh vegetables, and a tangy dressing, this salad is bursting with flavor and texture. Whether you're looking for a tasty side dish or a satisfying meal, this Italian pasta salad is sure to be a crowd-pleaser.
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Pasta Salad With Italian Dressing

Main Ingredients: Rotini Pasta, Italian Dressing, Genoa Salami
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If you love the flavors of Italian cuisine, then you'll definitely want to try this pasta salad with Italian dressing. The dressing is a key component of this dish, adding a zesty and herbaceous flavor that complements the other ingredients perfectly. This recipe uses a homemade Italian dressing, but you can also use your favorite store-bought brand for convenience.
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Insanely Good Pasta Salad With Italian Dressing

Main Ingredients: Rotini Pasta, Red Bell Pepper, Green Bell Pepper, Genoa
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When it comes to pasta salad, the dressing can make all the difference. And this insanely good pasta salad with Italian dressing is no exception. The combination of tangy dressing, fresh vegetables, and al dente pasta creates a dish that is both satisfying and addictive. Be prepared to make this recipe over and over again!
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Italian Mac & Cheese

Main Ingredients: Pasta, Hard Salami, Sun Dried Tomatoes, Black Pepper
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If you're a fan of mac and cheese, then you'll love this Italian twist on the classic dish. Italian mac and cheese combines the creaminess of traditional mac and cheese with the flavors of Italian cuisine. This recipe uses a blend of cheeses, Italian seasoning, and fresh herbs to create a dish that is both comforting and flavorful.
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The dressing is what ties all the ingredients together in an Italian pasta salad. This recipe uses a homemade dressing that is simple to make but packs a big punch of flavor. Made with olive oil, red wine vinegar, Dijon mustard, and a blend of Italian herbs and spices, this dressing is the perfect complement to the other ingredients in the salad.
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Italian Pasta Salad Dressing

Main Ingredients: Vegetable Oil, Red Wine Vinegar, Dijon Mustard, Italian
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Tortellini is a type of pasta that is stuffed with cheese or meat and typically served in a broth or sauce. In this recipe, tortellini is used to add a unique twist to the traditional pasta salad. The combination of tortellini, fresh vegetables, and a tangy dressing creates a dish that is both satisfying and full of flavor.
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Also known as farfalle, bowtie pasta is a popular type of pasta that is shaped like a bowtie or butterfly. This pasta is used in this recipe to create a visually appealing dish that is also delicious. The bowtie pasta is cooked until al dente and then tossed with fresh vegetables, mozzarella cheese, and a tangy Italian dressing.
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If you're looking for a quick and easy dish to bring to a potluck or barbecue, then this easy Italian pasta salad is the perfect choice. Made with simple ingredients and a homemade dressing, this recipe comes together in no time and is sure to be a hit with everyone. Plus, the leftovers make for a tasty lunch the next day.
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Antipasto is a traditional Italian appetizer that typically includes a variety of cured meats, cheeses, and vegetables. In this recipe, the flavors of antipasto are combined with pasta to create a hearty and flavorful salad. The addition of pasta adds a satisfying element to the dish, making it suitable as a main course or a side dish.
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This Italian antipasto pasta salad takes the traditional antipasto appetizer and turns it into a full meal. Made with a combination of pasta, cured meats, cheeses, and vegetables, this salad is both satisfying and full of flavor. The homemade Italian dressing gives the dish a tangy and herbaceous kick that ties all the flavors together.
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This zesty Italian pasta salad is perfect for those who love a little bit of heat in their food. Made with a homemade Italian dressing that has a kick of red pepper flakes, this pasta salad is not for the faint of heart. But for those who love a little spice, this dish is a must-try.
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Don't feel like making a big batch of pasta salad? This Italian pasta salad for one is the perfect solution. Made with a single serving of pasta and a handful of fresh vegetables, this dish is perfect for a quick and satisfying lunch or dinner. And with the homemade dressing, you won't even feel like you're eating a single serving dish.
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Italian Pasta Salad For One

Main Ingredients: Pasta, Broccoli Florets, Red Peppers, Salami, Olives
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If you're looking for a lighter and fresher version of Italian pasta salad, then this recipe with a lemon vinaigrette is just what you need. The lemon vinaigrette adds a bright and tangy flavor to the dish, while the addition of fresh herbs and vegetables keeps it light and refreshing. This salad is perfect for a summer picnic or a light lunch.
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Italian Pasta Salad with Lemon Vinaigrette

Main Ingredients: Pasta, Cherry Tomatoes, Artichoke Hearts, Black Olives
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For those who follow a gluten-free diet, this zesty Italian pasta salad is a game-changer. Made with gluten-free pasta and a homemade dressing that is also gluten-free, this dish is safe for those with gluten sensitivities. But don't worry, the flavor is still just as delicious as the traditional version.
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Zesty Italian Pasta Salad (Gluten-Free)

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Couscous is a type of pasta that is made from semolina flour and is commonly used in North African and Middle Eastern cuisine. In this recipe, couscous is used as a substitute for traditional pasta to create a unique and tasty Italian couscous salad. The dressing is also made with a blend of North African and Italian spices for a fusion of flavors.
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Sometimes, you just can't beat a classic. And this classic Italian pasta salad is a perfect example. Made with al dente pasta, fresh vegetables, and a tangy dressing, this dish is simple yet delicious. It's a crowd-pleaser that is sure to satisfy even the pickiest of eaters.
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This Tuscan tortellini pasta salad is a hearty and flavorful dish that is perfect for those cooler days when you want something warm and comforting. The addition of tortellini and Italian sausage adds a heartiness to the dish, while the fresh vegetables and homemade dressing keep it light and refreshing.
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Tuscan Tortellini Pasta Salad

Main Ingredients: Extra Virgin Olive Oil, Balsamic Vinegar, Kosher Salt
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Love a good Italian sub sandwich? Then you'll love this Italian sub pasta salad. All the flavors of an Italian sub are combined with cooked pasta and a tangy dressing to create a dish that is both satisfying and delicious. This salad is perfect for a summer barbecue or a game day party.

The Versatility of Italian Salami

Italian salami is a type of dry-cured sausage that originated in Italy. It is made from ground pork, spices, and sometimes wine, and is typically aged for several months before being sliced and consumed. This delicious cured meat is a staple in Italian cuisine and is known for its bold and complex flavor. It can be enjoyed on its own, as a topping on pizza or sandwiches, or incorporated into various dishes like this pasta recipe.

A Flavorful Twist on Classic Pasta

This Italian salami pasta recipe takes the traditional Italian flavors of salami and combines them with pasta, creating a dish that is both familiar and unique. The saltiness and spiciness of the salami pairs perfectly with the richness of the pasta, creating a well-balanced and satisfying meal. The addition of fresh herbs and garlic adds a burst of freshness and depth to the dish, making it a true standout.

Budget-Friendly and Quick to Make

One of the best things about this Italian salami pasta recipe is that it is both budget-friendly and quick to make. With just a few simple ingredients, you can create a flavorful and filling meal that won't break the bank. Plus, with a cook time of under 30 minutes, this dish is perfect for busy weeknights when you need a delicious meal in a pinch.

The Perfect Combination of Comfort and Flavor

In conclusion, this Italian salami pasta recipe is a delicious and versatile dish that is sure to become a household favorite. The bold and complex flavors of the Italian salami, combined with the comfort and simplicity of pasta, make for a truly satisfying meal. So next time you're craving a delicious and easy dinner, give this recipe a try and experience the deliciousness of Italian salami.
16 italian salami pasta recipe Get ready to indulge!

Italian Pasta Salad

yield: 5 total time: 25 minutes
4.8 Stars (4 reviews)
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Ingredients

  • 1/2 pound pasta uncooked
  • 3 ounces salami about 80 grams
  • 1 1/2 cups grape tomatoes 1 pint, halved
  • 1/2 green bell pepper chopped
  • 1/2 red bell pepper chopped
  • 1/4 cup red onion chopped
  • 1/2 cup black olives kalamata, halved
  • 4 ounces mozzarella balls bocconcini, halved
  • 1 1/2 tablespoons fresh parsley finely chopped
  • 1/2 cup Italian dressing homemade or store-bought
  • Parmesan cheese grated, optional, for serving

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 30 milligrams
  • Fat : 18 grams
  • Fiber : 3 grams
  • Protein : 15 grams
  • SaturatedFat : 6 grams
  • Sodium : 890 milligrams
  • Sugar : 6 grams
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