18 Italian Ricotta Cherry Tomato Pie Recipe Deliciousness Awaits You!
Published on: Mar 17, 2024
Italian cuisine is known for its rich and savory flavors, and this recipe for Italian ricotta cherry tomato pie is no exception. Combining the creamy texture of ricotta cheese with the sweetness of cherry tomatoes, this dish is a crowd-pleaser that will transport your taste buds to the streets of Italy. Not only is it delicious, but it is also easy to make and perfect for any occasion. So, put on your apron and get ready to impress your friends and family with this mouth-watering dish.
This refreshing and flavorful salad is perfect for a summer picnic or barbecue. The combination of tender pasta, fresh veggies, and a zesty Italian dressing will have your taste buds dancing. Plus, it's easy to make and can be prepared ahead of time. Simply toss cooked pasta with cherry tomatoes, bell peppers, olives, and mozzarella cheese, then drizzle with a homemade dressing made with olive oil, red wine vinegar, and Italian seasoning. Serve chilled and enjoy!
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Cheesy Italian Pasta Salad
Main Ingredients: Pasta Shells, Garlic, Onion, Extra Virgin Olive Oil
If you're a fan of cheesy pasta dishes, then this recipe is for you. This salad combines the flavors of a classic Italian pasta dish with the convenience of a salad. Cooked pasta is tossed with sliced salami, provolone cheese, tomatoes, and olives, then smothered in a creamy dressing made with mayo, Italian seasoning, and Parmesan cheese. It's the perfect side dish for any summer meal.
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Italian Summer Cherry Tomato Tart
Main Ingredients: Fresh Oregano Leaves, All Purpose Flour, Cheese, Salt
This beautiful and delicious tart is a great way to showcase the fresh flavors of summer. A flaky pastry crust is filled with a creamy ricotta cheese mixture and topped with sliced cherry tomatoes, garlic, and fresh herbs. It's then baked until golden brown and served warm. This tart makes for a great appetizer or light lunch, and is sure to impress your guests.
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Whipped Ricotta Crostini
Main Ingredients: French Baguette, Bread, Fresh Herbs, Garlic, Salt
If you're looking for a quick and easy appetizer or snack, look no further than these whipped ricotta crostini. Simply whip together ricotta cheese, lemon zest, and herbs, then spread it onto slices of toasted bread. Top with fresh cherry tomatoes, basil, and a drizzle of balsamic glaze for a burst of flavor in every bite.
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Summer Cherry Tomato Pie
Main Ingredients: Dough, Ricotta, Fresh Basil Leaves, Fresh Parmesan
This pie is a unique and delicious way to use up an abundance of fresh cherry tomatoes from your garden or local farmer's market. A buttery pie crust is filled with a mixture of ricotta cheese, eggs, and herbs, then topped with halved cherry tomatoes and a sprinkle of cheese. It's then baked until golden brown and served warm. This is a must-try for any tomato lover.
If you have a sweet tooth, these Italian ricotta cookies are sure to satisfy. Soft and cake-like, these cookies are made with ricotta cheese, lemon zest, and vanilla extract, then topped with a sweet glaze made with powdered sugar and milk. They are the perfect addition to any dessert spread or afternoon coffee break.
This classic Italian pastry may seem intimidating to make, but with a little patience and practice, you can create the flaky layers of goodness that make sfogliatelle so irresistible. The dough is made with flour, butter, and a touch of sugar, then filled with a mixture of ricotta cheese, semolina, and candied orange peel. Serve these warm for the ultimate indulgence.
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Spicy Fresh Chile, Tomato, & Bacon Pasta with Ricotta
Main Ingredients: Thick Cut Bacon, White Onion, Garlic Cloves, Peppers
This spicy pasta dish is perfect for those who love a little heat in their food. Cooked pasta is tossed with crispy bacon, diced tomatoes, and fresh chilies, then topped with a dollop of creamy ricotta cheese. The combination of flavors and textures in this dish will have you going back for seconds.
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Summer Zucchini, Fresh Ricotta & Basil Pesto Over Pasta
Main Ingredients: Onion, Zucchini, Salt, Pepper, Garlic Cloves, Basil
This light and refreshing pasta dish is a great way to use up summer zucchini. Zucchini ribbons are sautéed with garlic and olive oil, then tossed with cooked pasta and a homemade basil pesto. Top with a generous amount of fresh ricotta cheese for a creamy finish.
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Lemony Spaghetti with Ricotta, Mixed Vegetables and...
Main Ingredients: Spaghetti, Carrot, Zucchini, Red Bell Pepper, Cherry
This lemony spaghetti dish is packed with flavor and nutrition. Spaghetti is tossed with a variety of fresh vegetables, including zucchini, bell peppers, and spinach, then topped with a creamy mixture of ricotta cheese and lemon juice. It's a great way to get your daily dose of veggies in a delicious way.
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Zucchini, Tomato And Ricotta Tartlets
Main Ingredients: All Purpose Flour, Salt, Unsalted Butter, Ice Water
If you're looking for a healthy and flavorful appetizer, these zucchini, tomato, and ricotta tartlets are a great option. A crispy phyllo dough crust is filled with a mixture of ricotta cheese, zucchini, and tomatoes, then topped with a sprinkle of cheese and fresh herbs. These tartlets are perfect for parties or as a light lunch.
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Peperoncini, Ricotta and Vegetable Pizza Frittata...
Main Ingredients: Eggs, Oil, Peppers, Boiled Eggs, Broccoli, Shredded
This pizza frittata is a fun and delicious twist on a classic pizza. A mixture of eggs, ricotta cheese, and your favorite pizza toppings, such as peperoncini, bell peppers, and olives, are baked in a skillet until golden brown and puffy. It's a great way to enjoy the flavors of pizza without the added carbs.
This moist and flavorful cake is a great way to use up any extra ricotta cheese you may have on hand. The addition of lemon zest and juice gives this cake a bright and refreshing flavor. Top with a lemon glaze for an extra burst of sweetness.
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Summer Lasagne
Main Ingredients: Ricotta, Grated Parmesan, Olive Oil, Coarse Salt
If you're a fan of lasagna, you'll love this summertime version. Layers of fresh zucchini, eggplant, and tomatoes take the place of traditional noodles, while a mixture of ricotta cheese, Parmesan cheese, and herbs provide the classic lasagna flavors. This dish is perfect for those who are trying to eat lighter during the warmer months.
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Tomato Tart with Ricotta & Crispy Prosciutto - Low Carb
Main Ingredients: Butter, Kosher Salt, Coconut Flour, Almond Flour
This low-carb tart is a great option for those watching their carb intake, but still want to enjoy a delicious and flavorful meal. A almond flour crust is filled with a mixture of ricotta cheese, cherry tomatoes, and crispy prosciutto, then baked until golden brown. It's a great way to satisfy those pizza cravings without the extra carbs.
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Honey Tomato Bruschetta with Ricotta
Main Ingredients: Cherry Tomatoes, Olive Oil, Fresh Thyme, Fresh Basil
This sweet and savory bruschetta is a great appetizer or snack. Toasted bread is topped with a mixture of honey, cherry tomatoes, and ricotta cheese, then drizzled with a balsamic glaze for a burst of flavor in every bite. It's a great way to use up any fresh tomatoes you may have on hand.
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Ricotta And Tomato Pasta
Main Ingredients: Orecchiette, Extra Virgin Olive Oil, Garlic, Red
This simple and flavorful pasta dish is a great option for a quick and easy weeknight meal. Cooked pasta is tossed with a creamy mixture of ricotta cheese, diced tomatoes, and fresh herbs, then topped with a sprinkle of cheese. It's a great way to satisfy your pasta cravings without spending hours in the kitchen.
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Spinach and Ricotta Gnocchi with Brown Butter Sage...
Main Ingredients: Fresh Spinach, Ricotta, Parmesan, Plain Flour, Egg
If you're a fan of homemade pasta, you'll love this recipe for spinach and ricotta gnocchi. These pillowy dumplings are made with a mixture of spinach, ricotta cheese, and flour, then boiled until tender. They are then sautéed in a brown butter and sage sauce for a rich and flavorful finish.
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Bruschetta con Pomodorini
Main Ingredients: Extra Virgin Olive Oil, Garlic, Fennel Seeds, Freshly
This classic bruschetta recipe is a great way to enjoy the flavors of Italy in one bite. Toasted bread is topped with a mixture of fresh cherry tomatoes, garlic, and basil, then drizzled with olive oil and a sprinkle of salt and pepper. Serve with a glass of wine for the ultimate Italian experience.
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Baked Lumaconi Pasta Shells with Chicory and Porcini
Main Ingredients: Pasta Shells, Ricotta, Heavy Cream, Egg, Parmesan
This hearty and flavorful pasta dish is perfect for a cozy night in. Large pasta shells are filled with a mixture of ricotta cheese, sautéed chicory, and porcini mushrooms, then baked in a rich tomato sauce and topped with mozzarella cheese. Serve with a side salad and crusty bread for a complete and satisfying meal.
The Perfect Blend of Flavors
One of the things that make this Italian ricotta cherry tomato pie recipe stand out is the perfect blend of flavors. The creamy ricotta cheese pairs perfectly with the sweetness of the cherry tomatoes, creating a burst of flavors in every bite. The addition of fresh herbs, such as basil and oregano, adds a touch of freshness and elevates the dish to a whole new level. This recipe truly showcases the beauty of Italian cuisine and will leave you wanting more.
Made with Love and Tradition
Italian cuisine is deeply rooted in tradition, and this recipe is no exception. Passed down from generation to generation, this Italian ricotta cherry tomato pie recipe is made with love and care, just like Nonna used to make it. The use of fresh and quality ingredients is essential in Italian cooking, and it is what makes this dish so special. It is a celebration of tradition and a tribute to the rich and flavorful Italian cuisine.
Perfect for Any Occasion
Whether you are hosting a dinner party or looking for a quick and easy weeknight meal, this Italian ricotta cherry tomato pie is the perfect dish for any occasion. It is a versatile recipe that can be served as an appetizer, side dish, or even a main course. The vibrant colors and rich flavors make it a show-stopper on any table. Plus, it is a great way to use up any leftover ricotta cheese and cherry tomatoes, making it a budget-friendly option as well.
Impress Your Guests with this Italian Delight
In conclusion, this Italian ricotta cherry tomato pie recipe is a must-try for any food lover. Its perfect blend of flavors, tradition, and versatility make it a standout dish that will impress your guests and leave them wanting more. So, gather your ingredients and let the magic of Italian cuisine take over your kitchen. Buon appetito!
