16 Italian Red Sauce Recipe Braised Chuck Roast Beef You Won't Believe The Taste!
Published on: Mar 17, 2024
When it comes to Italian cuisine, one of the most beloved and versatile dishes is a classic red sauce. Whether served over pasta, used as a base for lasagna, or simmered with meat for a hearty meal, this sauce is a staple in many households. While there are numerous variations of the recipe, one standout version is made with braised chuck roast beef. This article will delve into the steps and techniques for creating a delicious and flavorful Italian red sauce using braised chuck roast beef as the star ingredient.
If you're a fan of Italian cuisine, then you've probably heard of Bolognese sauce. This classic recipe is made with ground beef, tomatoes, and a variety of herbs and spices. The addition of beer can chicken adds a unique and delicious twist to this traditional dish.
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Classic Bolognese Sauce
Main Ingredients: Unsalted Butter, Extra Virgin Olive Oil, Pancetta
For a more traditional take on Bolognese sauce, try this classic recipe. Made with ground beef and pork, as well as a variety of vegetables and seasonings, this sauce is simmered for hours to develop its rich and hearty flavor. The addition of beer can chicken takes it to a whole new level.
If you're short on time but still want a delicious Italian dish, this simple Italian red sauce is the perfect solution. Made with just six ingredients, this sauce is quick and easy to prepare. The addition of beer can chicken adds a unique depth of flavor that will have everyone coming back for seconds.
This quick and easy Italian meat sauce is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen. Made with ground beef and Italian sausage, as well as a variety of herbs and spices, this sauce is full of flavor. The addition of beer can chicken adds a delicious twist to this classic dish.
If you're a fan of homemade sauces, then you'll love this homemade Italian spaghetti sauce. Made with fresh tomatoes and a variety of herbs and spices, this sauce is bursting with flavor. The addition of beer can chicken adds a unique and delicious twist to this traditional Italian dish.
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THE BLONDE ITALIAN BOLOGNESE SAUCE
Main Ingredients: Diced Tomatoes, Tomato Paste, Hamburger, Mushrooms
This unique twist on Bolognese sauce is made with a combination of ground beef and pork, as well as a variety of vegetables and seasonings. The addition of beer can chicken adds a unique and delicious twist to this classic Italian dish.
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Italian Gravy (Spaghetti Sauce)
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
This hearty Italian gravy is perfect for those cold winter nights when you want something warm and comforting. Made with a variety of meats, including beer can chicken, as well as tomatoes and a variety of herbs and spices, this sauce is sure to become a family favorite.
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Italian Bolognese Sauce (Ragù)
Main Ingredients: Extra Virgin Olive Oil, Onions, Carrots, Garlic, Basil
This traditional Italian Bolognese sauce is made with a combination of ground beef and pork, as well as a variety of vegetables and seasonings. The addition of beer can chicken adds a unique and delicious twist to this classic dish.
For a hearty and flavorful meat sauce, try this Italian meat sauce recipe. Made with ground beef and pork, as well as a variety of herbs and spices, this sauce is simmered for hours to develop its rich and delicious flavor. The addition of beer can chicken takes it to the next level.
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Easy Italian Meat Sauce
Main Ingredients: Ground Beef, Yellow Onion, Crushed Tomatoes, Crushed
This easy Italian meat sauce is perfect for when you want a delicious meal without spending hours in the kitchen. Made with ground beef and a variety of herbs and spices, this sauce is full of flavor. The addition of beer can chicken adds a unique and delicious twist to this classic dish.
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Meat Sauce for Spaghetti
Main Ingredients: Sweet Italian Sausage, Ground Sirloin, Extra Virgin
If you're looking for a classic meat sauce for spaghetti, this recipe is for you. Made with ground beef, tomatoes, and a variety of herbs and spices, this sauce is perfect for topping your favorite pasta. The addition of beer can chicken adds a delicious twist to this traditional dish.
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BEST KETO ITALIAN RAGÚ aka BOLOGNESE SAUCE
Main Ingredients: Lean Minced Beef, Extra Virgin Olive Oil, Shallot
For those following a keto diet, this Italian ragù is the perfect choice. Made with ground beef and pork, as well as a variety of vegetables and seasonings, this sauce is perfect for topping zucchini noodles or spaghetti squash. The addition of beer can chicken adds a unique and delicious twist to this classic dish.
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Mushroom & Red Wine Sauce
Main Ingredients: Butter, Garlic Cloves, Mushrooms, Fresh Rosemary
This mushroom and red wine sauce is perfect for those looking for a rich and flavorful sauce to top their beer can chicken. Made with a variety of mushrooms, red wine, and a variety of herbs and spices, this sauce is sure to impress. The addition of beer can chicken adds a delicious twist to this classic dish.
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Spaghetti Sauce (Easy Italian Style with 6 Ingredients)
Main Ingredients: Extra Virgin Olive Oil, Fresh Garlic, Fresh Italian
For a quick and easy spaghetti sauce, try this recipe made with just six ingredients. Made with canned tomatoes and a variety of herbs and spices, this sauce is perfect for those busy weeknights. The addition of beer can chicken adds a unique and delicious twist to this classic dish.
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How to make Marinara Sauce... The Classic Italian Red...
Main Ingredients: Canned Tomatoes, Onion, Cloves, Italian Seasoning
This classic marinara sauce is perfect for topping your favorite pasta or using as a dipping sauce. Made with fresh tomatoes and a variety of herbs and spices, this sauce is bursting with flavor. The addition of beer can chicken adds a unique and delicious twist to this traditional Italian sauce.
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Slow Cooker Pot Roast with Tamarind Sauce (Carne con...
Main Ingredients: Chuck Roast, Vegetable Oil, Ground Cumin, Achiote
This slow cooker pot roast is perfect for those busy days when you don't have time to spend in the kitchen. Made with tamarind sauce and a variety of herbs and spices, this dish is full of flavor. The addition of beer can chicken adds a unique and delicious twist to this classic dish.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
This creamy and delicious Italian béchamel sauce is perfect for topping your favorite pasta or using in a variety of other dishes. Made with butter, flour, and milk, as well as a variety of herbs and spices, this sauce is a must-try. The addition of beer can chicken adds a unique and delicious twist to this classic sauce.
This spicy Italian arrabbiata sauce is perfect for those who like a little kick in their food. Made with tomatoes, red pepper flakes, and a variety of herbs and spices, this sauce is sure to impress. The addition of beer can chicken adds a delicious twist to this classic dish.
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Alfredo Sauce
Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese
No list of Italian sauces would be complete without Alfredo sauce. This creamy and delicious sauce is perfect for topping your favorite pasta or using in a variety of other dishes. Made with butter, cream, and Parmesan cheese, this sauce is a must-try. The addition of beer can chicken adds a unique and delicious twist to this classic sauce.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
This homemade marinara sauce is perfect for those who prefer to make their own sauces from scratch. Made with fresh tomatoes and a variety of herbs and spices, this sauce is full of flavor. The addition of beer can chicken adds a unique and delicious twist to this traditional Italian sauce.
The Importance of Choosing Quality Ingredients
Why Chuck Roast Beef?
When it comes to making a delicious red sauce, the quality of the ingredients used is crucial. While many recipes call for ground beef or pork, using braised chuck roast beef adds a depth of flavor and tenderness that cannot be achieved with other cuts of meat. Chuck roast is a tougher cut of beef, but when cooked low and slow in the tomato-based sauce, it becomes incredibly tender and flavorful. This method of cooking also allows the meat to absorb all the rich flavors of the sauce, resulting in a truly mouth-watering dish.
The Power of San Marzano Tomatoes
Another key ingredient in this recipe is San Marzano tomatoes. Grown in the volcanic soil of the Campania region in Italy, these tomatoes are known for their sweet and robust flavor. This makes them perfect for creating a rich and flavorful red sauce. When purchasing San Marzano tomatoes, be sure to look for the official DOP (Denominazione di Origine Protetta) seal, ensuring that you are getting the authentic and highest quality tomatoes.
The Recipe
Now that we have highlighted the importance of using quality ingredients, let's dive into the recipe for this delicious Italian red sauce. Begin by browning the braised chuck roast beef in a large pot with some olive oil. Once browned, remove the meat and sauté onions, garlic, and Italian herbs in the same pot. Then, add in the San Marzano tomatoes, tomato paste, and a splash of red wine. Return the beef to the pot and let it simmer for a few hours until the meat is tender and the sauce has thickened. The result is a rich and flavorful red sauce that pairs perfectly with pasta or can be used in other Italian dishes.
Give this recipe a try and see for yourself how the braised chuck roast beef takes this Italian red sauce to a whole new level of deliciousness.