15 Italian Ribbon Cookies Recipe Discover Culinary Perfection!
Published on: Mar 15, 2024
Italian ribbon cookies, also known as Venetian cookies, are a classic Italian treat that are perfect for any occasion. These cookies are made with layers of colorful dough that are rolled together to create a beautiful ribbon effect. Not only are they visually stunning, but they also have a delicious almond flavor that will leave your taste buds wanting more. Follow this recipe to create your own batch of Italian ribbon cookies and impress your friends and family with this traditional Italian dessert.
Looking to add a touch of elegance to your next holiday party or family gathering? Look no further than these Italian ribbon cookies. These delicious treats are known for their beautiful, colorful appearance and melt-in-your-mouth texture. With just a few simple ingredients and some patience, you can create a batch of these delightful cookies that will be sure to impress.
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Italian Almond Paste Cookies
Main Ingredients: Egg Whites, Almond Paste, Granulated Sugar, Salt
If you're a fan of almond flavor, then these Italian almond paste cookies are a must-try. Made with almond paste, these cookies have a rich and nutty taste that is simply irresistible. They also have a soft and chewy texture, making them the perfect treat to enjoy with a cup of coffee or tea. Plus, they are easy to make and can be customized with your favorite toppings, such as chocolate chips or sliced almonds.
No Italian meal is complete without a plate of meatballs. These homemade Italian meatballs are made with a blend of ground beef, pork, and Italian seasonings for a flavorful and tender bite. They can be served with pasta, in a sub sandwich, or on their own as a tasty appetizer. Whether you're making them for a crowd or just for yourself, these meatballs are sure to be a hit.
For a simple and classic Italian cookie, try these Italian almond cookies. Made with almond flour and almond extract, these cookies have a delicate almond flavor and a crisp texture. They are also gluten-free, making them a great option for those with dietary restrictions. So go ahead and indulge in these delicious cookies without any guilt.
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Italian Meatballs {Great Big Italian Meatballs}
Main Ingredients: Ground Beef, Ground Pork, Egg, Fresh Bread Crumbs
When it comes to meatballs, bigger is always better. These great big Italian meatballs are a hearty and filling addition to any meal. Made with a combination of ground beef and pork, these meatballs are seasoned with traditional Italian herbs and spices for a robust flavor. Serve them over pasta, in a sandwich, or on their own for a satisfying meal.
Ricotta cheese isn't just for lasagna and cannolis. It also makes for a delicious addition to cookies. These Italian ricotta cookies are soft, fluffy, and bursting with lemon flavor. The ricotta cheese gives them a moist and tender texture, making them the perfect treat for any occasion. Top them with a lemon glaze for a touch of sweetness.
No, this soup isn't just for weddings. Italian wedding soup is a classic dish that is perfect for any cold day. Made with hearty meatballs, leafy greens, and tiny pasta, this soup is full of flavor and comfort. The perfect combination of broth, meat, and veggies will warm you up from the inside out.
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Keto Stuffed Peppers – Italian Style
Main Ingredients: Lean Ground Beef, Olive Oil, Bell Peppers, Onion
Following a keto diet doesn't mean sacrificing flavor. These Italian-style stuffed peppers are both low-carb and delicious. Made with ground beef, Italian seasoning, and plenty of cheese, these peppers are packed with flavor and protein. They also make for a satisfying and filling meal that the whole family can enjoy.
Braciole may sound fancy, but it's actually a simple and flavorful Italian dish. Thinly sliced beef is rolled up with a filling of breadcrumbs, cheese, and herbs, then cooked in a rich tomato sauce. The result is a tender and flavorful main dish that is perfect for a special occasion or just a cozy night at home.
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Homemade Italian Meatballs
Main Ingredients: Italian Bread, Grated Romano Cheese, Garlic, Fresh
There's nothing quite like the taste of homemade meatballs. This recipe for Italian meatballs uses a combination of beef and pork for a tender and juicy texture. They are also seasoned with garlic, parsley, and parmesan cheese for an authentic Italian flavor. Serve them with your favorite pasta and sauce for a classic Italian meal.
Pasta salad is a staple at picnics and potlucks, but this Italian pasta salad takes things up a notch. Made with colorful veggies, tangy Italian dressing, and your choice of pasta, this salad is both delicious and visually appealing. You can also add your favorite Italian meats and cheeses for a heartier version.
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Creamy Italian Ravioli
Main Ingredients: Ravioli, Fresh Baby Spinach, Sun Dried Tomatoes, Heavy
Ravioli is a classic Italian dish that can be served in many different ways. One of our favorites is this creamy Italian ravioli dish. The ravioli is stuffed with a savory blend of cheeses and herbs, then topped with a creamy tomato sauce. It's a decadent and satisfying meal that is sure to please.
Also known as "Mexican wedding cookies" or "Russian tea cakes," these bite-sized treats are a must-have at any Italian celebration. Made with ground almonds, butter, and powdered sugar, they have a delicate and crumbly texture that melts in your mouth. They are also easy to make and can be dressed up with colorful sprinkles for a festive touch.
Casseroles are the ultimate comfort food, and this Italian chicken casserole is no exception. It's a hearty and filling dish that combines chicken, pasta, and veggies in a flavorful tomato sauce. The best part? It can be made ahead of time and frozen for a quick and easy meal on a busy day.
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Cucidati Italian Christmas Fig Cookies
Main Ingredients: Unsalted Butter, Granulated Sugar, Vanilla Extract
In Italy, it's not Christmas without a plate of cucidati cookies. These traditional Italian fig cookies are filled with a mixture of dried fruits, nuts, and spices, and topped with a sweet glaze. They are a labor of love to make, but the end result is worth it. These cookies are a must-have during the holiday season.
Crescent rolls are a versatile ingredient that can be used in many different recipes. In this Italian crescent casserole, they are layered with ground beef, pasta, and cheese for a delicious and hearty meal. This dish is perfect for a weeknight dinner when you're short on time but still want something tasty and satisfying.
If you're following a keto diet, you don't have to miss out on the deliciousness of Italian meatballs. These keto-friendly meatballs are made with a combination of ground beef and pork for a juicy and flavorful bite. They are also gluten-free and low-carb, making them a guilt-free option for all meatball lovers.
Looking for a tasty appetizer to serve at your next party? These Italian sausage-stuffed mushrooms are sure to be a hit. The savory filling is made with Italian sausage, cream cheese, and parmesan cheese for a rich and flavorful bite. They are also easy to make and can be prepared ahead of time and baked right before serving.
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Quick and Easy Italian Meatballs
Main Ingredients: 85 Lean Ground Beef, Garlic, Large Eggs, Dried
When you're short on time but craving some Italian comfort food, these quick and easy Italian meatballs are here to save the day. Made with just a handful of ingredients, these meatballs are ready in under 30 minutes. Serve them with your favorite pasta and sauce for a satisfying and delicious meal.
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Sheet Pan Italian Chicken Dinner
Main Ingredients: Boneless, Skinless Chicken Breast, Extra Virgin Olive
Sheet pan dinners are a busy cook's best friend. This sheet pan Italian chicken dinner is a complete meal with chicken, potatoes, and veggies all cooked together on one pan. The chicken is marinated in Italian dressing for maximum flavor, and the result is a tasty and easy weeknight dinner that the whole family will love.
How to Make Italian Ribbon Cookies
Ingredients:
1 cup unsalted butter, softened
1 cup sugar
2 eggs
1 tsp almond extract
3 cups all-purpose flour
1 tsp baking powder
1/4 tsp salt
Red and green food coloring
Instructions:
In a large mixing bowl, cream together the butter and sugar until light and fluffy.
Add in the eggs one at a time, beating well after each addition.
Mix in the almond extract.
In a separate bowl, sift together the flour, baking powder, and salt. Slowly add this mixture to the butter mixture, mixing until a dough forms.
Divide the dough into three equal parts.
Add red food coloring to one part of the dough and green food coloring to another part. Leave the third part uncolored.
Roll each part of the dough into a rectangle, about 1/4 inch thick.
Place the red rectangle of dough on top of the green rectangle, then place the uncolored rectangle on top of the red.
Starting from the long side, roll the dough tightly, creating a log shape.
Wrap the log in plastic wrap and refrigerate for at least 2 hours, or overnight.
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Using a sharp knife, slice the log into 1/4 inch slices and place them on the prepared baking sheet.
Bake for 10-12 minutes, or until the edges are lightly golden.
Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Serve and enjoy your beautiful and tasty Italian ribbon cookies!
Tips for Success:
Make sure to refrigerate the dough before slicing and baking. This will help the cookies hold their shape and prevent them from spreading too much.
Feel free to experiment with different colors for the dough. You can make them festive for holidays or match the colors to a specific theme.
Store the cookies in an airtight container for up to a week, or freeze them for longer storage.
With their vibrant colors and delicious almond flavor, Italian ribbon cookies are sure to be a hit with everyone who tries them. This recipe is easy to follow and the end result is an impressive and tasty treat. So why not add this traditional Italian dessert to your baking repertoire and impress your loved ones with these beautiful and delicious cookies?
