16 Italian Roasted Red Pepper Sauce Recipe You Must Try Them!
Published on: Mar 16, 2024
Roasted red pepper sauce is a versatile and flavorful condiment that can elevate any dish. This Italian-inspired sauce is rich, creamy, and packs a punch of flavor. Whether you are looking to add some excitement to your weeknight pasta or want to impress your dinner guests with a fancy sauce, this Italian roasted red pepper sauce recipe is the perfect addition to your cooking repertoire. In this article, we will take a closer look at this delicious sauce and provide you with a step-by-step guide on how to make it at home. Get ready to take your taste buds on a journey to Italy with this mouthwatering sauce!
Main Ingredients: Roasted Red Peppers, Ketchup, Dijon Mustard, Prepared
Take your beer can chicken game to the next level with this grown-up ketchup recipe. Made with a combination of tangy tomatoes, rich spices, and a splash of IPA beer, this sauce is the perfect complement to your perfectly roasted chicken. Slather it on during the last 15 minutes of cooking for a sweet and savory finish.
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Homemade Ketchup
Main Ingredients: Onion, Celery, Fresh Ginger, Garlic, Chili Pepper
Skip the store-bought stuff and make your own homemade ketchup for your beer can chicken. Not only is it easy to make, but it also allows you to control the level of sweetness and spice. This recipe uses fresh tomatoes, apple cider vinegar, and honey for a healthier take on this classic condiment.
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Roasted Red Pepper and Garlic Aioli Sauce
Main Ingredients: Roasted Red Peppers, Garlic Puree, Mayo, Extra Virgin
Elevate your beer can chicken with this flavor-packed sauce made with roasted red peppers and garlic. The sweetness of the peppers and the zestiness of the garlic pair perfectly with the smoky flavors of the chicken. This sauce is also delicious as a dip for roasted vegetables or as a spread for sandwiches.
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Creamy Roasted Red Pepper Sauce
Main Ingredients: Roasted Red Peppers, Butter, Garlic, Dried Basil
For a creamy and decadent sauce to top your beer can chicken, look no further than this recipe. Made with roasted red peppers, heavy cream, and parmesan cheese, this sauce adds a touch of elegance to your meal. Serve it on the side for dipping or drizzle it over the chicken for a restaurant-worthy presentation.
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Creamy Cashew Roasted Red Pepper Sauce
Main Ingredients: Roasted Red Bell Peppers, Cashew, Olive Oil, Garlic
For a vegan and dairy-free alternative to creamy sauces, try this cashew-based roasted red pepper sauce. Soak the cashews beforehand to create a creamy and smooth texture, then blend them with roasted red peppers, garlic, and nutritional yeast for a cheesy flavor. This sauce is perfect for those with dietary restrictions or for anyone looking for a healthier option.
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Roasted Red Pepper Sauce
Main Ingredients: Fresh Basil, Fresh Oregano, Fresh Thyme, Roasted Red
This classic roasted red pepper sauce is a versatile and flavorful addition to your beer can chicken. Made with simple ingredients like olive oil, garlic, and red wine vinegar, this sauce is easy to make and adds a crowd-pleasing element to your meal. Use it as a marinade or as a topping for your chicken.
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Low Carb Roasted Red Pepper Sauce
Main Ingredients: Roasted Red Peppers, Tomato Paste, Garlic Paste, Red
For those following a low-carb or keto diet, this roasted red pepper sauce is a must-try. Made with mayonnaise, roasted red peppers, and garlic, this sauce is creamy, rich, and satisfying. Serve it on the side or use it as a topping for your beer can chicken.
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Roasted Red Pepper Sauce (Anti Inflammatory)
Main Ingredients: Roasted Red Peppers, Smoked Almonds, Plum Tomato, Red
Not only is this roasted red pepper sauce delicious, but it also has anti-inflammatory properties. Made with turmeric, ginger, and cumin, this sauce is a health-boosting addition to your meal. The roasted red peppers add a smoky and sweet flavor, making it the perfect pairing for your beer can chicken.
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10-Minute Vegan Roasted Red Pepper Sauce
Main Ingredients: Olive Oil, Garlic, Garlic Powder, Onion Powder, Roasted
Short on time? This quick and easy vegan roasted red pepper sauce can be made in just 10 minutes. Simply blend together roasted red peppers, cashews, and seasonings for a creamy and flavorful sauce. This sauce is also great for meal prepping and can be stored in the refrigerator for up to a week.
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The Best Easy Roasted Red Pepper Marinara Sauce
Main Ingredients: Whole Peeled Tomatoes, Tomato Paste, Salt, Red Pepper
Take your beer can chicken to Italy with this delicious roasted red pepper marinara sauce. Made with tomatoes, roasted red peppers, and fresh herbs, this sauce is packed with flavor and authentic Italian taste. Serve it over your chicken or use it as a dipping sauce for bread.
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Homemade Harissa (Spicy Red Pepper Sauce).
Main Ingredients: Roasted Red Peppers, Ancho Chilies, Chile De Arbol
If you love spicy food, you have to try this homemade harissa sauce on your beer can chicken. This North African condiment is made with roasted red peppers, chili peppers, and spices, resulting in a fiery and flavorful sauce. Use it as a marinade or as a topping for your chicken for a bold and exciting twist.
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Basic Italian Tomato Sauce
Main Ingredients: Extra Virgin Olive Oil, Chopped Onion, Minced Garlic
For a classic and versatile sauce to top your beer can chicken, this basic Italian tomato sauce is a go-to. Made with tomatoes, garlic, and fresh herbs, this sauce is simple yet flavorful. Use it as a marinade or as a topping for your chicken, or even as a base for other sauces.
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Sauces for Crab Cakes
Main Ingredients: Mayonnaise, Buttermilk, Leaves, Grated Lemon Zest
Looking for a sauce to pair with your beer can chicken and crab cakes? This roasted red pepper cream sauce is a crowd-pleaser. Made with roasted red peppers, heavy cream, and parmesan cheese, this sauce adds a decadent and creamy touch to your meal. It also pairs well with other seafood dishes.
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Roasted Red Pepper Cream Sauce
Main Ingredients: Butter, Onion, Garlic, Roasted Red Peppers, Heavy
If you're a fan of creamy sauces, this roasted red pepper cream sauce is a must-try. Made with roasted red peppers, heavy cream, and garlic, this sauce is rich, flavorful, and easy to make. Use it as a topping for your beer can chicken or as a dip for vegetables.
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Piri- Piri Sauce
Main Ingredients: Red Chilies, Roasted Red Peppers, Garlic, Extra Virgin
Add some heat to your beer can chicken with this spicy and tangy piri-piri sauce. Made with chili peppers, lemon juice, and garlic, this sauce packs a punch of flavor. Brush it on your chicken during the last few minutes of cooking for a bold and zesty finish.
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Spicy Romesco Sauce
Main Ingredients: Dried Chiles, Roasted Red Pepper, Garlic, Slivered
For a unique and flavorful sauce for your beer can chicken, try this spicy romesco sauce. Made with roasted red peppers, almonds, and smoked paprika, this sauce has a smoky and nutty flavor that pairs perfectly with the chicken. It's also great as a dip for vegetables or as a spread for sandwiches.
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Easy Romesco Sauce
Main Ingredients: Tomatoes, Garlic, Chile Peppers, Crushed Red Pepper
If you're short on time but still want to impress with your beer can chicken, this easy romesco sauce is the way to go. Made with jarred roasted red peppers, almonds, and tomatoes, this sauce requires minimal prep and cooking time. Serve it on the side or use it as a topping for your chicken.
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Creamy Southwest Dipping Sauce
Main Ingredients: Dipping Sauce, Mayonnaise, Roasted Red Pepper
For a Southwestern twist on your beer can chicken, try this creamy southwest dipping sauce. Made with mayonnaise, chipotle peppers, and lime juice, this sauce is smoky, spicy, and creamy. It's the perfect pairing for your chicken and also works well as a dip for chips or veggies.
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Huevos Ranchero Sauce
Main Ingredients: Extra Virgin Olive Oil, Medium Yellow Onion, Kosher
Add some Mexican flair to your beer can chicken with this huevos ranchero sauce. Made with tomatoes, roasted red peppers, and jalapenos, this sauce is zesty and flavorful. Serve it on the side or use it as a topping for your chicken, and don't forget the tortilla chips for dipping!
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Roasted Red Pepper Walnut Pesto
Main Ingredients: Roasted Red Peppers, Dried Basil, Walnuts, Salt, Black
For a nutty and herby sauce to top your beer can chicken, try this roasted red pepper walnut pesto. Made with roasted red peppers, walnuts, and fresh herbs, this sauce is full of flavor and texture. It's also a great option for those looking for a gluten-free and dairy-free sauce.
How to Make Italian Roasted Red Pepper Sauce
Gather Your Ingredients
Before we dive into the recipe, let's take a look at the ingredients you will need to make this delicious Italian roasted red pepper sauce. You will need:
- 3 red bell peppers
- 1 onion
- 3 cloves of garlic
- 1 can of diced tomatoes
- 1 cup of heavy cream
- 1 tablespoon of olive oil
- 1 teaspoon of Italian seasoning
- 1/2 teaspoon of red pepper flakes
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
Roast the Red Peppers
The first step in making this sauce is roasting the red peppers. This will give the sauce a rich and smoky flavor. Place the red peppers on a baking sheet and drizzle with olive oil. Roast them in the oven at 400 degrees Fahrenheit for about 20 minutes, or until the skin is charred and blistered.
Sauté the Onion and Garlic
While the red peppers are roasting, heat olive oil in a pan over medium heat. Add the chopped onion and minced garlic and saute until translucent. This will add a depth of flavor to the sauce.
Blend the Sauce
Once the red peppers are done roasting, remove them from the oven and let them cool. Peel off the skin and remove the seeds. In a blender, combine the roasted red peppers, diced tomatoes, sautéed onion and garlic, heavy cream, and all the seasonings. Blend until smooth and creamy.
Serve and Enjoy!
Your Italian roasted red pepper sauce is now ready to be enjoyed! Serve it over your favorite pasta, use it as a dipping sauce for bread or vegetables, or use it as a marinade for grilled meats. The possibilities are endless with this delicious sauce.
In conclusion, this Italian roasted red pepper sauce is a must-try for any food lover. It is bursting with flavor and can elevate any dish to the next level. Plus, with just a few simple ingredients and easy steps, it is simple to make at home. So why not give it a try and add a taste of Italy to your next meal?
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