15 Italian Restaurant Marinara Sauce Recipe Savor The Mouthwatering Goodness!
Published on: Mar 17, 2024
If you're a fan of Italian cuisine, then you know that a good marinara sauce is the foundation of many traditional dishes. However, finding the perfect marinara sauce recipe can be a challenge. Luckily, we have the inside scoop on a professional and well-organized marinara sauce recipe straight from an authentic Italian restaurant. Get ready to elevate your cooking game with this delicious and versatile sauce that will leave your taste buds craving for more.
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
If you're a fan of Italian cuisine, chances are you've heard of marinara sauce. This classic tomato-based sauce is a staple in many dishes, from pasta to pizza to meatballs. While store-bought marinara sauce is readily available, nothing beats the flavor and satisfaction of making your own homemade marinara sauce. Plus, it's surprisingly easy to make and can be customized to your taste preferences.
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Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Crushed Tomatoes, Crushed Red
Marinara sauce is a simple combination of tomatoes, garlic, onions, herbs, and spices. The key to a delicious marinara sauce is using high-quality ingredients and allowing them to simmer and meld together to create a rich and flavorful sauce. While some recipes call for canned tomatoes, using fresh tomatoes is a great way to elevate your homemade marinara sauce.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
Believe it or not, making homemade marinara sauce is incredibly easy. With just a few simple ingredients and a little bit of time, you can have a delicious sauce that will impress your family and friends. Plus, you can make a big batch and freeze it for later use, making weeknight dinners even easier.
For an authentic Italian marinara sauce, it's important to use San Marzano tomatoes. These Italian tomatoes are known for their deep red color and rich, sweet flavor. They are typically more expensive than other canned tomatoes, but the difference in taste is worth it. You can usually find them in the canned tomato section of your local grocery store.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
If you have an abundance of fresh tomatoes, making a marinara sauce is a great way to use them up. Simply chop up the tomatoes and cook them down with some garlic, onions, and herbs. The result is a fresh and flavorful marinara sauce that will rival any store-bought version.
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Quick Marinara Sauce
Main Ingredients: Olive Oil, Garlic, Crushed Tomatoes, Bay Leaf, Oregano
If you're short on time, you can still make a delicious marinara sauce. This quick marinara sauce recipe takes just 20 minutes to make and uses canned tomatoes for convenience. It's perfect for those busy weeknights when you want a homemade meal without spending hours in the kitchen.
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20-Minute Marinara Sauce
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Crushed Tomatoes
Yes, you read that right – you can make a marinara sauce in just 20 minutes. This recipe is perfect for those nights when you need a quick and easy dinner option. It uses canned tomatoes, garlic, onion, and Italian seasoning for a simple yet flavorful sauce.
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Perfect Homemade Marinara Sauce
Main Ingredients: Yellow Onions, Garlic, Dried Italian Seasoning, Crushed
With so many marinara sauce recipes out there, it can be overwhelming to choose one. But this recipe is tried and true – it's the perfect homemade marinara sauce. It uses fresh tomatoes, garlic, onion, and a touch of sugar to balance out the acidity. The result is a smooth and velvety sauce that will have you licking your plate clean.
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Classic Marinara Sauce
Main Ingredients: Whole Peeled Tomatoes, Olive Oil, Onion, Garlic, Red
Sometimes, you just want a classic marinara sauce that you know will turn out perfectly every time. This recipe is a classic for a reason – it's simple, delicious, and uses pantry staples like canned tomatoes, garlic, and onion. It's a great recipe to have in your back pocket for any Italian-inspired meal.
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Authentic Homemade Italian Marinara Sauce
Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrot, Kosher Salt
If you want to take your marinara sauce to the next level, try this authentic homemade Italian marinara sauce recipe. It uses San Marzano tomatoes, fresh herbs, and a splash of red wine for a rich and flavorful sauce that will transport you to Italy with every bite.
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15-Minute Italian Marinara Sauce
Main Ingredients: Crushed Tomatoes, Olive Oil, Medium Onion, Garlic, Bay
Yes, you can make a delicious Italian marinara sauce in just 15 minutes. This recipe uses canned tomatoes, garlic, onion, and Italian seasoning for a quick and easy sauce that still packs a ton of flavor. It's perfect for those nights when you need a fast and flavorful meal.
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Copycat Olive Garden Marinara Sauce
Main Ingredients: Fresh Tomatoes, Crushed Tomatoes, Garlic, Dried Basil
If you're a fan of Olive Garden's marinara sauce, you'll love this copycat recipe. It uses canned tomatoes, garlic, onion, and a blend of Italian spices to recreate the famous restaurant's signature sauce. Serve it over your favorite pasta or use it as a dipping sauce for breadsticks.
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Keto Marinara Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Diced Onion
If you're following a keto diet, you may think that marinara sauce is off-limits. But fear not – this keto marinara sauce recipe is low in carbs and sugar but still full of flavor. It uses canned crushed tomatoes, garlic, onion, and Italian seasoning for a sauce that will satisfy your Italian cravings without breaking your diet.
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Basil Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Large Garlic Cloves, Red Pepper
Fresh herbs can take a homemade marinara sauce from good to great. This basil marinara sauce recipe uses fresh basil leaves for a bright and herbaceous flavor. Serve it over pasta or use it as a dipping sauce for mozzarella sticks.
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Paleo, Whole30 & Keto Marinara Sauce
Main Ingredients: Whole Peeled Tomatoes, Water, Extra Virgin Olive Oil
This marinara sauce recipe is perfect for those following a paleo, Whole30, or keto diet. It's free of gluten, dairy, and sugar but still full of flavor thanks to ingredients like canned tomatoes, garlic, onion, and Italian seasoning. It's a great way to enjoy your favorite Italian dishes while still sticking to your dietary restrictions.
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Olive Garden Marinara Sauce
Main Ingredients: Olive Oil, Garlic, Crushed Tomatoes, Crushed Red Pepper
Olive Garden's marinara sauce is a fan favorite, and for good reason. But did you know that you can make it at home? This recipe uses canned tomatoes, garlic, onion, and Italian seasoning to recreate the restaurant's famous sauce. Serve it over pasta or use it as a dipping sauce for their delicious breadsticks.
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How to Can Homemade Italian Marinara Sauce
Main Ingredients: Sugar, Sea Salt, Thyme, Oregano, Basil, Clove, Black
If you have an abundance of fresh tomatoes, you can make a big batch of marinara sauce and can it for later use. This tutorial will walk you through the steps of canning homemade Italian marinara sauce so you can enjoy it all year long. Plus, canned sauce makes a great homemade gift for friends and family.
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Six Minute Marinara Sauce
Main Ingredients: Olive Oil, Red Pepper Flakes, Salt, Garlic, Dried
Yes, you read that right – you can make a marinara sauce in just six minutes. This recipe uses a pressure cooker to quickly cook down fresh tomatoes, garlic, onion, and herbs into a delicious sauce. It's perfect for those busy weeknights when you need a fast and easy dinner option.
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Homemade Marinara Sauce with Fresh Herbs
Main Ingredients: Onion, Carrots, Fennel, Garlic Cloves, Extra Virgin
If you have a herb garden, this homemade marinara sauce recipe is a great way to use up your fresh herbs. It uses a blend of fresh herbs like basil, oregano, and thyme to add a burst of flavor to the sauce. Serve it over your favorite pasta or use it as a dipping sauce for garlic bread.
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Cheesy Baked Tortellini & Homemade Marinara Sauce
Main Ingredients: Mascarpone Cheese, Fresh Flat Leaf Parsley, Chopped
Looking for a delicious and comforting meal? Try this cheesy baked tortellini with homemade marinara sauce. The sauce is made from fresh tomatoes, garlic, onion, and herbs, and the tortellini is smothered in a creamy cheese sauce. It's the perfect dish for a cozy night at home.
Ingredients for the Perfect Marinara Sauce
The Sauce Base
When it comes to making a marinara sauce, the key is to use only the freshest and highest quality ingredients. This includes using fresh, ripe tomatoes as the base of the sauce. Instead of using canned tomatoes, opt for San Marzano tomatoes, which are known for their rich and sweet flavor. Don't forget to add fresh garlic and onion for added depth and flavor.
The Aromatics
To take your marinara sauce to the next level, you'll need to add some fresh herbs. Basil, oregano, and parsley are staples in Italian cuisine and add a burst of freshness to the sauce. Don't be afraid to get creative and add other herbs like thyme or rosemary for a unique twist.
The Secret Ingredient
While most marinara sauce recipes use sugar to balance out the acidity of the tomatoes, this authentic Italian recipe uses a different secret ingredient - carrots. The carrots add a natural sweetness to the sauce without the need for added sugar. Simply grate or finely chop the carrots and add them to the sauce for a subtle yet delicious flavor.
Cooking Instructions
Once you have all your ingredients ready, it's time to start cooking. Begin by heating olive oil in a large saucepan over medium heat. Add the garlic and onion and sauté until fragrant. Then, add in the tomatoes, herbs, and grated carrots. Let the sauce simmer for at least 30 minutes to allow the flavors to develop. Finally, use an immersion blender or transfer the sauce to a blender to achieve a smooth and creamy texture.
The Versatility of Marinara Sauce
Not only is this marinara sauce delicious on its own, but it's also incredibly versatile. Use it as a base for various pasta dishes, like spaghetti or lasagna. It also works well as a dipping sauce for breadsticks or as a topping for homemade pizza. The possibilities are endless with this flavorful and authentic marinara sauce.
In Conclusion
Making your own marinara sauce at home may seem daunting, but with this professional and well-organized recipe, you'll be able to impress your family and friends with your culinary skills. Don't be afraid to experiment with different herbs and spices to make the sauce your own. Give this recipe a try and taste the difference of a truly authentic Italian marinara sauce.