16 Italian Rigatoni Casserole Recipe Try These Culinary Delights!

Published on: Mar 17, 2024

Rigatoni, a popular Italian pasta, is known for its large, tube-like shape and ridged exterior that allows it to hold onto sauces and ingredients. This versatile pasta can be used in a variety of dishes, but one of the most delicious ways to enjoy rigatoni is in a hearty casserole. This Italian rigatoni casserole recipe combines the traditional flavors of Italy with the convenience of a one-dish meal. With layers of rigatoni, marinara sauce, and a blend of cheeses, this casserole is sure to become a family favorite.

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1 of 20

Baked Ziti

Main Ingredients: Rigatoni Pasta, Extra Virgin Olive Oil, Italian
Easy Baked Ziti - Cooking Classy
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Looking for a delicious and easy meal to make for dinner? Look no further than this mouthwatering Baked Ziti recipe! This classic Italian dish is the perfect combination of creamy and cheesy, with a touch of spicy sausage to give it an extra kick. Plus, it's the perfect way to use up any leftover rigatoni you may have on hand. So, grab your apron and get ready to make the most delicious Baked Ziti you've ever tasted!
2 of 20

Sweet Italian Sausage & Rigatoni Bake

Main Ingredients: Rigatoni, Extra Virgin Olive Oil, Sweet Italian
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If you love the flavors of sweet and savory together, then this Sweet Italian Sausage & Rigatoni Bake is the perfect recipe for you! The combination of the rich and hearty sausage with the creamy and cheesy rigatoni will have your taste buds dancing with joy. And the best part? It's an easy one-pot meal that can be made in under an hour. So, why not give it a try tonight?
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For a twist on the classic Baked Ziti recipe, try this Italian Sausage Rigatoni Bake! With the addition of aromatic Italian herbs and spices, this dish takes on a whole new level of flavor. And the best part is, you can customize the level of spiciness to your liking by choosing mild or hot Italian sausage. Serve it up with a side salad and some crusty bread for a complete and satisfying meal.
4 of 20

Rigatoni Pasta Bake

Main Ingredients: Rigatoni Pasta, Ground Beef, Italian Sausage, Contadina
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Beef Rigatoni pasta bake is a super simple weeknight dinner that the ...
Cheesy Rigatoni Pasta Bake | my baking saga
Cheesy Rigatoni Pasta Bake | my baking saga
Got a craving for a hearty and comforting pasta dish? Then this Rigatoni Pasta Bake is the perfect recipe to satisfy your craving. The rigatoni pasta is cooked to perfection and combined with a rich and flavorful tomato sauce, tender chunks of sausage, and gooey melted cheese. It's a delicious and filling meal that the whole family will love.
5 of 20

Spicy Sausage Pasta Bake

Main Ingredients: Rigatoni Pasta, Italian Sausages, Garlic, Mascarpone
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For those who like a little heat in their meals, this Spicy Sausage Pasta Bake is a must-try! The combination of spicy sausage, tangy tomato sauce, and creamy cheese creates a flavor explosion in every bite. It's a simple and satisfying meal that is sure to become a family favorite.
6 of 20

Sausage Pasta Bake

Main Ingredients: Rigatoni Pasta, Italian Sausage, Yellow Onion, Garlic
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Looking for a budget-friendly meal that doesn't skimp on flavor? This Sausage Pasta Bake is the perfect solution! Made with pantry staples like pasta, canned tomatoes, and sausage, this recipe is easy on the wallet but big on taste. And with just a few simple steps, you'll have a delicious and hearty meal on the table in no time.
7 of 20

Pork Rigatoni Bake

Main Ingredients: Vegetable Oil, Italian Sausage, Spaghetti Sauce
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If you're a fan of pork, then this Pork Rigatoni Bake is a must-try! The combination of tender and juicy pork with flavorful rigatoni pasta creates a mouthwatering dish that is sure to impress. And with the addition of fresh herbs and spices, this recipe takes on a whole new level of deliciousness. Give it a try and see for yourself!
8 of 20

Creamy Sausage Spinach Pasta Bake

Main Ingredients: Rigatoni Pasta, Italian Sausage, Onion, Salt, Pepper
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Looking for a way to sneak some greens into your diet? This Creamy Sausage Spinach Pasta Bake is the perfect solution! The creamy and cheesy rigatoni pasta is loaded with flavorful sausage and nutritious spinach, making it a well-balanced meal that the whole family will love. Plus, it's a great way to use up any leftover sausage you may have on hand.
9 of 20

Italian Sausage Pasta Bake

Main Ingredients: Rigatoni Pasta, Marinara Sauce, Half And Half, Fresh
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Italian Sausage Pasta Bake
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For a classic and fail-proof Baked Ziti recipe, look no further than this Italian Sausage Pasta Bake. The combination of zesty tomato sauce, tender rigatoni pasta, and flavorful sausage creates a dish that is sure to please everyone at the dinner table. And with just a few simple ingredients and steps, you'll have a delicious meal on the table in no time.
10 of 20

Classic Cheesy Stuffed Sausage Pasta Bake

Main Ingredients: Rigatoni Pasta, Italian Sausage, Pasta Sauce, Ricotta
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Looking for a way to jazz up your traditional Baked Ziti recipe? This Classic Cheesy Stuffed Sausage Pasta Bake will do the trick! With the addition of creamy and indulgent ricotta cheese, this dish takes on a whole new level of deliciousness. And the best part? It's easy to make and can be on the table in under an hour.
11 of 20

Meat Lovers Pizza Casserole

Main Ingredients: Pasta Sauce, Italian Sausage, Minced Garlic, Rigatoni
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For a fun and creative twist on the classic Baked Ziti recipe, try this Meat Lovers Pizza Casserole! The combination of rigatoni pasta, flavorful sausage, and all your favorite pizza toppings creates a dish that is sure to become a family favorite. Plus, it's a great way to use up any leftover ingredients you have in your fridge.
12 of 20

“Date Me” Creamy Sausage Rigatoni Pasta

Main Ingredients: Extra Virgin Olive Oil, Large Onion, Garlic Cloves
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If you're looking for a meal that will impress your significant other, then this “Date Me” Creamy Sausage Rigatoni Pasta is the way to go! The creamy and luxurious sauce combined with flavorful sausage and al dente pasta will have your date begging for more. And with just a few simple steps, you'll have a restaurant-quality meal in the comfort of your own home.
13 of 20

Pasta, Sausage & Broccoli Bake

Main Ingredients: Oil, Crushed Red Pepper Flakes, Onion, Garlic, Carrot
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For a well-balanced and nutritious meal, try this Pasta, Sausage & Broccoli Bake! The combination of tender pasta, flavorful sausage, and vitamin-rich broccoli creates a dish that is both delicious and satisfying. And the best part? It's a one-pot meal that can be made in under an hour, making it perfect for busy weeknights.
14 of 20

Slow Cooker Pizza Bake

Main Ingredients: Italian Sausage, Onion, Sliced Mushrooms, Pizza Sauce
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Who says you can't make Baked Ziti in a slow cooker? This Slow Cooker Pizza Bake is proof that you can! With just a few simple ingredients and steps, you can have a delicious and hearty pasta dish cooking away in your slow cooker. And the best part? Your house will smell like a pizzeria all day long.
15 of 20

Sausage and Kale Pasta Bake

Main Ingredients: Sweet Italian Sausage, Olive Oil, Small Yellow Onion
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If you're looking for a way to incorporate more greens into your diet, this Sausage and Kale Pasta Bake is the perfect solution! The combination of flavorful sausage, hearty kale, and creamy cheese creates a dish that is both nutritious and delicious. And with just a few simple ingredients, you can have a tasty and well-balanced meal on the table in no time.
16 of 20

Cheesy Rigatoni Sausage Bake

Main Ingredients: Rigatoni, Ground Italian Sausage, Pasta Sauce, Cheese
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For a cheesy and indulgent Baked Ziti recipe, try this Cheesy Rigatoni Sausage Bake! The combination of gooey melted cheese, flavorful sausage, and al dente pasta creates a dish that is sure to satisfy all your comfort food cravings. And with just a few simple steps, you'll have a delicious meal that the whole family will love.
17 of 20

Pepper and Sausage Rigatoni

Main Ingredients: Rigatoni, Italian Sausage, Red Bell Pepper, Yellow Bell
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If you like a little spice in your life, this Pepper and Sausage Rigatoni is the perfect recipe for you! The combination of spicy peppers, zesty tomato sauce, and tender rigatoni pasta creates a dish that is full of flavor and packs a punch. And with just a few simple ingredients, you can have a delicious and satisfying meal on the table in no time.
18 of 20

Baked Ziti with Homemade Sauce

Main Ingredients: Olive Oil, Yellow Onion, Minced Garlic, Red Wine
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For a truly homemade and delicious Baked Ziti recipe, try this Baked Ziti with Homemade Sauce! The combination of fresh and aromatic herbs, flavorful sausage, and al dente pasta creates a dish that is bursting with flavor. And the best part? The homemade sauce is easy to make and adds an extra touch of love to this classic dish.
19 of 20

Baked Rigatoni with Ricotta, Herbs and Meat Sauce...

Main Ingredients: Rigatoni, Olive Oil, Garlic, Large Onion, Lean Ground
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If you're a fan of Italian cuisine, then this Baked Rigatoni with Ricotta, Herbs and Meat Sauce is a must-try! The combination of creamy ricotta cheese, flavorful herbs, and hearty meat sauce creates a dish that is rich, indulgent, and full of flavor. And with just a few simple steps, you can have a delicious Italian meal on the table in no time.
For a rustic and comforting Baked Ziti recipe, try this Country Italian Pasta! The combination of flavorful sausage, tangy tomato sauce, and al dente pasta creates a dish that is both hearty and satisfying. And with just a few simple ingredients and steps, you can have a delicious meal on the table that will transport you to the Italian countryside.

How to Make Italian Rigatoni Casserole

Gather Your Ingredients

Before starting this rigatoni casserole recipe, make sure you have all the necessary ingredients on hand. You will need 1 pound of rigatoni pasta, 1 jar of your favorite marinara sauce, 1 pound of ground Italian sausage, 1 cup of ricotta cheese, 1 cup of shredded mozzarella cheese, 1/2 cup of grated Parmesan cheese, 2 cloves of minced garlic, and 1 teaspoon of Italian seasoning. For a vegetarian option, you can omit the sausage or use a plant-based alternative.

Cook the Rigatoni Pasta

Begin by cooking the rigatoni according to the package instructions. Make sure to salt the water generously for added flavor. Once cooked, drain the pasta and set it aside.

Sauté the Sausage and Garlic

In a large skillet, cook the Italian sausage over medium heat until it is no longer pink. Add in the minced garlic and continue to cook for an additional minute. Drain any excess grease from the pan.

Assemble the Casserole

Preheat your oven to 375°F (190°C). In a 9x13 inch baking dish, spread a layer of marinara sauce on the bottom. For added flavor, you can mix in some Italian seasoning or red pepper flakes to the sauce. Next, add a layer of cooked rigatoni on top of the sauce, followed by a layer of the cooked sausage and garlic mixture. Repeat these layers until all the ingredients are used up, ending with a layer of rigatoni on top.

Add the Cheeses

In a small bowl, mix together the ricotta cheese, mozzarella cheese, and Parmesan cheese. You can also add in some fresh herbs like basil or parsley to the cheese mixture for added flavor. Spread this cheese mixture over the top layer of rigatoni.

Bake and Serve

Cover the casserole with foil and bake for 25 minutes. Remove the foil and bake for an additional 10-15 minutes until the cheese is melted and bubbly. Let the casserole cool for a few minutes before serving. Garnish with some fresh herbs and grated Parmesan cheese for a beautiful presentation. Serve with a side salad and some crusty bread for a complete and satisfying meal.

In Conclusion

This Italian rigatoni casserole recipe is a delicious and easy way to enjoy the flavors of Italy in a convenient one-dish meal. The layers of rigatoni, marinara sauce, and a blend of cheeses create a comforting and satisfying casserole that is sure to please the whole family. With a little prep and some time in the oven, you can have a taste of Italy right in your own kitchen.
16 italian rigatoni casserole recipe Try these culinary delights!

Baked Ziti

yield: 6 total time: 35 minutes
4.7 Stars (17 reviews)
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Ingredients

  • 23 1/2 ounces marinara sauce organic
  • 3 1/2 cups ziti or penne pasta
  • 1 1/2 cups shredded mozzarella cheese
  • 1/2 cup shredded Parmesan cheese
  • 1 cup whole milk ricotta cheese
  • 2 tablespoons dried basil
  • 1/2 teaspoon sea salt
  • 2 tablespoons pasta water
  • 2 tablespoons olive oil

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 64 grams
  • Cholesterol : 50 milligrams
  • Fat : 22 grams
  • Fiber : 5 grams
  • Protein : 23 grams
  • SaturatedFat : 10 grams
  • Sodium : 980 milligrams
  • Sugar : 12 grams
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