20 Italian Rice Ricotta Pie Recipe Unleash Your Inner Chef!
Published on: Mar 15, 2024
Rice and ricotta cheese are two staple ingredients in Italian cuisine, and when combined, they create a delicious and creamy pie that is perfect for any occasion. This Italian rice ricotta pie recipe is a traditional dish that is often enjoyed during festive celebrations, but it is also a great option for a comforting weeknight meal. In this article, we will take a closer look at this mouthwatering dish and provide step-by-step instructions on how to make it at home.
Main Ingredients: Unsalted Butter, Marinara Sauce, Manicotti Shells
If you're looking for a crowd-pleasing dish that combines the flavors of Italy with the comfort of a baked pasta, then look no further than this delicious baked manicotti. Made with tender pasta tubes stuffed with creamy ricotta cheese and topped with a rich tomato sauce, this dish is sure to be a hit at any dinner party or family gathering. And with just a few simple ingredients, it's easy to make a big batch and feed a hungry crowd. So go ahead and give this recipe a try - you won't be disappointed.
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Delicious Keto Italian Ricotta Pie
Main Ingredients: Ricotta, Vanilla Extract, Lemon Extract, Coconut Flour
If you're on a Keto diet and craving something sweet, this Italian ricotta pie is the perfect solution. Made with a low-carb almond crust and a creamy ricotta filling flavored with lemon and vanilla, this pie is a delicious and guilt-free treat. And with only a few grams of net carbs per slice, you can indulge without ruining your diet. Serve it with a dollop of whipped cream or fresh berries for a truly decadent dessert.
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Pea, Mint And Ricotta Risotto
Main Ingredients: Red Onion, Garlic, Arborio Rice, Dry White Wine
This pea, mint, and ricotta risotto is a fresh and flavorful twist on the classic Italian dish. The combination of sweet peas, fragrant mint, and creamy ricotta creates a delicious and satisfying meal that's perfect for any occasion. And with the addition of a little white wine and parmesan cheese, this dish is elevated to a whole new level of deliciousness. So don't be afraid to try something new and give this risotto a chance - you won't regret it.
These Italian ricotta cookies are the perfect treat for any cookie lover. Soft and cake-like, these cookies are made with creamy ricotta cheese and flavored with lemon and almond extract. Topped with a sweet glaze and colorful sprinkles, they're not only delicious but also beautiful to look at. Plus, they're easy to make and perfect for any occasion - from birthday parties to holiday gatherings.
Sfogliatelle, also known as lobster tails, is a traditional Italian pastry that's beloved for its flaky layers and rich filling. Made with a delicate pastry dough and filled with a sweet and creamy ricotta filling, these pastries are a labor of love but well worth the effort. Whether served for breakfast, as a snack, or for dessert, these authentic Italian sfogliatelle are sure to impress anyone lucky enough to taste them.
This Italian lemon ricotta cake is a light and refreshing dessert that's perfect for any occasion. Made with ricotta cheese and flavored with lemon zest and juice, this cake is moist and flavorful. And with a drizzle of sweet lemon glaze, it's the perfect balance of tart and sweet. Serve it with a cup of coffee or tea for a delightful afternoon treat, or as the perfect ending to any meal.
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Lasagna
Main Ingredients: Lasagna Noodles, Meat Sauce, Ricotta, Shredded
No list of Italian recipes would be complete without a classic lasagna. Layered with tender lasagna noodles, rich meat sauce, and creamy ricotta cheese, this dish is a comfort food favorite for many. And with a little prep work, it can easily be made ahead of time and baked when you're ready to enjoy it. Serve it with a side salad and some garlic bread for a complete and satisfying meal.
If you love cheesecake and Italian desserts, then this Italian ricotta cheesecake is a must-try. Made with a creamy and tangy ricotta cheese filling and a graham cracker crust, this cheesecake is a delicious and unique twist on the classic dessert. And with a hint of lemon and vanilla, it's the perfect balance of flavors. Top it with your favorite fruit or a drizzle of chocolate for an extra special treat.
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Today’s Cake – Italian Lemon Ricotta Cake
Main Ingredients: Unsalted Butter, Caster Sugar, Ricotta, Eggs, Plain
Looking for a simple and delicious cake recipe to satisfy your sweet tooth? Look no further than this Italian lemon ricotta cake. Made with pantry staples like flour, sugar, eggs, and ricotta cheese, this cake is easy to whip up and perfect for any occasion. Whether you're celebrating a birthday, hosting a dinner party, or just want a tasty treat, this cake is sure to please.
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Baked Gnocchi
Main Ingredients: Ground Italian Sausage, Gnocchi, Ricotta, Salt, Fennel
Gnocchi, the beloved Italian potato dumplings, are a versatile ingredient that can be cooked in many different ways. But one of the most delicious is baked gnocchi, which combines tender potato gnocchi with a rich and flavorful tomato sauce and creamy ricotta cheese. Topped with mozzarella cheese and baked until bubbly, this dish is a cheesy and comforting meal that's perfect for a cozy night in.
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Easy Baked Ziti
Main Ingredients: Ziti, Olive Oil, Garlic, Onion, Ground Beef, Marinara
If you're short on time but still craving a hearty Italian meal, this easy baked ziti is the perfect solution. Made with ziti pasta, a rich meat sauce, and a generous layer of creamy ricotta cheese, this dish is a delicious and satisfying option for any day of the week. And with leftovers that taste just as good the next day, it's a great option for meal prep as well.
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Italian Eggplant Ricotta Bake
Main Ingredients: Olive Oil, Small Onion, Garlic, Eggplant, Large Tomato
Eggplant is a staple in Italian cuisine and this eggplant ricotta bake is a delicious and unique way to enjoy it. Layered with tender slices of eggplant, a rich tomato sauce, and creamy ricotta cheese, this dish is packed with flavor and texture. And with a sprinkle of parmesan cheese and a drizzle of olive oil, it's a simple but impressive meal that's perfect for vegetarians and meat-eaters alike.
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Torta di Riso e Zucchine (Rice and Zucchini Crostata
Main Ingredients: All Purpose Flour, Kosher Salt, Extra Virgin Olive Oil
Crostata, a type of Italian tart, is a versatile dish that can be filled with sweet or savory ingredients. And this torta di riso e zucchine, or rice and zucchini crostata, is a delicious and unique savory option. Made with a flaky pastry crust and filled with a mixture of rice, zucchini, and creamy ricotta cheese, this crostata is a flavorful and satisfying main dish that's perfect for any meal of the day.
Main Ingredients: Prosciutto, Sliced Salami, Crackers, Kalamata Olives
If you're looking for a complete Italian-inspired meal that's both impressive and easy to make, then this shaved vegetable salad, pressure cooker lamb, and ricotta cheese trio is the perfect option. The fresh and colorful salad pairs perfectly with the tender and flavorful lamb, and the creamy ricotta adds a touch of richness to the dish. Serve it all together for a delicious and well-rounded meal that's sure to impress.
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Organic Italian Frittata with Asparagus
Main Ingredients: Yellow Onion, Garlic Cloves, Red Capsicum, Asparagus
Frittatas are a popular Italian dish that's essentially an egg-based crustless quiche. And this organic Italian frittata with asparagus is a delicious and healthy version of the classic dish. Made with organic eggs, fresh asparagus, and creamy ricotta cheese, this frittata is packed with protein and nutrients. Serve it for breakfast, brunch, or brinner (breakfast for dinner) for a satisfying and nutritious meal.
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Italian Stuffed Shells Freezer Meal
Main Ingredients: Ricotta, Mozzarella Cheese, Parmesan Cheese, Italian
If you're a fan of freezer meals and Italian food, this Italian stuffed shells recipe is a must-try. Made with jumbo pasta shells filled with a mixture of seasoned ground beef and creamy ricotta cheese, these shells are topped with a rich tomato sauce and baked until bubbly. And the best part? You can make a big batch and freeze them for later, making dinner time a breeze.
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Pizza Chena (Italian Easter Pie)
Main Ingredients: Ap Flour, Lard, Salt, Ice Water, Egg, Eggs, Ricotta
Easter is a time for family gatherings and delicious food, and this Pizza Chena, or Italian Easter pie, is a traditional dish that's perfect for the occasion. Filled with a mixture of meats, cheeses, and eggs, this savory pie is a hearty and delicious option for any Easter celebration. Serve it as a main course or as part of a spread of appetizers - either way, it's sure to be a hit.
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Stuffed Peppers with Ricotta and Italian Sausage
Main Ingredients: Red Bell Peppers, Ricotta, Egg, Romano, Italian
Stuffed peppers are a popular dish in many cuisines, and this Italian-inspired version is a delicious and unique twist on the classic. Made with colorful bell peppers filled with a mixture of spicy Italian sausage, creamy ricotta cheese, and flavorful spices, these stuffed peppers are a flavorful and satisfying meal. Serve them with a side salad or some crusty bread for a complete and delicious dinner.
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Italian Easter Pie (Pizza Giana)
Main Ingredients: All Purpose Flour, Butter, Salt, Pepper, Yeast, Water
Another traditional Italian Easter dish is Pizza Giana, also known as Italian Easter pie. This savory pie is made with a flaky pastry crust and filled with a mixture of meats, cheeses, and eggs. It's a hearty and flavorful dish that's perfect for celebrating the holiday with family and friends. And with leftovers that taste just as good the next day, it's a great option for meal prep as well.
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Italian Zucchini Rustica Pasta Pie
Main Ingredients: Penne, Ragu, Cheese Sauce, Ricotta, Oregano, Salt
The Origin of Italian Rice Ricotta Pie
The History of Rice in Italian Cuisine
Rice has been a staple food in Italy since the 15th century when it was brought over by the Moors. It quickly became a popular ingredient in Italian cuisine, and over time, different variations of rice dishes were created. One of these dishes is the Italian rice ricotta pie, which has its roots in the northern regions of Italy, particularly Lombardy and Piedmont.
The Significance of Ricotta Cheese in Italian Cuisine
Ricotta cheese is a fresh and creamy cheese that has been a part of Italian cuisine since the Roman times. It is traditionally made from the whey of sheep, cow, or goat milk and has a mild and slightly sweet flavor. Ricotta is a versatile ingredient that is used in both sweet and savory dishes, and it adds a rich and creamy texture to any recipe. In Italian rice ricotta pie, the cheese not only adds flavor but also helps to bind the rice together.
The Recipe for Italian Rice Ricotta Pie
The Ingredients You Will Need
To make this delectable pie, you will need 1 cup of arborio rice, 2 cups of water, 1 cup of whole milk ricotta cheese, 1/2 cup of grated parmesan cheese, 2 eggs, 1/4 cup of chopped fresh parsley, 1/4 cup of chopped fresh basil, 1 teaspoon of salt, and 1/2 teaspoon of black pepper. You will also need a 9-inch pie dish and some butter for greasing.
The Step-by-Step Instructions
1. Preheat your oven to 375 degrees Fahrenheit.
2. In a medium saucepan, bring the water to a boil, then add the rice and reduce the heat to low. Cover and let it simmer for 18 minutes, or until the rice is cooked.
3. In a mixing bowl, whisk together the ricotta cheese, parmesan cheese, eggs, parsley, basil, salt, and pepper.
4. Add the cooked rice to the cheese mixture and stir until well combined.
5. Grease the pie dish with butter and pour the rice and cheese mixture into it.
6. Bake the pie for 30-35 minutes, or until the top is golden brown.
7. Let the pie cool for 10 minutes before serving.
Enjoying Italian Rice Ricotta Pie
This pie can be enjoyed warm or at room temperature, making it a great option for a make-ahead dish. It is also versatile, and you can add your own twist by incorporating additional ingredients such as chopped vegetables or cooked meat. Serve it as a main dish with a side salad or as a savory dessert with a drizzle of honey. No matter how you choose to enjoy it, this Italian rice ricotta pie is sure to become a family favorite.
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