16 Italian Red Sauce With Tomato Paste Recipe Get Cooking And Enjoy!

Published on: Mar 17, 2024

Looking to make a delicious and authentic Italian red sauce with tomato paste? Look no further! This classic recipe is sure to impress your family and friends with its rich flavors and simple ingredients. Follow these easy steps to create a mouth-watering sauce that will elevate any pasta dish.

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1 of 19

Grandma Maggio's Spaghetti Sauce

Main Ingredients: Olive Oil, Onion, Garlic, Fresh Mushrooms, Fresh Basil
Grandma's Spaghetti Sauce #italianrecipes | Homemade spaghetti sauce ...
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This family recipe has been passed down for generations and is guaranteed to be a hit. Made with fresh tomatoes, garlic, and herbs, this homemade sauce is the perfect base for your beer can chicken. Let it simmer on the stove while you prepare the chicken and you'll have a flavorful and comforting meal in no time.
2 of 19

Homemade Ragù Sauce- An Easy Red Pasta Sauce

Main Ingredients: Extra Virgin Olive Oil, Portobellos, Onion, Garlic
If you're a fan of rich and meaty sauces, this ragù sauce is for you. Made with ground beef and Italian sausage, this sauce is full of flavor and pairs perfectly with beer can chicken. Serve it over your favorite pasta or use it as a dipping sauce for your chicken.
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This spicy and zesty sauce is perfect for those who love a little kick in their meals. Made with crushed red pepper and tomatoes, this arrabbiata sauce is simple yet delicious. It's also gluten-free and vegan-friendly, making it a great option for those with dietary restrictions.
4 of 19

Easy Marinara Sauce

Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
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Made with tomatoes, garlic, and herbs, this classic marinara sauce is a staple in many Italian households. It's versatile and can be used as a dipping sauce, pasta sauce, or even a base for homemade pizza. Try it on your beer can chicken for a simple and delicious meal.
5 of 19

Classic Bolognese Sauce

Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
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This hearty and flavorful sauce is a staple in Italian cuisine. Made with ground beef, pork, and pancetta, this meaty sauce is perfect for topping your beer can chicken. It's also great for freezing, so make a big batch and save some for later.
6 of 19

The Perfect Homemade Pizza Sauce

Main Ingredients: Olive Oil, Unsalted Butter, Onions, Garlic Cloves
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If you're a pizza lover, you know that the sauce is key to a delicious pie. This homemade pizza sauce is quick and easy to make and has the perfect balance of tomato flavor and herbs. Use it as a base for your homemade pizza or as a dipping sauce for your beer can chicken.
7 of 19

Homemade Pizza Sauce

Main Ingredients: Plum Tomatoes, Red Bell Pepper, Garlic, Tomato Paste
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Pressed for time? This 5-minute pizza sauce is perfect for those last-minute meals. Made with tomato sauce, garlic, and Italian seasoning, this sauce is quick, easy, and delicious. Spread it on your pizza crust and top with your favorite toppings, including beer can chicken.
8 of 19

5-Minute Pizza Sauce

Main Ingredients: Tomato Sauce, Tomato Paste, Garlic Cloves, Dried
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If you're looking for a thick and chunky pizza sauce, this recipe is for you. Made with san marzano tomatoes, garlic, and herbs, this sauce has a rich and robust flavor that will take your homemade pizza to the next level. Use it as a dipping sauce for your beer can chicken for a delicious twist.
9 of 19

Ultimate Pizza Sauce

Main Ingredients: Olive Oil, Butter, Onions, Celery, Garlic Cloves
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This authentic Sicilian tomato sauce is simple, beautiful, and packed with flavor. Made with fresh tomatoes, olive oil, and basil, this sauce is a staple in Southern Italian cuisine. It's perfect for topping your beer can chicken or as a sauce for your favorite pasta.
10 of 19

Simple, Beautiful Sicilian Tomato Sauce

Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
Easy Homemade Tomato Sauce - Erren's Kitchen
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This quick and easy meat sauce is perfect for those busy weeknights. Made with ground beef, tomato sauce, and Italian seasoning, this sauce is flavorful and satisfying. Serve it over your beer can chicken for a complete and delicious meal.
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Nothing beats homemade spaghetti sauce. Made with fresh tomatoes, garlic, and herbs, this sauce is full of flavor and pairs perfectly with beer can chicken. Let it simmer on the stove while you grill your chicken for a delicious and comforting meal.
12 of 19

Homemade Spaghetti Sauce

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Dried Basil Leaves
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Homemade Spaghetti Sauce - Tastes Better From Scratch
If you're a fan of chunky sauces, this recipe is for you. Made with fresh tomatoes, onions, and bell peppers, this sauce is colorful and flavorful. It's also versatile and can be used as a dipping sauce, pasta sauce, or topping for your beer can chicken.
Main Ingredients: Ground Beef, Pork Sausage, Onion, Garlic, Crushed
The Best Homemade Spaghetti Sauce From Fresh tomatoes Real Italian ...
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This classic Italian tomato sauce is a staple in many households. Made with crushed tomatoes, garlic, and herbs, this sauce is simple yet delicious. Use it as a topping for your beer can chicken or as a sauce for your favorite pasta.
14 of 19

Classic Italian Tomato Sauce

Main Ingredients: Olive Oil, Medium Onion, Large Carrot, Garlic Cloves
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This lighter version of the classic bolognese sauce is full of flavor and perfect for those watching their calories. Made with ground turkey and vegetables, this sauce is healthy and delicious. Try it on your beer can chicken for a light and satisfying meal.
15 of 19

THE BLONDE ITALIAN BOLOGNESE SAUCE

Main Ingredients: Diced Tomatoes, Tomato Paste, Hamburger, Mushrooms
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In Italian cuisine, tomato sauce is often referred to as "gravy". This homemade Italian gravy is rich and flavorful, made with fresh tomatoes, garlic, and herbs. Serve it with your beer can chicken for a traditional Italian meal.
16 of 19

Italian Gravy (Spaghetti Sauce)

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
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This classic Italian tomato sauce is simple and delicious. Made with fresh tomatoes, onions, and garlic, this sauce is versatile and can be used as a dipping sauce, pasta sauce, or topping for your beer can chicken. Make a big batch and freeze the leftovers for later.
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If you like a little heat in your meals, this spicy arrabbiata sauce is for you. Made with crushed red pepper and tomatoes, this sauce is simple yet flavorful. It's perfect for topping your beer can chicken or serving with your favorite pasta.
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Homemade Spicy Italian Arrabbiata Sauce

Main Ingredients: Olive Oil, Small Onion, Garlic, Diced Tomatoes, Tomato
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This roasted red pepper marinara sauce is a flavorful and unique twist on traditional tomato sauce. Made with roasted red peppers, garlic, and herbs, this sauce is perfect for topping your beer can chicken. It's also great for dipping crusty bread into.
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The Best Easy Roasted Red Pepper Marinara Sauce

Main Ingredients: Whole Peeled Tomatoes, Tomato Paste, Salt, Red Pepper
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Short on time but still want a delicious meal? This quick and easy Italian sauce is for you. Made with tomato sauce, garlic, and Italian seasoning, this sauce is full of flavor and pairs perfectly with beer can chicken. Serve it over your favorite pasta for a complete meal.

Why Use Tomato Paste?

Tomato paste is a staple ingredient in Italian cuisine and adds a rich depth of flavor to any red sauce. Made from cooked, strained tomatoes, tomato paste is highly concentrated and has a thick consistency, making it perfect for creating a hearty and robust sauce. It also has a longer shelf life than fresh tomatoes, making it a convenient pantry staple for whenever the craving for a delicious Italian meal strikes.

The Secret to a Great Italian Red Sauce

The key to a delicious Italian red sauce is to start with quality ingredients. San Marzano tomatoes are a popular choice for making sauces, known for their sweet, rich flavor and low acidity. To enhance the flavor of the tomatoes, add in fresh herbs such as basil, oregano, and thyme. A splash of red wine can also add a depth of flavor to the sauce.

Making the Sauce

To start, heat a large pot over medium heat and add in olive oil. Once hot, add in minced garlic and cook until fragrant. Add in the tomato paste and cook for a few minutes, stirring constantly to prevent it from burning. This will help to bring out the sweetness of the tomatoes. Next, add in the tomatoes, herbs, and wine. Let the sauce simmer for at least 30 minutes, stirring occasionally. The longer the sauce simmers, the more the flavors will develop.

Final Touches

To add a creamy texture to the sauce, add in a splash of heavy cream or a knob of butter at the end and stir until well combined. This will also help to balance out any acidity from the tomatoes. For a bit of heat, add in some red pepper flakes. Once the sauce is cooked to your liking, serve it over your favorite pasta and top with freshly grated Parmesan cheese for a finishing touch.

In Conclusion

Making an authentic Italian red sauce with tomato paste is a simple yet delicious process. By using quality ingredients and allowing the sauce to simmer, the flavors will intensify, resulting in a mouth-watering dish that will transport you to Italy. So next time you're craving a taste of Italy, try making this classic red sauce and impress your loved ones with your cooking skills.
16 italian red sauce with tomato paste recipe Get cooking and enjoy!

Grandma Maggio's Spaghetti Sauce

yield: 8 total time: 55 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil
  • 1 onion chopped
  • 1 whole garlic head, peeled and chopped
  • 2 cups fresh mushrooms sliced
  • 1/2 cup fresh basil leaves chopped, or to taste
  • 28 ounces whole peeled tomatoes
  • 15 ounces tomato sauce
  • 6 ounces tomato paste
  • 3/4 cup wine Merlot
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 2 teaspoons dried oregano
  • 1/4 cup white sugar

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 26 grams
  • Fat : 5 grams
  • Fiber : 3 grams
  • Protein : 4 grams
  • SaturatedFat : 1 grams
  • Sodium : 980 milligrams
  • Sugar : 15 grams
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