20+ Italian Ricotta Christmas Cookie Recipe Dive Into Deliciousness!
Published on: Mar 15, 2024
Baking during the holiday season is a cherished tradition in many households, and nothing screams Christmas more than the delicious aroma of freshly baked cookies. While there are countless cookie recipes to choose from, one that should definitely be on your list this year is the Italian Ricotta Christmas cookie. These melt-in-your-mouth treats are a staple in Italian households during the holidays, and for good reason. Not only are they incredibly delicious, but they are also easy to make and can be customized to fit your personal taste. So, grab your apron and get ready to impress your friends and family with this festive and mouth-watering cookie recipe.
Main Ingredients: All Purpose Flour, Fine Sea Salt, Water, Unsalted
Ricotta-filled pastries are a delicious and indulgent treat that can be found in many Italian bakeries. These flaky pastries are filled with a creamy and slightly sweet ricotta cheese filling, making them the perfect breakfast or dessert option. They are also a great addition to any holiday table, adding a touch of Italian tradition to your celebrations.
2of 20
Baked Manicotti
Main Ingredients: Unsalted Butter, Marinara Sauce, Manicotti Shells
Baked manicotti is a classic Italian dish that combines tender manicotti noodles with a flavorful ricotta cheese and spinach filling. The dish is then topped with a rich marinara sauce and baked until the cheese is melted and bubbly. This hearty and comforting dish is perfect for any weeknight dinner or special occasion.
Christmas in Italy is not complete without a variety of delicious cookies. Italian Christmas cookies come in all shapes and sizes, from simple butter cookies to more elaborate almond biscotti. No matter which ones you choose, they are sure to be a hit with your family and friends.
4of 20
Cannoli
Main Ingredients: All Purpose Flour, Sugar, Cocoa Powder, Ground
Cannoli is a traditional Italian dessert that is loved all over the world. These crispy, fried pastry shells are filled with a creamy and sweet ricotta cheese filling, making them a perfect ending to any meal. They can also be filled with a variety of other fillings, such as chocolate or pistachio, to create new and unique flavors.
Italian ricotta cookies are a soft and chewy cookie that is bursting with flavor. These cookies are made with a combination of ricotta cheese, lemon zest, and vanilla, giving them a unique and delicious taste. They are often topped with a sweet glaze and festive sprinkles, making them a popular choice for holiday baking.
Sfogliatelle is a traditional Italian pastry that is known for its flaky and layered texture. This pastry is filled with a creamy and sweet ricotta cheese filling and is often flavored with citrus and cinnamon. It is a labor of love to make, but the end result is well worth the effort.
Lemon and ricotta are a match made in heaven, and this Italian lemon ricotta cake is no exception. This moist and flavorful cake is made with creamy ricotta cheese and bright lemon zest and juice. It is the perfect dessert for any occasion, and can also be served for a special breakfast or brunch.
8of 20
Lasagna
Main Ingredients: Lasagna Noodles, Meat Sauce, Ricotta, Shredded
No list of Italian recipes would be complete without mentioning lasagna. This hearty and comforting dish is a classic in Italian cuisine and for good reason. Layers of tender pasta, rich meat sauce, and creamy ricotta cheese are baked together to create a dish that is loved by all.
Italian ricotta cheesecake is a lighter and creamier version of the traditional New York-style cheesecake. This dessert is made with a combination of ricotta cheese and cream cheese, giving it a unique and delicious flavor. It can be served plain or topped with fresh fruit for a burst of sweetness.
10of 20
Today’s Cake – Italian Lemon Ricotta Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
This Italian lemon ricotta cake is a perfect treat for any day of the week. It is made with simple ingredients, but the end result is a moist and flavorful cake that is sure to impress. The addition of ricotta cheese adds a unique and delicious twist to this classic dessert.
11of 20
Baked Gnocchi
Main Ingredients: Ground Italian Sausage, Gnocchi, Ricotta, Salt, Fennel
Gnocchi is a type of small potato dumpling that is popular in Italian cuisine. While they are typically boiled, baked gnocchi is a delicious and easy alternative. The gnocchi is baked in a rich tomato sauce and topped with creamy ricotta cheese, making it a hearty and satisfying meal.
12of 20
Easy Baked Ziti
Main Ingredients: Ziti, Olive Oil, Garlic, Onion, Ground Beef, Marinara
Baked ziti is a simple and comforting dish that is loved by all. This easy version is made with ziti noodles, flavorful meat sauce, and plenty of creamy ricotta cheese. It is then baked until the cheese is melted and bubbly, making it the perfect weeknight dinner for the whole family.
13of 20
Italian Eggplant Ricotta Bake
Main Ingredients: Olive Oil, Small Onion, Garlic, Eggplant, Large Tomato
Eggplant and ricotta are a classic pairing in many Italian dishes, and this eggplant ricotta bake is no exception. Layers of tender eggplant, creamy ricotta cheese, and rich tomato sauce are baked together to create a delicious and satisfying meal. It is a great option for a vegetarian dinner or as a side dish for a larger meal.
14of 20
Organic Italian Frittata with Asparagus
Main Ingredients: Yellow Onion, Garlic Cloves, Red Capsicum, Asparagus
Frittatas are a popular Italian dish that is similar to an omelette, but without the need for flipping. This organic Italian frittata is filled with asparagus, giving it a fresh and spring-like flavor. The addition of creamy ricotta cheese makes it even more indulgent and delicious.
15of 20
Italian Stuffed Shells Freezer Meal
Main Ingredients: Ricotta, Mozzarella Cheese, Parmesan Cheese, Italian
Freezer meals are a lifesaver for busy weeknights, and this Italian stuffed shells recipe is no exception. These shells are filled with a mixture of ricotta cheese, spinach, and meat sauce, and can be frozen and baked whenever you need a quick and easy dinner. They are also a great option for meal prepping for the week.
16of 20
Stuffed Peppers with Ricotta and Italian Sausage
Main Ingredients: Red Bell Peppers, Ricotta, Egg, Romano, Italian
Stuffed peppers are a classic dish in Italian cuisine, and this version with ricotta and Italian sausage is a must-try. The peppers are filled with a mixture of creamy ricotta cheese, flavorful sausage, and aromatic herbs, making them a tasty and satisfying meal. They can also be made ahead of time and baked when needed.
17of 20
Manicotti
Main Ingredients: Fresh Spinach, Ricotta, Mozzarella Cheese, Parmesan
Manicotti is a classic Italian dish that is similar to cannelloni, but with a slightly different shape. These large pasta tubes are filled with a mixture of ricotta cheese, spinach, and herbs, and baked in a rich tomato sauce. It is a delicious and hearty meal that is perfect for any night of the week.
18of 20
Christmas Lasagna
Main Ingredients: Sausage, Hamburger, Spaghetti Sauce, Mozzarella Cheese
Christmas lasagna is a festive and delicious twist on the classic Italian dish. This version is filled with layers of tender pasta, creamy ricotta cheese, and a rich meat sauce. It is then topped with a layer of festive red and green pesto, making it the perfect addition to your holiday table.
19of 20
Italian Tuna Balls With Lemon and Capers – an Easy...
Main Ingredients: Tuna In Oil, Ricotta, Hard Boiled Eggs, Capers
Tuna balls may not be the first thing that comes to mind when you think of Italian cuisine, but they are a popular dish in many regions. This version is made with canned tuna, ricotta cheese, and bright lemon and capers, making them a flavorful and easy appetizer or light meal.
20of 20
Christmas Ricotta Cheesecake
Main Ingredients: Ricotta, Granulated Sugar, Greek Yogurt, Eggs, Vanilla
While many people think of New York-style cheesecake when they think of cheesecake, in Italy, ricotta cheesecake is the traditional version. This Christmas ricotta cheesecake is a delicious and festive variation, with a hint of citrus and a festive red and green topping. It is a perfect dessert for any holiday celebration.
The Perfect Balance of Sweet and Tangy
When it comes to Christmas cookies, many people tend to lean towards the sweeter side, but the Italian Ricotta Christmas cookie offers the perfect balance of sweet and tangy. The addition of ricotta cheese to the dough gives these cookies a tangy and creamy flavor that pairs perfectly with the sweetness of the powdered sugar glaze. This unique combination of flavors makes these cookies stand out from the traditional sugar cookies and gingerbread men, and will surely be a hit at any holiday gathering.
Customizable to Fit Your Preferences
One of the best things about this recipe is that it can be easily customized to fit your personal taste. While the traditional recipe calls for lemon zest, you can switch it up and add orange zest for a citrusy twist. You can also add chocolate chips or dried cranberries to the dough for an extra burst of flavor and texture. The possibilities are endless, and you can get creative and add your own personal touch to these delightful Christmas cookies.
Easy to Make, Perfect for Any Busy Schedule
During the holiday season, time is of the essence. With all the shopping, decorating, and cooking, it can be hard to find the time to bake. However, the Italian Ricotta Christmas cookies are incredibly easy to make and require minimal prep time. The dough comes together in just a few minutes, and the baking time is only 12-15 minutes. So, even with a busy schedule, you can still whip up a batch of these delicious cookies and impress your loved ones.
Spread Holiday Cheer with These Festive Cookies
In addition to being delicious, these cookies also add a touch of festive cheer to any holiday table. The powdered sugar glaze can be decorated with red and green sprinkles, making them look like little Christmas ornaments. They are also a great treat to bring to cookie exchanges or as a homemade gift for friends and family. No matter how you choose to enjoy them, the Italian Ricotta Christmas cookies are sure to spread holiday cheer and become a new favorite in your household.
Get Baking! With their unique flavor, customizable options, and ease of preparation, the Italian Ricotta Christmas cookies are a must-try this holiday season. So, put on your favorite Christmas tunes, gather your ingredients, and get baking. Your taste buds (and loved ones) will thank you.
![Easy Asparagus Frittata Recipe [video] - S&SM](https://sweetandsavorymeals.com/wp-content/uploads/2019/06/Asparagus-Frittata-1.jpg)
