16 Italian Salad Dressing Recipe Try These Culinary Delights!

Published on: Mar 15, 2024

Italian salad dressing is a delicious and versatile dressing that can be used on a variety of salads, from simple green salads to more elaborate pasta or grain salads. While store-bought dressings may be convenient, making your own Italian dressing at home allows you to control the ingredients and customize it to your liking. In this article, we will share a simple and easy-to-follow Italian salad dressing recipe that will elevate your salads to the next level. So put on your apron and get ready to impress your taste buds and your dinner guests!

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Try this refreshing and light version of Italian salad dressing for a healthier option. Made with fresh herbs and lemon juice, this dressing is perfect for those watching their calorie intake. Simply mix together 1/4 cup of olive oil, 2 tablespoons of freshly squeezed lemon juice, 1 teaspoon of Italian seasoning, and a pinch of salt and pepper. Drizzle over your favorite salad greens for a guilt-free meal.
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For a classic and traditional Italian salad dressing, look no further. This recipe combines olive oil, red wine vinegar, garlic, and Dijon mustard for a tangy and flavorful dressing. In a small bowl, whisk together 1/4 cup of olive oil, 2 tablespoons of red wine vinegar, 1 clove of minced garlic, 1 teaspoon of Dijon mustard, and a pinch of salt and pepper. Serve over your favorite mixed greens for a delicious salad.
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Why settle for store-bought Italian dressing when you can easily make your own at home? This homemade version is creamy and full of flavor, and you can customize it to your liking. In a blender, combine 1/4 cup of olive oil, 2 tablespoons of white wine vinegar, 1 tablespoon of mayonnaise, 1 teaspoon of sugar, 1/2 teaspoon of garlic powder, 1/2 teaspoon of onion powder, and a pinch of salt and pepper. Blend until smooth and use as a dressing or marinade for meats and vegetables.
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This creamy Italian dressing is a staple in many households. It's made with sour cream, mayonnaise, and Italian seasoning for a rich and tangy flavor. In a small bowl, mix together 1/4 cup of sour cream, 2 tablespoons of mayonnaise, 1 tablespoon of white wine vinegar, 1 teaspoon of Italian seasoning, and a pinch of salt and pepper. Use as a dressing for salads or as a dip for vegetables.
5 of 20

Mom's Legendary Italian Salad Dressing

Main Ingredients: Olive Oil, Vinegar, Grated Romano Cheese, Granulated
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This recipe for Italian salad dressing has been passed down for generations and will surely become a favorite in your family as well. Made with red wine vinegar, garlic, and olive oil, this dressing is simple yet delicious. In a small bowl, whisk together 1/4 cup of red wine vinegar, 1 clove of minced garlic, 1 teaspoon of sugar, 1/2 teaspoon of Dijon mustard, and 1/2 cup of olive oil. Pour over your favorite salad greens and enjoy.
6 of 20

Restaurant-Style Italian Salad Dressing

Main Ingredients: Salad Dressing, Garlic, Dried Basil, Dried Oregano
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If you love the tangy and slightly sweet Italian dressing from your favorite restaurant, now you can make it at home. In a small bowl, mix together 1/4 cup of olive oil, 2 tablespoons of red wine vinegar, 1 tablespoon of sugar, 1 teaspoon of Dijon mustard, 1/2 teaspoon of garlic powder, and a pinch of salt and pepper. Serve over a bed of mixed greens or use as a marinade for meats.
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Herby Italian Salad Dressing

Main Ingredients: Extra Virgin Olive Oil, Red Wine Vinegar, Dried Chives
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This Italian dressing is full of fresh herbs and flavorful spices that will elevate any salad. In a small bowl, whisk together 1/4 cup of olive oil, 2 tablespoons of white wine vinegar, 1 tablespoon of freshly chopped parsley, 1 teaspoon of Italian seasoning, 1/2 teaspoon of garlic powder, and a pinch of salt and pepper. Use as a dressing or marinade for a burst of flavor.
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This creamy Italian dressing is made with Greek yogurt for a healthier twist. In a blender, combine 1/4 cup of Greek yogurt, 2 tablespoons of white wine vinegar, 1 tablespoon of olive oil, 1 teaspoon of sugar, 1/2 teaspoon of garlic powder, 1/2 teaspoon of Dijon mustard, and a pinch of salt and pepper. Blend until smooth and creamy and use as a dressing or dip.
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Vegan Italian Salad Dressing

Main Ingredients: Olive Oil, Red Wine Vinegar, Fresh Lemon Juice
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For those following a vegan diet, this Italian dressing is the perfect option. Made with apple cider vinegar, maple syrup, and Italian seasoning, this dressing is oil-free and flavorful. In a small bowl, mix together 1/4 cup of apple cider vinegar, 1 tablespoon of maple syrup, 1 teaspoon of Italian seasoning, and a pinch of salt and pepper. Use as a dressing for salads or as a marinade for vegetables.
10 of 20

DIY Italian Salad Dressing (gluten free)

Main Ingredients: Garlic Powder, Onion Powder, Dried Oregano, Dried
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If you're looking for a gluten-free option, this Italian dressing is perfect. In a small bowl, whisk together 1/4 cup of olive oil, 2 tablespoons of red wine vinegar, 1 tablespoon of Dijon mustard, 1 teaspoon of sugar, 1/2 teaspoon of Italian seasoning, and a pinch of salt and pepper. Use as a dressing for salads or as a marinade for meats.
11 of 20

Homemade Italian Salad Dressing (Gluten-Free)

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar
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This homemade Italian dressing is not only gluten-free, but also delicious. In a blender, combine 1/4 cup of olive oil, 2 tablespoons of apple cider vinegar, 1 tablespoon of honey, 1 teaspoon of Italian seasoning, 1/2 teaspoon of garlic powder, and a pinch of salt and pepper. Blend until well combined and use as a dressing or marinade for meats and vegetables.
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Weight Watchers Olive Garden Italian Salad Dressing...

Main Ingredients: Extra Virgin Olive Oil, Miracle Whip, White Wine
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With this recipe, you can enjoy the taste of Olive Garden's famous Italian dressing without breaking your diet. In a small bowl, mix together 1/4 cup of white wine vinegar, 2 tablespoons of olive oil, 1 tablespoon of sugar, 1 teaspoon of Dijon mustard, 1/2 teaspoon of Italian seasoning, and a pinch of salt and pepper. Use as a dressing for salads or as a marinade for meats.
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If you love a little kick in your salad dressing, this zesty Italian dressing is for you. In a small bowl, whisk together 1/4 cup of olive oil, 2 tablespoons of red wine vinegar, 1 tablespoon of lemon juice, 1 teaspoon of Dijon mustard, 1/2 teaspoon of Italian seasoning, and a pinch of red pepper flakes, salt, and pepper. Serve over your favorite mixed greens for a flavorful salad.
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Zesty Homemade Italian Salad Dressing

Main Ingredients: Extra Virgin Olive Oil, Red Wine Vinegar, Maple Syrup
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This homemade version of zesty Italian dressing is a healthier option than store-bought versions. In a blender, combine 1/4 cup of olive oil, 2 tablespoons of red wine vinegar, 1 tablespoon of honey, 1 teaspoon of Italian seasoning, 1/2 teaspoon of garlic powder, and a pinch of red pepper flakes, salt, and pepper. Blend until well combined and use as a dressing or marinade for meats and vegetables.
15 of 20

Homemade Italian Salad Dressing Mix {How To}

Main Ingredients: Salt, Dried Oregano, Onion Powder, Garlic Salt, White
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If you prefer to have a homemade salad dressing mix on hand, try this recipe. In a small bowl, mix together 1 tablespoon of garlic powder, 1 tablespoon of onion powder, 1 tablespoon of sugar, 1 tablespoon of Italian seasoning, 1 teaspoon of salt, and 1/2 teaspoon of pepper. Store in an airtight container and use 1-2 tablespoons of the mix with 1/4 cup of olive oil and 2 tablespoons of red wine vinegar for a quick and easy dressing.
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Simple Italian Salad Dressing

Main Ingredients: Red Wine Vinegar, Olive Oil, Salt, Sugar, Black Pepper
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This simple Italian dressing is made with balsamic vinegar for a rich and tangy flavor. In a small bowl, whisk together 1/4 cup of olive oil, 2 tablespoons of balsamic vinegar, 1 teaspoon of Dijon mustard, 1/2 teaspoon of Italian seasoning, and a pinch of salt and pepper. Serve over your favorite salad greens for a delicious and easy dressing.
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Luigetta’s Italian Salad Dressing

Main Ingredients: Oil, White Vinegar, Balsamic Vinegar, Beef Base, Soy
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This dressing is a family recipe that has been passed down for generations. With olive oil, red wine vinegar, and Italian seasoning, this dressing is simple yet full of flavor. In a small bowl, mix together 1/4 cup of olive oil, 2 tablespoons of red wine vinegar, 1 teaspoon of sugar, 1/2 teaspoon of Italian seasoning, and a pinch of salt and pepper. Use as a dressing for salads or as a marinade for meats.
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Creamy Italian Salad Dressing (Oil-Free)

Main Ingredients: White Beans, Water, Lemon Juice, Garlic Powder, Dried
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If you're looking for a creamy dressing without the added oil, try this recipe. In a blender, combine 1/4 cup of unsweetened almond milk, 2 tablespoons of white wine vinegar, 1 tablespoon of Dijon mustard, 1 teaspoon of Italian seasoning, 1/2 teaspoon of garlic powder, and a pinch of salt and pepper. Blend until smooth and use as a dressing or dip.
19 of 20

Mason Jar Italian Salad Dressing

Main Ingredients: Extra Virgin Olive Oil, White Wine Vinegar, Red Wine
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This dressing is perfect for making ahead and storing in a mason jar for easy access. In a mason jar, combine 1/4 cup of olive oil, 2 tablespoons of red wine vinegar, 1 tablespoon of honey, 1 teaspoon of Dijon mustard, 1/2 teaspoon of Italian seasoning, and a pinch of salt and pepper. Shake well before using and store in the refrigerator for up to a week.
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The OG-ish Italian Salad Dressing

Main Ingredients: Oregano, Sea Salt, Garlic Powder, Onion Powder
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This dressing is a copycat version of the Italian dressing from a popular Italian restaurant. In a small bowl, mix together 1/4 cup of olive oil, 2 tablespoons of white wine vinegar, 1 tablespoon of sugar, 1 teaspoon of Dijon mustard, 1/2 teaspoon of Italian seasoning, and a pinch of salt and pepper. Serve over mixed greens for a taste of the original.

Ingredients You Will Need

To make your own Italian salad dressing, you will need the following ingredients:

1. Olive Oil

Olive oil is the base of this dressing and provides a rich and flavorful base. Extra-virgin olive oil is recommended for its robust flavor, but you can also use regular olive oil if that is what you have on hand.

2. Vinegar

The next key ingredient in Italian salad dressing is vinegar. Most recipes call for red wine vinegar, but you can also use white wine vinegar, balsamic vinegar, or apple cider vinegar for a slightly different flavor.

3. Dijon Mustard

Dijon mustard adds a tangy and slightly spicy kick to the dressing, as well as helping to emulsify the oil and vinegar.

4. Garlic

Fresh minced garlic adds a delicious depth of flavor to the dressing. You can also use garlic powder if you don't have fresh garlic on hand.

5. Italian Seasoning

To give your dressing that classic Italian flavor, you will need a blend of herbs and spices such as oregano, basil, thyme, and rosemary.

6. Salt and Pepper

Finally, don't forget to add a pinch of salt and pepper to taste.

Instructions

Now that you have all your ingredients, let's get started on making the perfect Italian salad dressing:

1. Whisk together the oil and vinegar

In a small bowl, whisk together 1/4 cup of olive oil and 2 tablespoons of red wine vinegar until well combined.

2. Add the remaining ingredients

Next, add 1 tablespoon of Dijon mustard, 1 minced garlic clove, 1 teaspoon of Italian seasoning, and a pinch of salt and pepper.

3. Mix well

Continue whisking until all the ingredients are well combined and the dressing is smooth and creamy.

4. Adjust seasonings to taste

Taste the dressing and add more salt, pepper, or Italian seasoning if desired.

5. Serve and enjoy

Your homemade Italian salad dressing is now ready to be drizzled over your favorite salad. Store any leftovers in an airtight container in the fridge for up to a week.

With this easy Italian salad dressing recipe, you can elevate any salad to a restaurant-quality dish. So why settle for store-bought dressings when you can make your own delicious and customizable version at home? Give it a try and taste the difference for yourself!

16 italian salad dressing recipe Try these culinary delights!

Lite Italian Salad Dressing

yield: 1 total time: 5 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1/2 cup apple cider vinegar
  • 1/2 cup extra-virgin olive oil
  • 3 fluid ounces corn oil
  • 1 tablespoon white sugar
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon dried oregano
  • 1 teaspoon salt

Nutrition

  • Calories : 1770 calories
  • Carbohydrate : 14 grams
  • Fat : 192 grams
  • SaturatedFat : 22 grams
  • Sodium : 2370 milligrams
  • Sugar : 13 grams
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