17 Italian Roast Chicken Breast Recipe Prepare To Be Amazed!

Published on: Mar 17, 2024

Italian roast chicken breast is a classic dish that is beloved by many for its delicious and hearty flavors. This simple yet flavorful recipe is perfect for a weeknight dinner or a special occasion. By following a few key techniques, you can create a perfectly juicy and tender chicken breast that will impress your family and friends. In this article, we will walk you through the steps to create the perfect Italian roast chicken breast so you can enjoy this mouthwatering dish at home.

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Leftover Roast Beef Stew – Kalyn's Kitchen
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Don't let your leftover roast beef go to waste! Turn it into a hearty and comforting Italian stew. Simply shred the beef and add it to a pot with some diced tomatoes, beef broth, Italian seasoning, and your choice of vegetables. Let it simmer until everything is tender and flavors have melded together. Serve with a side of crusty bread for a complete meal.
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Authentic Italian Chicken Parmesan (Parmigiana)

Main Ingredients: Chicken Breasts, All Purpose Flour, Eggs, Olive Oil
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No list of Italian recipes would be complete without Chicken Parmesan. This classic dish features breaded chicken cutlets smothered in marinara sauce and gooey melted mozzarella cheese. Serve with a side of spaghetti for a truly satisfying meal.
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Garlic Breaded Roast Chicken Breast

Main Ingredients: All Purpose Flour, Salt, Freshly Ground Black Pepper
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If you're looking for a simple and flavorful way to cook chicken breasts, look no further than this garlic breaded roast chicken recipe. Simply mix together breadcrumbs, minced garlic, Italian seasoning, and olive oil, and coat the chicken before roasting in the oven. The result is a crispy and flavorful chicken breast that pairs perfectly with a side of roasted vegetables.
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Tuscan Chicken Pasta

Main Ingredients: Pasta, Chicken Breasts, Olive Oil, Garlic Powder
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This creamy and comforting pasta dish is packed with Tuscan flavors. Cook chicken breasts in a creamy sauce with sun-dried tomatoes, spinach, and plenty of garlic. Serve over your choice of pasta for a satisfying and flavorful meal.
For a quick and easy weeknight meal, try this one pan Italian chicken skillet. Simply brown chicken breasts in a skillet and then add diced tomatoes, Italian seasoning, and your choice of vegetables. Let everything simmer until the chicken is cooked through and the sauce has thickened. Serve over pasta or with a side of crusty bread.
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This easy and flavorful bake is a great way to use up any leftover chicken or potatoes. Simply layer sliced potatoes, green beans, and chicken in a baking dish and pour a mixture of Italian dressing and melted butter over the top. Bake until everything is tender and the flavors have melded together.
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Italian Dressing Caramelized Chicken

Main Ingredients: Chicken Breast, Italian Dressing Mix, Brown Sugar
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This unique recipe combines the tangy flavors of Italian dressing with the sweetness of brown sugar to create a delicious caramelized chicken. Simply marinate chicken in a mixture of Italian dressing and brown sugar for at least an hour before cooking in the oven. Serve with your choice of vegetables for a simple and flavorful meal.
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This easy and comforting casserole features chicken, pasta, and plenty of Italian flavors. Simply mix together cooked pasta, diced chicken, marinara sauce, and your choice of Italian seasonings. Top with shredded mozzarella cheese and bake until everything is hot and bubbly.
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Italian Roast Chicken With Rosemary Potatoes

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Creamy Tuscan Chicken Pasta

Main Ingredients: Penne, Butter, Olive Oil, Chicken Breasts, Medium
This creamy and indulgent pasta dish features chicken cooked in a creamy and flavorful Tuscan sauce. Simply sauté chicken in a skillet before adding a mixture of cream, sun-dried tomatoes, spinach, and plenty of garlic. Serve over your choice of pasta for a decadent and satisfying meal.
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Chicken Fettuccine Alfredo

Main Ingredients: Chicken Breasts, Garlic Powder, Salt, Pepper, Flour
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No Italian recipe list would be complete without a classic Fettuccine Alfredo. This recipe features creamy and indulgent homemade alfredo sauce tossed with fettuccine and diced chicken. Top with freshly grated Parmesan cheese for an extra touch of flavor.
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Italian Herb Chicken with Roasted Vegetables

Main Ingredients: Olive Oil, Lemons, Garlic, Salt, Freshly Ground Black
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This simple and flavorful recipe is a great way to get your daily serving of vegetables. Simply toss diced chicken and your choice of vegetables with Italian herbs and olive oil before roasting in the oven. Serve with a side of rice or pasta for a complete meal.
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Low Carb Italian Chicken Roll-Ups

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If you're looking for a low carb option, try these Italian chicken roll-ups. Simply wrap chicken breasts in slices of prosciutto and bake until cooked through. Serve with a side of roasted vegetables or a salad for a satisfying and healthy meal.
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Italian Style Breaded Chicken Cutlets

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These flavorful and crispy breaded chicken cutlets are a great way to elevate a simple chicken dinner. Simply coat chicken breasts in a mixture of breadcrumbs, Parmesan cheese, and Italian seasonings before frying to perfection. Serve with your choice of pasta or vegetables.
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Tuscan Chicken with Roasted Italian Salsa

Main Ingredients: Basil Pesto, Chicken Breasts, Kosher Salt, Grape
This unique and flavorful recipe features chicken cooked in a delicious Tuscan sauce and topped with a flavorful and tangy Italian salsa. Simply mix together diced tomatoes, bell peppers, onions, and Italian dressing for a fresh and tasty topping.
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Italian Chicken Soup with Polenta Herb Dumplings

Main Ingredients: Chicken Breasts, Salt, Pepper, Plum Tomatoes, Cherry
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This hearty and comforting soup is perfect for a chilly night. Simply cook chicken in a flavorful broth with your choice of Italian seasonings and vegetables. Add in some creamy and flavorful polenta herb dumplings for a truly satisfying meal.
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Italian Dinner Soup

Main Ingredients: Chicken Breasts, Green Bell Pepper, Red Bell Pepper
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This hearty and flavorful soup is a great way to use up any leftover chicken or pasta. Simply combine chicken broth, diced tomatoes, Italian seasonings, and your choice of vegetables in a pot and let everything simmer until the flavors have melded together. Serve with a side of crusty bread for a complete meal.

Preparation

Before we dive into the recipe, it is important to properly prepare the chicken breast. Start by c leaning and patting dry the chicken breast to ensure that it is free of any excess moisture. This will help the seasonings and marinade to adhere better to the chicken and prevent it from becoming soggy. You can also trim off any excess fat to make the chicken healthier. Once the chicken is prepped, you can move on to the next step.

Marinating the Chicken

A key step in creating the perfect Italian roast chicken breast is marinating the chicken. This not only infuses the chicken with flavor but also helps to keep it moist and tender during the cooking process. For this recipe, we recommend using a simple marinade of olive oil, garlic, Italian herbs, salt, and black pepper. You can also add a splash of lemon juice for a zesty kick. Place the chicken in a resealable bag or a shallow dish and pour the marinade over it. Massage the marinade into the chicken to ensure it is evenly coated. Cover and let it marinate in the refrigerator for at least 30 minutes or up to overnight for maximum flavor.

Cooking the Chicken

Now that the chicken is marinated, it's time to cook it. Preheat your oven to 375°F and line a baking dish with parchment paper or foil. Remove the chicken from the marinade and place it in the baking dish. Drizzle any remaining marinade over the chicken for extra flavor. Bake the chicken for 25-30 minutes, or until the internal temperature reaches 165°F. Let the chicken rest for 5-10 minutes before slicing and serving.

Serving Suggestions

Italian roast chicken breast is a versatile dish that can be served in various ways. You can serve it with pasta, roasted vegetables, or a fresh green salad. You can also slice it and use it as a topping for pizza or in a sandwich. The possibilities are endless. Garnish with fresh herbs, a squeeze of lemon, or a sprinkle of Parmesan cheese for an extra touch of flavor. With this simple and delicious Italian roast chicken breast recipe, you can easily recreate a restaurant-quality dish at home. Impress your loved ones with this flavorful and tender chicken that will have them coming back for more. Give this recipe a try and enjoy all the flavors of Italy in one dish.
17 italian roast chicken breast recipe Prepare to be amazed!

Leftover Roast Beef Italian Stew

yield: 2 total time: 85 minutes
4.5 Stars (6 reviews)
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Ingredients

  • 1/2 onion chopped
  • 1/2 green pepper chopped, or more
  • 1 tablespoon olive oil
  • 10 ounces roast beef leftover, or steak, about 1 1/2 cups diced beef cubes
  • 2 cups beef stock or 1 can beef broth plus a little water
  • 1 cup roasted tomatoes slow, or 1 can diced tomatoes
  • 1/2 tablespoon dried oregano
  • 1/2 tablespoon dried basil
  • 1 cup mushrooms cut in large chunks
  • 3 tablespoons fresh basil chopped, or frozen chopped basil.

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 60 milligrams
  • Fat : 9 grams
  • Fiber : 4 grams
  • Protein : 33 grams
  • SaturatedFat : 2 grams
  • Sodium : 1590 milligrams
  • Sugar : 4 grams
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